- Going the extra mile This is an extended delivery order. Delivery times and fees may be higher.
- About Thai Bonanza - Beddington City South Can this be authentic ? And could you be addicted to our Pad Thai Noodle ? It's just simply delicious one can describe
- Free delivery Spend £15 to get free delivery
Popular with other people
- Pad Thai £11.50
- Kang Keaw Waan £11.50
- Massaman Curry £11.50
- Kang Dang £11.50
- Crispy Aromatic Duck £16.50
- Pa- Nang £11.50
- Pad See Ew £11.50
- Nua Pad Prik Horapa £13.50
- Khao Pad Supparod £11.50
- Gai Tra-krai Prik Thai Dum £11.50
Starters
- Vegetable Spring Rolls Deep fried spring rolls filled with vegetables, served with sweet chillisauce. Vegetarian.£6.50Popular
- Satay Gai Grilled skewers of marinated chicken, served with peanut sauce. Nuts, Seafood/Fish Sauce.£7.50
- Crispy Aromatic Duck Served with steamed pancakes, cucumber, spring onion and hoi sin sauce.£16.50
- Salt and Pepper Squid Squids in lightly flour coated, deep fried and top with salt and pepper, sprinkle with chopped spring onions and served with sweet chilli sauce. Seafood/Fish Sauce.£8.95
- Chicken Travelling Chicken strips in light batter, deep fried, garnish with shredded limeleaves served with sweet chilli sauce.£7.95
- Plain Crackers £3.25Vegetarian
- Spicy Crackers £3.25
- Vegetable Dumplings Steamed vegetable dumplings, served with sweet ginger sauce. Vegetarian, Nuts.£6.50
- Vegetable Tempura Deep fried mixed vegetables in light batter, served with sweet chillisauce. Vegetarian.£6.50
- Mixed Platter Starter For 2 Including chicken satay, chicken on sesame toast, fish cake, porkdumpling, vegetable spring rolls served with peanut and sweet chillisauce. Nuts, Fish, Seafood/Fish Sauce.£18.95
- Tempura King Prawn Deep fried king prawns in light batter, served with sweet chilli sauce. Seafood/Fish Sauce.£8.95
- Ka Nom Pang Nha Ka Marinated minced chicken and coriander spread on bread topping with sesame seeds, deep fried and served with sweet chilli sauce. Nuts.£7.50
- Tod Man Pla- Goong Deep fried ground fish fillet and prawns mixed with red curry paste,served with sweet chilli sauce. Seafood/Fish Sauce, Fish.£7.50
- Kanom Jeeb Moo Steamed dumpling of mince pork, served with sweet ginger sauce. Nuts.£7.50
- Bbq Chicken Wings Deep fried chicken wings, tossed in our homemade barbeque sauce, served on top of salads garnished with coriander, spring onion and pepper.£7.50
- Bbq Pork Spare Ribs Deep fried pork spare ribs, tossed in our homemade barbeque sauce, served on top of salads garnished with coriander, spring onion, sprinkle of sesame seed. Nuts.£7.95
- Peanut sauce 2oz £1.00
- Hoi sin sauce 2oz £1.00
- Sweet Chiili sauce 2oz £1.00
- Fresh chilli chopped 2oz £1.00
- Scallop Song Kreung Grilled Scallops, topped with homemade spicy seafood sauce garnished with shallots and mint leaf. Medium hot. Seafood/Fish Sauce.£8.95
- Steamed Mussels Steamed New Zealand mussels in light coco-curry sauce with lemongrass and lime leaves. Medium hot. Seafood/Fish Sauce.£8.95
- Dried Chillies crushes 2oz £1.00
- Soya sauce 2oz £1.00
- Lime Wedge (1) £0.25
Thai Soup
- Tom Yum Thai style hot and sour soup, flavouring with lemongrass, lime leaf, fresh chilli, coriander, mushrooms and tomatoes. Medium Hot.£6.95
- Tom Kha Thai style coconut milk soup, flavoured with galangal, lime leaves,lemongrass, coriander and mushrooms. Mild. Seafood/Fish Sauce.£6.95
- Gang Jerd Soup Vegetarian, Seafood/Fish Sauce, Fish.£6.95
Bonanza Salad
Hot! hot! hot!
