Clapton Craft - Hoe Street delivery from Walthamstow

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About Clapton Craft - Hoe Street
Craft beer and natural wine from London's premier new wave bottle shop. Helles lager, hazy IPA, sour beer, pét-nats, orange wine, canned cocktails and much more!
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5 O'Clock Wine Cinsault
£19.00
Clapton Craft Marzemino Rosso Frizzante
£19.50
Domaine de la Mongestine Bob Singlar Orange
£24.00
Dominio de Punctum Ya Esta! Orange (1L)
£21.00
Dominio de Punctum Nortesur Chardonnay
£16.50
Cantine Ermes No Compromise Nerello Mascalese
£19.50
Moinho Velho Vinho Verde Loureiro Reserva
£17.50
5 O'Clock Wines Orange
£19.00
Camparo Quando Langhe Bianco
£25.00
Clapton Craft X Celler Cal Costas Xarel·lo
£22.00

Lager

Augustiner Helles
Helles simply means pale in German and describes the malty, easy-to-drink beer that is lovingly referred to as 'liquid bread'. With a brewery dating back to 1328, Augustiner-Brau is the oldest brewer in Munich and their Helles is the Bavarian answer to a Czech pilsner but with a less tangy hop character, lighter balance and a citrus fruit and floral hop aroma. 500ml, 5.2% ABV.
£4.90
Lost & Grounded Keller Pils
Sometimes the simple things in life are the best. Lost & Grounded take Pilsner malt from Germany and combine with three traditional hop varieties – Magnum, Perle and Hallertauer Mittelfruh – to produce a clean, unfiltered, lightly bitter pils. 440ml, 4.8% ABV.
£4.20
Orbit Nico Köln Lager
Pours pale golden with a fragrant herbal hop aroma of lemon citrus and green apple. Light on the palate with a touch of bready maltinessand more assertive hop character. Look for the pear drop notes from the distinctive Kölsch yeast. 330ml, 4.8% ABV.
£3.60
Tegernseer Helles
Clean and refreshing Bavarian Helles beer from Bräustüberl Tegernsee. The small town of Tegernsee in the Bavarian Alps produces a range of beers rarely seen outside the local area. This smooth, crisp helles beer is really refreshing, flavoursome and worth seeking out. 500ml, 4.8% ABV.
£4.80
Zillertal Pils
Our first foray into importing beer, with this one coming from the Tyrol region of Austria, just to the south of Bavaria. We are lucky enough to be their only UK stockist and in fact they only sell their beers in a 100-mile radius of the brewery (with a little bit exported to Japan too). The Pils pours a light golden hue, hopped with the finest noble hops and boasts an extremely pleasant carbonation. 330ml, 4.9% ABV.
£3.60
Vegan
Lost & Grounded Helles
The latest entrant to Lost & Grounded's core range; their Helles exemplifies everything they aim to achieve as lager brewers. This uses the same pilsner malt blend as Keller Pils, and is hopped with Magnum, Perle and Tettnang. Soft, bready, floral, this is gentle and superbly refined as you would expect. 440ml, 4.4% ABV.
£4.20
Zillertal Märzen
We are lucky enough to be only UK stockist of Zillertal, and in fact this 500 year old brewery only sells its beers in a 100-mile radius of the brewery (with a tiny bit exported to Japan too).This is the Märzen. Full and tasty with pleasant malty notes and hints of bread, honey blossom and pine. 330ml, 4.7% ABV.
£3.70

