Radha Krishna Bhavan delivery from Upper Tooting

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About Radha Krishna Bhavan
This popular South Indian restaurant was the first curry house in Tooting to be recommended by TimeOut. They highlighted the Specialties menu as particularly delicious, with sumptuous options like the chilli paneer (Indian-style cheese).
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Popular with other people

Biryani
£8.95
Chicken Malabar
£8.50
Chicken Tikka Masala (N)
£8.50
Butter Chicken (N)
£8.50
KFC (Keralan Fried Chicken)
£10.50
Chicken Ularthiyathu
£8.95
Erachi Ularthiyathu
£9.50
VEGETARIAN SADYA
£16.95
Kozhi Varutha Curry
£8.50
Chilli Paneer
£8.95

The RKB Sadya or Thali

The typical feast neatly arranged with little bowls of either non-vegetarian/vegetarian curries, side dishes, bread and rice in a large plate, and the dessert as a final course.

NON VEG SADYA
Kerala Chicken Curry, Erachi Lamb, Cauliflower Manchurian,Cabbage Thoran, Dal, Rice, Chappathi and Gulab Jamun.
£17.95
VEGETARIAN SADYA
Kathrika Kootan ,Veg Kootu, Chilli Paneer, Beans Thoran, Cauliflower Maunchurian, Rice, Chappathi and Gulab Jamun.
£16.95
Veg Thali
Paneer Jalfrezi, Chana Masala, Bhindi Masala, Saag Aloo, Onion Bhaji, Pilau Rice, Chappathi, Gulab Jamun
£16.95
VEGAN SADYA
Kathrikka Kootan, Okra Aloo Puli, Chilli Cauliflower, Beetroot Thoran, Dal & Spinach, Rice, Chappathi and Kesari.
£16.95
Non Veg Thali
Chicken Jalfreizi, Rogan Josh, Bombay Aloo, Dal Curry, Onion Bhaji, Pilau Rice, Chappathi, Gulab Jamun
£17.95
SEAFOOD SADYA
Fish Molie, Kodumpuli Chemmeen, Cauliflower Manchurian, Beetroot Thoran, Dal & Spinach, Rice, Chappathi and Gulab Jamun.
£17.95

Special Lunchbox

Meaty Lunch Box
Served with vegetable pilau rice & paratha bread.
£10.50
Biryani Lunch Box
Served with mix vegetable curry & paratha bread.
£10.00
Kerala Fried Chicken (KFC) with Chips Lunchbox
Chicken Pieces cooked in traditional style with aromatic ground spices, onion, ginger, garlic, curry leaves and then deep fried. Served with salad and dip.
£10.50
Halal
Veggie Lunch Box
Served with vegetable pilau rice & paratha bread.
£10.00
Indo Chinese Lunch Box
Served with egg fried rice & sweet coconut paratha.
£10.50
Masala Fish & Chips Lunchbox
British Classic fish & chips brought to life with irresistible flavors of Masala. Dry roasted spices marinated into the fish and chips and then fried until golden. Served with salad & dip.
£10.00

RKB Specialities

KFC (Keralan Fried Chicken)
Chicken pieces cooked in traditional style with aromatic ground spices, onion, ginger, garlic, curry leaves and then deep fried.
£10.50
Pepper Wings
Chicken wings marinated in spices, fried & tossed with onions, black pepper & capsicum.
£9.95
Chilli Paneer
Homemade cottage cheese marinated with chilli & coriander, sautéed with onions, fresh tomato & pepper.
£8.95
Kidilan Lamb Chops
Lamb chops marinated in a special masala of ginger, garlic, yogurt, chilly, cumin and grilled.
£10.50
Pepper Lamb Fried
Tender pieces of lamb, slow cooked & gently marinated with crushed garlic, turmeric, dry chilli & black pepper.
£9.95
Chicken / King Prawn Poori (Gluten)
Puffed bread, sandwiched with chicken or king prawns, marinated in spices, cooked with onions & capsicum. Contains gluten.
£10.95
Grilled King Prawn
Marinated pieces of king prawn grilled glazed with garlic & butter sauce.
£10.95
Chicken Tikka (N)
Succulent pieces of boneless chicken marinated in yoghurt, garlic and herbs. Contain nuts.
£9.95
Chilli Chicken
Boneless chicken pieces marinated in refreshing spicy batter, seasoned with onion, chillies & green peppers.
£9.95
King Fish Grilled
Marinated king fish grilled in garlic & butter sauce
£10.95
RKB Starter Platter Box (serves two people)
A selection of our most favourite starters, includes lamb chops, chicken tikka, chilli paneer, veg samosa, meat samosa, onion bhaji, broccoli 65 served with a selection of sauces and side salad. Serves 2 people.
£16.95

