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Indian Dining Club - Walthamstow

Chicken·Curry·Naan
1.50 miles away·Opens at 17:00·£10.00 minimum

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  • About Indian Dining Club - Walthamstow

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Popular with other people

  • Kurma

    £10.50
  • Chicken Tikka Massala

    £10.95
  • Butter Chicken

    £10.50
  • Lamb Xacuti

    £10.50
  • Kathmandu Massalan

    £10.50
  • Dansak

    £11.95
  • Tandoori Mixed Grill

    £12.95
  • Tikka Korahi

    £10.50
  • Tandoori Shaslick

    £10.95
  • Tandoori Fish Tikka

    £10.95

Set Meals

  • Set Meal for 2 Person

    Starter: chicken tikka, sheek kebab main course: chicken tikka massala, chicken jalfrezi side orders: aloo Gobi, pilau rice, special fried rice and garlic naan 2 papadum.
    £40.95
  • Set Meal for 1 Person

    Starter: onion bhaji main course: chicken bhuna side orders: Bombay aloo, pilau rice or naan bread 1 papadum.
    £22.95

Starters

  • Onion Bhaji

    £3.95
  • Dining Club Special Platter

    Mixed with onion bhaji, chicken tikka and lamb tikka.
    £6.50
  • Vegetable somosa

    £3.95
  • Lamb somosa

    £3.95
  • King Prawn Puree

    £7.95
  • Chicken Tikka Starter

    £5.50
  • Kebab Starter

    Minced lamb with herbs and spice cooked in a clay oven shaped Shami kebab fried in butter.
    £5.25
  • Tandoori King Prawn Starter

    King prawn marinated in special herbs and spices then cooked in the clay oven.
    £7.95
  • Lamb Chops Starter

    £7.95
  • Chicken somasa

    £3.95
  • King Prawn Butterfly

    King prawns delicately spiced crispy fried.
    £5.95
  • Chef Special Chicken Tikka Starter

    Pieces of chicken tikka cooked with garlic, fresh chilli, green pepper, onion, coriander in a fairly got.
    £5.95
  • Lamb Tikka Starter

    £5.50
  • Chicken Chat Puri

    Slices of chicken tikka cooked with chat massala.
    £5.95
  • Fish Tikka Starter

    £5.95
  • Prawn Puree

    £6.95
  • Garlic Mushrooms

    Baby mushrooms, slightly spice and garnished with garlic.
    £4.95
  • Tandoori Chicken Starter

    £4.95

Tandoori Dishes

Tandoori specialities tandoori dishes marinated with herbs and spices, yoghurt and lime juice then cooked in the tandoor, served with salad.

  • Tandoori King Prawn

    £14.95
  • Chicken tikka

    £9.95
  • Tandoori Fish Tikka

    £10.95
  • Tandoori Shaslick

    Lightly spiced chicken or lamb marinated in herbs and spice with tomatoes, onions, and capsicum barbecued in clay oven.
    £10.95
  • Poneer shaslick

    £10.95
  • Tandoori Mixed Grill

    Tandoori chicken, chicken tikka, lamb tikka and sheek kebab.
    £12.95
  • Tandoori Chicken Main

    £8.95
  • Tandoori Sea Bass

    £9.95
  • Tandoori Lamb Tikka Main

    £9.95
  • Tandoori Lamb Chops

    £13.95
  • Ponir tikka

    £10.95

Chefs Specialities

  • Tikka Jalfrezi

    Cooked with tomatoes and onions in a hot sauce.
    £10.50
  • Chicken Tikka Massala

    £10.95
    Popular
  • Butter Chicken

    £10.50
  • Passanda

    Lightly spiced with ground nuts and red wine in rich creamy sauce.
    £10.50
  • Tikka Khandani

    Cooked with green chillies, coriander aromatic spices and a hint of fresh lime to create a tangy, spicy hot flavour medium hot.
    £10.50
  • Ponir tikka mosola

    £10.95
    Popular
  • Kathmandu Massalan

    Marinated chicken or lamb cooked with garlic, onions, and fresh coriander garnished with red chillies hot.
    £10.50
  • Chilli Chicken

    £10.50
  • Tikka Korahi

    Pieces of barbecued chicken or lamb prepared with various spices, ginger, garlic, onion, capsicum served hot in skillet.
    £10.50
  • Jhinga Rosh

    King prawn prepared with crushed black peppers, onions, curry leafs, fresh herbs in delicate spicy sauce with a minty flavour.
    £14.95
  • Garlic Chicken

