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Ali’s Caribbean Roti Shop - Uxbridge Moor

placeholderHalal·Caribbean
1.70 miles away·£9.00 minimum·£0.79 delivery
  • About Ali’s Caribbean Roti Shop - Uxbridge Moor

    Ali's Caribbean Roti Shop specializes in authentic Caribbean cuisine, with a focus on delicious roti dishes that are sure to delight your guests. Our menu features a variety of options, including traditional roti wraps filled with flavorful meats, vegetables, and spices. We take pride in using fresh, high-quality ingredients and preparing each dish with care and attention to detail. Our team is experienced in catering events of all sizes and can customize a menu to suit
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  • 20% off entire menu

    For orders over £15. T&Cs apply

Popular with other people

  • Curry Mutton Doubles

    £11.50
  • Curry Chicken Doubles

    £10.00
  • Curry Mutton White Rice and Fresh Salad

    £12.00
  • Curry Goat Roti Wrap

    £12.00
  • Jerk and Mac pie special with a can drink

    £10.00
  • Curry Chicken Roti Wrap

    £10.50
  • Curry Prawn Roti Wrap

    £12.00
  • Jerk and white rice special

    £10.50
  • THE M.U.T.T.O.N ROTI Wrap

    Highly rated
    Curry mutton seasoned with Trinidadian spices filled in dhalphuri roti.
    £12.00
  • Three Doubles deals with a Solo Drink

    £12.00£15.00

Weekly Meal Deals

  • £10.50 Stew Oxtail with White Rice, a piece of Mac pie and a can drink

    Enjoy quick meal on the go of stew oxtail with some white rice, a piece of Mac pie and a can drink.
    £10.50
  • Curry Mutton White Rice and Fresh Salad

    Trini style curry mutton you enjoy the spices of Trinidad and Tobago spices. Wrapped in a dhalpuri roti
    £12.00
    Popular
  • Jerk and Mac pie special with a can drink

    Jerk Chicken, Macaroni Pie, Salad and a Can Drink
    £10.00
  • Stew Oxtail with White Rice , Salad and A Can Drink

    Trini stew oxtail is a delicious and hearty dish popular in Trinidad and Tobago. It is made by simmering tender oxtail pieces in a rich and flavorful stew made with tomatoes, onions, garlic, peppers, and a blend of Caribbean spices. The oxtail becomes incredibly tender and flavorful after cooking low and slow, making it a favorite comfort food in Trinidadian cuisine. It is often served with rice and peas or dumplings for a satisfying meal.
    £12.00
  • Jerk and white rice special

    Jerk chicken mild spice with white rice, with a Salad
    £10.50
  • £9 White Rice Bone Curry Goat with Macaroni pie

    Black History Month Meal Deal Only
    £9.00
  • Stew Oxtail and Hard Food and a Can Drink

    Trini stew oxtail is a delicious and hearty dish popular in Trinidad and Tobago. It is made by simmering tender oxtail pieces in a rich and flavorful stew made with tomatoes, onions, garlic, peppers, and a blend of Caribbean spices. The oxtail becomes incredibly tender and flavorful after cooking low and slow, making it a favorite comfort food in Trinidadian cuisine. It is often served with rice and peas or dumplings for a satisfying meal.
    £13.00
  • £10 Veggie Meal Rice n peas, curry channa and potato with bodi pumpkin macpie and a can drink

    Veggie Meal Deal
    £10.00
  • Curry Chicken, Macaroni Pie, Salad and a Can Drink

    Trini curry chicken and macaroni pie is a popular dish in Trinidad and Tobago. It consists of tender pieces of chicken cooked in a flavorful curry sauce, served alongside macaroni pie which is a baked pasta dish made with macaroni, cheese, and a creamy sauce. This dish is often served at special occasions and gatherings in Trinidadian households.
    £10.50
  • Chicken Pelau, stew chicken (Bone) with Salad and A Can Drink

    Enjoy the flavours of Trinidadian cuisine in one pot.
    £10.00
  • Meat Box (Curry Goat and Curry Chicken) with Paratha Roti

    Comes with Buss up Roti (Paratha)
    £12.80£16.00
  • Hard food (provisions) with saltfish

    Yam sweet potato
    £12.50
  • Stew Oxtail and Stew Chicken with White Rice and Salad

    Enjoy the mix of two different meats stewed in one dish with rice and Salad.
    £12.00£15.00
  • £10 Bone Curry Chicken white rice Mac pie coleslaw and a can drink

    £10.00
  • £10 Rice Bone Curry Chicken, Ricen peas, coleslaw,, Piece of Mac pie and a can drink

    £10.00
  • £8 Special White Rice, one piece of chicken, plantain and a can drink

    Enjoy some white rice or macaroni pie along with one piece of either (jerk leg or thigh), slices of fried plantain, Saltfish fritters balls and a can drink
    £8.00
  • Stew Oxtail Sandwich (Coco Bread) with Salad

    Coco Bread – a popular staple bread in Jamaica and other parts of the Caribbean made primarily with flour and coconut milk, then slightly sweetened just to tickle your tastebuds. Buttery, slightly sweet with a spot on firmness on the outside and softness on the inside. Great for breakfast, lunch, snacking or even as dinner!
    £11.50
  • £9 Curry Duck special with white rice, a piece of Mac pie and a can drink

    Smaller portion of food perfect for lunch or dinner.
    £9.00
  • Gourmet Chicken Aloe Pie and a Solo Drink and Crisp

    Aloe pie with curry chicken, solo drink and a packet of Crisp.
    £6.00
  • Coco Bread with Stew Oxtail and Fresh Salad

    Coco Bread – a popular staple bread in Jamaica and other parts of the Caribbean made primarily with flour and coconut milk, then slightly sweetened just to tickle your tastebuds. Buttery, slightly sweet with a spot on firmness on the outside and softness on the inside. Great for breakfast, lunch, snacking or even as dinner!
    £12.00
  • Doubles (1) special , a Solo Drink and Crisp

