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Gazette Trinity - Wandsworth Common

placeholderBreakfast·French·Chicken
2.80 miles away·Closes at 22:30·£8.00 minimum·£2.29 delivery
  • Ordering alcohol? We may ask for ID on delivery.
  • About Gazette Trinity - Wandsworth Common

    London’s most authentic French brasseries committed to fantastic seasonal food & weekly specials, you can also order brunch, wines and "ready to shake" cocktails. Sink into the spirit of GAZETTE while in the comfort of your own home. You Visit www.gazetteathome.co.uk for more details
    ...

Popular with other people

  • Bavette (200grs) with frites

    Highly rated
    Skirt steak & frites (we recommend this served with our shallots sauce)Our Beef is a breed of French charolais and black angus, 100% grass fed, it is naturally reared in surrey, and aged for 28 days.
    £21.00
  • Chateaubriand (250grs) with frites

    £31.00
  • Poulet Breton

    Highly rated
    Chicken breast, roasted in its jus, mash potato.
    £18.50
  • Canard

    £26.00
  • Oysters (6)

    £19.20
  • AGNEAU

    £25.00
  • Octopus

    £15.00
  • Niçoise

    £22.00
  • Tartare (Large)

    £21.00
  • Le Burger Gazette (200grs) with frites

    £18.50

GAZETTE CLASSICS

GAZETTE's signature dishes, from the best tartare in London to delicious mussles & frog legs

  • Tartare (Large)

    Hand cut beef tartare. (Comes already mixed)
    £21.00
    Popular
  • MOULES-FRITES (Large)

    Marinières mussels with frites
    £17.50
    Popular
  • Onion Soup

    Onion soup with Emmental.
    £8.50

Terrines "Maison" & Charcuteries

All served with their own condiment.

  • Foie Gras

    Foie gras terrine, Romanesco purée, pickled radish & grilled rye bread
    £16.00
  • Plateau Charcuterie

    £9.50
  • Country “Paté”

    Country “paté”, onion & grenadine marmalade.
    £8.50

Starters

  • Oysters (6)

    Maldon oysters with red wine shallot vinegar & lemon - Delivered shucked -
    £19.20
  • Octopus

    Grilled Octopus, potato, red onion & smoked mackerel salad, avruga caviar
    £15.00
  • Crotting Chaud

    “Crottin“ goat cheese tartine, grilled courgette, honey & mix leaves
    £10.00
  • La Ceasar

    Baby cos lettuce, chicken, anchovy dressing, croutons, parmesan and poached egg.
    £13.00
  • La Ceasar without Chicken (V)

    Baby cos lettuce, anchovy dressing, croutons, parmesan and poached egg.
    £10.00

Nibbles

  • Garlic Bread

    £5.50
  • Bread

    Sourdough bread and Brittany salted butter.
    £3.50
  • Olives

    “Petits Lucques”.
    £5.00
  • GF

    Gluten free basket.
    £4.50

Meat

Our Beef is a breed of French Charolais and Black Angus, 100% grass fed, it is naturally reared in Surrey and aged for 28 days. Our Chicken is 100% cornfed.

  • Bavette (200grs) with frites

    Highly rated
    · Skirt steak & frites (we recommend this served with our shallots sauce)Our Beef is a breed of French charolais and black angus, 100% grass fed, it is naturally reared in surrey, and aged for 28 days.
    £21.00
  • Chateaubriand (250grs) with frites

    Fillet cut& chipsOur Beef is a breed of French charolais and black angus, 100% grass fed, it is naturally reared in surrey, and aged for 28 days.
    £31.00
  • Canard

    Breast of duck, “à l’orange”, Darphin potato & baby spinach
    £26.00
  • Poulet Breton

    Highly rated
    · Chicken breast, roasted in its jus, mash potato.
    £18.50
  • AGNEAU

    Rump of lamb roasted with confit garlic, ratatouille & rosemary
    £25.00
  • Le Burger Gazette (200grs) with frites

    With espelette-mayo, brie, smokey bacon & red onion, frites
    £18.50
  • BOUDIN NOIR (From Christian Parra)

    Roasted black pudding, red pepper & onions marmalade, Espelette, potato crisp & quail eggs salad
    £21.00

Sauces & Tops

We make our own stocks, we make our own sauces, all from scratch.