    £10.50
  • Vegetable Karahi

    £9.50
  • Lamb Tikka Massala

    £10.95
  • Tandoori King Prawn Massala

    £14.95
  • Chilli Lamb

    £10.95
  • Garlic Lamb

    £10.95
  • Jhinga Pista Kurma

    King prawns in ground pistachio and cream sauce.
    £14.95
  • Murgh Naga Jhool

    Chicken prepared with spice and chilli pickle served hot.
    £10.50
  • Tandoori Chicken Massalam

    Grilled chicken cooked with minced meat, ginger, capsicum, and tomatoes.
    £10.50
  • Makhani

    Diced chicken or lamb barbecued in tandoori tossed in butter with fresh cream and served with exotic sauce.
    £10.50
  • Murgh Pista Kurma

    Chicken pieces in ground pistachio & cream sauce.
    £10.50
  • Murgh Samundri

    Chicken cooked with onions, fresh herbs, fresh cream, and tomatoes puree carefully spiced with fresh herbs with a sweet touch. Mild to medium.
    £10.50
  • Vegetable mosola

    £9.95
  • Ponir jalfrezi

    £10.95

House Specialities

  • Lamb Xacuti

    A very popular goan dish cooked with roasted spice tamarind, garlic, and ginger.
    £10.50
  • Dining Club Shahi Bahar

    Served with mushroom, pilau rice chunks of lamb and chicken barbecued and blended with medium masala sauce topped with onion, tomatoes, capsicum, green chilly and fresh coriander fairly hot.
    £11.50
  • Lamb Shank

    Cooked traditional goan style with tomatoes and coriander full of flavour.
    £10.95
  • Kazana Chicken

    Long sliced of Chicken Fried in butter cooked with fresh onion, garlic, green pepper, chillies in medium hot.
    £10.50
  • Captains Pathila

    Very flavoursome exotic dish chicken or lamb strips prepared with special herbs and spice including coriander, mint, garlic, and yogurt in a rich tangy sauce.
    £10.50
  • Shatkora

    Pieces of chicken or lamb cooked with fresh onion, garlic and hint of fresh satkora to create a tangy medium spice flavour.
    £10.50
  • Sizzling Chicken

    £10.50
  • Hariyali Murgh

    Green dish served with lemon rice a pungent green chicken curry from Assam flavoured with green chilli, capsicum, coriander fairly hot dish with thick sauce.
    £11.50
  • Dining Club Special Korahi

    Barbecued chicken, lamb tikka prepared with various spices, ginger, garlic, onion, capsicum served in hot skillet.
    £10.95
  • Amle

    Chicken or meat cooked with chefs own recipe with fresh tomato, green pepper, garlic and tamarind sauce.
    £10.50
  • Chicken Sashlik Balti

    £10.95
  • Special kebab coctail

    £12.95

Balti Specialities

  • Saag GOST Balti

    £11.95
  • Dining Club Special Balti

    Pieces of chicken and lamb tikka in a spicy balti sauce.
    £10.95
  • Tikka Balti

    Pieces of chicken or lamb cooked in a medium spicy sauce.
    £10.95
  • Chana GOST Balti

    Pieces of lamb cooked with chickpeas.
    £11.50
  • Murug Chana Balti

    Chicken with chickpeas in a medium spicy sauce.
    £10.95
  • King Prawn Balti

    £14.95
  • Balti Chicken Delight

    Chicken with orange and honey in a sweet and sour sauce.
    £10.95
  • Aloo GOST Delight

    Tender pieces of lamb cooked with potatoes in a hot rich sauce.
    £11.50

Old Favourites

  • Madras

    Hot.
    £9.95
  • Kurma

    £10.50
  • Chicken tikka madras

    £11.50
    Popular
  • Curry

    £9.95
  • Sag

    With spinach.
    £9.95
  • Bhuna

    Dry.
    £9.95
  • Rogan

    Garnished with tomatoes.
    £9.95
    Popular
  • Ponir bhuna

    £10.95
  • Vegetable korma

    £8.95
  • Vindaloo

    Very hot.
    £9.95
  • Vegetable mosola

    £9.50
  • Dupiaza

    With chopped onions.
    £9.95

Traditional Dishes

  • Pathia

    These dishes are slightly hot, sweet, and sour served with rice.
    £11.95
  • Dansak

    These dishes are slightly hot, sweet, and sour cooked with lentils and served with rice.
    £11.95
  • King prawn dansak