    Enjoy delicious doubles, solo drink and crisp forLunch or on the move.
    £7.00
  • £10 Curry Chicken, and White Rice and a Can drink

    £10.00
  • £10.50 Rice n peas coleslaw piece of macaroni pie and bone curry chicken

    £10.50

Breakfast Menu - Trini Breakfast

  • Fried Bake and Saltfish

    Trini fried bake and saltfish is a popular breakfast dish in Trinidad and Tobago. Fried bake is a type of fried bread made with flour, baking powder, salt, and water. The dough is kneaded, shaped into small balls, flattened, and then fried until golden brown and puffy. Saltfish, also known as salted cod, is a type of dried and salted white fish that is rehydrated and cooked with onions, peppers, tomatoes, and seasonings to create a flavorful and savory dish.
    £7.00
  • Fried Bake and Cheese

    Trini fried bake and saltfish is a popular breakfast dish in Trinidad and Tobago. Fried bake is a type of fried bread made with flour, baking powder, salt, and water. The dough is kneaded, shaped into small balls, flattened, and then fried until golden brown and puffy. Saltfish, also known as salted cod, is a type of dried and salted white fish that is rehydrated and cooked with onions, peppers, tomatoes, and seasonings to create a flavorful and savory dish. Fried bake is often served with saltf
    £7.00
  • Fried Bake with fry plantain and cheese

    £7.00

Jamaican Style

Tasty spices from the island of Jamaica. Enjoy the selection of meals inspired by the vibrance of Jamaica.

  • Ackee and Saltfish Dumplings

    Ackee and saltfish with dumplings is a dish that combines the national dish of Jamaica with fried dumplings. Ackee and saltfish with dumplings is often served for breakfast, and can also be paired with boiled green bananas, festival, callaloo, or johnnycakes.
    £5.00
  • Coco Bread

    Coco Bread – a popular staple bread in Jamaica and other parts of the Caribbean made primarily with flour and coconut milk, then slightly sweetened just to tickle your tastebuds. Buttery, slightly sweet with a spot on firmness on the outside and softness on the inside. Great for breakfast, lunch, snacking or even as dinner!
    £4.50
  • Jamaican Dumplings

    These traditional Caribbean dumplings are essentially golden balls of dough, deep-fried to crispy perfection. Made with just flour, baking powder, butter, water, and a pinch of salt, they're simple yet oh-so-satisfying. They are the ultimate sidekick to dishes like ackee, jerk chicken + more.
    £5.00
  • Coco Bread with Fried Plantain and pieces of Stew Oxtail

    Enjoy a tasty sandwich with slices of plantain
    £10.00
  • Cornmeal Porridge

    Tasty porridge homemade
    £5.00
  • Coco Bread and Patty

    Please specify your choice of patty
    £10.00
  • Breakfast Pack (Cornmeal Porridge, 1 Coco Bread and 1 Orginal Doubles)

    Enjoy the best of two beautiful islands favourite breakfast items.
    £12.00£15.00
  • Breakfast To Go (Patty and Porridge)

    £9.00

Trinidadian Cuisine (Street food) Corner

Enjoy what we love from the shores of Trinidad and Tobago.

  • Orginal Doubles

    Trini Doubles is a popular street food in Trinidad and Tobago. It consists of two soft, fried flatbreads called bara, filled with a spicy and flavorful chickpea curry known as channa. The dish is typically topped with various condiments such as tamarind sauce, mango chutney, cucumber, and hot pepper sauce. Doubles are often eaten for breakfast or as a snack and are enjoyed by people of all walks of life in Trinidad and Tobago.
    £8.00
  • Three Doubles deals with a Solo Drink

    3 Doubles and 1 Solo Drink
    £12.00£15.00
  • Aloo Pie

    Aloe pie is a Trinidadian dish made with aloe vera, a plant known for its health benefits. In this dish, the aloe vera gel is mixed with sugar, spices, and sometimes citrus juice, then baked in a pie crust. The result is a sweet and tangy pie with a unique flavor and texture. Aloe pie is not as commonly known as other Trinidadian dishes like doubles or roti, but it is a traditional dessert that some people enjoy for its refreshing taste and potential health benefits.
    £5.00
  • Channa Pie

    Channa pie is a popular Trinidadian dish that consists of a savory pie filled with spiced chickpeas (channa). The filling typically includes cooked chickpeas seasoned with a blend of spices such as cumin, turmeric, curry powder, and hot pepper, along with onions, garlic, and sometimes tomatoes. The spiced chickpea mixture is then encased in a flaky pastry crust and baked until golden brown. Channa pie is a flavorful and satisfying dish that can be enjoyed.
    £5.00
  • Pholourie with Apple Chutney and Mango Chutney

    Pholourie is a popular Trinidadian snack made from deep-fried split pea dough seasoned with various spices. It is typically served with tamarind chutney or mango chutney for dipping. Pholourie is a common street food in Trinidad and Tobago and is also enjoyed at parties and gatherings.
    £5.00
  • Aloe Pie with Curry Chicken

    Aloe pie is a Trinidadian dish made with aloe vera, a plant known for its health benefits. In this dish, the aloe vera gel is mixed with sugar, spices, and sometimes citrus juice, then baked in a pie crust. The result is a sweet and tangy pie with a unique flavor and texture. Aloe pie is not as commonly known as other Trinidadian dishes like doubles or roti, but it is a traditional dessert that some people enjoy for its refreshing taste and potential health benefits, now with spices from curry c
    £6.00
  • Aloe Pie with Curry Goat

    Aloe pie is a Trinidadian dish made with aloe vera, a plant known for its health benefits. In this dish, the aloe vera gel is mixed with sugar, spices, and sometimes citrus juice, then baked in a pie crust. The result is a sweet and tangy pie with a unique flavor and texture. Aloe pie is not as commonly known as other Trinidadian dishes like doubles or roti, but it is a traditional dessert that some people enjoy for its refreshing taste and potential health benefits. With curry goat
    £7.00
  • Aloe Pie and Saltfish

    Aloe pie is a Trinidadian dish made with aloe vera, a plant known for its health benefits. In this dish, the aloe vera gel is mixed with sugar, spices, and sometimes citrus juice, then baked in a pie crust. The result is a sweet and tangy pie with a unique flavor and texture. Aloe pie is not as commonly known as other Trinidadian dishes like doubles or roti, but it is a traditional dessert that some people enjoy for its refreshing taste and potential health benefits.
    £7.00

Trinidadian Punches and Drinks

Enjoy the tasty blends of Caribbean inspired beverages, banana, peanut, mango, etc. Allow the taste to take you back to the islands without the expensive flight.