Pale Ale & Session IPA

Deya Steady Rolling Man Pale
Perhaps the finest pale ale in the land. Perfectly balanced with a pillow soft mouthfeel and a plethora of bright, juicy hop aromas. 500ml, 5.2% ABV.
£7.10
Pressure Drop Pale Fire
The modern classic from the Tottenham dream team. Pine and grapefruit hop aromas with light body and good bitterness. 440ml, 4.8% ABV.
£5.00
Burning Sky Arise Session Pale Ale
Brewed with Pilsner and wheat malts. Backed up with a charge of Citra, Centennial and Amarillo hops to give big, peach, pine and resinous aromas. A sessionable pale ale that’s perfect anytime of the day. 440ml, 4.4% ABV.
£4.90
Verdant People, Money, Space, Time
From the Cornish crushers, a sub 4% soft and sluggable pale that has oodles of Citra and Mosaic seeping from all directions. It drinks way above it's meagre ABV and is crammed full of tropical indulgences and citric sharpness. 440ml, 3.8% ABV.
£5.80
Gravity Well Cosmic Dust Session IPA
Double dry hopped with Mosaic and backed up by Enigma, this low ABV beer punches well above its weight. Tropical fruit aroma and a surprisingly full body. Super easy drinking. 440ml, 3.8% ABV.
£5.10
Vibrant Forest Pupa Juicy Pale
Pupa is built to sit between East and West coast styles of American Pale Ales. Both aroma and flavour swell with a deep hit of light citrus and ripe tropical fruits, while oats create a full yet smooth mouthfeel and the fruity yeast strain lends a soft stone fruit flavour to the finish. 440ml, 4.5% ABV.
£4.80

IPA & Double IPA

Beak Parade IPA
Saturated in Citra, Mosaic and Idaho-7, this 6% IPA is brimming with fruit bubblegum flavours of mango, orange peel, pineapple and ripe flat peaches. There are a limited number of cases of this beer and so we don't expect it to hang around for long. 440ml, 6.0% ABV.
£6.30
Clapton Craft X Vibrant Forest Misty Woods IPA
A collaboration brew with the New Forest's finest, we selected Citra for its unrelenting juicy and pithy tones and Simcoe for its fiery pine and stone fruit flavours. Plenty of wheat in the malt bill provides a hefty body and fermentation with London Fog yeast rounds out the beer with additional stone fruit esters. 440ml, 6.0% ABV.
£5.80
Siren Soundwave IPA
Eminently drinkable IPA with an inviting haze, big-hitting American hops and a trademark resinous finish. 330ml, 5.6% ABV.
£3.70

Sour & Wheat

Zillertal Radler
Our first foray into importing beer, with this one coming from the Tyrol region of Austria, just to the south of Bavaria. The brewery is 520 years old and still family owned. The Radler, part-pils, part lemon juice - pours a gorgeous pale yellow and is naturally cloudy. Fruity and light with an unbeatable freshness, this beer is perfect on a hot summer's day! 330ml, 1.6% ABV.
£3.00
Vault City Strawberry Sundae Sour
Sweet and juicy Scottish strawberries pair perfectly with Vault City's sour base beer to create something smooth and full bodied and decadent. 440ml, 5.0% ABV.
£4.90

Dark

Hammerton Crunch Peanut Butter Milk Stout
The beer, the legend. It took Hammerton 37 trial brews to settle on this recipe but with the perfect balance of peanut butter, lactose and biscuit we're glad they pioneered. 330ml, 5.4% ABV.
£4.50
The Kernel Dry Stout
Perhaps our favourite UK stouts with a complex and concentrated roasted and toasted malt character and a chunky dose of hops lending berry and liquorice flavours. 330ml, 4.8% ABV.
£3.90
Anspach & Hobday London Black Nitro Porter
Inspired by London's brewing heritage, this is a truly sessionable London Porter. Brewed for a smoother mouthfeel perfectly balanced with cascading notes of coffee and velvety chocolate. A beer that champions the rich history and heritage of London's Porters and modern, independent brewing. The result is London Black; a beer that is easy drinking whilst full of character. 470ml, 4.4% ABV.
£5.30

Belgian

Duchesse de Bourgogne
A Flemish sour red ale brewed with a blend of 1 and 2 year old barrel aged beer and local Limburg cherries. Tangy and balsamic with tremendous cherry flavour. 330ml, 6.8% ABV.
£4.50
Orval
The one and only Orval. A Belgian pale ale part fermented with brettanomyces to give it a unique, complex, savoury and floral aroma. 330ml, 6.2% ABV.
£4.90
Delirium Tremens
A strong golden ale with a beautifully fine mousse. Rich and malty with classic fruity Belgian yeast aromas, pleasant bitterness and a long finish. 330ml, 7.4% ABV.
£6.20

