Radha Krishna Bhavan delivery from Upper Tooting

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Biryani
£9.95
KFC (Keralan Fried Chicken)
£10.95
Chicken Ularthiyathu
£9.50
Malabar Fish Curry
£11.50
Chilli Paneer
£9.50
King Prawn Malabar
£11.50
Erachi Ularthiyathu
£9.95
Lamb Roast
£9.75
Vegetarian Sadya
£17.50
Pepper Wings
£10.50

The RKB Sadya or Thali

Non Veg Thali
Chicken jalfreizi, Rogan josh, bombay aloo, dal curry, onion bhaji, pilau rice, chappathi, and gulab jamun.
£18.50
Veg Thali
Paneer jalfrezi, chana masala, bhindi masala, saag aloo, onion bhaji, pilau rice, chappathi, and gulab jamun.
£17.50
Vegetarian Sadya
Kathrika kootan,veg kootu, chilli paneer, beans thoran, cauliflower maunchurian, rice, chappathi, and gulab jamun.
£17.50
Non Veg Sadya
Kerala chicken curry, erachi lamb, cauliflower manchurian, cabbage thoran, dal, rice, chappathi, and gulab jamun.
£18.50
Vegan Sadya
Kathrikka kootan, okra aloo puli, chilli cauliflower, beetroot thoran, dal and spinach, rice, chappathi, and kesari.
£17.50
Seafood Sadya
Fish molie, kodumpuli chemmeen, cauliflower manchurian, beetroot thoran, dal and spinach, rice, chappathi. And gulab jamun.
£18.50

Tantalising Kerala Combos

Kerala Meals

Appam Chicken Malabar
Two Keralan crumpets served with a traditonal roasted coconut milk chicken curry.
£12.00
Paratha & Chicken
Two Kerala Parathas with our signature chicken with the long name
£14.95
Paratha & Lamb Varutha
Two Kerala paratha's with our traditional Lamb Curry
£15.50
Paratha & Erachi
Two kerala parathas with our signature lamb with the long name.
£15.95
Appam Mutta (egg) Roast
Two Kerala crumpets served with a signature Egg Curry
£11.50
Appam Potato Stew
Two Kerala Crumpets Served with our potato malabar
£11.50
Vegan
Appam Lamb Varutha
Two Kerala Crumpets served with our traditional Lamb curry
£13.00

Special Lunchbox

Indo Chinese Lunch Box
Served with egg fried rice and sweet coconut paratha.
£11.00
Veggie Lunch Box
Served with vegetable pilau rice and paratha bread.
£10.50
Biryani Lunch Box
Served with mixed vegetable curry and paratha bread.
£10.50
Kerala Fried Chicken (KFC) with Chips Lunchbox
Chicken pieces cooked in traditional style with aromatic ground spices, onion, ginger, garlic, and curry leaves and then deep-fried. Served with salad and dip.
£11.00
Meaty Lunch Box
Served with vegetable pilau rice and paratha bread.
£11.00

Soup

Dal Soup
A soup with a combination of three different lentils, flavoured with garlic, coriander, and black pepper.
£4.95

