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Hyderabad Darbar - Upton

Indian·Curry·Biryani
2.30 miles away·Opens at 12:00·£7.00 minimum·£2.49 delivery

Popular with other people

  • Chicken 65

    £8.50
  • Chicken Majestic

    £8.50
  • Tandoori Murgh

    £7.50
  • Murgh Makhani

    £8.50
  • Hyderabadi Lamb Haleem

    £8.50
  • Veg Manchuriyan

    £7.50
  • Laziz Tikka Masala

    £8.50
  • Paneer Tikka Masala

    £7.50
  • Dal Makhani

    £7.50
  • Chicken Chilly

    £8.50

Chicken Starters

  • Chicken 65

    Deep fried battered chicken flavoured with yoghurt and house spice flavoured with green chilli and curry leaves.
    £8.50
    Popular
  • Chicken Majestic

    Deep fried buttered chicken with garlic, dry chilli and peanuts; Tadka in Chinese style.
    £8.50
  • Chicken Chilly

    Deep fried buttered chicken with onion, chillies and peppers; Chinese style.
    £8.50
  • Dilbahar Achari Tikka

    Boneless thigh chicken marinated in pickle spice and chef special herbs.
    £7.50
  • Deccani Murgh Tikka

    Boneless chicken marinated overnight and then cooked in a clay oven.
    £7.50
  • Chicken Manchuriyan

    £8.50
  • Murgh Malai Kebab

    Cubes of chicken marinated in cream, cheese, dash of cashew and then cooked on the skewers.
    £7.50

Lamb Starters

  • Hyderabadi Lamb Haleem

    Fully traditional Hyderabadi haleem.
    £8.50
    Popular
  • Akbari Lamb Chops

    Lamb chops marinated in yoghurt and spices then slow cooked in a hot clay oven.
    £8.99
  • Gilafi Seekh Kebab

    Mince marinated in the chef's special herbs and then coated with mixed peppers.
    £7.50
  • Tala Gosht

    Pieces of lamb cooked with Hyderabadi spices and served dry.
    £8.99

Seafood Starters

  • Lassoni Fish

    Tilapia fish marinated in garlic and spice then cooked in a flat pan.
    £7.50
  • Chilly Prawns

    Deep fried battered prawns with onions, chillies and peppers; in Chinese style.
    £9.99
  • Tararey Jhinge

    A piquant preparation of prawns; tempered with mustard paste and curry leaves.
    £9.99

Tandoori Starters

  • Tandoori Murgh

    Chicken marinated in yoghurt, spices and slow cooked in a clay oven.
    £7.50
    Popular
  • Tangdi Tandoori

    Chicken leg marinated in the chef's special spices and cooked in a clay oven.
    £8.95
  • Darbar Mix Platter

    Malai (2), tikka (2), achari tikka (2), half tandoori chicken with chops (3), seekh (2) and lasooni tikka (2).
    £24.99
  • Darbar Grill Selection

    Seekh kebab (1), lamb chops (2), malai kebab (2) and niblets (2).
    £12.50

Vegetable Starters

  • Veg Manchuriyan

    £7.50
  • Paneer Chilly

    Paneer deep fried and tossed with onion, chillies and peppers; in Chinese style.
    £7.50
  • Cut Mirchi

    Currently sold out
    £6.99
  • Veg Samosa

    Crispy pastry stuffed with special vegetables; moulded and deep fried.
    £5.99
  • Paneer Tikka Shashlik

    Cottage cheese with pepper and onions; marinated with spices and cooked in an oven.
    £7.50
  • Veg Spring Roll

    Currently sold out
    £5.99
  • Peri Peri Mogo

    Currently sold out
    £7.50
  • Onion Bhaji

    The secret is to cook them fresh and quickly in authentic batter.
    £6.99

Chicken Curries

  • Murgh Makhani

    One of our chef's signature dishes; tender chicken cooked in creamy, tomato sauce. Infused with spicy flavours.
    £8.50
  • Laziz Tikka Masala

    Chicken tikka pieces cooked in an authentic style of a thick creamy onion and tomato gravy.
    £8.50
  • Chicken Chettinad

    Chicken cooked with whole spices and poppy seed paste; a Hyderadad special.
    £8.50
  • Mirch Masala Murgh

    A darbar special; an exquisite indulgence of chicken, herbs, spices, ginger, garlic and fresh coriander. A firm favourite with our staff.
    £8.50
  • Dum Ka Murgh

    A darbar special; chicken cooked in cashew nut gravy in an authentic Hyderabad style.
    £8.50
  • Hyderabadi Chicken Korma

