Sakura Indian - Sutton delivery from Wallington

20% off entire menu
For orders over £25. T&Cs apply

Popular with other people

Tikka Masala (N) (D)
£8.95
Dhansak
£8.95
Pasanda (N) (D)
£8.95
Biriyani
£10.95
Jalfrezi
£8.95
Rogan-Josh
£8.95
Bhuna
£7.95
Dupiaza
£7.95
Bhuna Gosht Khybari (Chicken or Lamb)
£9.95
Mangalore Chicken or Lamb (Medium)
£9.95

Starters

Onion Bhaji (V) (E)
These classic bhajis are served hot with khatta-meetta tamatar chutney.
£3.75
Mix Platter (Non Vegetarian for Two Person) (D)
Chicken tikka, lamb tikka, onion bhaji, sheek kebab.
£8.50
Samosa Meat or Vegetable (V)
Minced lamb or vegetable wrapped in pastry and deep fried.
£3.75
Chicken Tikka (D)
Pieces of chicken marinated in yogurt then cooked over charcoal with special spices.
£4.50
King Prawn Puree (Shellfish))
£6.95
Sheek Kebab
Minced lamb in chopped peppers, onions, herbs & spices then skewered in the grill.
£4.50
Lamb Tikka (D)
Pieces of lamb marinated in yogurt then cooked over charcoal with special spices.
£4.95
Chicken Chat Puri
Chicken, cucumber & tomatoes in peppery sauce.
£4.50
Garlic Prawns (Shellfish)
£3.95
Mo Mo (V)
Somosa onion bhaji.
£3.75
Prawn Cocktail
£3.50
Aloo Garlic Chat Puri (V)
Potato, cucumber & tomatoes in pepper sauce.
£4.50
Garlic Mushroom (V)
£3.50

Signature Starters

King Prawn Piro Piro (Mild) (D) (F)
Pan fried king prawns marinated in turmaric and red chillies served with cardamom fennel yogurt sauce.
£7.50
Paneer Tikka (V )(D)
Spiced infused grilled paneer with capsicum & basil salad.
£3.95
Chicken Jal (Mild) (D)
Grilled chicken marinated in tarmaric & red chillies served with cardamom fennel yogurt sauce.
£3.95
Achari Til Chicken (D)
Tender pieces of chicken breast, marinated in rich masala and pickling spices (panchpuran). Slowly cooked in the tandoori and sprinkled with roasted sesame seeds.
£3.95
Talapi Shai (D) (F) (Fish Tikka)
Chunks of tasty saith fish trapped in light butter.
£4.95
Murg Keyefi (D)
£3.75
Malai Kebabs (D)
Cheese and cream marinated chicken breast smoked in the tandoor, flavoured with mace and cardamom. Chef’s recommendation.
£3.95

Sakura's Grill

Shashlick (D)
Chicken or lamb flavoured with the special spices and cooked with onion, tomatoes and capsicum in the tandoor.
£9.95
Tandoori Mixed Grilled (D)
Chicken tikka, lamb tikka, sheek kebab,tandoori chicken and lamb chops
£13.95
Tandoori Chicken (2 pieces) (D)
Spring chicken marinated in yogurt with herbs and spices then cooked in the tandoor.
£8.95
Tandoori King Prawn (D) (Shellfish)
Flavoured with spices and tenderly cooked over charcoal.
£15.95
Chicken or Lamb Tikka (D)
Lamb or chicken marinated in yogurt then cooked over charcoal with special spices.
£8.95
Vegetable Grill Tikka (V)
Vegetables with special spices, cooked with onion, tomatoes & capsicum in the tandoor.
£8.95
Fish Shashlick (D) (F)
Fish flavoured with special spices and cooked with onion, tomatoes and capsicum n the tandoor.
£12.95
Chicken Paneer Grill (D)
Chicken paneer cooked with onion, tomatoes and capsicum in the tandoor.
£9.95