- Som Tum Shredded green papaya, carrots, green beans, tomatoes, seasoned with fresh homemade sauce. Spicy. Nuts, Seafood/Fish Sauce, Fish.£8.50
- Yum Ma Khua Yau Koong Sod Minced chicken and prawn tossed with red onions and carrots, seasoned with homemade spicy seafood sauce on top of grilled eggplant layers, and garnishing with coriander. Hot. Seafood/Fish Sauce, Fish.£11.50
- Yum Talay Mixed seafood with homemade fresh chilli and garlic sauce tossed with mixed shredded vegetable. Hot. Seafood/Fish Sauce, Fish.£22.95
- Yum Woon Sen Steamed vermicelli, prawns and minced chicken seasoned withhomemade spicy seafood dressing tossed with mixed shreddedvegetables. Hot. Seafood/Fish Sauce, Fish.£11.50
- Extra hot Fresh Chillies ( 2 oz) £1.00
- Yum Nua Medium rare grilled beef tossed in mixed vegetables, coriander andhomemade spicy dressing. Hot. Seafood/Fish Sauce, Fish.£11.50
Thai Style Noodles
- Pad Thai Stir fried thin rice noodles in Pad Thai sauce cooked with egg, bean sprouts, spring onions and served with crushed peanuts and chilli flakes. Nuts, Seafood/Fish Sauce, Fish.£11.50Popular
- Pad See Ew Stir fried thick rice noodles in sweet soya sauce, egg, bean sprouts, vegetables and spring onions. Seafood/Fish Sauce, Fish.£11.50
- Pad Kee Mao Stir fried thick rice noodles in oyster sauce, with fresh chilli, garlic and vegetables. Hot. Seafood/Fish Sauce, Fish.£11.50
Bonanza Thai Curry
- Kang Keaw Waan Green curry paste cooked with coconut milk, vegetables, kaffir lime leaves and sweet basil. Hot. Seafood/Fish Sauce, Fish.£11.50
- Kang Dang Red curry paste cooked with coconut milk, vegetables, kaffir lime leaves and sweet basil. Medium hot. Seafood/Fish Sauce, Fish.£11.50
- Massaman Curry Rich coconut milk in Massaman curry paste, potatoes, onions and topped with ground peanuts. Nuts, Fish, Seafood/Fish Sauce. Mild.£11.50
- Pa- Nang Pa-nang curry paste with rich coconut milk garnished with shredded lime leaves and fresh chilli. Medium hot. Seafood/Fish Sauce, Fish.£11.50
- Kang Phed Nua Fak Thong Red curry paste cooked with coconut milk, beef, fresh chilli, freshpumpkin, kaffir lime leaves and sweet basil. Hot. Seafood/Fish Sauce, Fish.£15.50
- Duck Curry Roasted duck cooked with coconut milk in medium hot red curry paste, with pineapple, vegetables and garnished with shredded lime leaves. Medium hot. Seafood/Fish Sauce, Fish.£15.50
- Jungle Curry A Northern Thai style Red Curry without coconut milk. Thai herbs, green beans, mixed pepper, aubergine, bamboo and basil. Seafood/Fish Sauce, Fish.£11.50
Pan Fried Dishes
- Nua Pad Prik Horapa Beef stir fried with fresh chilli, garlic and sweet basil, mixed pepper and onion. Hot. Seafood/Fish Sauce, Fish.£13.50
- Gai Tra-krai Prik Thai Dum Chicken stir fried with lemongrass and black pepper and mixed pepper. Medium hot. Seafood/Fish Sauce, Fish.£11.50Popular
- Gai Pad Med- Ma- Maung Chicken stir fried with roasted cashew nuts, pineapple, mixed pepper and onion. Mild. Nuts, Seafood/Fish Sauce, Fish.£11.50Popular
- Nua Pad Num Mun Hoi Beef stir fried in oyster sauce, mushrooms and spring onion. Mild. Seafood/Fish Sauce, Fish.£13.50
Vegetables