  • Peanut Punch

    Peanut punch is a popular and nutritious drink enjoyed in Trinidad and Tobago. It is made by blending roasted peanuts with water, sweetened condensed milk, evaporated milk, nutmeg, and vanilla extract. Some recipes may also include cinnamon or nutmeg for added flavor. The result is a creamy and satisfying beverage that is rich in protein, making it a popular choice for a quick energy boost or as a post-workout drink.
    £7.00
  • Beetroot Punch

    Beetroot punch is a vibrant and refreshing drink popular in Trinidad and Tobago. It is made by blending cooked or raw beetroots with sweetened condensed milk, evaporated milk, nutmeg, and vanilla extract. Some recipes also add coconut milk or rum for added flavor. The result is a rich, creamy, and slightly sweet beverage with a beautiful deep pink color. Beetroot punch is often enjoyed as a special treat or during festive occasions in Trinidadian culture.
    £7.00
  • Banana Punch

    Banana punch is a delicious and creamy drink that is popular in Trinidad and Tobago. It is made by blending ripe bananas with milk, sweetened condensed milk, nutmeg, and vanilla extract. Some variations may also include cinnamon or nutmeg for added flavor. The result is a smooth and sweet beverage with a banana flavor that is perfect for a quick and refreshing treat.
    £7.00
  • Mango Punch

    Mango punch is a delicious and refreshing drink popular in Trinidad and Tobago. It is made by blending ripe mangoes with water, sugar, lime juice, and sometimes a touch of ginger or mint for added flavor. The result is a sweet and tangy beverage with a tropical flair that is perfect for hot weather or as a special treat. Mango punch is typically served over ice and garnished with a slice of fresh mango or a sprig of mint for a beautiful presentation.
    £7.00

Appetisers

  • Salt Fish Fritters

    Saltfish fritters, also known as saltfish accra or saltfish buljol, are a popular Trinidadian appetizer or snack made with salted codfish. The salted codfish is soaked to remove excess salt, then flaked and combined with a batter made from flour, baking powder, water, and seasonings such as garlic, onion, scallions, and hot pepper. The mixture is then spooned into hot oil and fried until golden brown and crispy.Saltfish fritters are savory and flavorful. Served with tamarind sauce or mango
    £6.00
  • Caribbean Fried Wings

    Deep fried in batter, Caribbean twist on
    £7.00
  • Reggae Reggae wings (5)

    Trini jerk-style wings are a flavorful and spicy dish inspired by the traditional Jamaican jerk seasoning but with a Trinbagonian twist. The wings are marinated in a mixture of spices such as allspice, thyme, garlic, onion, scotch bonnet peppers, and other Caribbean seasonings to create a bold and aromatic flavor profile. The wings are then grilled or baked until they are crispy on the outside and tender on the inside. They are typically served with a side of coleslaw or fried plantains to balan
    £7.00
  • Buffalo Wings (Trini style)

    Enjoy delicious wings blended and seasoned beautifully by our chefs.
    £6.00
  • BBQ wings (4 pieces)

    Trini jerk-style wings are a flavorful and spicy dish inspired by the traditional Jamaican jerk seasoning but with a Trinbagonian twist. The wings are marinated in a mixture of spices such as allspice, thyme, garlic, onion, scotch bonnet peppers, and other Caribbean seasonings to create a bold and aromatic flavor profile. The wings are then grilled or baked until they are crispy on the outside and tender on the inside.
    £6.99

Soup of the Day

  • Trini Cowheel Soup

    Cowheel soup is a traditional Trinidadian dish made with cow heel, which is the hoof of a cow. The cow heel is simmered for several hours until it becomes tender and the collagen in the heel breaks down, resulting in a rich and flavorful broth. The soup also typically includes vegetables such as carrots, potatoes, and pumpkin, as well as seasonings like thyme, garlic, and hot pepper.
    £9.00
  • Chicken Soup

    Delicious flavours of spices from the island of Trinidad and Tobago for our famous Saturday soup. Aunty D’s homemade soup
    £9.00
  • Trini Corn Soup

    Corn soup is a popular and comforting dish in Trinidad and Tobago. It is typically made with corn kernels, split peas, various vegetables such as carrots, pumpkin, and potatoes, and sometimes meat like chicken or pigtail. The soup is seasoned with herbs and spices such as thyme, chives, and garlic, and can be made spicy with the addition of hot pepper sauce.
    £9.00
  • Mutton Bone Soup

    Enjoy mutton soup, a Caribbean favourite nourishment
    £9.00
  • Red Bean Soup

    Delicious Caribbean flavoured vegetable soup with your favourite spices and beans
    £10.00

Main Meals - Roti

All meals come with curry potato and channa, pumpkin, bodi (string beans), tamarind sauce, Ali's pepper sauce, and Ali's apple chutney.

