The Coriander Blackheath delivery from Vanbrugh Park

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About The Coriander Blackheath
Innovating Indian cuisine for over 10 years, The Coriander know what they’re doing when it comes to spice. Try the Lamb Joorjahani – cooked to perfection in a fiery ginger sauce with garlic and a unique blend of spices. Not for the faint hearted.
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20% off entire menu
For orders over £20. T&Cs apply

Popular with other people

Chicken Jalfrezi
£12.75
Chicken Tikka (Main)
£11.45
Lamb Biryani
£12.95
Chicken Tikka Biryani
£12.95
Badami Chicken Korma
£12.95
Lamb Jalfrezi
£12.75
Malai Murgh Masala
£12.95
Lamb Balti
£11.95
Tandoori King Prawn Main
£14.95
Lamb Rogan
£11.95

Vegetarian Starter

Onion Bhaji Starter
£3.95
Vegetable Samosas
£3.95
Paneer Shaslick Starter
Spicy home-made cheese cooked in the Tandoor
£5.45
Chips
£3.50
Hara Starter
Spinach and potatoes stuffed with cottage cheese and roasted cashew nuts, served with dry fenugreek
£5.95

Non-Vegetarian Starter

Meat Samosas
£3.95
Coriander Platter Starter
Chicken Tikka, Lamb Chop, Sheek Kebab and Malai Tikka - Chef’s recommendation
£6.95
Lamb Chops Starter
Tender baby lamb chops marinated overnight and cooked to a very classical taste
£6.95
Chicken Tikka Starter
Chicken Tikka marinated overnight and cooked in the Tandoor
£5.95
Ajwani Salmon Starter
Fresh Scottish salmon char-grilled in the Tandoor with lemon juice, ginger and carom seeds
£6.25
Tandoori Chicken Starter
1/4 spring chicken marinated in traditional spices and cooked in the Tandoor
£5.95
Prawn Pathia Puri Starter
Small prawns cooked in a sweet & sour sauce, served on a puri
£6.25
King Prawn Pathia Puri Starter
£6.45
King Prawn Butterfly Starter
£6.45
Sheek Kebab Starter
Minced lamb mixed with various herbs and spices, skewered and grilled in the Tandoor
£5.95
Lamb Tikka Starter
Lamb Tikka marinated overnight and cooked in the Tandoor
£5.95
Adha Jingha Starter
Jumbo prawns pickled in garlic, ginger, fenugreek and lemon juice, baked in the Tandoor
£6.45
Murgh Malai Starter
Delicately spiced, succulent chicken skewered then grilled in the Tandoor with garlic, ghee and fresh mint
£5.95
Aloo Chop Starter
Pan-fried mashed potato stuffed with minced lamb and green chilli
£5.95
Jhal Puri Starter (Hot)
Small diced Chicken Tikka cooked in a fairly hot sauce, served on a puri
£5.95

Tandoori Selection

Chicken Tikka (Main)
£11.45
Tandoori King Prawn Main
£14.95
Chicken Shashlik (Main)
£11.95
Tandoori Mixed Grill (Medium)
A plate of mouth-watering Tandoori specialities including pieces of King Prawn, Chicken Tikka, Sheek Kebab, Lamb Chop, Tandoor Wing and Tandoori Chicken - Served with a Naan
£14.95
Lamb Shashlik (Main)
£11.95
Paneer Shaslick main
£10.95
Barah Kebab (Lamb Chops) (Medium)
Tender baby lamb chops marinated overnight and cooked to a very classic taste
£14.95
Sula Salmon Main
A classical Rajasthanie kebab of salmon, gently baked in the tandoor with fresh ground herbs and spices
£13.95
Lamb Tikka (Main)
£11.45
Tandoori Chicken (Half) (Medium)
£10.95
King Prawn Shashlik (Medium)
£13.95