RKB Starters

Masala Dosa (Vegan) (VG)
A paper-thin crispy pancake made from rice & lentils filled with potato masala.
£5.95
Popular
Onion Bhaji (Vegan) (VG)
£4.50
Poori Masala / Chana (Vegan) (Gluten) (VG)
Puffed bread served with lightly spiced potato masala or chick peas cooked dry with onions & spices. Contains gluten.
£6.95
Ghee Roast Masala Dosa
Crispy pancake roasted in clarified butter filled with potato masala.
£6.95
Meat / Chicken Masala Dosa
Non-vegetarian pancake delicacy.
£7.95
Mysore Bonda (Vegan) (VG)
Potato balls laced with fresh ginger, curry leaves, coriander, black mustard seeds, dipped & fried in chickpea flour batter.
£4.50
Vegetable Samosa (Vegan) (VG)
Fried triangle pastry filled with mix vegetables and spices.
£4.50
BROCCOLI 65
Broccoli battered with ginger, garlic, garam masala and deep fried.
£5.95
Vada (Vegan) (VG)
Fried doughnut made of lentils, gram flour, ginger, onions & green chillies.
£3.95
Chilli Iddly (Vegan) (VG)
Pan fried iddly sautéed with onion, capsicum and spring onion
£6.95
Crispy Okra (Vegan)
Okra deep fried and battered with chickpea flour, seasoned with chilli powder & chaat masala.
£6.96
Aubergine Fingers (Vegan)
Crispy Aubergines enlivened with salt, bell peppers and spring onions. Tossed together for extra flavour, then deep fried until golden.
£6.95
Prawn Masala Dosa
Steamed shrimp cooked in a masala of potato, onion, green chilli & tomato.
£7.95
Uthappam (Vegan) (VG)
South indian “pizza” made of rice & lentils topped with tomato, chillies & onions.
£6.95
Iddly (Vegan) (VG)
Steam cake made of rice & black grams.
£4.95
Cashew Nut Pakoda (Vegan) (Gluten) (VG)
Cashew nuts dipped in spicy batter contains gluten.
£5.50
Meat Samosa
Fried triangle pastry filled withlamb cooked with spices.
£4.50
Creamy Mushroom Dosa
Pancake filled with sliced mushrooms cooked with spices and cream.
£7.50
Garlic Mogo (Vegan) (VG)
Cassava (tapioca) marinated in turmeric & tossed with ginger, garlic and herbs
£6.95
CHOW CHU CALAMARI (Gluten)
Light batter-fried squid topped with tossed garlic, chillies and freshly crushed aromatic black pepper. CONTAINS GLUTEN
£7.95