  • Curry Goat Roti Wrap

    Curry goat is a flavorful and popular dish in Trinidadian cuisine. It is made with tender pieces of goat meat that are marinated in a mixture of curry powder, turmeric, cumin, coriander, garlic, and other spices. The marinated goat meat is then cooked with onions, tomatoes, peppers, and potatoes in a rich and fragrant curry sauce.Curry goat is a beloved dish in Trinidad and Tobago, known for its rich and aromatic flavors.
    £12.00
  • Curry Prawn Roti Wrap

    Curry prawn is a delicious and flavorful dish that is popular in Trinidadian cuisine. It features succulent prawns cooked in a fragrant and spicy curry sauce. The prawns are typically marinated in a blend of curry powder, turmeric, cumin, coriander, garlic, and other spices to enhance their flavor. The marinated prawns are then cooked with onions, tomatoes, peppers, and potatoes in the curry sauce until they are tender and infused with the aromatic spices.
    £12.00
  • Curry Chicken Roti Wrap

    Curry chicken is a classic Trinidadian dish that is loved for its bold and aromatic flavors. It is made with chicken pieces that are marinated in a blend of curry powder, turmeric, cumin, coriander, garlic, and other spices. The marinated chicken is then sautéed with onions, tomatoes, and sometimes potatoes or other vegetables, and simmered in a rich curry sauce until the chicken is tender and flavorful.
    £10.50
  • THE M.U.T.T.O.N ROTI Wrap

    Highly rated
    · Curry mutton seasoned with Trinidadian spices filled in dhalphuri roti.
    £12.00
  • Veggie Curry Roti Wrap

    Veggie curry is a vegetarian dish that is popular in Trinidad and Tobago. It is made with a variety of vegetables cooked in a flavorful curry sauce. The vegetables used in veggie curry can vary but commonly include potatoes, carrots, peas, bell peppers, cauliflower, and eggplant. The curry sauce is made with a blend of spices such as curry powder, turmeric, cumin, coriander, and ginger, along with onions, garlic, and tomatoes.
    £9.00
  • Curry Lamb Roti Wrap

    Curry Lamb seasoned and made in Trinidadian spices in a roti wrap or served with a buss up shot roti
    £12.50
    Popular
  • Mixed Meat Roti

    Any 2 meats of your choice.
    £14.40£18.00
  • The G.O.A.T Roti Wrap

    Delicious curry goat trini style wrapped in a Dhalpuri roti.
    £11.50
  • Beef Curry Roti Wrap

    Curry beef is a delicious and popular dish in Trinidadian cuisine. It features tender pieces of beef that are marinated in a flavorful mixture of curry powder, turmeric, cumin, coriander, garlic, and other spices. The marinated beef is then cooked with onions, tomatoes, peppers, and potatoes in a fragrant curry sauce until the meat is tender and infused with the rich flavors of the spices.
    £11.50
  • Curry Duck (Bone) Roti Wrap

    Curry duck is a popular Trinidadian dish that features tender pieces of duck cooked in a flavorful curry sauce. The duck is marinated in a blend of curry powder, turmeric, cumin, coriander, garlic, and other spices to infuse it with rich and aromatic flavors. The marinated duck is then sautéed with onions, tomatoes, peppers, and potatoes, and simmered in a savory curry sauce until the meat is tender and flavorful.
    £12.50
  • Saltfish Roti Wrap and A Can Drink

    Roti wrap served with saltfish cooked Trinidadian style, or served with a buss up shot roti
    £11.50
  • Bone Curry G.O.A.T Roti Wrap

    Delicious curry goat with bone in your favourite Dhalpuri roti wrap.
    £12.50
  • Geera Chicken Roti Wrap

    Geera chicken is a popular Trinidadian dish that features tender pieces of chicken cooked in a flavorful and aromatic mixture of roasted ground cumin seeds (geera), garlic, onions, peppers, and other spices. The chicken is typically marinated in the geera spice blend to infuse it with rich and savory flavors before being sautéed or grilled to perfection.Geera chicken is a beloved dish in Trinidad and Tobago, known for its bold and distinctive taste.
    £11.00

Gourmet Doubles

  • Curry Mutton Doubles

    Trini doubles is a popular street food in Trinidad and Tobago. It consists of two pieces of fried bread (called "bara") filled with a spicy chickpea curry mixture. It is typically served with various condiments such as mango chutney, cucumber, and hot sauce. Trini doubles are enjoyed for breakfast, lunch, or as a snack.
    £11.50
  • Orginal Doubles

    Doubles is a popular and iconic street food in Trinidad and Tobago. It consists of two pieces of soft, fried bread called "bara" that are filled with a spicy and flavorful chickpea curry known as "channa." Doubles are often served with a variety of condiments such as mango chutney, cucumber sauce, tamarind sauce, and hot pepper sauce.
    £8.00
  • Curry Chicken Doubles

    Doubles is a popular and iconic street food in Trinidad and Tobago. It consists of two pieces of soft, fried bread called "bara" that are filled with a spicy and flavorful chickpea curry known as "channa." Doubles are often served with a variety of condiments such as mango chutney, cucumber sauce, tamarind sauce, and hot pepper sauce.
    £10.00
  • Coleslaw Doubles

    Enjoy the blends of local spices infused by house coleslaw in one bite.
    £10.00
  • Curry Prawn Doubles

    Doubles is a popular and iconic street food in Trinidad and Tobago. It consists of two pieces of soft, fried bread called "bara" that are filled with a spicy and flavorful chickpea curry known as "channa." Doubles are often served with a variety of condiments such as mango chutney, cucumber sauce, tamarind sauce, and hot pepper sauce.
    £10.00
  • Curry Beef Doubles

    Doubles is a popular and iconic street food in Trinidad and Tobago. It consists of two pieces of soft, fried bread called "bara" that are filled with a spicy and flavorful chickpea curry known as "channa." Doubles are often served with a variety of condiments such as mango chutney, cucumber sauce, tamarind sauce, and hot pepper sauce.
    £11.00
  • Veggie Doubles

    Pumpkin and bodi.
    £8.00
  • THE Curry DUCK (Bone) Doubles

    Doubles is a popular and iconic street food in Trinidad and Tobago. It consists of two pieces of soft, fried bread called "bara" that are filled with a spicy and flavorful chickpea curry known as "channa." Doubles are often served with a variety of condiments such as mango chutney, cucumber sauce, tamarind sauce, and hot pepper sauce.
    £10.00
  • THE Curry G.O.A.T Doubles

    Doubles is a popular and iconic street food in Trinidad and Tobago. It consists of two pieces of soft, fried bread called "bara" that are filled with a spicy and flavorful chickpea curry known as "channa." Doubles are often served with a variety of condiments such as mango chutney, cucumber sauce, tamarind sauce, and hot pepper sauce.
    £12.00
  • Saltfish Doubles

