Mains
Tehari (Beef)
A spiced rice dish typically made with marinated beef, turmeric, and mustard flavour, giving it a vibrant and deep flavour. A popular dish in Bangladeshi and North Indian cuisine. (mustard, nuts, dairy)£10.99Elish Polao (Fish)
Currently sold out£12.99Kacchi (Lamb)
A festive biryani where marinated raw lamb is cooked together with basmati rice, yogurt, and spices. It’s known for its tenderness and layered flavour. (nuts, dairy)£12.99Morog Polao (Chicken)
Currently sold out£9.99Beef Rezala Polao
A fusion of rich, creamy beef rezala (a yogurt-based curry with subtle spice) served with soft polao. This dish combines mild sweetness with a deep, meaty richness. (nuts, dairy)£11.99
Desserts
Egg Pudding
A soft, caramelized custard pudding made from eggs, milk, and sugar. It’s smooth, sweet, and often served chilled. (dairy)£4.25Gulabjamun
Deep-fried milk-solid balls soaked in rose-scented sugar syrup. Soft, juicy, and one of the most loved South Asian sweets. (dairy, Nuts)£3.99
Drinks
Borhani - (250ml)
A spiced yogurt-based drink, often served cold. Made with mint, green chili, mustard seeds, and black salt—it’s tangy and helps in digestion, commonly served with rich meals like biryani. (dairy)£3.99Barr Cola
330ml chilled can of drink£1.50Water
500ml bottle of water£1.50
