The Coriander delivery from Vauxhall

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About The Coriander
Innovating Indian cuisine for over 10 years, The Coriander know what they’re doing when it comes to spice. Try the Lamb Joorjahani – cooked to perfection in a fiery ginger sauce with garlic and a unique blend of spices. Not for the faint hearted.
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Popular with other people

Tikka Masala (N)
£10.40
Tandoori Mixed Grill
£17.05
Paneer Shaslick
£10.40
Chicken Shaslick
£11.00
Barah Kebab (Lamb Chops)
£15.95
Dansak (Hot)
£9.85
Chicken 65
£10.95
Palak Paneer
£9.85
Chicken Naga
£10.40
Bhuna (Medium)
£9.85

Vegetarian to Start

Onion Bhaji (Medium)
Crispy, golden-fried onion fritters, perfectly spiced.
£4.90
Samosa (Vegetable) (Medium)
Crispy pastry triangles filled with a savory mix of spiced vegetables.
£4.90
Paneer Shashlik (Medium)
Cybes of home-made cheese, cooked with onions, capsicum and tomatoes.
£6.00
Shimla Mirch (Medium)
Green pepper stuffed with mixed vegetables cooked in a clay oven.
£5.50
Hara Kebab (Medium)
Spinach and potatoes stuffed with cottage cheese and roasted cashew nuts, served with dry fenugreek.
£5.23
Aloo Chop
Mashed potato stuffed with mint and ginger, then deep fried.
£4.90
Vegetarian Coriander Special
Onion bhaji, vegetable samosa and hara kebab.
£7.10

Non-Vegetarian Starters

Chicken Tikka (Medium)
Chicken marinated overnight and cooked in the Tandoor.
£5.50
Sheek Kebab (Medium)
Minced lamb mixed with various herbs and spices, skewered and grilled in the Tandoor.
£5.50
Lamb TIkka (Medium)
Lamb marinated overnight and cooked in the Tandoor.
£6.00
Lamb Chops (Medium)
Tender baby lamb chops marinated overnight and cooked in a classic style.
£7.65
Ajwani Salmon (Medium)
Fresh Scottish salmon char-grilled in the Tandoor with lemon juice, ginger and carom seeds.
£6.88
Meat Samosa (Medium)
Meat Samosa
£4.95
Tandoori Chicken (Medium)
1/4 spring chicken marinated in traditional spices and cooked in the Tandoor.
£5.50
Non-Vegetarian Coriander Special
Chicken tikka, lamb tikka, aloo chop, meat samosa.
£7.70
Prawn Pathia Puri (Medium)
Small prawns cooked in a sweet and sour sauce, served on a puri.
£6.55
Murg Malai
Delicately spiced, succulent chicken skewered then grilled in the Tandoor with garlic, ghee and mint.
£5.45
Jhal Puri (Hot)
Small diced Chicken Tikka cooked in a fairly hot sauce, served on a puri.
£6.00
Adha Jinga (Medium)
Jumbo prawns pickled in garlic, ginger, fenugreek and lemon juice baked in the Tandoor.
£7.98
King Prawn Pathia Puri (Medium)
Large prawns cooked in a sweet and sour sauce and served on a fried bread.
£7.65
Coriander Platter
Chicken Tikka, Lamb Chop, Sheek Kebab and Salmon Tikka (Chef's recommendation).
£8.20
King Prawn Butterfly (Medium)
Small prawns cooked in a sweet and sour sauce and served on a fried bread.
£6.55
Vegetable Samosa
Vegetable
£4.90
Vegetarian