RKB Starters

Onion Bhaji
£4.95
Masala Dosa
A paper-thin crispy pancake made from rice and lentils filled with potato masala.
£6.50
Poori Masala or Chana
Puffed bread served with lightly spiced potato masala or chick peas cooked dry with onions and spices.
£7.50
Meat or Chicken Masala Dosa
Non-vegetarian pancake delicacy.
£8.50
Vada
Fried doughnut made of lentils, gram flour, ginger, onions, and green chillies.
£4.95
Ghee Roast Masala Dosa
Crispy pancake roasted in clarified butter filled with potato masala.
£7.50
Vegetable Samosa
Fried triangle pastry filled with mixed vegetables and spices.
£4.95
Broccoli 65
Broccoli battered with ginger, garlic, and garam masala and deep fried.
£6.50
Aubergine Fingers
Crispy aubergines enlivened with salt, bell peppers, and spring onions. Tossed together for extra flavour. Then deep-fried until golden.
£7.50
Spinach Vada
Little lentil patties using channa dal and toor dal with Spinach leaves.
£5.50
Vegan
Mysore Bonda
Potato balls laced with fresh ginger, curry leaves, coriander, and black mustard seeds, dipped and fried in chickpea flour batter.
£4.95
Chilli Idly
Pan-fried idly sautéed with onion, capsicum, and spring onion.
£7.50
Crispy Okra
Okra deep fried and battered with chickpea flour, seasoned with chilli powder and chaat masala.
£7.50
Meat Samosa
Fried triangle pastry filled with lamb cooked with spices.
£4.95
Idly
Steam cake made of rice and black grams.
£5.50
Creamy Mushroom Dosa
Pancake filled with sliced mushrooms cooked with spices and cream.
£7.50
Garlic Mogo
Cassava (tapioca) marinated in turmeric and tossed with ginger, garlic, and herbs.
£7.50
Uthappam
South Indian "Pizza" made of rice and lentils topped with tomato, chillies, and onions.
£7.50
Cashew Nut Pakoda
Cashew nuts dipped in spicy batter.
£5.95
Chow Chu Calamari
Light batter-fried squid topped with tossed garlic, chillies, and freshly crushed aromatic black pepper.
£8.50
Prawn Masala Dosa
Steamed shrimp cooked in a masala of potato, onion, green chilli, and tomato.
£8.50

RKB Specialities

KFC (Keralan Fried Chicken)
Chicken pieces cooked in traditional style with aromatic ground spices, onion, ginger, garlic, and curry leaves and then deep-fried.
£10.95
Chilli Chicken
Boneless chicken pieces marinated in refreshing spicy batter, seasoned with onion, chillies, and green peppers.
£10.50
Chicken Tikka
Succulent pieces of boneless chicken marinated in yogurt, garlic, and herbs.
£10.50
Chilli Paneer
Homemade cottage cheese marinated with chilli and coriander, sautéed with onions, fresh tomato, and pepper.
£9.50
Pepper Lamb Fried
Tender pieces of lamb, slow cooked and gently marinated with crushed garlic, turmeric, dry chilli, and black pepper.
£10.50
Pepper Wings
Chicken wings marinated in spices, fried and tossed with onions, black pepper, and capsicum.
£10.50
Kidilan Lamb Chops
Lamb chops marinated in a special masala of ginger, garlic, yogurt, chilly, and cumin and grilled.
£10.95
Chicken or King Prawn Poori
Puffed bread, sandwiched with chicken or king prawns, marinated in spices, cooked with onions and capsicum.
£11.50
Grilled King Prawn
Marinated pieces of king prawn grilled glazed with garlic and butter sauce.
£11.50
King Fish Grilled
Marinated king fish grilled in garlic and butter sauce.
£11.50
RKB Starter Platter Box
Serves two people. A selection of our most favourite starters, includes lamb chops, chicken tikka, chilli paneer, veg samosa, meat samosa, onion bhaji, and broccoli 65 served with a selection of sauces and side salad.
£17.95