White Wine

Puentecillo Verdejo
Fresh and zesty La Mancha Verdejo packed with flavours of lime, white peach, fennel and cut grass. Light and zesty on the palate with a mouth-watering finish. 750ml, 11.5% ABV.
£13.00
Moinho Velho Vinho Verde Loureiro Reserva
Moinho Velho is made by Quinta do Regainho, a small family estate in Vinho Verde that has been making delicate and finely sculpted wines in the region since 1994.This is made in the classic Vinho Verde style - ultra light bodied with pronounced spritz, mouth-watering acidity and tangy citrus, fresh herb and mineral aromas. Is is Summer yet?! 750ml, 11.5% ABV.
£17.50
Dominio de Punctum Nortesur Chardonnay
Dominio de Punctum is a family owned winery located at 800m above sea-level in the ancient Spanish wine producing region of Castilla La Mancha. From the very start in 2005, viticulture has been organic and biodynamic with the grapes grown in clay-limestone soils.This is a great value organic and biodynamic Chardonnay brimming with ripe tropical fruit flavours of passion fruit and melon and a lovely savoury creaminess from a light touch of oak. 750ml, 12.5% ABV.
£16.50
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Camparo Quando Langhe Bianco
Camparo is a small Piedmont estate working organically right in the heart of the prime grape growing area, just east of the town of Barolo. Currently tended by third generation vigneron Mauro Drocco, Camparo's vines are all located on prized south and south-east facing slopes.The Bianco is 90% Arneis and 10% Favorita from vines grown in Diano d'Alba. A complex, gastronomic white with an enticing mix of citrus and stone fruit, alpine herbs and mouth-watering salinity. 750ml, 13% ABV.
£25.00
Clapton Craft X Celler Cal Costas Xarel·lo
Celler Cal Costas is a fourth generation family estate working organically with indigenous Catalan grape varieties in the fossil rich, calcareous soils of the Alt-Penedès.An exclusive cuvée for Clapton Craft, this is 100% Xarel·lo made from dry-farmed, high-altitude vines grown at 480m above sea level. Mineral and saline with fine citrus, wild flower and spice aromas supported by mouthwatering acidity and a creamy, lees character.
£22.00
Domaine Felines Jourdan Picpoul de Pinet
Picpoul means 'lip stinger' in the local Occitan dialect and this wonderfully crisp and saline white certainly lives up to the name. Crunchy green apple and lime zest aromas with an invigorating sea spray minerality. Marries perfectly with oysters and other seafood. 750ml, 13% ABV.
£20.00
Cantine Ermes No Compromise Carricante
Lovely natural Sicilian white crafted from the noble Carricante grape, famously known as the backbone of Mt. Etna's greatest whites, that offers a masterclass in tension and volcanic energy. On the nose, it opens with elegant notes of white orchard fruit and crunchy green apple, layered with delicate orange blossom and a distinctive, flinty minerality. 750ml, 12.5% ABV.
£19.50
Quinta do Ermizio Chin Chin Vinho Verde
Light, zesty and tongue-tinglingly spritzy Vinho Verde made by Quinta do Ermizio in northern Portugal from organic grapes. Wonderfully fresh and clean, this is the perfect wine to keep a bottle or two of on hand for any occasion. 750ml, 11.5% ABV.
£19.00
Ciclo Vinho Branco
Hugo and Joana of Ciclo Vinho have just 1.5 hectares of vines in Estremoz comprising no less than 10 different indigenous Portuguese grape varieties. With these they work with minimal intervention and by hand to craft fragrant, pure and vivacious natural wines in tiny quantities that seldom exceed 3,000 bottles.This is the white made from a field blend of 6 varieties growing in limestone. Fresh and high-toned with citric acidity, exotic fruit notes and a creamy, long palate. 750ml, 12% ABV.
£30.00
Clapton Craft X Reverte Garnacha Blanca
Our very own Clapton Craft Garnacha range, made for us at Vinicola Reverte from old bush vines in Navarra. Set up in 1989, Reverte is now acclaimed Navarra natural winemaker Xabi Sanz and his brothers. Grown organically in chalky clay soils, these are some of the oldest Garnacha vines in the region.This is the gorgeous Garnacha Blanca, steely and mineral with crisp green apple notes opening up to reveal apricot, peach and toast on the lightly creamy palate. 750ml, 13% ABV.
£22.50
Domaine du Chétif Quart Bourgogne Aligoté 'Les Molottes'
Domaine du Chétif Quart is a 6 hectare family owned domaine just south of Givry in the Côte Chalonnaise region of Burgundy. Founded in 1978 by husband and wife Pierre D’Heilly and Martine Huberdeau, the domaine has been organic since inception, making it one of the longest certified organic domaines in Burgundy.This is the gorgeous Bourgogne Aligoté with textbook searing acidity carrying crystalline citrus fruit aromas and savoury touches of hay, nougat and baking spices. 750ml, 12.5% ABV.
£27.50