From our Fishermen’s Net

Malabar Fish Curry
King fish flavoured with smoked tamarind, ginger, curry leaves, shallots and a hint of green chilly.
£10.95
King Prawn Malabar
King prawns in a roasted coconut milk base with tomatoes, spices and curry leaves.
£10.95
Spicy Fish Fry
Pan fried kingfish coated with turmeric, chillies, ginger, garlic & curry leaves.
£10.95
Kappa And Fish Curry
King fish curry served with steamed tapioca root, seasoned with curry leaves & mustard seeds.
£11.95
Fish Molie (G) (N)
King fish stewed in coconut milk, flavored with ginger, curry leaves, turmeric, garam masala and ground black pepper, one of our milder curries.
£10.95
Kodumpuli Chemmeen
King prawns with crushed coconut, garlic, green chillies, ginger, turmeric, cumin, shallots & curry leaves flavoured with smoked tamarind.
£10.95
Konju Masala
A thrilling prawn dish cooked in a thick sauce with coconut, ginger, curry leaves and onions.
£10.95
Fish Chilli
Kingfish pieces marinated in refreshing spicy batter, seasoned with onion, chillies & green peppers.
£10.95
MASALA FISH & CHIPS
British classic fish & chips brought to life with the irresistible flavors of Masala. Dry roasted spices marinated into the fish and chips then fried until golden.
£10.95
King Prawn Madras (Fairly Hot)
£10.95
King Prawn Kurma (Very Mild) (N)
£10.95
King Prawn Dupiaza (Fried Onion)
£10.95
King Prawn Jalfrezi (Hot) (N)
Contains Nuts
£10.95
King Prawn Dansak (Lentil Based)
£10.95
King Prawn Saag (With Spinach)
£10.95
King Prawn Methi (With Fenugreek)
£10.95

Chicken

Chicken Malabar
Boneless chicken cooked in roasted coconut milk base with tomatoes, spices & curry leaves.
£8.50
Chicken Tikka Masala (N)
Everybody’s favourite indian curry nontain nuts.
£8.50
Butter Chicken (N)
Chicken marinated in butter, paprika, spices, and tomato & garnished with cream, very mild. Contain nuts.
£8.50
Popular
Chicken Ularthiyathu
Chicken cooked in a way as you have never seen before, deliciously spiced with coriander & chilli.
£8.95
Chicken Jalfrezi (N)
Tender chicken prepared with chilli, ginger, capsicum and spices. Contains Nuts
£8.50
Popular
Chicken Dupiaza (Fried Onion)
£8.50
Popular
Chicken Madras (Fairly Hot)
£8.50
Kozhi Varutha Curry
Chicken cooked in pepper masala, garlic, mustard seeds, curry leaves & ginger.
£8.50
Chicken Kurma (Fairly Mild) (N)
£8.50
Ginger Chicken
Marinated cubes of chicken cooked in fresh ginger & spices.
£8.50
Chicken Dansak (Lentil Based)
£8.50
Chicken Saag (With Spinach)
£8.50
Chicken Methi (With Fenugreek)
£8.50
Chicken Rogan (With Capsicum)
£8.50

Lamb

Erachi Ularthiyathu
Lamb cooked in a way as you have never seen before, deliciously spiced with pepper, coriander & chilli.
£9.50
Lamb Roast
Lamb cooked in a traditional masala of onion, tomato, curry leaves, ginger and red chillies.
£8.95
Green Lamb Curry
Lamb marinated in green masala cooked with tomato, onion & curry leaves.
£8.95
Lamb Dupiaza (Fried Onion)
£8.95
Lamb Malabar
Lamb cooked in a roasted coconut milk base with tomato, spices & curry leaves.
£8.95
Lamb Jalfrezi (N)
Tender lamb prepared with chilli, ginger, capsicum and spices. Contains Nuts
£8.95
Lamb Madras (Fairly Hot)
£8.95
Lamb Saag (With Spinach)
£8.95
Lamb Methi (With Fenugreek)
£8.95
Lamb Rogan (With Green Peppers)
£8.95
Lamb Kurma (Very Mild) (N)
£8.95
Lamb Dansak (Lentil Based)
£8.95
Keema Methi (Fenugreek)
£8.50
Keema Peas
£8.50

