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Radha Krishna Bhavan

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4.6 Excellent (500+)

·

'Bold flavours'

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Popular with other people

  • Biryani

    £10.50
  • Chicken Tikka

    £10.95
  • Meaty Lunch Box

    £11.50
  • Paratha & Chicken

    £15.95
  • Vegetarian Sadya

    £17.95
  • Erachi Ularthiyathu

    £10.50
  • Fish Molie

    £11.95
  • Paratha & Erachi

    £15.95
  • Malabar Fish Curry

    £11.95
  • Appam Chicken Malabar

    £13.95

The RKB Sadya or Thali

  • Meen Sadya

    Malabar Fish Curry, Konju Masala, Fish Fry,Beetroot Thoran, Parippu Curry, Rice, Paratha and Payasam.
    £19.95
  • Non Veg Thali

    Chicken jalfreizi, Rogan josh, bombay aloo, dal curry, onion bhaji, pilau rice, chappathi, and gulab jamun.
    £18.95
  • Non Veg Sadya

    Highly rated
    · Kerala chicken curry, erachi lamb, cauliflower manchurian, cabbage thoran, dal, rice, chappathi, and gulab jamun.
    £18.50
  • Vegetarian Sadya

    Highly rated
    · Kathrika kootan,veg kootu, chilli paneer, beans thoran, cauliflower maunchurian, rice, chappathi, and gulab jamun.
    £17.95
  • Veg Thali

    Paneer jalfrezi, chana masala, bhindi masala, saag aloo, onion bhaji, pilau rice, chappathi, and gulab jamun.
    £17.95
  • Erachi Sadya

    Kozhi Curry, Erachi Lamb, Nadan Chicken Fry,Cabbage Thoran, Parippu Curry, Rice, Paratha and Payasam
    £18.95
    Halal
  • Vegan Sadya

    Kathrikka kootan, okra aloo puli, chilli cauliflower, beetroot thoran, dal and spinach, rice, chappathi, and kesari.
    £17.95
  • Seafood Sadya

    Fish molie, kodumpuli chemmeen, cauliflower manchurian, beetroot thoran, dal and spinach, rice, chappathi. And gulab jamun.
    £18.95

Tantalising Kerala Combos

Kerala Meals

  • Paratha & Chicken

    Two Kerala Parathas with our signature chicken with the long name
    £15.95
    Popular
  • Paratha & Erachi

    Two kerala parathas with our signature lamb with the long name.
    £15.95
  • Appam Potato Stew

    Two Kerala Crumpets Served with our potato malabar
    £12.95
    Vegan
  • Appam Chicken Malabar

    Two Keralan crumpets served with a traditonal roasted coconut milk chicken curry.
    £13.95
  • Appam Mutta (egg) Roast

    Two Kerala crumpets served with a signature Egg Curry
    £13.50
  • Appam Lamb Varutha

    Two Kerala Crumpets served with our traditional Lamb curry
    £13.95
  • Paratha & Lamb Varutha

    Two Kerala paratha's with our traditional Lamb Curry
    £15.95

Special Lunchbox

  • Meaty Lunch Box

    Served with vegetable pilau rice and paratha bread.
    £11.50
  • Indo Chinese Lunch Box

    Served with egg fried rice and sweet coconut paratha.
    £11.50
  • Veggie Lunch Box

    Served with vegetable pilau rice and paratha bread.
    £11.50
  • Biryani Lunch Box

    Served with mixed vegetable curry and paratha bread.
    £11.50
  • Kerala Fried Chicken (KFC) with Chips Lunchbox

    Chicken pieces cooked in traditional style with aromatic ground spices, onion, ginger, garlic, and curry leaves and then deep-fried. Served with salad and dip.
    £11.50

Soup

  • Dal Soup

    A soup with a combination of three different lentils, flavoured with garlic, coriander, and black pepper.
    £4.95

RKB Starters

  • Masala Dosa

    A paper-thin crispy pancake made from rice and lentils filled with potato masala.
    £6.95
  • Onion Bhaji

    Crispy, golden onion bhajis made from finely sliced onions and a spiced chickpea batter, deep-fried to perfection for a satisfying crunch.
    £5.50
  • Meat or Chicken Masala Dosa

    Non-vegetarian pancake delicacy.
    £8.95
  • Poori Masala or Chana

    Puffed bread served with lightly spiced potato masala or chick peas cooked dry with onions and spices.
    £7.95
  • Mysore Bonda

    Potato balls laced with fresh ginger, curry leaves, coriander, and black mustard seeds, dipped and fried in chickpea flour batter.
    £5.50
  • Idly

    Steam cake made of rice and black grams.
    £5.95
  • Broccoli 65

    Broccoli battered with ginger, garlic, and garam masala and deep fried.
    £6.95
  • Aubergine Fingers

    Crispy aubergines enlivened with salt, bell peppers, and spring onions. Tossed together for extra flavour. Then deep-fried until golden.
    £7.95
  • Crispy Okra

    Okra deep fried and battered with chickpea flour, seasoned with chilli powder and chaat masala.
    £7.95
  • Ghee Roast Masala Dosa

    Crispy pancake roasted in clarified butter filled with potato masala.
    £7.95
  • Vada

    Fried doughnut made of lentils, gram flour, ginger, onions, and green chillies.
    £4.95
  • Spinach Vada

    Little lentil patties using channa dal and toor dal with Spinach leaves.
    £5.50
    Vegan
  • Meat Samosa

    Fried triangle pastry filled with lamb cooked with spices.
    £4.95
  • Vegetable Samosa