From Our Fishermen's Net

King Prawn Malabar
King prawns in a roasted coconut milk base with tomatoes, spices, and curry leaves.
£11.50
Kappa and Fish Curry
King fish curry served with steamed tapioca root, seasoned with curry leaves and mustard seeds.
£13.95
Malabar Fish Curry
King fish flavoured with smoked tamarind, ginger, curry leaves, shallots, and a hint of green chilli.
£11.50
King Prawn Dopiaza (Fried Onion)
£11.50
Fish Chilli
Kingfish pieces marinated in refreshing spicy batter, seasoned with onion, chillies, and green peppers.
£11.50
Fish Molie
King fish stewed in coconut milk, flavoured with ginger, curry leaves, turmeric, garam masala, and ground black pepper, one of our milder curries.
£11.50
King Prawn Dansak (Lentil Based)
£11.50
King Prawn Jalfrezi
£11.50
Kodumpuli Chemmeen
King prawns with crushed coconut, garlic, green chillies, ginger, turmeric, cumin, shallots, and curry leaves flavoured with smoked tamarind.
£11.50
Konju Masala
A thrilling prawn dish cooked in a thick sauce with coconut, ginger, curry leaves, and onions.
£11.50
Spicy Fish Fry
Pan-fried kingfish coated with turmeric, chillies, ginger, garlic, and curry leaves.
£11.50
King Prawn Korma
Very mild.
£11.50
King Prawn Madras
Fairly hot.
£11.50
King Prawn Methi (With Fenugreek)
£11.50
King Prawn Saag (With Spinach)
£11.50

Chicken

Butter Chicken
Very mild. Chicken marinated in butter, paprika, spices, and tomato and garnished with cream.
£8.95
Chicken Malabar
Boneless chicken cooked in roasted coconut milk base with tomatoes, spices, and curry leaves.
£8.95
Popular
Chicken Jalfrezi
Tender chicken prepared with chilli, ginger, capsicum, and spices.
£8.95
Chicken Ularthiyathu
Chicken cooked in a way as you have never seen before, deliciously spiced with coriander and chilli.
£9.50
Chicken Madras
Fairly hot.
£8.95
Chicken Dopiaza (Fried Onion)
£8.95
Chicken Tikka Masala
Everybody's favourite Indian curry.
£8.95
Popular
Chicken Manchurian
Crispy, golden fried pieces of boneless chicken tossed in a tangy spicy sauce, each bite is a burst of mouth-watering satisfaction.
£8.95
Kozhi Varutha Curry
Chicken cooked in pepper masala, garlic, mustard seeds, curry leaves, and ginger.
£8.95
Chicken Korma
Fairly mild.
£8.95
Chicken Dansak (Lentil Based)
£8.95
Chicken Saag (With Spinach)
£8.95
Chicken Methi (With Fenugreek)
£8.95
Chicken Rogan (With Capsicum)
£8.95
Ginger Chicken
Marinated cubes of chicken cooked in fresh ginger and spices.
£8.95

Lamb

Lamb Dopiaza (Fried Onion)
£9.75
Lamb Malabar
Lamb cooked in a roasted coconut milk base with tomato, spices, and curry leaves.
£9.75
Lamb Jalfrezi
Tender lamb prepared with chilli, ginger, capsicum, and spices.
£9.75
Erachi Ularthiyathu
Lamb cooked in a way as you have never seen before, deliciously spiced with pepper, coriander, and chilli.
£9.95
Lamb Saag (With Spinach)
£9.75
Lamb Roast
Lamb cooked in a traditional masala of onion, tomato, curry leaves, ginger, and red chillies.
£9.75
Lamb Dansak (Lentil Based)
£9.75
Lamb Madras
Fairly hot.
£9.75
Lamb Rogan (With Green Peppers)
£9.75
Lamb Varutha Curry
Lamb cooked in pepper masala, garlic, mustard seeds, curry leaves & ginger.
£9.75
Green Lamb Curry
Lamb marinated in green masala cooked with tomato, onion, and curry leaves.
£9.75
Keema Methi (Fenugreek)
£9.50
Keema Peas
£9.50
Lamb Korma
Very mild.
£9.75
Lamb Methi (With Fenugreek)
£9.75

Egg Specials

Egg Roast
Egg cooked in a traditional masala of onion, tomato, curry leaves, ginger and red chillies
£8.50
Egg Masala
Egg cooked in pepper masala, garlic, mustard seeds, curry leaves, ginger and tomato gravy
£8.50
Egg Malabar
Egg cooked in roasted coconut milk base with tomatoes, spices and curry leaves
£8.50