Vegetable Main Dishes

Vendakka & Aloo Puli (Vegan) (VG)
Tangy tamarind curry made with okra and potato, cooked with crushed coconut, garlic, green chillies, ginger, turmeric, cumin, shallots & curry leaves
£7.50
Vegan
PANEER MANCHURIAN
A dish made with crispy deep-fried paneer, chilli flakes, vinegar, spring onions, soya sauce, coriander and herbs & spices.
£7.95
Vegetarian
CAULIFLOWER & MUSHROOM MASALA
Mushroom and Cauliflower stir fried with onion, tomato sautéed in ginger and garlic paste seasoned with exotic herbs and cooked in Kerala masala.
£7.50
Vegan
Kathrika Koottan (Vegan) (N)
Aubergines cooked in a paste of coriander seeds, roasted onions, chillies mixed with cashew nut sauce. Contains nuts.
£7.50
Vegan
Paneer Butter Masala (N)
Cubes of Indian cottage cheese cooked in an ultra-smooth butter gravy. Creamy and rich, the ultimate indulgence. Contains Nuts
£7.95
Vegetarian
Vegetable Malabar (Vegan) (VG)
Fresh vegetables cooked with spices, tomato, roasted coconut milk & curry leaves.
£7.50
Vegan
VEGETABLE KOOTU
Veg Kootu is a simple and delicious dish prepared with lentils, mixed vegetables, spices and ground coconut paste.
£7.50
Vegan
Vegetable Jalfrezi (Vegan) (VG)
Mixed vegetables cooked with onions, green chilli & spices to produce a fairly hot curry.
£7.50
Vegan
Paneer Jalfrezi (N)
Paneer cooked with onions, green chilli & spices to produce a fairly hot curry. Contains Nuts
£7.95
Vegetarian

Selection Of Biryani’s

Biryani
£8.95
Popular

Rice

Pilau Rice
£3.25
Plain Rice
£3.25
Egg Fried Rice
£4.95
Mushroom Fried Rice
£4.95
Coconut Rice
£3.25
Chilli Garlic Rice
£4.95
Lemon Rice
£3.25
Tomato Rice
£4.95
Jeera Rice
£4.50
Veg Pilau Rice
£4.95

Bread

Kerala Paratha
Our equivalent to naan.
£3.50
Garlic Paratha
£3.50
Chappathi (2 Per Portion)
£3.50
Sweet Coconut Paratha
£3.50
Green Chilli Paratha
£3.50
Poori (2 Per Portion)
£3.50
Aloo Paratha
£3.50
Appam (2 Per Portion)
White, spongy pancake made from yeasty rice batter.
£4.25
Keema Paratha
£3.95

Accompaniments

Poppadum Plain
£0.50
Pickle Tray
£2.00
Onion Salad
£2.50
Pachadi (Raitha)
£1.95
Dahi (Yoghurt)
£1.95
Poppadum Masala
£0.50
Lime Pickle
£0.50

Soup

Dal Soup (Vegan) (VG)
A soup with a combination of three different lentils, flavoured with garlic, coriander & black pepper
£4.50

Side Dishes

Dal & Spinach (Vegan) (VG)
Lentils cooked with spinach, turmeric, garlic & cumin seeds.
£5.95
Cabbage Thoran (Vegan) (VG)
Chopped cabbage, grated coconut, tampered with mustard seeds, flavored with turmeric & curry leaves.
£5.95
Cauliflower Manchurian (Vegan) (VG)
Cauliflower mixed with a corn flour batter, pan fried, tossed with onion & capsicum.
£6.50
Saag Paneer
Spinach cooked with cubes of home-made cheese.
£6.50
Saag Aloo (Vegan) (VG)
Spinach & potato cooked with onion & light spices.
£5.95
Beans & Coconut (Vegan) (VG)
Green beans lightly cooked with mustard seeds, curry leaves & coconut.
£5.95
Bombay Aloo (Vegan) (VG)
Dry potatoes marinated in spices & cooked with onions and tomato.
£5.95
Parippu Curry (Dal) (Vegan) (VG)
Lentils cooked with turmeric & cumin seeds.
£5.95
Chana Masala (Vegan) (VG)
Chickpeas cooked dry with onion, tomato & curry leaves.
£5.95
Chilly Cauliflower (Vegan) (Gluten) (VG)
Pan fried battered cauliflower cooked with onion, spices, curry eaves and crushed red chili. Contains gluten.
£6.50
Bhindi (Vegan) (VG)
Okra mildly spiced with onion & tomato.
£5.95
Brinjal (Vegan) (VG)
Aubergine cooked with tomato, onion & chilies
£5.95
Green Banana (Vegan) (VG)
Green bananas flavored with spices & onions.
£5.95
Beetroot Thoran (Vegan) (VG)
Beetroot stir fried with shallots, garlic, tempered with chillies, mustard seeds and curry leaves.
£5.95
Spinach & Garlic (Vegan) (VG)
Spinach garnished with garlic, green chilies & cumin
£5.95
Mutter Paneer
Mutter paneer is a delicious dish made of peas & home-made cheese cubes.
£6.50
Mushroom Thoran (Vegan) (VG)
Mushrooms cooked with onion & garlic.
£5.95