Red Wine

5 O'Clock Wine Cinsault
Our house glou glou red from the brains behind Mad Med and La Mongestine. Found in the Haut-Var region of Provence, about 50km east of Aix, this is a young, organic domaine making unfiltered, living wines.100% Cinsault fermented with native yeasts and gently extracted to create a strawberry and watermelon juice bomb perfect for chilling down. Beautifully fragrant, soft and packed full of flavour, this our new go-to fridge red. 750ml, 12.5% ABV.
£19.00
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Domaine du Chétif Quart Côte Chalonnaise Rouge 'Les Passereaux'
Domaine du Chétif Quart is a 6 hectare family owned domaine just south of Givry in the Côte Chalonnaise region of Burgundy. Founded in 1978 by husband and wife Pierre D’Heilly and Martine Huberdeau, the domaine has been organic since inception, making it one of the longest certified organic domaines in Burgundy.This is the elegant Bourgogne rouge showing wild strawberry, redcurrant and cranberry fruit with touches of vanilla and pot pourri coming through on the silky palate. 750ml, 13% ABV.
£31.00
Cantine Ermes No Compromise Nerello Mascalese
Cantine Ermes is a quality focussed co-operative of growers spanning 6 Italian regions including Sicily, Abruzzo, Puglia, Veneto and Emilia-Romagna. A new venture for the co-op, No Compromise brings together a small group of organic growers on Mt Etna in Sicily to produce refined natural wines that offer superb value for this low yielding volcanic region.The Nerello Mascalese pours a garnet red, with intense aromas of wild berry alongside more delicate spicy hints. On the palate, it's elegant and well structured, maintaining a beautiful balance, despite its weight. 750ml, 13% ABV.
£19.50
Mad Med Le Rouge
Mad Med is an exciting new project from the team behind Domaine de la Mongestine making natural, wild-fermented, unfiltered and low sulphur wine in a can in Provence.Le Rouge is a juicy red/white blend of 30% Grenache, 30% Syrah and 40% Vermentino. Vivid, crunchy fruit flavours of raspberry, redcurrant and blood orange with a silky mouthfeel, refreshing acidity and soft tannins. Lovely at room temperature but an ideal red for chilling. 250ml, 13.5% ABV.
£7.00
Clapton Craft X Reverte Garnacha
Our very own Clapton Craft Garnacha made for us by Vinicola Reverte from old bush vines in Navarra. Worked without herbicides or pesticides, hand-harvested and fermented with indigenous yeasts before bottling without fining or filtration, this is lifted and fragrant with silky raspberry and liquorice aromas, some darker fruit underneath and hints of lavender and black pepper spice. 750ml, 13.5% ABV.
£21.00
Bodegas Entremontes Tempranillo
Superb value organic Tempranillo from old vines in La Mancha, central Spain. A lovely mix of floral and fruity aromas; roses, wild flowers, raspberry and strawberry. Loads of character on the palate with soft and elegant tannins, fleshy berry fruit and a supple texture. 750ml, 13% ABV.
£17.50
Puentecillo Tempranillo
Soft, smooth and quintessentially Spanish Tempranillo bursting with bright red fruit flavours of strawberries, raspberries and red plums along with savoury spice on the finish. 750ml, 12.5% ABV.
£13.50
Dominio de Punctum Ya Esta! Garnacha (1L)
