Sakura Indian - Sutton delivery from Wallington

20% off entire menu
For orders over £25. T&Cs apply

Popular with other people

Tikka Masala (N) (D)
£8.95
Biriyani
Highly rated
£10.95
Jalfrezi
£8.95
Dhansak
£8.95
Pasanda (N) (D)
£8.95
Rogan-Josh
£8.95
Bhuna
£7.95
Mangalore Chicken or Lamb (Medium)
£9.95
Barsha Lamb or Chicken (Medium)
£9.95
Bhuna Gosht Khybari (Chicken or Lamb)
£9.95

Starters

Onion Bhaji (V) (E)
These classic bhajis are served hot with khatta-meetta tamatar chutney.
£3.75
Samosa Meat or Vegetable (V)
Minced lamb or vegetable wrapped in pastry and deep fried.
£3.75
Chicken Tikka (D)
Pieces of chicken marinated in yogurt then cooked over charcoal with special spices.
£4.50
Mix Platter (Non Vegetarian for Two Person) (D)
Chicken tikka, lamb tikka, onion bhaji, sheek kebab.
£8.50
Lamb Tikka (D)
Pieces of lamb marinated in yogurt then cooked over charcoal with special spices.
£4.95
Sheek Kebab
Minced lamb in chopped peppers, onions, herbs & spices then skewered in the grill.
£4.50
King Prawn Puree (Shellfish))
£6.95
Garlic Prawns (Shellfish)
£3.95
Mo Mo (V)
Somosa onion bhaji.
£3.75
Garlic Mushroom (V)
£3.50
Chicken Chat Puri
Chicken, cucumber & tomatoes in peppery sauce.
£4.50
Aloo Garlic Chat Puri (V)
Potato, cucumber & tomatoes in pepper sauce.
£4.50
Prawn Cocktail
£3.50

Signature Starters

Paneer Tikka (V )(D)
Spiced infused grilled paneer with capsicum & basil salad.
£3.95
King Prawn Piro Piro (Mild) (D) (F)
Pan fried king prawns marinated in turmaric and red chillies served with cardamom fennel yogurt sauce.
£7.50
Achari Til Chicken (D)
Tender pieces of chicken breast, marinated in rich masala and pickling spices (panchpuran). Slowly cooked in the tandoori and sprinkled with roasted sesame seeds.
£3.95
Murg Keyefi (D)
£3.75
Talapi Shai (D) (F) (Fish Tikka)
Chunks of tasty saith fish trapped in light butter.
£4.95
Chicken Jal (Mild) (D)
Grilled chicken marinated in tarmaric & red chillies served with cardamom fennel yogurt sauce.
£3.95
Malai Kebabs (D)
Cheese and cream marinated chicken breast smoked in the tandoor, flavoured with mace and cardamom. Chef’s recommendation.
£3.95

Sakura's Grill

Tandoori Mixed Grilled (D)
Chicken tikka, lamb tikka, sheek kebab,tandoori chicken and lamb chops
£13.95
Chicken or Lamb Tikka (D)
Lamb or chicken marinated in yogurt then cooked over charcoal with special spices.
£8.95
Tandoori Chicken (2 pieces) (D)
Spring chicken marinated in yogurt with herbs and spices then cooked in the tandoor.
£8.95
Tandoori King Prawn (D) (Shellfish)
Flavoured with spices and tenderly cooked over charcoal.
£15.95
Shashlick (D)
Chicken or lamb flavoured with the special spices and cooked with onion, tomatoes and capsicum in the tandoor.
£9.95
Fish Shashlick (D) (F)
Fish flavoured with special spices and cooked with onion, tomatoes and capsicum n the tandoor.
£12.95
Chicken Paneer Grill (D)
Chicken paneer cooked with onion, tomatoes and capsicum in the tandoor.
£9.95
Vegetable Grill Tikka (V)
Vegetables with special spices, cooked with onion, tomatoes & capsicum in the tandoor.
£8.95