    Saltfish doubles is a popular street food in Trinidad and Tobago. It consists of two pieces of fried flatbread called bara, filled with a spicy mixture of salted cod (saltfish), chickpeas, and various chutneys and sauces. The dish is typically served with a side of cucumber or mango chutney and can be customized with additional toppings like tamarind sauce, hot pepper sauce, or a sprinkle of green seasoning.
    £10.00
  • Brown Stew Chicken (Bone) Gourmet Doubles

    Trini doubles is a popular street food in Trinidad and Tobago. It consists of two pieces of fried bread (called "bara") filled with a spicy chickpea curry mixture. It is typically served with various condiments such as mango chutney, cucumber, and hot sauce. Trini doubles are enjoyed for breakfast, lunch, or as a snack.
    £11.00
  • Stew Oxtail (Bone) Gourmet Doubles

    Trini doubles is a popular street food in Trinidad and Tobago. It consists of two pieces of fried bread (called "bara") filled with a spicy chickpea curry mixture. It is typically served with various condiments such as mango chutney, cucumber, and hot sauce. Trini doubles are enjoyed for breakfast, lunch, or as a snack.
    £11.50
  • Gravy Doubles

    Enjoy doubles with added gravy, choose from curry chicken, curry duck, curry goat, curry cowheel, brown stew chicken.
    £10.00

Jamaican Patties

  • Lamb

    The classic Jamaican patty! We use high grade British lamb combined with aromatic herbs including fresh thyme and scotch bonnet pepper, to deliver a truly authentic patty.
    £5.00
  • Cheesy Beef Patty

    The classic Jamaican patty! We use high grade British beef and cheese combined with aromatic herbs including fresh thyme and scotch bonnet pepper, to deliver a truly authentic patty.
    £5.00
    Popular
  • Beef

    The classic Jamaican patty! We use high grade British beef combined with aromatic herbs including fresh thyme and scotch bonnet pepper, to deliver a truly authentic patty.
    £5.00
  • Jerk Chicken

    The classic Jamaican patty! We use high grade British chicken combined with aromatic herbs including fresh thyme and scotch bonnet pepper, to deliver a truly authentic patty.
    £5.00
  • Veggie

    The classic Jamaican patty! We use high grade British vegetables combined with aromatic herbs including fresh thyme and scotch bonnet pepper, to deliver a truly authentic patty.
    £5.00
  • Chicken

    The classic Jamaican patty! We use high grade British chicken combined with aromatic herbs including fresh thyme and scotch bonnet pepper, to deliver a truly authentic patty.
    £5.00
  • Saltfish

    The classic Jamaican patty! We use high grade British saltfish combined with aromatic herbs including fresh thyme and scotch bonnet pepper, to deliver a truly authentic patty.
    £5.00

Sides

  • Fry Plantain

    Enjoy sweet plantain fried to perfection sprinkle with cinnamon
    £5.00
    Popular
  • Dhalphuri

    Dhalphuri is a traditional Trinidadian dish that consists of a flatbread filled with seasoned split peas (dhal). The split peas are cooked and seasoned with spices such as turmeric, cumin, coriander, and masala to create a flavorful and savory filling. The dough for the flatbread is rolled out into a circle, filled with the seasoned split peas, and then folded over to enclose the filling.
    £7.00
  • Macaroni Pie Slice

    Macaroni pie is a popular dish in Trinidad and Tobago that is a staple at gatherings, potlucks, and Sunday lunches. It is a creamy and cheesy baked pasta dish that is similar to macaroni and cheese but with a slight twist.
    £6.00
  • Paratha Roti

    Trini paratha is a type of flatbread popular in Trinidad and Tobago, influenced by the country's East Indian heritage. It is made from a simple dough of all-purpose flour, water, salt, and vegetable oil. The dough is rolled out into thin circles, brushed with oil, rolled into a tube, coiled into a ball, flattened, and then cooked on a skillet with ghee or butter until golden brown and slightly crispy.
    £6.00
  • Rice & Peas

    Trini rice and peas, also known as rice and pigeon peas, is a classic Trinidadian dish that is a staple in Trinidadian cuisine. It is a flavorful and aromatic rice dish that is often served as a side dish with main courses such as curry, stewed meats, or grilled dishes.
    £6.00
  • Curry Potato and Channa

    Trini curry potato and channa is a popular Trinidadian dish that features potatoes and chickpeas cooked in a fragrant and flavorful curry sauce. This dish is a staple in Trinidadian cuisine and is often enjoyed as a main course or as a side dish.
    £6.00
  • Pumpkin

    Trinidadian-style pumpkin curry is a traditional dish from Trinidad and Tobago that features pumpkin cooked in a flavorful curry sauce. This dish typically includes chunks of pumpkin simmered in a fragrant and spicy curry sauce made with a variety of spices and herbs.
    £6.00
  • White Rice

    Basmati rice prepared Trinidadian way. Enjoy
    £5.00
  • Callaloo (Trinidadian) Style

    Trini style Sunday Callaloo
    £6.00
  • Apple Chutney

    Apple chutney is a sweet and tangy condiment made from apples, sugar, vinegar, and spices. It is a versatile and delicious accompaniment that can be served with a variety of dishes, including meats, cheeses, and breads.
    £5.50
  • Bodi (String Beans)

    Trini bodi choka is a traditional Trinidadian dish made with bodi (long green beans) that are charred, mashed, and seasoned with herbs and spices. Bodi choka is a popular side dish in Trinidad and Tobago and is often served alongside main dishes like curries, stews, or grilled meats.
    £5.50
  • Saheena

    Enjoy your favourite Trini childhood snacks with spinach and channa. Add your favourite chutney to the mix
    £5.00

Caribbean Roti Shop

  • Stew Oxtail Gravy

    Stew Oxtail gravy in a pot. Enjoy as additional sauce
    £2.50
  • Curry Goat Small Pot

