About Ekachai - Wandsworth
Ekachai was established in 1999 by two Hong Kong born restauranteurs whose dream was to bring the taste of their childhood to the UK. Using family recipes, their food perfectly emulates the style of South East Asian street food.
Popular with other people
Nasi Goreng
£14.25Beef Hor-Fun
£13.95Char Kway Teow
£12.50Pad Thai (Chicken)
£13.50Singapore Noodles
£14.25Hainan Chicken Rice
£13.95Seafood Curry Laksa
£14.95Chicken Cashew (n)
£11.00Thai Green Curry
£10.95Pad Thai (Chicken & Prawn)
£14.50
Little Plates
Crispy Squid with Szechuan Peppercorn
Lightly battered and fried calamari with Szechuan peppercorn, garlic chilli and spring onion£8.50PopularChicken Satay (n)
Marinated chicken on skewers served with peanut sauce, cucumber and onion garnish£7.50Vegetable Spring Rolls (v)
Fried spring rolls with vegetable filling, served with sweet chilli dip£5.95PopularThai BBQ Spare Ribs
Sweet and tender marinated and barbecued pork ribs - Thai style£8.00Duck Spring Rolls
£7.95Prawn Sesame Rolls
Deep fried prawns and bamboo shoot pastry rolls with sesame seeds£7.50Wor Tip Fried Dumplings with Pork
Pan fried traditional pork dumplings with ginger & Chinese vinegar dip£7.50Pork & Prawn Siu Mai Dumplings
Minced prawn, crab and chicken meatsteamed in a light pastry£7.75Char Sui Bao (BBQ Pork Bun)
Light and fluffy steamed Chinese bun filled with sweet roasted BBQ pork£6.25Thai Prawn Crackers
Slightly spicy traditional prawn crackers served with sweet chilli dip.£3.95Salt & Pepper Tofu (VE)
Chinese-style crispy tofu pieces with salt, pepper, chilli, spring onion and sweet chilli dip£6.95
To Share
Mixed Starter Platter for Two
Included Chicken Satay, Thai BBQ ribs, Prawn Sesame Rolls, Vegetable Spring Rolls, Thai Crackers and a selection of dipping sauces.£15.50
Wok Fried Noodles and Rice
Nasi Goreng
Wok fried rice with egg, mixed peppers, onion, cucumber and tomato£14.25PopularBeef Hor-Fun
Beef slices wok fried with flat thick rice noodles, egg, onions, beansprouts and spring onions£13.95PopularSingapore Noodles
Wok fried vermicelli noodles infused with curry spices, fried with prawns, beansprouts, mixed peppers, onion and egg.£14.25Pad Thai (Chicken)
Famous wok fried flat noodles with egg, chives and beansprouts topped with crushed peanuts, chilli flakes and a lime wedge.£13.50Char Kway Teow
Penang inspired wok fried flat rice noodles with egg, chilli, soy sauce, beansprouts, chives and dried shallots.£12.50Hainan Chicken Rice
Slow poached corn-fed chicken with aromatic rice cooked in chicken stock. Served with spicy chilli vinegar dip and a spring onion, ginger sauce and cucumber garnish£13.95Pad Thai (Chicken & Prawn)
Famous wok fried flat noodles with egg, chives and beansprouts topped with crushed peanuts, chilli flakes and a lime wedge.£14.50Chicken Mee Goreng
Wok fried egg noodles with chicken egg, beansprouts and spinach£13.50Pad Thai (Tofu)
Famous wok fried flat noodles with egg, chives and beansprouts topped with crushed peanuts, chilli flakes and a lime wedge.£12.50Pad Thai (Prawn)
Famous wok fried flat noodles with egg, chives and beansprouts topped with crushed peanuts, chilli flakes and a lime wedge.£14.25Roast Duck & BBQ Pork Rice with Pak Choi
Traditional Cantonese style roast duck slices on Bak Choi with BBQ Pork on steamed rice£14.50
Soup Based Noodles
Seafood Curry Laksa
Mussels, prawns, calamari, tofu and mixed egg and vermicelli noodles in thick curry laksa gravy made of coconut milk, mixed spices and herbs£14.95Hong Kong Beef Brisket Noodle Soup
Cantonese speciality of braised tender beef brisket, thin egg noodles, white radish and pak choi in a clear soup£14.25Tom Yum Prawn Noodle Soup
Vermicelli rice noodles in sour and spicy soup with prawns, spinach, beansprouts and tomato£14.25
Stir Fried
Sweet & Sour Pork
Crispy, chunky pork wok fried in sweet and sour mixed peppers, onion, carrot and pineapple£10.50Chicken Cashew (n)
Wok fried chicken slices with mixed peppers, carrot, onions, shiitake mushrooms and cashew nuts£11.00PopularBeef & Ginger Stir Fry
Beef slices wok fried with julienee ginger, shiitake mushrooms, carrot and spring onions£11.50Kai Krapow
Classic Thai dish of ground chicken with chilli, fine beans and fragrant lime leaves, holy basil£11.50Stir Fried Mixed Vegetables (VE)
Delicately wok fried lotus root, pak choi, carrot, asparagus, shiitake mushroom and tofu with a vegetarian oyster sauce.£10.50Sambal Udang
Juicy prawns in a fiery chilli gravy with onion, chilli and spring onion and carrot£12.50
Curries
Beef Rendang
Slowly simmered beef with roasted coconut, galangal, chilli, lemon grass. A traditional Indonesian curry£11.50Thai Green Curry
Aromatic green curry with pea aubergine, thai aubergine and sliced bamboo shoots£10.95Malaysian Chicken Kapitan
Succulent chicken in chilli, lemongrass, galangal, shrimp paste, ground spices, roasted coconut and kaffir lime leaves£11.50Salmon Fish Curry
Malaysian fish curry with salmon fillets, asparagus, cherry tomatoes in a red curry paste and coconut milk gravy.£13.25Nyonya Vegetable Curry (VE)
Fine beans, potato, tomato, broccoli and fried tofu puffs in coconut, chilli and tumeric gravy£10.50
Greens to Share
Kangkung Goreng
Stir fried with garlic and chilli.£9.50Bak Choi (VE)
Blanched with Chinese mushroom sauce£7.50
Side Dishes
Jasmine Rice
£2.50Egg Fried Rice
£2.95Satay Sauce
£1.00Fried Egg
£1.00Chilli Oil
£1.00Sweet & Sour
£1.00Sambal Sauce
£1.00Chilli Sauce (v)
£1.00
Soft Drinks
Coke (Can)
330ml£2.75Diet Coke (Can)
330ml£2.75Sparkling Mineral Water (750ml)
£3.75Still Mineral Water (750ml)
£3.75Lemonade (Can)
Currently sold out£2.75Still Mineral Water (330ml)
£2.95Sparkling Mineral Water (330ml)
£2.95
Juices
Coconut Water and Lychee Juice
Rehydrating 100% natural coconut water, lychee fruit pieces, lime and soda.£5.25Mango Lassi
Crushed with natural yoghurt.£5.00Red Juice
Refreshing and a great source of vitamin C. Strawberries, oranges, raspberries and pineapple.£5.00Green Juice
Cleanses and detoxifies. Cucumber, apple, celery, and green peppers.£5.00