Signature Dishes

Chicken or Lamb Madurai (Mild) (D)
Our own version of the highly popular chilli masala. Tender lamb or chicken cooked in the tandoor with tomato and chilli sauce.
£9.95
Mangalore Chicken or Lamb (Medium)
Cumin seeds and spices give this dish its distinctive fresh taste. Wonderful with extra chilli.
£9.95
Barsha Lamb or Chicken (Medium)
Chilli paste crushed black peppers, touch of lime juice and fresh coriander.
£9.95
Badami Chicken or Lamb Paneer Massala (N) (D)
Chicken or lamb cooked in Sakura’s authentic sauce with freshly ground pistachio nut and cottage cheese deliciously creamy and with just the right amount of heat.
£9.95
Chadni Chowk Chicken or Lamb (Medium)
Special lamb fillets or chicken with rogan tomatoes and onions. Excellent with extra chilli.
£9.95
Bhuna Gosht Khybari (Chicken or Lamb)
Tender lamb tempered with a touch of ginger and coriander cooked in a tomato, ginger and onion sauce.
£9.95
Chadni Chingri Massala (N) (D) (Shellfish)
Giant Prawns from the bay of Bengal are baked in a clay oven. Then gently simmered in a spicy thick bhuna sauce, shallot, nutmeg and ajwan seeds.
£12.95
Reshmian Chicken or Lamb (Mild) (D)
Chicken or lamb, marinated in yogurt and red spices, grilled and served in an exotic sauce.
£9.95
Bilashi Chicken or Lamb
A favourite dish from the town of Goa. It consists of lightly spiced chicken cooked in a garam massala, the sauce is infused with whole roasted spices and beautifully presented.
£9.95
Fish Sumunder (F)
Steam cooked fish. This is highly flavoured and garnished with coconut, hint of fresh green peppers, fresh coriander leaves, plum tomatoes & various roast spices and herbs.
£10.95
Aishwarya Chicken or Lamb
Sliced chicken marinated in lemon & methi, stir fried together with onions, peas, mushrooms, & pepper.
£9.95
Classic Madras Thalapi Machli (Medium) (F)
A tomato based curry tempered with curry leaves, mustard and coconut, little chilli for bite.
£10.95
Angaran Chicken or Lamb (N)
Chicken or lamb cooked in a mild coconut sauce flavoured with fresh curry leaves, fennel, green pepper, garlic, fresh coriander, mint, ginger and olive paste.
£9.95
Murgh Anawaka
Prepared with fresh ground spices with fried onion, tomato, green peppers & mushroom.
£9.95

Classic Traditional

Tikka Masala (N) (D)
Grilled chicken or lamb cooked in spices with cream & butter to Sakura’s own recipe.
£8.95
Popular
Kurma (N) (D)
Your selection cooked with cream and coconut to produce a very mild dish.
£8.95
Biriyani
Highly rated
£10.95
Jalfrezi
Pieces of meat or chicken cooked with chopped onions, ginger, capsicum, tomatoes, green chillies and special spices.
£8.95
Dhansak
A parsee dish – hot, sweet & sour with a lentil base.
£8.95
Popular
Balti
All these dishes are juicy and moist, comprising of cooked onions and tomatoes, flavoured with green peppers, herbs, and freshly ground garam masala to give that exotic aroma. Cooked carefully in a wok, The benapolian style of sizzling hot iron pot.
£8.95
Pasanda (N) (D)
Tender Pieces of lamb or chicken cooked in a mild sauce with almond, cream, coconut.
£8.95
Rogan-Josh
A medium hot dish cooked with green herbs, tomatoes and served in a rich sauce.
£8.95
Karahi
This is a fairly thick, tomato based sauce cooked with slices of onions and capsicum, flavoured with garlic, ginger and a selection of spices.
£8.95
Madras (Medium hot)
£7.95
Popular
Makani (Mild)
Chicken with various spices, cooked in butter.
£8.95
Bhuna
A drier than usual curry packed with spicy flavours.
£7.95
Popular
Vindaloo (Hot)
£7.95
Popular
Dupiaza
Cooked with whole spices and garnished with onions rings.
£7.95
Naga Mirchi (Medium)
New exciting traditional Bangladeshi chilli cooked with natural strong spices.
£8.95
Handi
New exciting traditional dish used by Bengal. Handi is being introduced into surrey by Sakura. Handi dishes are cooked with natural spices and ingredients giving all the natural flavourings of traditional home cooking.
£8.50