    Enjoy a taste of curry goat meat only in a small pot. Add this little extra to your meal makes it’s perfect.
    £4.00
  • Jerk Chicken Gravy

    Jerk chicken gravy sauce in a pot
    £2.50
  • Lime Peppersauce Pot

    Enjoy the blends of your favourite peppersauce blended with lime.
    £1.50
  • Ali’s Homemade Tamarind Sauce

    Tamarind sauce in Trinidad spices
    £1.50
  • Apple Peppersauce Pot

    Enjoy the spicy sauce with apple, in every meal.
    £1.50
  • Mango Amchar Pot

    Mango Amchar is an exotic blend of unripened mangoes, East indian spices and West Indian peppers, provides a mouth-watering dimension to any recipe.
    £2.50
  • Curry Chicken Sauce (Gravy)

    Tasty gravy from our freshly made curry chicken. Savour the taste
    £1.75
  • Curry Goat Gravy

    One pot of Curry Goat gravy to enjoy with bread
    £2.50
  • BBQ Chicken Gravy

    BBQ chicken gravy in a pot. Enjoy Caribbean sauce
    £2.50
  • Stew Chicken Gravy

    Stew chicken gravy in a pot
    £2.00
  • Pineapple Pepper Pot

    £2.50
  • Kutchela Pot

    Kutchela is a hot relish of the Trinidadian cuisine. Main ingredient of kuchela is the pulp of unripe mangoes that has been grated
    £2.50
  • Boneless. Curry Chicken Pot

    £4.00

Grandma Carol Homemade Cakes

Enjoy the tasty homemade flavours of Grandma Carol Bakimg, Ms Sweethand. Caribbean style, Caribbean spices and home taste.

  • Apple crumble with custard

    Enjoy our homemade crumble. Mamma’s treat and Sweethand
    £7.50
  • Banana Cake

    Enjoy Carol’s homemade cake recipe, inspired by our beloved mother. Mamma sweet hand
    £6.00
  • Carrot Cake Homemade

    Enjoy Carol’s classic carrot cake, mamma’sFavourite Sunday treat.
    £6.00
  • Cherry Crumble

    £5.00
  • Chocolate Cake

    Enjoy classic Caribbean chocolate cake inspired by our mother Carol Chase. Perfect dessert
    £6.00
  • Red Velvet

    Enjoy our mom’s favourite recipe and homemade cake. Mamma sweet hand and Caribbean flavours
    £6.00

Drinks

  • Solo Soft Drinks

    Red, grape, banana, cream soda
    £3.00
  • Rubicon Mango (Can)

    Mango soda in a can
    £2.50
  • Pineapple Solo

    Pineapple flavoured sodaFrom Trinidad and Tobago
    £3.00
  • Soft Drinks Coke Cola

    Coke colaFruit Punch FantaSprite
    £2.50
  • Homemade Mauby (1) Litre

    Mauby is another popular traditional drink in Trinidad and Tobago. It is made from the bark of the mauby tree and has a distinct bitter and sweet flavor. Enjoy your homemade Trini mauby! It is best served cold and can be enjoyed on its own or with a slice of lime.
    £12.00
  • Solo Banana

    £2.50
  • Fanta Fruit Twist

    Fanta fruit soda
    £2.50
  • Homemade Sorrel

    Homemade sorrel drink Trini style
    £7.00
  • Pear J

    £4.00
  • Apple J

    £4.00
  • Peardrax

    £4.00
  • Water

    Bottled water
    £2.50
  • Homemade Sorrel (1) Litre

    Sorrel is a popular traditional drink in Trinidad and Tobago, especially during the Christmas season. It is made from the sepals of the roselle plant, which is known as sorrel in the Caribbean.
    £14.40£18.00
  • Caribbean Fruit Punch (1) Litre

    Real juicy goodness of fruit… takes you back to the shores of the Caribbean from Jamaica to Trinidad
    £12.00
  • Fanta Orange

    Fanta orange flavour soda
    £2.50
  • Mauby

    Enjoy Mauby drink from the island of Trinidad
    £5.00

Dessert Addition

  • Warm Custard

    £5.00

Gabby and Alexandra Kids Meals

Child size meals with plenty of flavour and taste.

  • Gabby’s Mini Curry Chicken Paratha Roti

    Enjoy the flavours of Trinidad and Tobago in every bit. No pepper, it my favourite meal and my daddy prepares it, the best chef. This is half portion of normal size.
    £8.00
  • Small Curry Chicken and Macaroni Bowl

    £6.00

Roti Packs and Doubles

Enjoy 5 Dhalphuri Roti Skins

  • Trini Limers Pack (Doubles)

    Enjoy 15 doubles on us amongst friends
    £48.00£60.00
  • Dhalphuri Roti 5 in a pack

    Order consist of 5 Dhalpuri skins in one pack.
    £16.00£20.00
  • Paratha skins (5) Buss up Shot

    Our soft paratha (buss up shot), of 5 skins.
    £16.00£20.00
  • Doubles - Bara packs (10 skins)

    Bara is a type of fried bread that is a staple in Trinidadian cuisine. It is a popular street food and is commonly used as the base for dishes like doubles, which consist of two pieces of bara filled with a savory chickpea curry known as channa.
    £19.20£24.00
  • Doubles Sauce (500ml) Container 5 servings

    Doubles sauce is a key component of the popular Trinidadian street food dish known as doubles. Doubles sauce, also known as chutney or condiment, is a flavorful and spicy sauce that is typically served with doubles to add an extra kick of flavor to the dish.
    £14.40£18.00

Meat Only Portions

Meat only serving

  • Stew Oxtail

    Trini stew oxtail is a delicious and hearty dish popular in Trinidad and Tobago. It is made by simmering tender oxtail pieces in a rich and flavorful stew made with tomatoes, onions, garlic, peppers, and a blend of Caribbean spices. The oxtail becomes incredibly tender and flavorful after cooking low and slow, making it a favorite comfort food in Trinidadian cuisine. It is often served with rice and peas or dumplings for a satisfying meal.
    £12.00£15.00
  • Curry Duck