  • Peppercorn Sauce

    £3.50
  • Bearnaise “Maison”

    £3.50
  • Shallots and Jus

    £3.50
  • Melted Roquefort Slice

    £5.00

Fish

  • Cabillaud

    Cod tournedos, braised Heritage carrots, carrots purée, cumin & butter sauce
    £21.00
  • Calamari Risotto

    Calamari risotto “á la provençale” with garlic and tomato.
    £19.50

Veggie Mains

  • Tomato Tart

    Tomato and mustard tart with basil dressing.
    £18.00
  • Choux Fleur

    Roasted cauliflower, sautéed wild mushrooms , roasted garlic & parmesan cream
    £19.00

Sides & Potatoes

  • Gazette Home Made Frites

    £5.00
    Popular
  • Mixed Salad

    £4.50
  • Green Beans

    £4.50
  • Baby Spinach & Garlic

    £5.50
    Popular
  • Gratin Dauphinois to share

    £9.50
  • Buttered Mash Potato

    £4.50
  • Green Lettuce Salad

    £4.00

Desserts & Cheese

  • Thin Apple Tart

    Thin apple tart cooked upside down, vanilla ice cream.
    £9.50
  • Crêpes with Nutella

    £5.50
  • Crêpes with Lemon and Sugar

    £5.50
  • T-Breizh

    Pears with salted butter caramel, “fromage frais”, sablè and Chantilly cream.
    £7.00
  • Large Madeleine

    Large Madeleine "cooked now" with chocolate sauce or honey.
    £2.00
  • French Cheese

    4 pieces. Cheeses from the Terroirs of France and condiments.
    £12.00

Breakfast & Brunch AVAILABLE UNTIL 3PM

  • Royale Salmon (until 3pm)

    Poached eggs, smoked salmon, Hollandaise with Espelette pepper, grilled tartines
    £13.00
  • Croque - Monsieur (until 3pm)

    Toasty with ham and creamy cheese
    £10.50
  • Champignon Breakfast (until 3pm)

    Poached eggs, creamy mushrooms, pumpkin seed & fried onions, grilled tartines
    £9.50
  • Full French (until 3pm)

    Ham & cheese omelette, grilled bacon, toasted brie baguette, sautéed potato with tomato & mushroom
    £14.50
  • Naughty Benedicte (until 3pm)

    Poached eggs, smoky bacon, mustard hollandaise, grilled tartines
    £12.50
  • Croque - Madame (until 3pm)

    Toasty with ham and creamy cheese, fried egg on top.
    £11.50
  • Croissant

    £2.50
  • Pain au Chocolat

    £2.50
  • Baguette, “Homemade” Jam, Salted Butter

    £3.50
  • Omelette (until 3pm)

    Omelette & baby leaves
    £12.00

Drinks

  • Mon Berry d’amour - Blackberry, Blackcurrant, Blueberry & Banana

    £5.50
  • Life Extension

    Spinach, avocado, apple, spirulina, basil & lime.
    £5.50
  • Coke

    £3.50
  • Freshly Squeezed Orange Juice

    £5.00
  • Freshly Squeezed Apple Juice

    £5.00
  • Diet Coke

    £3.50
  • Sprite

    £3.50
  • TȖt-TȖt lemo - Passion fruit & mango, vanilla, lime & sparkling water

    £5.50
  • Fresh Lemonade Classic

    Classic lemonade.
    £4.50
  • Fresh Lemonade Appleflower

    £5.00
  • Vavavoom

    Passion fruit, guava, papaya, peach, pineapple, aloe vera.
    £5.50
  • Tickly Tongue

    Acai, strawberry, blueberry, mango.
    £5.50
  • Next Morning

    Apple, mint, ginger
    £5.50

Chef's Specials

  • Niçoise

    Seared tuna “Niçoise”, potato, green bean salad, anchovies, hard boiled egg, tomato, & black olive dressing £22
    £22.00
  • Artichaut

    Artichoke from Brittany, herbs & shallots dressing ● £14
    £14.00
    Vegetarian

Raw

  • Sardine Fumée

    Smoked Japanese sardine, avocado, yuzu & watercress
    £13.50
  • Heritage

    Heirloom tomato tartar, feta, red onion & caper berry
    £11.00
  • Italie Starter

    Italie Hand cut beef tartare , basil, parmesan & cashew nuts, balsamic, olive oil & tomato flakes
    £11.00
  • Italie Main

    ItalieHand cut beef tartare , basil, parmesan & cashew nuts, balsamic, olive oil & tomato flakes
    £21.00
  • Tartare “Flavours of Asia”

    Beef, oysters, ginger, lime, sesame , oyster sauce mayo & coriander
    £22.00

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