Dominio de Punctum is a family owned winery located at 800m above sea-level in the ancient Spanish wine producing region of Castilla La Mancha. From the very start in 2005, viticulture has been organic and biodynamic with the grapes grown in clay-limestone soils. Ya Esta! is a juicy, savoury old-vine Garnacha from sun-drenched biodynamic vineyards in La Mancha, central Spain. Delicately extracted and brimming with strawberries, raspberries and a touch of violets, this is designed to be drunk lightly chilled. 1000ml, 12.5% ABV.
£21.00
Dominio de Punctum Norte Sur Cabernet Sauvignon
Dominio de Punctum is a family owned winery located at 800m above sea-level in the ancient Spanish wine producing region of Castilla La Mancha. From the very start in 2005, viticulture has been organic and biodynamic with the grapes grown in clay-limestone soils.This is a soft, medium-bodied organic and biodynamic Cabernet Sauvignon with classic aromas of blackcurrant leaf, eucalyptus and plum. Generous and balanced on the palate with ripe fruit and a touch of spice. 750ml, 13.5% ABV.
£17.00
Società Agricola Il Sasso Valpolicella Classico Superiore
Società Agricola Il Sasso is a groundbreaking organic estate in Valpolicella working with 10 hectares of Corvina, Corvinone and Rondinella growing on terraced, south-facing hills in Verona. All grapes are hand-harvested and fermented with native yeasts.The Superiore is made from partially de-stemmed grapes as well as whole bunches macerated on skins for around a month before pressing off to age for 12 months. Bright, spicy red and dried cherry aromas with floral tones and and fine tannins.
£35.00
Domaine de la Mongestine Bob Singlar Rouge
Domaine de la Mongestine is a young organic domaine in the Haut-Var region of Provence, about 50km east of Aix. The soil here is predominantly clay-limestone and while the climate is Mediterranean, the wines possess exquisite freshness and tension.This is a crunchy berry fruit bomb made from Pinot Noir, Marselan, Merlot and Roussanne. Lively and vibrant with generous aromas and flavours of raspberry, red cherry and spice. A real delight served slightly chilled. 750ml, 12.3% ABV.
£23.00
Ciclo Vinho Tinto
Hugo and Joana of Ciclo Vinho have just 1.5 hectares of vines in Estremoz comprising no less than 10 different indigenous Portuguese grape varieties. With these they work with minimal intervention and by hand to craft fragrant, pure and vivacious natural wines in tiny quantities of 600-2,000 bottles per cuvée.The Ciclo Tinto is made from 100% Aragonés, hand-picked and fermented in a traditional Portuguese open lagar. Light body and crunchy with spicy berry and cherry fruit. 750ml, 13% ABV.
£30.00
Château Peybonhomme-Les-Tours Blaye Côtes de Bordeaux
Château Peybonhomme-Les-Tours is a pioneering natural Bordeaux estate run by the Hubert family since 1895. Now in its sixth generation, it has been organic and biodynamic since 2000 with a strong focus on maintaining a healthy, vibrant ecosystem that encompasses flora, fauna and animal life. The Blaye Côtes de Bordeaux is 75% Merlot, 15% Cabernet Franc and 10% Malbec from clay-limestone soils. Charming red fruit aromas of strawberry and redcurrant with refined graphite spice. 750ml, 13.5% ABV.
£28.00
Camparo Domani Barolo
Azienda Agricola Camparo is a small family estate working organically right in the heart of the prime grape growing area of Piedmont, just east of the town of Barolo itself.The Domani Barolo is a superlative rendition of the king of Italian wines from vines growing in the fame La Morra sub-region of Barolo. Aged for 24 months in French barriques and a further 12 in bottle, this is wonderfully open already with enchanting aromas of roses, violets, tobacco, cherries and vanilla.
£55.00