Signature Dishes

Angaran Chicken or Lamb (N)
Chicken or lamb cooked in a mild coconut sauce flavoured with fresh curry leaves, fennel, green pepper, garlic, fresh coriander, mint, ginger and olive paste.
£9.95
Badami Chicken or Lamb Paneer Massala (N) (D)
Chicken or lamb cooked in Sakura’s authentic sauce with freshly ground pistachio nut and cottage cheese deliciously creamy and with just the right amount of heat.
£9.95
Bilashi Chicken or Lamb
A favourite dish from the town of Goa. It consists of lightly spiced chicken cooked in a garam massala, the sauce is infused with whole roasted spices and beautifully presented.
£9.95
Popular
Bhuna Gosht Khybari (Chicken or Lamb)
Tender lamb tempered with a touch of ginger and coriander cooked in a tomato, ginger and onion sauce.
£9.95
Chadni Chowk Chicken or Lamb (Medium)
Special lamb fillets or chicken with rogan tomatoes and onions. Excellent with extra chilli.
£9.95
Reshmian Chicken or Lamb (Mild) (D)
Chicken or lamb, marinated in yogurt and red spices, grilled and served in an exotic sauce.
£9.95
Mangalore Chicken or Lamb (Medium)
Cumin seeds and spices give this dish its distinctive fresh taste. Wonderful with extra chilli.
£9.95
Barsha Lamb or Chicken (Medium)
Chilli paste crushed black peppers, touch of lime juice and fresh coriander.
£9.95
Aishwarya Chicken or Lamb
Sliced chicken marinated in lemon & methi, stir fried together with onions, peas, mushrooms, & pepper.
£9.95
Chadni Chingri Massala (N) (D) (Shellfish)
Giant Prawns from the bay of Bengal are baked in a clay oven. Then gently simmered in a spicy thick bhuna sauce, shallot, nutmeg and ajwan seeds.
£12.95
Classic Madras Thalapi Machli (Medium) (F)
A tomato based curry tempered with curry leaves, mustard and coconut, little chilli for bite.
£10.95
Murgh Anawaka
Prepared with fresh ground spices with fried onion, tomato, green peppers & mushroom.
£9.95
Fish Sumunder (F)
Steam cooked fish. This is highly flavoured and garnished with coconut, hint of fresh green peppers, fresh coriander leaves, plum tomatoes & various roast spices and herbs.
£10.95
Chicken or Lamb Madurai (Mild) (D)
Our own version of the highly popular chilli masala. Tender lamb or chicken cooked in the tandoor with tomato and chilli sauce.
£9.95

Classic Traditional

Tikka Masala (N) (D)
Grilled chicken or lamb cooked in spices with cream & butter to Sakura’s own recipe.
£8.95
Popular
Kurma (N) (D)
Your selection cooked with cream and coconut to produce a very mild dish.
£8.95
Biriyani
Highly rated
£10.95
Dhansak
A parsee dish – hot, sweet & sour with a lentil base.
£8.95
Pasanda (N) (D)
Tender Pieces of lamb or chicken cooked in a mild sauce with almond, cream, coconut.
£8.95
Jalfrezi
Pieces of meat or chicken cooked with chopped onions, ginger, capsicum, tomatoes, green chillies and special spices.
£8.95
Madras (Medium hot)
£7.95
Balti
All these dishes are juicy and moist, comprising of cooked onions and tomatoes, flavoured with green peppers, herbs, and freshly ground garam masala to give that exotic aroma. Cooked carefully in a wok, The benapolian style of sizzling hot iron pot.
£8.95
Rogan-Josh
A medium hot dish cooked with green herbs, tomatoes and served in a rich sauce.
£8.95
Vindaloo (Hot)
£7.95
Popular
Makani (Mild)
Chicken with various spices, cooked in butter.
£8.95
Karahi
This is a fairly thick, tomato based sauce cooked with slices of onions and capsicum, flavoured with garlic, ginger and a selection of spices.
£8.95
Bhuna
A drier than usual curry packed with spicy flavours.
£7.95
Dupiaza
Cooked with whole spices and garnished with onions rings.
£7.95
Handi
New exciting traditional dish used by Bengal. Handi is being introduced into surrey by Sakura. Handi dishes are cooked with natural spices and ingredients giving all the natural flavourings of traditional home cooking.
£8.50
Naga Mirchi (Medium)
New exciting traditional Bangladeshi chilli cooked with natural strong spices.
£8.95