Chef's Recommendation

Chicken 65
Highly rated
· Grilled chicken with onions, peppers and tomatoes tossed in a hot work with light spices, chilli oil, mango chutney, green chillies and fresh lime.
£10.95
Chicken Naga
Chicken cooked in a spicy sauce with a touch of naga - a very hot and aromatic chilli.
£10.40
Popular
Adha Diya with Chicken (Medium)
Pieces of chicken cooked with lots garlic, ginger, coconut and cream - garnished with spring onions.
£10.40
Popular
Jeera Chicken
Boneless chicken cooked with green chilli, cumin, lemon juice and a touch of cream.
£10.40
Aam Diya with Chicken
Pieces of chicken cooked with mango, cream and coconut sauce, garnished with sultanas.
£10.40
Chicken Shangreela
Thin fillets cooked with the Chef's unique recipe.
£10.40
Handi Lazeez
Boneless pieces of chicken, sautéed and simmered in their own juices , made ready with aromatic, chillies, coriander, lemon and cardamom.
£10.40
Paneer Tikka Masala
Spicy pieces of home-made cheese cooked in aromatic mild masala sauce.
£9.85
Vegetable Naga
A seriously spicy and aromatic vegetable curry with fiery Naga chillies.
£9.30
House Special Chicken
Chicken tikka cooked with minced lamb, medium spiced and served with a special fried rice.
£14.25
Murgh Hara Jhul (Hot)
Delicately spiced chicken cooked in a rich sauce of yoghurt, garlic, fresh coriander, green chillies & whole grain mustard with a touch of olive oil.
£10.40
Adha Diya with Lamb (Medium)
Pieces of lamb cooked with lots garlic, ginger, coconut and cream - garnished with spring onions.
£10.95
Malai Murgh Massala
Creamy chicken simmered in a rich, mild, and flavorful sauce.
£10.40
Jhal Lamb
Small diced lamb tikka cooked in a fairly hot sauce, garnished with roasted onions, tomatoes and green chillies.
£10.95
Paneer Chilli Masala
Cottage cheese tossed with garlic, chillies and mint.
£9.85
Jhal Chicken
Small diced chicken tikka cooked in a fairly hot sauce, garnished with roasted onions, tomatoes and green chillies.
£10.40
Chicken Beguni (Medium)
Pieces of delicately spiced pieces of chicken, cooked with mashed aubergine, peas, olive oil and fresh ground spices, served with aubergine skin.
£10.40
Noorjahani with Chicken
Chicken cooked to perfection with a sauce consisting of yogurt, tomato puree, crushed garlic, ginger and a unique blend of spices. A very well balanced dish.
£10.40
Noorjahani with King Prawn
King Prawn marinated in authentic spices and cooked in the tandoor, garnished with roasted onions, capsicum and tomatoes.
£15.35
Jingha Hara Jhul (Hot)
Delicately spiced king prawn cooked in a rich sauce of yogurt, garlic, fresh coriander, green chillies and whole grain mustard with a touch of olive oil.
£15.35
King Prawn Jalfrezi (Hot)
Fiery king prawns cooked with vibrant peppers and onions in a spicy sauce.
£15.35
Pasanda Nawabi with Lamb
Marinated pieces of lamb cooked in cream and delicate herbs - a Kashmiri recipe.
£10.95
Bengal Fish
Fresh-water fish from the Bay of Bengal. Shallow-fried with onions, capsicum and coriander in a medium sauce.
£12.05
Lamb Shangreela
Thin fillets cooked with the Chef's unique recipe.
£10.40
Pasanda Nawabi with Chicken
Marinated pieces of chicken cooked in cream and delicate herbs - a Kashmiri recipe.
£10.40
Jinga Balchou
King prawns cooked in a delicious hot, sweet and sour masala sauce with fresh mushrooms - a classic Goan dish.
£15.35
Lamb Naga
Lamb cooked in a spicy sauce with a touch of naga - a very hot and aromatic chilli.
£10.95
Lamb Chop Masala
Tender baby lamb chops marinated overnight and cooked in an exotic yoghurt based sauce.
£16.45
Mahi Masala
A classic North Indian dish cooked with chef's special masala sauce.
£13.70
Roshon Diya with Chicken
Cooked with garlic.
£10.40
Roshon Diya with Lamb
Cooked with garlic.
£10.95
Aam Diya with Lamb
Pieces of lamb cooked with mango, cream and coconut sauce, garnished with sultanas.
£10.95
Noorjahani with Lamb
Lamb cooked to perfection with a sauce consisting of yogurt, tomato puree, crushed garlic, ginger and a unique blend of spices. A very well balanced dish.
£10.95
Suka King Prawn
Cooked with exotic spicy sauce and finished with tamarind.
£15.35

Tandoori Selections

All Tandoori items are marinated in yogurt and a variety of different spices, baked in a clay oven