Chef's Recommendation

Chicken Tikka Masala
£9.95
Popular
Chicken Jalfrezi
Diced chicken marinated, then grilled with chopped tomatoes, sliced green chillies, ginger and herbs
£12.75
Badami Chicken Korma
Breast of chicken tikka cooked with yoghurt sauce and garnished with green peppers and fried onion
£12.95
Tandoori King Prawn Masala (n)
£13.95
Lamb Jalfrezi
Diced lamb marinated, then grilled with chopped tomatoes, sliced green chillies, ginger and herbs
£12.75
Paneer Chilli Masala
panner cheese tossed with garlic, chillies and mint
£11.95
Malai Murgh Masala
Delicate pieces of murgh malai, cooked with an almond and freshly ground masala sauce garnished with layer of butter and cream
£12.95
Chicken Pasanda Nawabi
Marinated pieces of chicken cooked in cream and delicate herbs a Kashmiri recipe
£12.95
Lamb Naga (Hot)
Lamb cooked in a spicy sauce with a touch of naga a very hot and aromatic chilli
£12.95
Chicken Jhal (Hot)
Thin pieces of chicken cooked with our chef's unique recipe, using the nest aromatic Bangladeshi chillies
£12.95
Lamb Pasanda Nawabi
Marinated pieces of lamb cooked in cream and delicate herbs a Kashmiri recipe
£12.95
Chicken Naga (Hot)
Chicken cooked in a spicy sauce with a touch of naga a very hot and aromatic chilli
£12.95
Chicken Noorjahani
Chicken cooked to perfection with a sauce consisting of yoghurt, tomato puree, crushed garlic, ginger and a unique blend of spices. A very well balanced dish
£12.95
Chicken Aam Diya
Pieces of lamb or chicken cooked with mango, cream and coconut sauce, garnished with sultanas
£12.95
Hariali Chicken
Chicken tikka cooked with yogurt, garlic, fresh coriander, green chillies and whole grain mustard with a touch of olive oil.
£12.75
Lamb Noorjahani
Lamb cooked to perfection with a sauce consisting of yoghurt, tomato puree, crushed garlic, ginger and a unique blend of spices. A very well balanced dish
£12.95
Jingha Hara Jhul
Delicately spiced king prawn cooked in a rich sauce of yoghurt, garlic, fresh coriander, green chillies and whole grain mustard with a touch of olive oil
£13.95
Handi Lazeez
Boneless pieces of chicken sautéed and simmered in their own juice, made ready with aromatic chillies, coriander, lemon and cardamom
£12.75
Lamb Adha Diya
Pieces of lamb cooked with lots of garlic, ginger, coconut and cream - garnished with spring onions
£12.75
Chicken Adha Diya
Pieces of chicken cooked with lots of garlic, ginger, coconut and cream - garnished with spring onions
£12.75
King Prawn Noorjahani (Medium)
King Prawn cooked to perfection with a sauce consisting of yoghurt, tomato puree, crushed garlic, ginger and a unique blend of spices. A very well balanced dish
£13.95
Chicken Shangreela
Thin fillets cooked with the Chef's unique recipe
£12.95
Bengal Fish
Fresh-water fish from the Bay of Bengal. Shallow-fried with onions, capsicum and coriander in a medium sauce
£12.95
Lamb Jhal (Hot)
Thin pieces of lamb cooked with our chef's unique recipe, using the nest aromatic Bangladeshi chillies
£12.95
Special Shahi Paneer (Very Hot)
Cottage cheese based in the clay oven, cooked with garlic, fresh spinach, ginger, mustard seed, cumin seed in a very slow cooked traditional way.
£12.25
Lamb Tikka Masala
£10.95
Lamb Shangreela
Thin fillets cooked with the Chef's unique recipe
£12.95
Jinga Balchou
King prawns cooked in a delicious hot, sweet and sour masala sauce with fresh mushrooms a classic Goan dish
£13.95
Jeera Chicken
Boneless chicken cooked with green chilli, cumin, lemon juice and a touch of cream
£12.95
Lamb Chop Masala
Tender baby lamb chops marinated overnight and cooked in an exotic yoghurt based sauce
£13.95
Coriander Sizzler
Julienne cut pieces of chicken stir fried with light spices, black pepper, fresh green herbs, onions and green pepper
£12.95
Murgh Hara Jhul
Delicately spiced chicken cooked in a rich sauce of yoghurt, garlic, fresh coriander, green chillies and whole grain mustard with a touch of olive oil
£12.75
Lamb Aam Diya
Pieces of lamb cooked with mango, cream and coconut sauce, garnished with sultanas
£12.95
Chicken 65
Grilled chicken with onions, peppers and tomatoes tossed in a hot wok with light spices, chilli oil, mango chutney, green chillies and fresh lime.
£12.95
Fish Hara Jhul
Phangash fillets cooked in rich sauce of yogurt, garlic, fresh coriander, green chillies and whole grain mustard with a touch of olive oil.
£12.95

Korai Dish

Popular Northern-province dish, with Northern-style spices, tomatoes, peppers and onions usually served in a traditional iron Korai

Chicken Korai
£10.95
King Prawn Korai
£12.95
Lamb Korai
£11.95
Paneer Korai
£10.95
Prawn Korai
£11.95
Salmon Korai
£12.95
Vegetable Korai
£9.95

Dansak / Pathia Dish

Dansak dishes are medium cooked with lentils, slightly sweet and sour

Chicken Dansak/Pathia
£10.95
King Prawn Dansak / Pathia
£12.95
Lamb Dansak / Pathia
£11.95
Prawn Dansak / Pathia
£11.95
Vegetable Dansak / Pathia
£9.95

Biryani Dish

Cooked with Basmati rice, medium spiced served with a mixed vegetable curry

Lamb Biryani
Served with mix vegetable curry side dish.
£12.95
Lamb Tikka Biryani
Served with mix vegetable curry side dish.
£12.95
Chicken Tikka Biryani
Served with mix vegetable curry side dish.
£12.95
Vegetable Biriyani
Contains Seasonal Mix Veg, Served with mix vegetable curry side dish.
£10.95
Chicken Biryani
Served with mix vegetable curry side dish.
£12.95
King Prawn Biryani
Served with mix vegetable curry side dish.
£13.95
Prawn Biryani
Served with mix vegetable curry side dish.
£12.95
Shakhari Biryani
Contains Spinach and chick peas, Served with mix vegetable curry side dish.
£10.95