Vegetable Main Dishes

Paneer Alaraj (N) (D)
Vegetables cooked with cheese in a creamy bhuna sauce.
£6.95
Palak Paneer (N) (D)
A wonderful combination of finally chopped spinachand paneer prepared with fresh herbs and spices.
£6.95
Shai Baygun
Fresh aubergine cooked with onions and garlic.
£6.95
Chana Bateta
Chick peas and potatoes cooked with traditional sauce.
£6.50
Akari
Fresh vegetables cooked in a fairly hot herbs & spice adding olive oil, ginger which creates an ingenious blend of flavours.
£7.50
Potato in a Hot Sauce (Mild)
Garnished with a fresh coriander and roasted garlic.
£6.95
Khaibari Chana Massala (Mild)
Kabuli chana chick peas cooked with traditional sauce.
£6.95

Side Orders

Bombay Aloo
Potatoes cookedBombay style.
£4.50
Saag Aloo
Spinach and potatoes.
£4.50
Sag Paneer (N) (D)
Spinach & cheese.
£4.50
Tarka Dal
Pink lentils cooked with garlic & lemon.
£4.50
Bhindi Bhaji (Okra)
£4.50
Chana Massala (N)
Chick peas cooked with lemon & tamarind sauce.
£4.50
Mushroom Bhaji
£4.50
Spicy Begoon
Aubergine cooked Bengal style in light roasted spices.
£4.50
Saag Bhaji
Spinach cooked in garlic & aniseed.
£4.50
Cauliflower Bhaji
Cauliflower cooked in light spices.
£4.50
Vegetable Curry
£4.50
Sag & Mushroom Bhaji
Spinach with mushroom.
£4.50
Aloo Gobi
Potatoes & cauliflower cooked in spices.
£4.50
Sag Chana Bhaji
Spinach&chick peas.
£4.50

Rice

Pilau Rice
£2.75
Plain Rice
£2.60
Mushroom Rice
£3.50
Coconut Rice (N)
£3.25
Special Fried Rice (E)
£3.50
Keema Rice
£3.95
Sag Rice
£3.50
Tikka Rice
£3.75

Bread

Garlic Nan (D) (E) (Wheat)
£3.50
Peshwari Nan (N) (D) (E) (Wheat)
£3.50
Plain Nan (D) (E) (Wheat)
£2.95
Keema Nan (D) (E) (Wheat)
£3.75
Garlic Chilli Cheese Nan (D) (E) (Wheat)
£3.75
Chappati (Wheat)
£1.95
Paratha (Wheat)
£3.25
Tikka Nan (D) (E) (Wheat)
£3.75
Tandoori Roti (Wheat)
£2.95
Stuffed Nan (D) (E) (Wheat)
£3.50
Puree (Wheat)
£1.95

Extra

Plain Papadom
£1.00
Mint Sauce (D)
£0.80
Mango Chutney
£0.80
Onion Salad
£0.80
Lime Pickle
£0.80
Massala Papadom
£0.90
Raitha (D)
£1.95

Drinks (Soft/Beer/Wine)

Bottle 1.25ltr (Coke/Diet Coke)
£3.50
Cobra Beer (Bottle 660ml)
£4.95
Marcel Hubert (France) (White/Red/Rose)
£14.95
Can 330ml (Coke, Diet Coke, Coke Zero, Fanta , 7up)
£1.50
Bottle 1.5 ltr (Lemonade)
£2.95
Cobra Beer (Bottle 330ml)
£2.95
Pinot Grigo (Italy, White)
£16.95
Merlot (Italy, Red)
£16.95