Chicken Tikka
Chicken tikka marinated overnight and cooked in the tandoor.
£9.30
Tandoori Chicken (Half)
Half a chicken, marinated in yogurt and spices, char-grilled to perfection.
£9.35
Tandoori Mixed Grill
A plate of mouth-watering Tandoori specialities. Including pieces of king prawn, Chicken Tikka, Sheek Kebab, Lamb Chop and Tandoori Chicken - served with a naan.
£17.05
Tandoori King Prawn
Jumbo king prawns marinated and expertly cooked in the traditional tandoor.
£15.35
Seabass
Lightly seasoned Whole Sea bass, marinated in a selection of fresh herbs and spices then baked in the clay oven - served with salad.
£14.25
Paneer Shaslick
Cubes of homemade cheese, cooked with onions, capsicum & tomatoes
£10.40
Barah Kebab (Lamb Chops)
Tender baby lamb chops marinated overnight and cooked to a very classic taste.
£15.95
Chicken Shaslick
Juicy chicken pieces, skewered with vibrant peppers and onions, grilled to perfection.
£11.00
Sula Salmon
A classical Rajasthani Kebab of salmon.
£13.70
Coriander Sizzling
Diced pieces of tender chicken breast, flavoured with green chilli, onions, garlic and peppers.
£11.50
Lamb Tikka
Lamb tikka marinated overnight and cooked in the tandoor.
£9.90
Lamb Shaslick
Tender lamb pieces, skewered with fresh vegetables and grilled to a smoky finish.
£11.55
King Prawn Shaslick
Large, succulent king prawns skewered with colorful vegetables and grilled.
£16.45

Biryani Dishes

Cooked with Basmati rice, medium spiced, served with a mixed vegetable curry

Coriander Special Biryani (Mixed)
A delightful mix of meats and vegetables infused with aromatic spices and fresh coriander.
£15.35
Lamb Tikka Biryani
A flavourful dish of lamb tikka biryani cooked with aromatic basmati rice. Rich and authentic.
£13.75
Vegetable Biryani
A flavourful dish of vegetable biryani cooked with aromatic basmati rice. Rich and authentic.
£12.05
Vegetarian
Chicken Tikka Biryani
A flavourful dish if tender chicken tikka cooked with aromatic basmati rice. Rich and authentic.
£13.75
Lamb Biryani
A flavourful dish of lamb biryani cooked with aromatic basmati rice. Rich and authentic.
£13.15
Chicken Biryani
A flavourful dish of chicken biryani cooked with aromatic basmati rice. Rich and authentic.
£13.15
Shakhari (Spinach and Chick Peas)
Spinach and chick peas.
£12.05
Lamb Chops Biryani
Tender lamb chops cooked with fragrant basmati rice and rich spices.
£17.05
Prawn Biryani
A fragrant rice dish layered with succulent prawns and aromatic spices.
£13.15
King Prawn Biryani
Luxurious king prawns perfectly blended with spiced basmati rice.
£17.55

Traditional Dishes

Dishes can be prepared with tikka for additional £1. All traditional dishes are available in Chicken with an additional charge of £0.75 for lamb & Baby prawn and £3.50 extra for King Prawns.

Dansak (Hot)
Dansak dishes are fairly hot, cooked with lentils, slightly sweet and sour.
£9.85
Bhuna (Medium)
Bhuna dishes are spicy and medium hot (semi-dry).
£9.85
Balti (Medium)
Chef's Special and frontier-style Balti dishes, refried and based on fresh coriander, garlic, green chillies, tomatoes and tamarind sauce.
£9.85
Tikka Masala (N)
The country's most popular dish, boneless pieces of diced chicken or lamb breast prepared with home-made almond and herbed masala sauce.
£10.40
Palak (Spinach) (Medium)
Traditional Punjabi dish, cooked with fresh spinach tempered with garlic and onion.
£9.85
Madras (Hot)
A superb South Indian treasure enjoyed all over the world, cooked with home-made hot red chilli puree, lime juice and minced garlic in a thick onion and tomato sauce.
£9.30
Popular
Korma (N)
Very mild dish cooked in rich sauce of almonds, coconut and fresh cream.
£9.35
Korai (Medium)
Street-cooking method, tampered with fresh green garlic, chopped onion and peppers cooked in a medium sauce and served in an iron skillet.
£10.95
Jalfrezi (Hot)
Highly rated
· Street-cooking method, tampered with fresh green garlic, chopped onion and peppers cooked in a medium sauce and served in an iron skillet.
£10.95
Vindaloo (Very Hot)
A superb South Indian treasure enjoyed all over the world, cooked with home-made hot red chilli puree, lime juice and minced garlic in a thick onion and tomato sauce.
£9.30
Dopiaza (Medium)
From the Northern region of India, this exciting mix of pepper, tomato, chopped onion, coriander and fresh fenugreek, prepared with mustard oil in a medium sauce.
£9.85
Rogan (Medium)
A traditional dish from Mirpur, Pakistan. A blend of authentic freshly grounded medium spices and garnished with tomato, capsicum, fenugreek and coriander.
£9.85
Pathia (Hot)
Parthia dishes are fairly hot, cooked with onion, tomato, slightly sweet and sour.
£9.85
Chicken phall
An intensely fiery chicken curry, for those who dare to brave the heat.
£9.85