    Curry duck is a popular dish in Trinidad and Tobago, often enjoyed during special occasions or celebrations. It is similar to curry chicken but uses duck meat instead, which has a richer and slightly gamier flavor.
    £12.00
  • Boneless Curry Goat

    Curry goat is a hearty and satisfying dish that is loved for its bold and savory flavors. The goat meat adds a unique and delicious taste to the curry, making it a favorite comfort food in Trinidadian cuisine. It is a must-try for any curry enthusiast looking to explore Caribbean flavors.
    £13.00
  • Boneless Curry Beef

    Curry beef is a comforting and satisfying dish that is loved for its bold and savory flavors. The tender beef pairs perfectly with the aromatic curry sauce, creating a delicious and satisfying meal that is sure to please your taste buds. It is a popular choice in Trinidadian cuisine and is a must-try for any curry lover.
    £14.50
  • Jerk Chicken Portion

    Trini style jerk chicken is a popular dish in Trinidad and Tobago, known for its bold and spicy flavors. The chicken is marinated in a mixture of fiery scotch bonnet peppers, aromatic herbs and spices such as thyme, allspice, and cinnamon, as well as tangy citrus juices like lime or orange.
    £11.00
    Popular
  • Curry Prawn

    Curry prawns are a delicious and satisfying dish that is loved for its bold and spicy flavors. The tender prawns paired with the aromatic curry sauce create a mouthwatering combination that is sure to impress. It is a must-try for seafood lovers and curry enthusiasts alike.
    £13.00
  • Boneless Curry Chicken

    Curry chicken is a popular dish in Trinidad and Tobago, as well as in many other Caribbean countries. It is made with tender pieces of chicken that are marinated in a blend of curry powder, garlic, ginger, and other spices. The marinated chicken is then cooked in a rich and flavorful curry sauce made with onions, tomatoes, coconut milk, and additional spices such as turmeric, cumin, and coriander.
    £12.00
  • Geera Chicken

    Geera chicken is a popular Trinidadian dish that features tender pieces of chicken cooked in a flavorful and aromatic blend of geera (cumin) and other spices. Geera chicken is typically served with rice, roti, or bread, along with a side of vegetables or salad. It is a flavorful and satisfying dish that is loved for its bold and aromatic flavors. Geera chicken is a popular choice in Trinidadian cuisine and is a must-try for anyone looking to explore the diverse and delicious flavors of Caribbean
    £13.00

Snacks- Trinidadian

  • Ali’s Tamarind Balls (2 per pack)

    £3.00
  • Zoomers

    £2.00
  • Khurma

    £4.00

Ice cream

Ben And Jerry

  • Cookie Dough Icecream

    £6.00

Salads

  • Creamy Coleslaw

    £4.00

Trinidadian Homemade Drinks (1) Litre

Beverages made in every Household in Trinidad

  • Homemade Mauby (1) Litre

    Mauby is another popular traditional drink in Trinidad and Tobago. It is made from the bark of the mauby tree and has a distinct bitter and sweet flavor. Enjoy your homemade Trini mauby! It is best served cold and can be enjoyed on its own or with a slice of lime.
    £12.00
  • Caribbean Fruit Punch (1) Litre

    Real juicy goodness of fruit… takes you back to the shores of the Caribbean from Jamaica to Trinidad
    £12.00
  • Homemade Sorrel (1) Litre

    Sorrel is a popular traditional drink in Trinidad and Tobago, especially during the Christmas season. It is made from the sepals of the roselle plant, which is known as sorrel in the Caribbean.
    £14.40£18.00

Daily Value Meals (£5-£10)

Everyday Caribbean Style Value Meals

  • £10.50 Stew Oxtail with White Rice, a piece of Mac pie and a can drink

    Enjoy quick meal on the go of stew oxtail with some white rice, a piece of Mac pie and a can drink.
    £10.50
  • £9 Rice n peas, one piece Jerk chicken, coleslaw and a can drink

    £9.00
  • £10 Rice n peas with Mac pie, bone Curry Goat, Coleslaw and a can Drink

    £10.00
  • £9 White Rice Bone Curry Goat with Macaroni pie

    Black History Month Meal Deal Only
    £9.00
  • £10 Rice n peas and Stew Oxtail and a can drink

    £10.00
  • Hungry Belly (Rice n peas with Curry Bone Goat, 1 Can Drink, 2 Reggae Reggae Wings and 2 Original Doubles

    Enjoy all this goodness anytime of day. Extra trimming are complimentary like your Mac pie and friend plantain. Perfect for late night and cold days. Comfort food,
    £18.40£23.00
  • £8 Special White Rice, one piece of chicken, plantain and a can drink

    Enjoy some white rice or macaroni pie along with one piece of either (jerk leg or thigh), slices of fried plantain, Saltfish fritters balls and a can drink
    £8.00
  • £9 Curry Duck special with white rice, a piece of Mac pie and a can drink

    Smaller portion of food perfect for lunch or dinner.
    £9.00
  • £10 Rice n peas and curry chicken and a can drink

    £10.00
  • £7 White Rice, piece of Macaroni pie, Stew Chicken with a Salad and a Can Drink

    Complimentary can drinks: choose frommango RubiconFanta orangeFanta TwistWaterSpriteCoke Cola (Full FatOr Orginal)
    £7.00
  • Gourmet Chicken Aloe Pie and a Solo Drink and Crisp

    Aloe pie with curry chicken, solo drink and a packet of Crisp.
    £6.00
  • Doubles (1) special , a Solo Drink and Crisp

    Enjoy delicious doubles, solo drink and crisp forLunch or on the move.
    £7.00
  • £10 Curry Chicken, and White Rice and a Can drink

    £10.00

2 For £24

Enjoy delicious food for less

  • (2) Stew Oxtail, rice n peas, coleslaw, a can drink, piece of macaroni pie

    Enjoy stew oxtail with rice n peas mixed spices in one meal.
    £16.00£20.00
  • (2) Curry Goat Bone, white rice, coleslaw, piece of macaroni pie, a can drink