    £14.95
  • King prawn pathia

    £14.95

Fish Specials

  • Fish Jalfrezi

    £10.95
  • Sea Bass Special

    £10.95
  • Salmon Bhuna

    £10.95
  • Fish Shatkora

    £10.95

Seafood Dishes

  • King Prawn Korai

    King prawn cooked in medium spices in a thick sauce.
    £14.95
  • King Prawn Bhuna

    £14.50
  • King Prawn Korma

    Very mild.
    £14.95
  • King Prawn Vindaloo

    Very hot.
    £14.95
  • Prawn Bhuna

    £9.95
  • King Prawn Curry

    Medium.
    £14.50
  • King Prawn Madras

    Fairly hot.
    £14.95
  • King Prawn Rogan

    £14.95
  • Prawn Madras

    Fairly hot.
    £10.50
  • Prawn Jalfrezi

    With onion, capsicum and green chillies.
    £10.95
  • Prawn Vindaloo

    £10.50
  • Prawn Korma

    Very mild.
    £10.95
  • King Prawn Jalfrezi

    With onion, capsicum and green chillies.
    £14.95
  • Prawn Rogan

    £10.50
  • Prawn Sag

    Cooked in spinach.
    £10.50
  • Prawn Curry

    Medium.
    £10.50
  • King Prawn Sag

    Cooked with spinach.
    £14.95
  • King prawn Kathmandu massalan(hot)

    Marinated king prawns cooked with garlic. Onion and fresh coriander with chillies
    £15.95

Biryani Selections

All dishes served with vegetable curry.

  • King Prawn Biryani

    £14.95
  • Lamb Tikka Biryani

    £12.50
  • Dining Club Special Biryani

    Grilled chicken or lamb mixed in fragrant rice.
    £12.95
  • Lamb Biryani

    £11.95
  • Mushroom Biryani

    £9.95
  • Chicken Tikka Biryani

    £11.50
  • Chicken Biryani

    £11.25
  • Vegetable Biryani

    £10.50
  • Prawn Biryani

    £12.95

Vegetable Dishes

  • Tarka Dall

    Garlic flavoured lentils.
    £4.95
  • Bombay Aloo

    Spicy potato.
    £4.95
  • Palok Aloo Bhaji

    Spinach with potato.
    £4.95
  • Palok Ponir

    Spinach with cheddar cheese.
    £5.95
  • Brinjal Bhaji

    £5.50
  • Palok ponir (Indian cheese)

    Spinach cooked with indian ponir in medium spice
    £5.95
    Popular
  • Massala Dall

    Spicy lentils.
    £4.95
  • Mushroom Bhaji

    £5.50
  • Aloo Gobi

    Potato and cauliflower.
    £4.95
  • Vegetable Curry

    £4.95
  • Cauliflower Bhaji

    £4.95
  • Mutor Ponir

    Peas with cheddar cheese.
    £5.50
  • Palok Bhaji

    Spinach with hint of garlic.
    £4.95
  • Chana Mossala

    £4.95
  • Aloo Began

    Potato and aubergine.
    £5.50
  • Bhindi Bhaji

    Ladies finger.
    £5.50

Special fried rice

  • Pilao Rice

    Fragrant basmati rice.
    £3.50
  • Boiled Rice

    Plain basmati rice.
    £3.25
  • Mushroom Fried Rice

    £3.95
  • Ghee Baath

    Buttery basmati rice.
    £3.95
  • Peshwari Rice

    Almonds and coconut.
    £3.95
  • Special fried rice

    £3.95
  • Vegetable Rice

    £3.95
  • Keema Rice

    Basmati with minced lamb.
    £4.50

Naan Bread

  • Garlic Naan

    £3.50
  • Peshwari Naan

    £3.50
  • Plain Papadum

    £0.80
  • Plain Naan

    £3.50
  • Chapati

    £1.95
  • Chips

    £3.50
  • Mint Sauce

    £0.80
  • Cheese Naan

    £3.50
  • Keema Naan

    £3.95
  • Plain Paratha

    £3.50
  • Mango Chutney

    £0.90
  • Tandoori Roti

    £2.95
  • Chutney

    Per item.
    £0.70
  • Lime Pickle

    £0.90
  • Spicy Papadum

    £0.80
  • Stuffed Paratha

    £3.50
  • Vegetable Naan

    £3.50
  • Puree

    £1.95

Drinks

  • Coca-Cola Original Taste 1.5l Bottle

    £3.95
  • Diet Coke 1.5l Bottle

    £3.95
  • Lemonade - 1.5l

    £3.95

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