- Pad Pak Ruam Stir fried mixed vegetables in oyster sauce. Seafood/Fish Sauce.£7.50Popular
- Broccoli and Ginger Quick stir fried in light soya sauce. Vegetarian.£7.50
- Asparagus and Broccoli Quickly stir fried with fresh garlic and light soya sauce. Vegetarian.£7.50
- Chu Chee Egg Plant Grilled egg plant topped with creamy coconut red curry sauce, garnished with fresh chilli and shredded lime leaves. Seafood/Fish Sauce, Fish.£8.50
- Hed Pak Khing Stir fried mushroom with ginger and spring onion in soya sauce. Vegetarian.£7.50
Chef’s Special Recommendations
- Bonanza Lamb Shank with Massaman Massaman curry sauce along with potatoes, onion and sprinkled with peanuts. Mild. Nuts, Seafood/Fish Sauce, Fish.£19.95
- Phed Ma- Kham Crispy fried roasted duck breast on top of vegetables in homemadetamarind sauce served on a hot sizzling plate. Mild. Seafood/Fish Sauce.£19.50
- Bonanza Lamb Shank with Panang Panang curry sauce, sprinkled with shredded lime leaves and fresh chilli. Medium Hot. Seafood/Fish Sauce, Fish.£19.95
- Weeping Tiger Marinated for 21 days matured beef medallion steak. Choice of rare, medium or well done. Served on a hot sizzling plate with homemade sauce. Seafood/Fish Sauce.£17.95
Chef’s Special Seafood Dishes
- Chu Chi Plaa Salmon Steamed salmon topped with creamy red curry sauce, garnished with kaffir lime leaves and chilli slices. Medium Hot. Seafood/Fish Sauce, Fish.£16.50
- Salmon Yang Num Pla Waan Grilled salmon fillet in banana leaf, topped with homemade tamarind sauce, garnished with coriander. Mild. Seafood/Fish Sauce, Fish.£16.50
- Plaa Rad Prik Sam Rod Quick deep fried sea-bass fillet topped with homemade sweet chillisauce, garnished with shallots and coriander. Medium hot. Seafood/Fish Sauce, Fish.£21.50
- Plaa Neung Manao Steamed sea-bass with lemongrass and lime leaves, topped with chilli, garlic, fresh lime juice, coriander and lime. Hot. Seafood/Fish Sauce, Fish.£21.50
- Pad Kee Mao Talay Mixed seafood stir fried with fresh chilli, garlic, mixed pepper, onion and basil in oyster sauce. Hot. Seafood/Fish Sauce, Fish.£22.95
- Pla Lui Suan (New) Crispy fried seabass fillets on a bed of salad and topped with ahomemade sauce lime, chopped, lemongrass, cashew nuts andcoriander. Seafood/Fish Sauce.£21.50
- Jumbo Prawn Quick deep fried jumbo prawns with a choice of::£21.50
Rice and Noodles
- Egg Fried Rice £4.25
- Jasmine Rice £3.95
- Coconut Rice £4.25
- Sticky Rice £4.25
- Plain Noodles £4.25
Special Fried Rice
- Khao Pad Supparod Fried rice with egg, pineapple and cashew nuts. Nuts, Seafood/Fish Sauce, Fish.£11.50
- Kao Pad Kra Prao Fried rice in fresh chilli and garlic, garnished with crispy Thai basil. Hot. Seafood/Fish Sauce, Fish.£11.50
- Thai Style Fried Rice Fried rice with egg, broccoli, tomatoes and onions. Fish, Seafood/Fish Sauce.£11.50
- Kao Pad Tom Yum Fried rice in fresh herbs, mushrooms, tomatoes, onions and lime juice garnished with coriander. Seafood/Fish Sauce.£11.50
Soft Drinks
- Coca Cola £3.00
- 7 Up £3.00
- Coca Cola Diet £3.00
- Mineral water still 330ml £3.50
- Mineral Water Sparkling 700ml £4.95
- Fanta £3.00
- Coke Zero £3.00