    £16.00£20.00

Roti Packs and Bara Packs

Bulk purchase

  • Dhalpuri Pack of 5 Roti Skins

    Enjoy your favourite roti in the comfort of your home or lime. Invite friends and family to enjoy a lovely meal. Trini style roti
    £19.20£24.00
  • Paratha (Buss up Shot) Pack of 5

    Enjoy Partha at home with friends and family. Add your delicious curry veggies or meats toComplete this dish, trini style for the Lime.
    £19.20£24.00
    Vegan
  • Doubles - Bara packs (10 skins)

    Bara is a type of fried bread that is a staple in Trinidadian cuisine. It is a popular street food and is commonly used as the base for dishes like doubles, which consist of two pieces of bara filled with a savory chickpea curry known as channa.
    £19.20£24.00

Trinidad Carnival 2025

Carnival Food We Love

  • Orginal Doubles

    Trini Doubles is a popular street food in Trinidad and Tobago. It consists of two soft, fried flatbreads called bara, filled with a spicy and flavorful chickpea curry known as channa. The dish is typically topped with various condiments such as tamarind sauce, mango chutney, cucumber, and hot pepper sauce. Doubles are often eaten for breakfast or as a snack and are enjoyed by people of all walks of life in Trinidad and Tobago.
    £8.00
  • Curry Chicken Doubles

    Doubles is a popular and iconic street food in Trinidad and Tobago. It consists of two pieces of soft, fried bread called "bara" that are filled with a spicy and flavorful chickpea curry known as "channa." Doubles are often served with a variety of condiments such as mango chutney, cucumber sauce, tamarind sauce, and hot pepper sauce.
    £10.00
  • Dhalphuri

    Dhalphuri is a traditional Trinidadian dish that consists of a flatbread filled with seasoned split peas (dhal). The split peas are cooked and seasoned with spices such as turmeric, cumin, coriander, and masala to create a flavorful and savory filling. The dough for the flatbread is rolled out into a circle, filled with the seasoned split peas, and then folded over to enclose the filling.
    £7.00
  • Curry Chicken Roti Wrap

    Curry chicken is a classic Trinidadian dish that is loved for its bold and aromatic flavors. It is made with chicken pieces that are marinated in a blend of curry powder, turmeric, cumin, coriander, garlic, and other spices. The marinated chicken is then sautéed with onions, tomatoes, and sometimes potatoes or other vegetables, and simmered in a rich curry sauce until the chicken is tender and flavorful.
    £10.50
  • Paratha Roti

    Trini paratha is a type of flatbread popular in Trinidad and Tobago, influenced by the country's East Indian heritage. It is made from a simple dough of all-purpose flour, water, salt, and vegetable oil. The dough is rolled out into thin circles, brushed with oil, rolled into a tube, coiled into a ball, flattened, and then cooked on a skillet with ghee or butter until golden brown and slightly crispy.
    £6.00
  • Banana Cake

    Enjoy Carol’s homemade cake recipe, inspired by our beloved mother. Mamma sweet hand
    £6.00
  • Solo Soft Drinks

    Red, grape, banana, cream soda
    £3.00
  • Curry Duck

    Curry duck is a popular dish in Trinidad and Tobago, often enjoyed during special occasions or celebrations. It is similar to curry chicken but uses duck meat instead, which has a richer and slightly gamier flavor.
    £12.00
  • Curry Duck (Bone) Roti Wrap

    Curry duck is a popular Trinidadian dish that features tender pieces of duck cooked in a flavorful curry sauce. The duck is marinated in a blend of curry powder, turmeric, cumin, coriander, garlic, and other spices to infuse it with rich and aromatic flavors. The marinated duck is then sautéed with onions, tomatoes, peppers, and potatoes, and simmered in a savory curry sauce until the meat is tender and flavorful.
    £12.50
  • Carrot Cake Homemade

    Enjoy Carol’s classic carrot cake, mamma’sFavourite Sunday treat.
    £6.00
  • Curry Prawn Doubles

    Doubles is a popular and iconic street food in Trinidad and Tobago. It consists of two pieces of soft, fried bread called "bara" that are filled with a spicy and flavorful chickpea curry known as "channa." Doubles are often served with a variety of condiments such as mango chutney, cucumber sauce, tamarind sauce, and hot pepper sauce.
    £10.00
  • Trini Corn Soup

    Corn soup is a popular and comforting dish in Trinidad and Tobago. It is typically made with corn kernels, split peas, various vegetables such as carrots, pumpkin, and potatoes, and sometimes meat like chicken or pigtail. The soup is seasoned with herbs and spices such as thyme, chives, and garlic, and can be made spicy with the addition of hot pepper sauce.
    £9.00
  • BBQ wings (4 pieces)

    Trini jerk-style wings are a flavorful and spicy dish inspired by the traditional Jamaican jerk seasoning but with a Trinbagonian twist. The wings are marinated in a mixture of spices such as allspice, thyme, garlic, onion, scotch bonnet peppers, and other Caribbean seasonings to create a bold and aromatic flavor profile. The wings are then grilled or baked until they are crispy on the outside and tender on the inside.
    £6.99
  • THE Curry G.O.A.T Doubles

    Doubles is a popular and iconic street food in Trinidad and Tobago. It consists of two pieces of soft, fried bread called "bara" that are filled with a spicy and flavorful chickpea curry known as "channa." Doubles are often served with a variety of condiments such as mango chutney, cucumber sauce, tamarind sauce, and hot pepper sauce.
    £12.00
  • Pear J

    £4.00
  • Apple J

    £4.00
  • Geera Chicken

    Geera chicken is a popular Trinidadian dish that features tender pieces of chicken cooked in a flavorful and aromatic blend of geera (cumin) and other spices. Geera chicken is typically served with rice, roti, or bread, along with a side of vegetables or salad. It is a flavorful and satisfying dish that is loved for its bold and aromatic flavors. Geera chicken is a popular choice in Trinidadian cuisine and is a must-try for anyone looking to explore the diverse and delicious flavors of Caribbean
    £13.00

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