Balti Dish

Chef's Special and frontier-style Balti dishes, refined & based on fresh coriander, garlic, green chillies, tomatoes & tamarind sauce

Lamb Balti
£11.95
Chicken Balti
£10.95
King Prawn Balti
£12.95
Prawn Balti
£11.95
Vegetable Balti
£9.95

Palak/Sagwalla Dish (Spinach)

Medium hot

Prawn Palak/Sagwalla
£11.95
Chicken Palak/Sagwalla
£10.95
Paneer Palak/Sagwalla
£10.95
Lamb Palak/Sagwalla
£11.95
King Prawn Palak/Sagwalla
£12.95

Curry Dish

Chicken Curry
£9.95
Lamb Curry
£10.95
Prawn Curry
£11.95
King Prawn
£12.95
Vegetable Curry Main
£8.95

Korma Dish

Very mild dish - cooked in a rich sauce of almonds, coconut and fresh cream

Chicken Korma
£9.95
Popular
Lamb Korma
£11.45
Vegetable Korma
£8.95
King Prawn Korma
£12.95
Prawn Korma
£11.95

Salads

Green Salad
£2.95

Dupiaza Dish

Dupiaza dishes are spicy, medium hot, and cooked with extra onion and green pepper - semi-dry

Lamb Dupiaza
£11.95
Prawn Dupiaza
£11.95
Chicken Dupiaza
£10.95
King Prawn Dupiaza
£12.95
vegetable Dupiaza
£9.95

Bhuna Dish

Bhuna dishes are spicy, medium hot and dry

Lamb Bhuna
£11.95
Chicken Bhuna
£10.95
Prawn Bhuna
£11.95
King Prawn Bhuna
£12.95
Vegetable Bhuna
£9.95

Rogan Dish

Medium hot, well-spiced, cooked in butter and garnished with tomatoes and green peppers

Lamb Rogan
£11.95
Chicken Rogan
£10.95
King Prawn Rogan
£12.95
Prawn Rogan
£11.95
Vegetable Rogan
£9.95

Vegetable Main Dish

Vegetable Paneer Korai (Medium)
£10.95
Mixed Vegetable Jalfrezi
£9.95
Aloo Baingon Dupiaza (Medium)
£9.95
Vegetable Dansak
£9.95
Garlic Mushrooms
£9.95
Vegetable Hara Jhul
£9.95

Vegetable Side Dish

Saag Aloo
£5.95
Daal Tarka
£5.95
Popular
Saag Paneer
£6.25
Popular
Bombay Potatoes
£5.95
Popular
Chana Masala
Chick Peas.
£5.95
Saag Bhaji
£5.95
Mushroom Bhaji
£5.95
Baingon Motor
Aubergine and peas
£5.95
Saag Daal
Spinach and Lentils
£5.95
Gobi Gulistan
Cauliflower and peas.
£5.95
Mixed Vegetable Curry
£5.95
Cauliflower Bhaji
£5.95
Motor Paneer
£6.25
Bindi Bhaji
£5.95
Mixed Vegetable Bhaji
£5.95

Rice Dish

Pilau Rice
£2.95
Mushroom Rice
£3.95
Coconut Rice
£3.95
Boiled Rice
£2.85
Egg Rice
£3.95
Keema Rice
£3.95
Vegetable Rice
£3.95
Coriander Rice
£3.95
Jeera Rice
£3.95

Bread

Garlic Naan
£3.45
Peshwari Naan
£3.45
Naan
£3.25
Chesse Naan
£3.45
Chapati
£2.25
Tandoori Roti
£3.25
Paratha
£3.45
Keema Naan
£3.45
Aloo Paratha
£3.75
Coriander Special Nan
With cheese and green chillies
£3.75
Chille Naan
£3.45
Vegetable Naan
£3.45

Condiment

Papadom
£0.75
Mango Chutney
£1.00
Mint Sauce
£1.00
Onion Salad
£1.00
Raitha
£2.95
Mix Pickle
£1.00
Masala Papadom
£1.00

Soft Drink

Coke (Can)
£1.50
J20
£2.95
Coke (Bottle)
£3.45
Sprite can
£1.50
Diet Coke (Can)
£1.50
Fanta can
£1.50
Coke Zero
£1.50
Diet Coke (Bottle)
£3.45
Lemonade (Bottle)
£2.95

Beer

Cobra Large
£6.95
Kingfisher Large
£6.95
Cobra Small
£3.75
Kingfisher Small
£3.75

Wine

Rioja (Spain)
£20.76£25.95
House White (France)
£12.95
Pinot Grigio (Italy)
£19.95
House Red (France)
£12.95

Vindaloo Dish

Very Hot. With potato.

Chicken Vindaloo
£10.95
Lamb Vindaloo
£10.95
King Prawn Vindaloo
£11.95
Vegetable Vindaloo
£9.95
Prawn Vindaloo
£10.95

Madras Dish

Hot

Chicken Madras
£10.95
Lamb Madras
£10.95
Prawn Madras
£11.95
King Prawn Madras
£12.95
Vegetable Madras
£9.95