Vegetable Side Dishes

Sag Aloo
Hearty potatoes and fresh spinach, lightly spiced and comforting.
£5.50
Bombay Potatoes
Spiced and sautéed potatoes, bursting with flavor and a slight tang.
£5.50
Daal Tarka
Hearty yellow lentils, tempered with aromatic spices.
£5.50
Chana Masala (Chick Peas)
Tender chickpeas simmered in a rich, aromatic, and tangy masala sauce.
£5.50
Bindi Bhaji
Fresh okra cooked with onions and spices, a delicious vegetarian side.
£5.50
Sag Daal (Spinach and Lentils)
A comforting blend of spinach and lentils, gently spiced and wholesome.
£5.50
Aloo Gobi
Tender potatoes and cauliflower florets cooked in aromatic spices.
£5.50
Sag Paneer (Mild)
Creamy spinach cooked with soft Indian cheese, a mild and delightful classic.
£6.00
Baingon Motor (Aubergine and Peas)
Tender aubergine and sweet peas cooked in a rich, flavorful masala.
£5.50
Vindaloo Sauce
A fiercely hot and tangy sauce, perfect for a spicy kick.
£4.40
Sag Bhaji
Fresh spinach sautéed with garlic and aromatic spices.
£5.50
Cauliflower Bhaji
Fresh cauliflower cooked with a delicate blend of spices.
£5.50
Misti Lao Bhaji (Sweet Pumpkin)
Sweet pumpkin cooked in a savory blend of spices, a unique and comforting dish.
£5.50
Motor Paneer (Mild)
Soft paneer and sweet peas simmered in a creamy, mild sauce.
£6.00
Gobi Gulistan (Cauliflower and Peas)
Delicious cauliflower and sweet peas cooked in a fragrant, spiced sauce.
£5.50
Mixed Vegetable Bhaji
A flavorful assortment of vegetables, gently spiced and stir-fried.
£5.50
Mushroom Bhaji
Fresh mushrooms stir-fried with onions and fragrant spices.
£5.50
Sag Chana
Spinach&Chick peas
£5.50
Mixed Vegetable Curry
A medley of fresh vegetables simmered in a rich and aromatic curry sauce.
£5.50
Sag Mushroom
Earthy mushrooms and fresh spinach cooked with fragrant spices.
£5.50
Madras Sauce
A classic, tangy, and medium-hot curry sauce.
£4.40

Vegetable Main Dishes

Palak Paneer
Creamy spinach cooked with soft cubes of Indian cheese.
£9.85
Popular
Korai Daal
A comforting and flavourful lentil dish cooked with onions, tomatoes, and a blend of traditional spices, creating a hearty and satisfying vegetarian option. Medium spice.
£9.85
Vegetarian
Subz Kofta
Mixed vegetable dumplings with cashew nuts & Sultanas in a spicy tomato gravy.
£9.85
Vegetarian
Mixed Vegetable Jalfrezi
A vibrant medley of fresh vegetables cooked with onions, tomatoes, and a blend of aromatic spices. Medium spice.
£9.85
Vegetarian
Aloo Baingon Dupiaza
A savory dish featuring tender potatoes and Aubergine cooked with onions, tomatoes, and aromatic spices. A delightful vegetarian option with a perfect balance of flavours and textures. Medium spice.
£9.85
Vegetarian
Vegetable Dansak
A delightful vegetarian curry featuring a medley of lentils, mixed vegetables, and aromatic spices, creating a hearty and flavourful dish. Medium spice.
£9.85
Vegetarian
Mirch Baingon Ka Salan
A tangy and spicy dish featuring tender green chilies and aubergine cooked in a rich and flavourful gravy made from peanuts, sesame seeds, and tamarind. Medium spice.
£9.85
Vegetarian
Paneer Korai
Soft paneer cheese cooked in a rich, aromatic, and medium-spiced sauce.
£9.85
Vegetarian
Garlic Mushroom
Juicy mushrooms sautéed with aromatic Indian spices and a generous amount of garlic, creating a flavorful and savory dish. Medium spice.
£9.85
Vegetarian
Vegetable Masala
A flavourful medley of mixed vegetables cooked in a rich and aromatic masala sauce, infused with traditional Indian spices.
£9.85
Vegetarian