Vegetable Main Dishes

Paneer Butter Masala
Cubes of Indian cottage cheese cooked in an ultra-smooth butter gravy. Creamy and rich, the ultimate indulgence.
£8.50
Paneer Jalfrezi
Paneer cooked with onions, green chilli, and spices to produce a fairly hot curry.
£8.50
Kathrika Koottan
Aubergines cooked in a paste of coriander seeds, roasted onions, and chillies mixed with cashew nut sauce.
£8.25
Cauliflower and Mushroom Masala
Mushroom and cauliflower stir fried with onion, tomato sautéed in ginger and garlic paste seasoned with exotic herbs and cooked in Kerala masala.
£8.25
Paneer Manchurian
A dish made with crispy deep-fried paneer, chilli flakes, vinegar, spring onions, soya sauce, coriander, and herbs and spices.
£8.50
Vegetable Malabar
Fresh vegetables cooked with spices, tomato, roasted coconut milk, and curry leaves.
£8.25
Vegetable Jalfrezi
Mixed vegetables cooked with onions, green chilli, and spices to produce a fairly hot curry.
£8.25
Vegetable Kootu
Veg kootu is a simple and delicious dish prepared with lentils, mixed vegetables, spices, and ground coconut paste.
£8.25
Vendakka and Aloo Puli
Tangy tamarind curry made with okra and potato, cooked with crushed coconut, garlic, green chillies, ginger, turmeric, cumin, shallots, and curry leaves.
£8.25

Selection of Biryani's

Biryani
£9.95
Popular

Side Dishes

Cauliflower Manchurian
Cauliflower mixed with a corn flour batter, pan-fried, tossed with onion and capsicum.
£6.95
Popular
Dal and Spinach
Lentils cooked with spinach, turmeric, garlic, and cumin seeds.
£6.50
Popular
Mutter Paneer
Mutter paneer is a delicious dish made of peas and homemade cheese cubes.
£6.95
Saag Paneer
Spinach cooked with cubes of homemade cheese.
£6.95
Cabbage Thoran
Chopped cabbage and grated coconut, tampered with mustard seeds, flavoured with turmeric and curry leaves.
£6.50
Brinjal
Aubergine cooked with tomato, onion, and chillies.
£6.50
Chana Masala
Chickpeas cooked dry with onion, tomato, and curry leaves.
£6.50
Chilli Cauliflower
Pan-fried battered cauliflower cooked with onion, spices, curry leaves, and crushed red chilli.
£6.95
Bhindi
Okra mildly spiced with onion and tomato.
£6.50
Parippu Curry (Dal)
Lentils cooked with turmeric and cumin seeds.
£6.50
Beans and Coconut
Green beans lightly cooked with mustard seeds, curry leaves, and coconut.
£6.50
Green Banana
Green bananas flavoured with spices and onions.
£6.50
Saag Aloo
Spinach and potato cooked with onion and light spices.
£6.50
Bombay Aloo
Dry potatoes marinated in spices and cooked with onions and tomato.
£6.50
Spinach and Garlic
Spinach garnished with garlic, green chillies, and cumin.
£6.50
Mushroom Thoran
Mushrooms cooked with onion and garlic.
£6.50
Beetroot Thoran
Beetroot stir fried with shallots, garlic, tempered with chillies, mustard seeds, and curry leaves.
£6.50

Rice

Pilau Rice
£3.25
Plain Rice
£3.25
Egg Fried Rice
£4.95
Mushroom Fried Rice
£4.95
Chilli Garlic Rice
£4.95
Coconut Rice
£3.25
Veg Pilau Rice
£4.95
Tomato Rice
£4.95
Lemon Rice
£3.25
Jeera Rice
£4.96

Bread

Kerala Paratha
Our equivalent to naan.
£3.50
Garlic Paratha
£3.50
Chappathi
2 per portion.
£3.50
Appam
2 per portion. White, spongy pancake made from yeasty rice batter.
£4.25
Sweet Coconut Paratha
£3.50
Poori
2 per portion.
£3.50
Aloo Paratha
£3.50
Keema Paratha
£3.95
Green Chilli Paratha
£3.50

