Gazette Trinity - Wandsworth Common delivery from Wandsworth Common

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Ordering alcohol? We may ask for ID on delivery.

Going the extra mile
This is an extended delivery order. Delivery times and fees may be higher.
About Gazette Trinity - Wandsworth Common
London’s most authentic French brasseries committed to fantastic seasonal food & weekly specials, you can also order brunch, wines and "ready to shake" cocktails. Sink into the spirit of GAZETTE while in the comfort of your own home. You Visit www.gazetteathome.co.uk for more details
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Popular with other people

Bavette (200grs) with frites
£19.00
Chateaubriand (250grs) with frites
£29.00
Poulet Breton
£18.50
Tartare (Large)
£19.50
MOULES-FRITES (Large)
£16.00
Le Burger Gazette (200grs) with frites
£17.50
Gazette's Bloody Mary
£12.00
Mushroom Risotto
£16.00
French Cheese
£12.00
Calamari Risotto
£18.50

GAZETTE CLASSICS

GAZETTE's signature dishes, from the best tartare in London to delicious mussles & frog legs

Onion Soup
Onion soup with Emmental.
£8.50
Tartare (Large)
Hand cut beef tartare.
£19.50
MOULES-FRITES (Large)
Marinières mussels with frites
£16.00

Terrines "Maison" & Charcuteries

All served with their own condiment.

Foie Gras
Foie gras terrine, sautéed pear salad, grilled rye bread
£21.00
Country “Paté”
Country “paté”, onion & grenadine marmalade.
£8.50
Plateau Charcuterie
£9.50

Starters

Crotting Chaud
“Crottin“ goat cheese tartine, grilled courgette, honey & mix leaves
£10.00
SAUMON & CRABE
Salmon & crab tartare, ginger & mandarin, mustard & sea weed mayo, straw potatoes
£14.00
La Ceasar without Chicken (V)
Baby cos lettuce, anchovy dressing, croutons, parmesan and poached egg.
£9.50
Oysters (6)
Maldon oysters with red wine shallot vinegar & lemon - Delivered shucked -
£19.20
Octopus
Grilled Octopus & tender stem broccoli, red bean hummus, spicy tomato dressing
£15.00
La Ceasar
Baby cos lettuce, chicken, anchovy dressing, croutons, parmesan and poached egg.
£13.00

Nibbles

Garlic Bread
£5.50
Popular
Bread
Sourdough bread and Brittany salted butter.
£3.50
Olives
“Petits Lucques”.
£5.00
GF
Gluten free basket.
£4.50

Meat

Our Beef is a breed of French Charolais and Black Angus, 100% grass fed, it is naturally reared in Surrey and aged for 28 days. Our Chicken is 100% cornfed.

Chateaubriand (250grs) with frites
Fillet cut& chips Our Beef is a breed of French charolais and black angus, 100% grass fed, it is naturally reared in surrey, and aged for 28 days.
£29.00
Popular
Bavette (200grs) with frites
Skirt steak & frites (we recommend this served with our shallots sauce) Our Beef is a breed of French charolais and black angus, 100% grass fed, it is naturally reared in surrey, and aged for 28 days.
£19.00
Popular
Poulet Breton
Chicken breast, roasted in its jus, mash potato.
£18.50
Popular
Faisan
Roasted pheasant , brussels sprout & carrots, cognac and date sauce
£23.00
Le Burger Gazette (200grs) with frites
With espelette-mayo, brie, smokey bacon & red onion, frites
£17.50
SANGLIER
Wild boar Bourguignon, wood mushroom & smoky bacon, buttered tagliatelle
£25.00
Boudin Noir (From Christian Para)
Roasted black pudding, caramelised apple & darphin potato, apple & cider sauce
£19.00

Sauces & Tops

We make our own stocks, we make our own sauces, all from scratch.