Nepalese Specialties (Medium)

Kachila (Medium)
Classic Nepalese meat-ball dish, slow pan fried lamb meat balls. Served on a exotic sauce of yoghurt, ginger, cumin, fresh herbs & onion gravy - garnished with fresh mint.
£10.40
Gurkha Jingha
Large prawns marinated in whole grain mustard, lemon juice and ground spices, cooked in a medium sauce - garnished with cherry tomatoes.
£14.30

Rice Dishes

Pilau Rice
Aromatic basmati rice, gently spiced and beautifully fluffy.
£3.19
Boiled Rice
Fluffy, perfectly cooked plain rice, ideal for any curry.
£2.97
Spinach Rice
Nutritious and flavorful rice, blended with fresh, vibrant spinach.
£3.85
Mushroom Rice
Earthy mushrooms perfectly mixed with fluffy, aromatic rice.
£3.30
Keema Rice
Savory minced meat generously mixed through fragrant basmati rice.
£4.35
Coconut Rice
Sweet and creamy rice, infused with the tropical flavor of coconut.
£3.30
Coriander Rice
Fragrant rice infused with the fresh, vibrant taste of coriander.
£3.30
Lemon Rice
Zesty and fragrant rice, infused with fresh lemon and spices.
£3.30
Vegetable Rice
Fluffy rice mixed with a colorful array of fresh, tender vegetables.
£3.30

Bread

Naan
Soft, warm, and freshly baked, perfect for scooping up every last drop.
£2.20
Garlic Nan
Aromatic naan bread generously flavored with fresh garlic.
£3.25
Peshwari Naan
Sweet and rich naan bread, studded with coconut, nuts, and raisins.
£3.25
Aloo Paratha
Fluffy flatbread stuffed with a delicious, spiced potato filling.
£3.85
Keema Naan
Warm, fluffy bread stuffed with savory minced meat.
£3.85
Chapati
A thin, wholesome flatbread, ideal for a lighter accompaniment.
£2.04
Tandoori Roti
A rustic, unleavened bread baked in the traditional tandoor oven.
£2.15
Plain Paratha
A flaky, layered flatbread, perfectly crisp on the outside.
£3.25
Coriander Special Naan
With Cheese and green chillies.
£3.85

Condiments

Papadom
Light and crispy lentil wafers, a delightful starter.
£0.88
Raitha
A cooling yogurt dip with cucumber and spices, perfect for tempering heat.
£2.75
Onion salad
A crisp and tangy side of fresh onions, perfect for an extra bite.
£0.88
Mint souce
A cool and refreshing condiment, perfect for balancing spicy flavors.
£0.88
Mango Chutney
Sweet and tangy, a fruity condiment to enhance your meal.
£0.66
Masala Papadom
A crispy, spiced lentil wafer, perfect for a flavorful crunch.
£0.66

Soft Drinks

Coke Zero-330ML
Crisp and refreshing, with zero sugar.
£2.48
Coke (Bottle)
Coke bottle, 500ml.
£4.35
Coke (Can)
330ml can of coke.
£1.65
Diet Coke (Can)
330ml can of diet coke.
£1.65
Lemonade (Bottle)
A delightfully fizzy and tangy citrus drink.
£3.58
Lemonade (Can)
330ml can of sprite.
£1.65
Diet Coke (Bottle)
Diet Coke bottle, 500ml.
£4.35
J2O
J2O bottle, 275ml.
£2.48
Diet Coke-330ML
The classic sugar-free cola, perfectly refreshing.
£2.48

Beer

COBRA 660ML
Indian premium Beer
£5.45
COBRA 330ML
Indian premium beer
£3.03