Dessert

Payasam
A traditional kerala sweet dish made with milk and vermicelli and sweetened with sugar and spices.
£4.50
Choice of Kulfi
A frozen dairy dish that is denser and creamier than ice cream - known as the ice cream of India!
£3.95
Gulab Jamun
Dairy based sweet dish similar to dumplings - one of the most popular Indian desserts.
£3.95
Chocolate Samosa
A chocolate filled samosa.
£4.50

Minerals

Coca Cola
£2.95
Lemonade
£2.95
Ginger Beer
£2.00
Diet Coke
£2.95
Ginger Ale
£2.00
Tonic Water
£2.00
Mineral Water (75cl)
£3.95

Bottled Beers

Cobra (660ml)
£5.75
Non Alcoholic Beer
£3.50
Cobra (330ml)
£4.25
Cider (568ml)
£5.00

White Wines

Vermentino Colombard Les Vignerons (France)
Light, fresh and clean with citrus and apple fruit. A slight note of fennel follows on the soft and pleasant finish.
£17.95
Pinot Grigio Villa Benizi (Italy)
Crisp and refreshing, with apple and hazelnut flavours and just a hint of spice.
£19.95
Chardonnay Flarestone (Australia)
Fresh, ripe chardonnay flavours of melon & peaches. A rich, creamy texture with a rounded crisp finish.
£20.95
Sauvignon Blanc Honu (New Zealand)
This rich & crispy wine reflects the beauty of its marlborough origin, with a plethora of fresh tropical fruit 8 - gooseberry aromas as well as nuances of elderflower & nettle, it is welt-balanced. elegant & has a long finish to savour.
£21.95
Chablis Victor Berard (France)
As crisp, fresh and steely dry as any other Chablis, this is unoaked Chardonnay in a most food friendly form.
£25.95

Rose Wines

White Zinfandel Ocean Heights (California)
A gorgeous, refreshing white Zinfandel with strawberries & sweet red fruit flavours balanced by a zesty clean finish.
£17.95
Pinot Grigio Blush Villa Benizi (Italy)
Crisp and refreshing with delicate aromas of wild strawberry, apple and honey suckle.
£19.95

Red Wines

Carignan Syrah Les Vignerons (France)
A dark ruby red colour offering ripe blackberry and blueberry notes, with hints of liquorice.
£17.95
Merlot Santa Catharina (Chile)
A full-flavoured red with fresh aromas of red fruits and plums. Enhanced by rounded tannins and juicy fruit flavours that provide a long and delightful finish.
£19.95
Malbec Valle De Ceibo (Argentina)
A delicious wine shows aromas of ripe black fruits and leather. On the palate it has gorgeous rope fruit flavours of prune and damson with a mint of liquorice, with a soft, mellow mouth feel.
£21.95
Pinot Noir Reserve Vistamar Sepia (Chile)
Ruby red in colour features complex and intense aromas of strawberries, cherries and cloves with a touch of green tea smooth and lush on the palate, with a lingering finish.
£20.95
Rioja Crianza Tinto Marques de Morano (Spain)
Mazuelo adds a ripe cherry chunkiness tot the smooth raspberries and cream style of tempranillo.
£23.95

Sparkling Wines

Prosecco Terre Di Guilio (Italy)
A finest sparkling Italian wine exhibits fruity flavours made using the prosecco grape.
£26.95

Champagnes

Moet & Chandon Imperial Brut (France)
The delicious sumptuousness of white-fleshed fruits.
£50.95