Orange Wine

Domaine de la Mongestine Bob Singlar Orange
Domaine de la Mongestine is a stunning estate in the Haut-Var region of Provence, about 50km east of Aix. Organic since 2014, they have been working towards biodynamic certification for the last 5 years.The Bob Singlar orange is a blend of Sauvignon Blanc, Grenache Blanc and Clairette fermented on skins in concrete eggs. An intense, rewarding orange with lightly oxidative quince and apple aromas overlaid with savoury spice and chalky minerals. 750ml, 11% ABV.
£24.00
Dominio de Punctum Ya Esta! Orange (1L)
Dominio de Punctum is a family owned winery located at 800m above sea-level in the ancient Spanish wine producing region of Castilla La Mancha. From the very start in 2005, viticulture has been organic and biodynamic with the grapes grown in clay-limestone soils. Ya Esta! is unfiltered biodynamic orange wine by the litre made from Macabeo and Chardonnay grapes grown in the sun-kissed vineyards of La Mancha. Dried orange peel, nuts and spices on the nose with more citrus and floral quince notes on the long and generous palate. 1000ml, 12% ABV.
£21.00
5 O'Clock Wines Orange
Our go-to orange wine from the brains behind Mad Med and La Mongestine. Found in the Haut-Var region of Provence, about 50km east of Aix, this is a young, organic domaine making unfiltered, living wines.A fruit-forward 50-50 blend of Vermentino and Sauvignon Blanc. A fragrant wine with aromas of orange blossom, acacia, dried apricots and quince, it is as complex as it is gluggable. Representing stunning value and style, we think this could be a future cult classic! 750ml, 13.5% ABV.
£19.00
Casa Balaguer Tragolargo
Round and enticing natural orange wine made with Moscatel and Malvasia by Alicante natural wine legend Rafa Bernabe. Savoury and wild with notes of orange peel, quince, chamomile & apple. 750ml, 13% ABV.
£31.00
Ciclo Vinho Curtimenta
Hugo and Joana Campos of Ciclo Vinho have just 1.5 hectares of vines in Estremoz comprising no less than 10 different indigenous Portuguese grape varieties.The Ciclo Vinho Curtimenta (orange/skin contact) is 100% Moscatel crushed in whole-bunches and fermented with native yeasts on skins for a week in a traditional Portuguese lagar. Perfumed aromas of white flowers, honey and spice. Medium bodied on the palate with crisp acidity, light tannins and a creamy texture. 750ml, 13% ABV.
£31.00

Rosé Wine

Clapton Craft X Reverte Garnacha Rosado
Our very own Clapton Craft Garnacha range, made for us at Vinicola Reverte from old bush vines in Navarra. Set up in 1989, Reverte is now acclaimed Navarra natural winemaker Xabi Sanz and his brothers. Grown organically in chalky clay soils, these are some of the oldest Garnacha vines in the region.A fresh and fragrant rosé bursting with wild strawberry, cranberry and violet aromas. Crisp and mouth-watering on the palate with more red fruits and a touch of sea spray salinity. 750ml, 13.5% ABV.
£20.50
Mad Med Le Rosé
Mad med is an exciting new project from the team behind Domaine De La Mongestine making natural, wild-fermented, unfiltered and low sulphur wine in a can in Provence.This is the rosé made from 80% grenache and 20% vermentino. Beautifully crisp and invigorating with lightly saline strawberry, cranberry and pomegranate aromas, bright acidity and a hint of chalky minerality. 250ml, 13% ABV.
£7.00
Les Chemins de Bassac l'Incandescente
L'Incandescente is a deep rosato Syrah from organic vines growing in clay and limestone at about 100m above sea level. Fermented long and slow at cool temperatures, this is a light and perfumed example of this noble variety with raspberry, violet and spicy liquorice aromas. 750ml, 12.5% ABV.
£22.00
Famille Arbeau Villerose Rosé
Famille Arbeau are based in Fronton, a tiny but fascinating appellation on the river Tarn around 30 miles north of Toulouse. A beautiful rosé made primarily from the Fronton rarity Négrette, it kicks off with intense, sweet aromas of ripe raspberries, wild strawberries, and redcurrants, quickly followed by Négrette’s unmistakable floral calling card of fresh violets and red rose petals, with a tiny hint of white pepper. 750ml, 12.5% ABV.
£16.00