Vegetable Main Dishes

Paneer Alaraj (N) (D)
Vegetables cooked with cheese in a creamy bhuna sauce.
£6.95
Potato in a Hot Sauce (Mild)
Garnished with a fresh coriander and roasted garlic.
£6.95
Palak Paneer (N) (D)
A wonderful combination of finally chopped spinachand paneer prepared with fresh herbs and spices.
£6.95
Chana Bateta
Chick peas and potatoes cooked with traditional sauce.
£6.50
Akari
Fresh vegetables cooked in a fairly hot herbs & spice adding olive oil, ginger which creates an ingenious blend of flavours.
£7.50
Shai Baygun
Fresh aubergine cooked with onions and garlic.
£6.95
Khaibari Chana Massala (Mild)
Kabuli chana chick peas cooked with traditional sauce.
£6.95

Side Orders

Saag Aloo
Spinach and potatoes.
£4.50
Bombay Aloo
Potatoes cookedBombay style.
£4.50
Tarka Dal
Pink lentils cooked with garlic & lemon.
£4.50
Sag Paneer (N) (D)
Spinach & cheese.
£4.50
Cauliflower Bhaji
Cauliflower cooked in light spices.
£4.50
Bhindi Bhaji (Okra)
£4.50
Aloo Gobi
Potatoes & cauliflower cooked in spices.
£4.50
Mushroom Bhaji
£4.50
Vegetable Curry
£4.50
Spicy Begoon
Aubergine cooked Bengal style in light roasted spices.
£4.50
Saag Bhaji
Spinach cooked in garlic & aniseed.
£4.50
Chana Massala (N)
Chick peas cooked with lemon & tamarind sauce.
£4.50
Sag & Mushroom Bhaji
Spinach with mushroom.
£4.50
Sag Chana Bhaji
Spinach&chick peas.
£4.50

Rice

Pilau Rice
£2.75
Mushroom Rice
£3.50
Plain Rice
£2.60
Coconut Rice (N)
£3.25
Special Fried Rice (E)
£3.50
Tikka Rice
£3.75
Keema Rice
£3.95
Sag Rice
£3.50

Bread

Garlic Nan (D) (E) (Wheat)
£3.50
Peshwari Nan (N) (D) (E) (Wheat)
£3.50
Plain Nan (D) (E) (Wheat)
£2.95
Keema Nan (D) (E) (Wheat)
£3.75
Garlic Chilli Cheese Nan (D) (E) (Wheat)
£3.75
Chappati (Wheat)
£1.95
Tikka Nan (D) (E) (Wheat)
£3.75
Paratha (Wheat)
£3.25
Tandoori Roti (Wheat)
£2.95
Puree (Wheat)
£1.95
Stuffed Nan (D) (E) (Wheat)
£3.50

Extra

Plain Papadom
£1.00
Mint Sauce (D)
£0.80
Mango Chutney
£0.80
Onion Salad
£0.80
Raitha (D)
£1.95
Lime Pickle
£0.80
Massala Papadom
£0.90

Drinks (Soft/Beer/Wine)

Bottle 1.25ltr (Coke/Diet Coke)
£3.50
Cobra Beer (Bottle 660ml)
£4.95
Can 330ml (Coke, Diet Coke, Coke Zero, Fanta , 7up)
£1.50
Cobra Beer (Bottle 330ml)
£2.95
Marcel Hubert (France) (White/Red/Rose)
£14.95
Bottle 1.5 ltr (Lemonade)
£2.95
Pinot Grigo (Italy, White)
£16.95
Merlot (Italy, Red)
£16.95