Hyderabad Darbar - Upton delivery from Upton

Popular with other people

Chicken 65
Deep fried battered chicken flavoured with yoghurt and house spice flavoured with green chilli and curry leaves.
£8.99
Popular
Chicken Manchuriyan
Deep fried battered chicken with spices and sauces in chinese style
£8.99
Chicken Lollipop(4pcs)
£8.99
Chicken Chilly
Deep fried buttered chicken with onion, chillies and peppers; Chinese style.
£8.99
Chicken Majestic
Deep fried buttered chicken with garlic, dry chilli and peanuts; Tadka in Chinese style.
£8.99
Chicken Pakoda
£8.99
Dilbahar Achari Tikka
Boneless thigh chicken marinated in pickle spice and chef special herbs.
£8.99
Murgh Malai Kebab
Cubes of chicken marinated in cream, cheese, dash of cashew and then cooked on the skewers.
£8.99
Green Chicken
£8.99
Deccani Murgh Tikka
Boneless chicken marinated overnight and then cooked in a clay oven.
£8.99

Hyderabadi Lamb Haleem
Currently sold out
£9.50
Mutton Pepper Fry
£9.50
Akbari Lamb Chops
Lamb chops marinated in yoghurt and spices then slow cooked in a hot clay oven.
£9.50
Tala Gosht
Pieces of lamb cooked with Hyderabadi spices and served dry.
£9.50
Gilafi Seekh Kebab
Mince marinated in the chef's special herbs and then coated with mixed peppers.
£9.50

Lassoni Fish
Currently sold out
£9.50
Egg Masala Curry
£8.50
Fish Masala Curry
£9.99
Chilly Prawns
Deep fried battered prawns with onions, chillies and peppers; in Chinese style.
£9.99
Goan Prawn Curry
£9.99

Tangdi Tandoori
Chicken leg marinated in the chef's special spices and cooked in a clay oven.
£9.95
Tandoori Murgh
Chicken marinated in yoghurt, spices and slow cooked in a clay oven.
£8.99
Darbar Mix Platter
Malai (2), tikka (2), achari tikka (2), half tandoori chicken with chops (3), seekh (2) and lasooni tikka (2).
£28.99
Darbar Grill Selection
Seekh kebab (1), lamb chops (2), malai kebab (2) and niblets (2).
£12.99

Veg Manchuriyan
£8.50
Paneer Chilly
Paneer deep fried and tossed with onion, chillies and peppers; in Chinese style.
£8.50
Paneer 65
£8.50
Peri Peri Mogo
Currently sold out
£8.50
Veg Samosa
Crispy pastry stuffed with special vegetables; moulded and deep fried.
£8.50
Paneer Tikka Shashlik
Cottage cheese with pepper and onions; marinated with spices and cooked in an oven.
£8.50
Veg Spring Roll
Crispy pastry stuffed with special vegetables; moulded and deep fried.
£8.50

Laziz Tikka Masala
Chicken tikka pieces cooked in an authentic style of a thick creamy onion and tomato gravy.
£8.99
Murgh Makhani
One of our chef's signature dishes; tender chicken cooked in creamy, tomato sauce. Infused with spicy flavours.
£8.99
Chicken Chettinad
Chicken cooked with whole spices and poppy seed paste; a Hyderadad special.
£8.99
Mirch Masala Murgh
A darbar special; an exquisite indulgence of chicken, herbs, spices, ginger, garlic and fresh coriander. A firm favourite with our staff.
£8.99
Hyderabadi Chicken Korma
Chicken cooked in coconut and melon seeds; finished with yoghurt and garam masala.
£8.99
Dum Ka Murgh
A darbar special; chicken cooked in cashew nut gravy in an authentic Hyderabad style.
£8.99
Kadai Murgh
Classic karahi freshly cooked quickly in an open pan with chunky peppers, onions and fresh spices.
£8.99
Palak Chicken
£8.99

Hyderabadi Mutton Masala
A darbar special.
£9.50
Bhuna Gosht
Lamb marinated with aromatic spices and cooked in Bhuna style.
£9.50
Lamb Chettinad
Lamb cooked with whale spices, poppy seed paste and coconut.
£9.50
Dum Gosht
Lamb cooked in cashew nut gravy in an authentic Hyderabad style.
£9.50
Lamb Rogan Josh
Lamb cooked in a tomato and onion base gravy.
£9.50
Hyderabadi Haryali Lamb
£9.50
Hyderabadi Gosht Korma
Lamb cooked in coconut with melon seeds and finished with yoghurt and garam masala.
£9.50
Kadai Gosht
A darbar special; classic karahi, freshly cooked quickly in an open pan with chunky peppers, onions and fresh spices.
£9.50
Palak Gosht
£9.50

Paneer Makhani
A darbar special; one of our chef's signature dishes cooked in a creamy tomato sauce. Infused with spicy flavours.
£8.50
Palak Paneer
Cottage cheese cooked in a spinach based gravy; with fresh Indian spices.
£8.50
Kaju Paneer Masala
£8.50
Paneer Tikka Masala
£8.50
Dal Fry
Yellow dal tempered with curry leaves, mustard seeds, cumin seeds, garlic, chillies and coriander; finished with butter.
£8.50
Dal Makhani
A darbar special.
£8.50
Bagare Baigan
Coconut, sesame, ground nuts all cooked in a tangy sauce; finished with fried onion.
£8.50
Malai Kofta
£8.50
Achari Baigan
A darbar special; aubergine cooked in an onion and tomato gravy; finished with dry chillies, curry leaves and pickles.
£8.50
Kadai Paneer
Cottage cheese cooked in a spicy kadai masala.
£8.50
Mutter Paneer
Gravy cooked with paneer and green peas; in North Indian Style.
£8.50
Bhindi Masala
Okra cooked in an onion and tomato gravy; in Bhuna style.
£8.50
Subz Kadai
Mixed vegetables cooked in an onion and tomato gravy with kadai spices.
£8.50
Zeero Alloo
Baby potatoes cooked in curry leaves, cumin, mustard, green chillies and turmeric powder.
£8.50
Mirch Ka Salan
Coconut, sesame, ground nuts; all cooked in a tangy sauce and finished with fried onion.
£8.50
Aloo Gobi
£8.50

Rasmalai
£4.99
Double Ka Meetha
Double ka meetha also known as Shahi Tukra, is an Indian bread pudding sweet made of fried bread slices soaked in hot milk with spices, including saffron and cardamom. Double ka meetha is a dessert of Hyderabad. It is popular in Hyderabadi cuisine.
£4.99
Gajar Ka Halwa
£4.99
Gulab Jamun
£3.99