Accompaniments

Poppadum Plain
£0.60
Pachadi (Raitha)
£2.95
Pickle Tray
£2.50
Onion Salad
£2.95
Lime Pickle
£0.75
Dahi (Yogurt)
£1.95
Poppadum Masala
£0.60

Dessert

Payasam
A traditional Kerala sweet dish made with milk and vermicelli and sweetened with sugar and spices.
£4.50
Choice of Kulfi
A frozen dairy dish that is denser and creamier than ice cream - known as the ice cream of India!
£3.95
Chocolate Samosa
A chocolate filled samosa.
£4.50
Gulab Jamun
Dairy based sweet dish similar to dumplings - one of the most popular Indian desserts.
£3.95

Minerals

Coca-Cola
£2.95
Diet Coke
£2.95
Ginger Beer
£2.00
Ginger Ale
£2.00
Lemonade
£2.95
Mineral Water
75 cl.
£3.95
Tonic Water
£2.00

Champagnes

Moët & Chandon Imperial Brut (France)
The delicious sumptuousness of white-fleshed fruits.
£50.95

Rose Wines

Pinot Grigio Blush Villa Benizi (Italy)
Crisp and refreshing with delicate aromas of wild strawberry, apple, and honey suckle.
£19.95
White Zinfandel Ocean Heights (California)
A gorgeous, refreshing white zinfandel with strawberries and sweet red fruit flavours balanced by a zesty clean finish.
£17.95

Red Wines

Carignan Syrah Les Vignerons (France)
A dark ruby red colour offering ripe blackberry and blueberry notes, with hints of liquorice.
£17.95
Malbec Valle De Ceibo (Argentina)
A delicious wine shows aromas of ripe black fruits and leather. On the palate it has gorgeous rope fruit flavours of prune and damson with a mint of liquorice, with a soft. Mellow mouth feel.
£21.95
Merlot Santa Catharina (Chile)
A full-flavoured red with fresh aromas of red fruits and plums. Enhanced by rounded tannins and juicy fruit flavours that provide a long and delightful finish.
£19.95
Pinot Noir Reserve Vistamar Sepia (Chile)
Ruby red in colour features complex and intense aromas of strawberries, cherries, and cloves with a touch of green tea smooth and lush on the palate, with a lingering finish.
£20.95
Rioja Crianza Tinto Marques De Morano (Spain)
Mazuelo adds a ripe cherry chunkiness tot the smooth raspberries and cream style of tempranillo.
£23.95

White Wines

Chablis Victor Berard (France)
As crisp, fresh and steely dry as any other chablis, this is unoaked chardonnay in a most food friendly form.
£25.95
Chardonnay Flarestone (Australia)
Fresh, ripe chardonnay flavours of melon and peaches. A rich, creamy texture with a rounded crisp finish.
£20.95
Pinot Grigio Villa Benizi (Italy)
Crisp and refreshing, with apple and hazelnut flavours and just a hint of spice.
£19.95
Sauvignon Blanc Honu (New Zealand)
This rich and crispy wine reflects the beauty of its Marlborough origin, with a plethora of fresh tropical fruit 8-gooseberry aromas as well as nuances of elderflower and nettle, it is welt- balanced elegant and has a long finish to savour.
£21.95
Vermentino Colombard Les Vignerons (France)
Light, fresh and clean with citrus and apple fruit. A slight note of fennel follows on the soft and pleasant finish.
£17.95

Sparkling Wines

Prosecco Terre Di Guilio (Italy)
A finest sparkling Italian wine exhibits fruity flavours made using the prosecco grape.
£26.95

Bottled Beers

Cobra Large
£5.95
Cider
568 ml.
£5.00
Cobra
330 ml.
£4.50
Non-Alcoholic Beer
£3.95