Sparkling Wine

Clapton Craft Marzemino Rosso Frizzante
Our very own organic sparkling red made for us by Azienda Agricola Durante in Treviso who are also responsible for our perennially popular Prosecco Tradizione Antica. Made from 100% Marzemino, a local Treviso variety that has been used in sparkling red production for centuries, this is juicy and fragrant with sweet violet, raspberry and doris plum aromas, soft tannins and a beautiful balance of ripe fruit and bright acidity on palate.
£19.50
Mad Med La Bulle
Mad Med is an exciting new project from the team behind Domaine de la Mongestine making natural, wild-fermented, unfiltered and low sulphur wine in a can in Provence.La Bulle is a beautiful pét-nat style sparkling rosé made from 80% Syrah and 20% Grenache. A delicate light pink hue with vibrant, mouth-filling bubbles carrying waves of crunchy strawberries and raspberries and a hint of spice. 250ml, 13% ABV.
£7.00
Dominio de Punctum Lanzado Rosado Pét Nat
Dominio de Punctum is a family owned winery located at 800m above sea-level in the ancient Spanish wine producing region of Castilla La Mancha. From the very start in 2005, viticulture has been organic and biodynamic with the grapes grown in clay-limestone soils.This is the beautiful organic and biodynamic pét nat packed with strawberries, raspberries and gentle spice. With fine bubbles and toast, this is a pleasantly refined pét nat style sparkling wine. 750ml, 13% ABV.
£22.00
Clapton Craft Prosecco Tradizione Antica
Our very own Prosecco made for us in the heart of Treviso DOC by Azienda Agricola Durante. Organic grapes, vinified in the 'old' or 'col fondo' (with bottom) method, with the second fermentation happening in bottle as it would for a Cava or Champagne, followed by 6 months ageing on the lees. Super fresh wit’s zesty citrus, green apple and brioche-y aromas and a creamy mouthfeel. 750ml, 11% ABV.
£19.00
Champagne L&S Cheurlin Cuvée Lucie
Siblings Lucie and Sébastien Cheurlin (L&S) are based in Celles-sur-Ource at the heart of the Côte des Bar region of Champagne where they work their 5 hectares of vines organically.Cuvée Lucie is 70% Pinot Noir and 30% Chardonnay. Pure and brimming with energy, the nose opens with fresh flower, green apple and fine citrus aromas with nougat and spice nuances developing. Mouth-watering freshness on the palate with chalky minerals and a taut citrus backbone. 750ml, 12% ABV.
£55.00
Masot Strobe In The Night Spumante
Andrea and Daniele Da Ros set up Masot in 2009 in the the fairytale Treviso area of Sarmede, a collection of hamlets and stone houses lying on the slopes of the Cansiglio hills and the Pre-Alps.Strobe In The Night is an organic spumante sparkling Glera made from organic grapes in the heart of Treviso. Fine, persistent bubbles carry waves of lemon curd, chalky minerals and baking spices. Linear and direct on the palate with invigorating acidity. 750ml, 11.5%ABV.
£22.00

Canned Cocktails

Whitebox Freezer Martini
The follow up to the cult Pocket Negroni, a martini made with Porter's gin, dry vermouth and lemon zest. this is another super sluggable, modern take on a classic cocktail. For best results chuck it into the freezer for 4-24 hours and serve into a glass for dry, punchy perfection. Ideal for picnics, parties, barbecues or sneakily sipping through a zoom call... 100ml, 34.4% ABV.
£7.00
Clapton Craft X Whitebox Mezcal Margarita
A mezcal margarita in a can made by us in collaboration with Whitebox Drinks using Pensador mezcal, lime juice and triple sec. A smoky, zesty and punchy delight! 100ml, 20.3% ABV.
£7.00
Whitebox Pocket Negroni
Pocket perfection! A blend of Porter's gin, Campari, and sweet vermouth, this is a modern take on a classic cocktail. Ideal for picnics, parties, barbecues or enjoying on the fly this is gaining cult status, and for good reason. 100ml, 21.8% ABV.
£7.00
ELLC Vodka and Rhubarb
ELLC British wheat Vodka cut with natural rhubarb soda – not what you'd expect from your typical canned cocktail. The RTD range uses natural fruit extracts and juices and contains no preservatives, artificial sweeteners or colours. 250ml, 4.6% ABV.
£3.80
ELLC Rum and Ginger
Pre-mixed rum and ginger in a can made with ELLC's Demerara rum, pressed ginger juice and a touch of red chilli tincture. ELLC's RTD range uses natural fruit extracts and juices and contains no preservatives, artificial sweeteners or colours. 250ml, 4.6% ABV.
£3.80
Clapton Craft X Whitebox Watermelon Daiquiri
We've worked with Whitebox since their inception, and collaborated on the cult favouite Mezcal Margarita, alongside Pensador. And now we have a new future classic in the making - the Watermelon Daiqiuri.The base is a tropical, multi-layered white rum, with subtle pineapple and a peppery finish, that's then blended with zesty lime. Next, we add that magical Watermelon, for a uniquely refreshing sweet-sour combo that begs for another gulp. 100ml, 22.8% ABV.
£7.00