    Chicken cooked in coconut and melon seeds; finished with yoghurt and garam masala.
    £8.50
  • Kadai Murgh

    Classic karahi freshly cooked quickly in an open pan with chunky peppers, onions and fresh spices.
    £8.50

Lamb Curries

  • Hyderabadi Mutton Masala

    A darbar special.
    £9.50
  • Lamb Rogan Josh

    Lamb cooked in a tomato and onion base gravy.
    £9.50
  • Bhuna Gosht

    Lamb marinated with aromatic spices and cooked in Bhuna style.
    £9.50
  • Dum Gosht

    Lamb cooked in cashew nut gravy in an authentic Hyderabad style.
    £9.50
  • Kadai Gosht

    A darbar special; classic karahi, freshly cooked quickly in an open pan with chunky peppers, onions and fresh spices.
    £9.50
  • Hyderabadi Gosht Korma

    Lamb cooked in coconut with melon seeds and finished with yoghurt and garam masala.
    £9.50
  • Lamb Chettinad

    Lamb cooked with whale spices, poppy seed paste and coconut.
    £9.50

Vegetable Curries

  • Paneer Tikka Masala

    £7.50
  • Dal Makhani

    A darbar special.
    £7.50
  • Palak Paneer

    Cottage cheese cooked in a spinach based gravy; with fresh Indian spices.
    £7.50
  • Paneer Makhani

    A darbar special; one of our chef's signature dishes cooked in a creamy tomato sauce. Infused with spicy flavours.
    £7.50
  • Dal Fry

    Yellow dal tempered with curry leaves, mustard seeds, cumin seeds, garlic, chillies and coriander; finished with butter.
    £7.50
  • Malai Kofta

    £7.50
  • Kadai Paneer

    Cottage cheese cooked in a spicy kadai masala.
    £7.50
  • Achari Baigan

    A darbar special; aubergine cooked in an onion and tomato gravy; finished with dry chillies, curry leaves and pickles.
    £7.50
  • Mutter Paneer

    Gravy cooked with paneer and green peas; in North Indian Style.
    £7.50
  • Bhindi Masala

    Okra cooked in an onion and tomato gravy; in Bhuna style.
    £7.50
  • Bagare Baigan

    Coconut, sesame, ground nuts all cooked in a tangy sauce; finished with fried onion.
    £7.50
  • Subz Kadai

    Mixed vegetables cooked in an onion and tomato gravy with kadai spices.
    £7.50
  • Zeero Alloo

    Baby potatoes cooked in curry leaves, cumin, mustard, green chillies and turmeric powder.
    £7.50
  • Mirch Ka Salan

    Coconut, sesame, ground nuts; all cooked in a tangy sauce and finished with fried onion.
    £7.50

Biryanis

  • Chicken Dum Biryani

    Currently sold out
    £8.99
    Popular
  • Lamb Dum Biryani

    Currently sold out
    £9.50
    Popular
  • Jumbo Pack Chicken Biryani

    Currently sold out
    £32.99
  • Jumbo Pack Lamb Biryani

    Currently sold out
    £34.99
  • Vegetable Biryani

    Currently sold out
    £8.50
  • Egg Biryani

    Currently sold out
    £8.50
  • Prawns Biryani

    Currently sold out
    £8.99
  • Boiled Egg

    £1.00
  • Extra Mirchi ka salan

    £1.00
  • Extra Raita

    £1.00
  • ONION SALAD

    Sliced Onions and a lime
    £1.00
  • Extra Mint Sauce

    £1.00

Breads

  • Chapati

    £2.50

Side Orders

  • Mixed Vegetable Raita

    £3.50
  • Papad

    Fried or roasted papad.
    £1.50
  • Green Salad

    £3.50

Desserts

  • Rasmalai

    £4.99
  • Gulab Jamun

    £3.99
  • Double Ka Meetha

    Double ka meetha also known as Shahi Tukra, is an Indian bread pudding sweet made of fried bread slices soaked in hot milk with spices, including saffron and cardamom. Double ka meetha is a dessert of Hyderabad. It is popular in Hyderabadi cuisine.
    £4.99
  • GAJAR KA HALWA

    £4.99
  • Khubani Ka Meetha

    Currently sold out
    £4.99

Drinks

  • Coca-Cola (0.33L)

    £1.99
  • Diet Coca-Cola (0.33L)

    £1.99
  • Diet Pepsi (0.33L)

    £1.99
  • Mirinda (0.33L)

    £1.99
  • Pepsi (0.33L)

    £1.99
  • 7Up (0.33L)

    £1.99
  • Orange Juice (0.33L)

    £3.00
  • Water

    £1.00

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