Bearnaise “Maison”
£3.50
Peppercorn Sauce
£3.50
Melted Roquefort Slice
£5.00
Shallots and Jus
£3.50

Fish

Calamari Risotto
Calamari risotto “á la provençale” with garlic and tomato.
£18.50
CABILLAUD
Cod tournedos roasted cauliflower & lobster risotto, bisque & bay leaves
£26.00

Veggie Mains

Mushroom Risotto
Wild mushroom risotto, parmesan, garlic & chives
£16.00
Tomato Tart
Tomato and mustard tart with basil dressing.
£16.00

Sides & Potatoes

Green Beans
£4.00
Gratin Dauphinois to share
£9.50
Gazette Home Made Frites
£4.00
Baby Spinach & Garlic
£4.00
Mixed Salad
£4.00
Buttered Mash Potato
£4.00
Green Lettuce Salad
£3.00

Desserts & Cheese

Thin Apple Tart
Thin apple tart cooked upside down, vanilla ice cream.
£9.50
Crêpes with Nutella
£5.50
Popular
Crêpes with Lemon and Sugar
£5.50
French Cheese
4 pieces. Cheeses from the Terroirs of France and condiments.
£12.00
T-Breizh
Pears with salted butter caramel, “fromage frais”, sablè and Chantilly cream.
£7.00
Large Madeleine
Large Madeleine "cooked now" with chocolate sauce or honey.
£2.00

Breakfast & Brunch AVAILABLE UNTIL 3PM

Full French (until 3pm)
Ham & cheese omelette, grilled bacon, toasted brie baguette, sautéed potato with tomato & mushroom
£14.50
Naughty Benedicte (until 3pm)
Poached eggs, smoky bacon, mustard hollandaise, grilled tartines
£12.00
Royale Salmon (until 3pm)
Poached eggs, smoked salmon, Hollandaise with Espelette pepper, grilled tartines
£13.00
Champignon Breakfast (until 3pm)
Poached eggs, creamy mushrooms, pumpkin seed & fried onions, grilled tartines
£9.50
Croque - Monsieur (until 3pm)
Toasty with ham and creamy cheese
£9.80
Croque - Madame (until 3pm)
Toasty with ham and creamy cheese, fried egg on top.
£10.80
Croissant
£2.50
Pain au Chocolat
£2.50
Baguette, “Homemade” Jam, Salted Butter
£3.50
Omelette (until 3pm)
Omelette & baby leaves
£10.00

Drinks

Gazette's Bloody Mary
Vodka, Horseradish, spices and condiments.
£12.00
Coke
£3.50
Freshly Squeezed Orange Juice
£5.00
Freshly Squeezed Apple Juice
£5.00
Diet Coke
£3.50
Sprite
£3.50
TȖt-TȖt lemo - Passion fruit & mango, vanilla, lime & sparkling water
£5.50
Fresh Lemonade Classic
Classic lemonade.
£4.50
Fresh Lemonade Appleflower
£5.00
Vavavoom
Passion fruit, guava, papaya, peach, pineapple, aloe vera.
£5.50
Life Extension
Spinach, avocado, apple, spirulina, basil & lime.
£5.50
Tickly Tongue
Acai, strawberry, blueberry, mango.
£5.50
Next Morning
Apple, mint, ginger
£5.50
Mon Berry d’amour - Blackberry, Blackcurrant, Blueberry & Banana
£5.50

Sparkling Wine

Brittany Cider
£5.70
Crémant de Loire, Domaine de La Treille
£39.00
Champagne Janisson-Baradon, Brut, Epernay
£62.00

White Wine

Picpoul de Pinet, La Grange Des Rocs, Pays d'Oc
£28.00
Domaine Coulombaud, Provence
£30.00
Sauvignon Blanc, Cuvée de l’Etang, Domaine Loizeau Clain
£28.50
Petit Chablis, Tremblay
£44.00
Montagny (Chardonnay), Buissonier
£37.00

Red Wine

Gazette Domaine Coulombaud, Provence
£37.00
Malbec, Cahors, Héritage, Domaine Cèdre
£32.00
Château Haut-Bicou
£32.00
Côteaux Bourguignon, Domaine Buissonier (Pinot Noir/gamay)
£33.00

Beer Bottles & cans

Vedett 5.2°
33cl.
£6.20
London Steam Lager 4.5°
33cl.
£6.00
Orval 6.2°
33cl.
£8.00
Paulaner Weiss 5.5°
33cl.
£6.80

Black Truffle December

Velouté De Champignons
Black truffle & mushroom velouté
£17.00
Risotto ( small )
Black truffle risotto
£22.00
Risotto ( large )
Black truffle risotto
£29.00
Saint Jacques
Scallops, Jerusalem artichoke purée, fresh chestnut & black truffle
£34.00
Pintade
Roasted Guinea fowl, sauteed pumpkin & black truffle sauce
£32.00