Alcohol Free

Mash Gang Chug Alcohol Free Hazy Pale
Expect big tropical hops, assertive but round bitterness, and an extra pale base, with fluffy body. Easy drinking, crowdpleasing. Even people who don't usually like non-alcoholic beers have given it a thumbs up. 440ml, 0.5% ABV.
£4.90
Bristol Beer Factory Clear Head Pale Ale
A Citra and Mosaic hopped pale ale brewed with lactose to add mouthfeel to the tangy citrus and stonefruit hop aromas. 440ml, 0.5% ABV.
£3.50
Athletic Brewing Upside Dawn Golden Ale
Refreshing, clean, balanced, light-bodied. Aromas subtle with floral and earthy notes. Brewed with premium Vienna Malt along with combo of English and traditional American hops. 330ml, 0.5% ABV.
£3.20
Athletic Brewing Run Wild IPA
Brewed with a blend of five Northwest hops, the Athletic alcohol free IPA has an approachable bitterness to balance the specialty malt body. Always refreshing and only 70 calories. 330ml, 0.5% ABV.
£3.20
Bon Bon Zero Blanc de Blancs Alcohol Free
Formed in South Korea, Bon Bon make alcohol free wines from organic grapes grown in Spain and Germany and de-alcoholised using state of the art technology in Germany that gently removes the alcohol while leaving the essential aromas and flavours intact.This is the Blanc de Blancs made from 100% organic Chardonnay grapes. Beautifully effervescent and zesty wine a fragrant nose of lemon and lime and a chalky mineral character on the palate. 750ml, >0.5% ABV.
£17.00
La Bonne Franquette Blanc Alcohol Free
Made by Château Palais Cardinal, an historic Bordeaux estate that takes its name from a stunning 18th century palace in Saint-Émilion village.La Bonne Franquette is a négoce range from Palais Cardinal offering superb value in Bordeaux. This is the alcohol free version of the white made from 100% Sauvignon Blanc vinified in stainless steel. A crisp and vibrant Sauvignon with grassy, gooseberry aromas and some riper fruit notes on the palate. 750ml, 0% ABV.
£12.00
La Bonne Franquette Rouge Alcohol Free
Made by Château Palais Cardinal, an historic Bordeaux estate that takes its name from a stunning 18th century palace in Saint-Émilion village.This is the alcohol free version of the red made from 70% Merlot and 30% Cabernet Franc; a generous and ripe Bordeaux with silky red fruits, lovely sweet spice and gentle tannins.
£12.00
Hammerton Zed Alcohol Free Pale Ale
Free of alcohol doesn't have to mean free of taste. Hopped with Citrus, Amarillo and Columbus to give a crisp, refreshing and easy-drinking Pale Ale with hints of grapefruit and a good hop character. 330ml, 0.5% ABV.
£3.10

Snacks

Perello Gordal Olives
These Gordal olives from Spain are green, crisp and fleshy with a gentle touch of peppery heat from the guindilla chillies in the marinade. 350g (150g drained).
£5.00
Torres Black Truffle Crisps
Cult crisps from Torres in Spain. Real black summer truffle flavoured potato crisps with a very aromatic and intense aroma and sweet and fruity notes that makes this snack a real treat for the senses. 125g.
£6.00
Torres Iberico Jamon Crisps
Cult crisps from Spain's Torres with a light, crunchy texture and rich, savoury jamón ibérico flavour. 150g.
£6.00

Cider

Cidrerie De La Brique La Brique Brut
Lovely dry Normandy cider from Cidrerie de la Brique who have been making artisanal cider here since 1953. A perfect balance of rich apple character and refreshing acidity, this goes down way to easily! 750ml, 4.5% ABV.
£10.00
Cidrerie De La Brique La Brique Doux
Lightly sweet artisanal Normandy cider brimming with rich, spicy apple flavours and a touch of residual sugar on the finish. At only 2.5% you can drink this all day.. 750ml, 2.5% ABV.
£9.50