    Fried triangle pastry filled with mixed vegetables and spices.
    £4.95
  • Creamy Mushroom Dosa

    Pancake filled with sliced mushrooms cooked with spices and cream.
    £8.50
  • Uthappam

    South Indian "Pizza" made of rice and lentils topped with tomato, chillies, and onions.
    £7.95
  • Garlic Mogo

    Cassava (tapioca) marinated in turmeric and tossed with ginger, garlic, and herbs.
    £7.95
  • Cashew Nut Pakoda

    Cashew nuts dipped in spicy batter.
    £5.95
  • Veg Cutlet

    A delectable combination of mashed potato and green vegetables, has a crisp outside and soft inside
    £5.95
  • Prawn Masala Dosa

    Steamed shrimp cooked in a masala of potato, onion, green chilli, and tomato.
    £8.95
  • Chow Chu Calamari

    Light batter-fried squid topped with tossed garlic, chillies, and freshly crushed aromatic black pepper.
    £8.95
  • Chilli Idly

    Pan-fried idly sautéed with onion, capsicum, and spring onion.
    £7.95

RKB Specialities

  • Chicken Tikka

    Succulent pieces of boneless chicken marinated in yogurt, garlic, and herbs.
    £10.95
  • Pedappan Kozhi (Chicken)

    Semi Dry preparation of Chicken cooked in traditional Kerala style with aromatic ground spices, onion, ginger, garlic and curry leaves
    £10.95
    Halal
  • Kidilan Lamb Chops

    Lamb chops marinated in a special masala of ginger, garlic, yogurt, chilly, and cumin and grilled.
    £11.50
  • Chemmeen Roast Prawns

    Popular prawns dish in Kerala toddy shops (Kerala’s local pubs). A semi dry preparation of medium prawns marinated in fresh spice mix with onion, ginger coconut flakes and curry leaves
    £11.95
  • Chilli Paneer

    Homemade cottage cheese marinated with chilli and coriander, sautéed with onions, fresh tomato, and pepper.
    £9.95
  • Chilli Chicken

    Boneless chicken pieces marinated in refreshing spicy batter, seasoned with onion, chillies, and green peppers.
    £10.95
  • Pepper Lamb Fried

    Tender pieces of lamb, slow cooked and gently marinated with crushed garlic, turmeric, dry chilli, and black pepper.
    £11.50
  • Chicken or King Prawn Poori

    Puffed bread, sandwiched with chicken or king prawns, marinated in spices, cooked with onions and capsicum.
    £11.95
  • Grilled King Prawn

    Marinated pieces of king prawn grilled glazed with garlic and butter sauce.
    £11.95
  • KFC (Keralan Fried Chicken)

    Chicken pieces cooked in traditional style with aromatic ground spices, onion, ginger, garlic, and curry leaves and then deep-fried.
    £11.50
  • Pepper Wings

    Chicken wings marinated in spices, fried and tossed with onions, black pepper, and capsicum.
    £10.95
  • King Fish Grilled

    Marinated king fish grilled in garlic and butter sauce.
    £11.95
  • RKB Starter Platter Box

    Serves two people. A selection of our most favourite starters, includes lamb chops, chicken tikka, chilli paneer, veg samosa, meat samosa, onion bhaji, and broccoli 65 served with a selection of sauces and side salad.
    £20.95

From Our Fishermen's Net

  • Kappa and Fish Curry

    King fish curry served with steamed tapioca root, seasoned with curry leaves and mustard seeds.
    £14.95
  • Fish Molie

    King fish stewed in coconut milk, flavoured with ginger, curry leaves, turmeric, garam masala, and ground black pepper, one of our milder curries.
    £11.95
  • King Prawn Malabar

    King prawns in a roasted coconut milk base with tomatoes, spices, and curry leaves.
    £11.95
  • Malabar Fish Curry

    King fish flavoured with smoked tamarind, ginger, curry leaves, shallots, and a hint of green chilli.
    £11.95
  • Konju Masala

    A thrilling prawn dish cooked in a thick sauce with coconut, ginger, curry leaves, and onions.
    £11.95
  • Fish Chilli

    Kingfish pieces marinated in refreshing spicy batter, seasoned with onion, chillies, and green peppers.
    £11.95
  • Kodumpuli Chemmeen

    King prawns with crushed coconut, garlic, green chillies, ginger, turmeric, cumin, shallots, and curry leaves flavoured with smoked tamarind.
    £11.95
  • King Prawn Molie

    King prawns stewed in coconut milk, flavoured with ginger, curry leaves, turmeric, garam masala and ground black pepper, one of our milder curries.
    £11.95
  • Spicy Fish Fry

    Pan-fried kingfish coated with turmeric, chillies, ginger, garlic, and curry leaves.
    £11.95
  • King Prawn Dansak (Lentil Based)

    Succulent king prawns cooked in a fragrant lentil sauce, infused with spices, tamarind, and a touch of sweetness, creating a delightful balance of flavours.
    £11.95
  • King Prawn Jalfrezi

    Succulent king prawns stir-fried with vibrant peppers, tomatoes, and aromatic spices, delivering a delightful balance of heat and flavour in this classic Jalfrezi dish.
    £11.95
  • King Prawn Korma

    Succulent king prawns simmered in a rich and creamy korma sauce, infused with aromatic spices and finished with a touch of coconut for a luxurious taste.
    £11.95
  • King Prawn Saag (With Spinach)

    Succulent king prawns sautéed with fresh spinach, infused with a blend of aromatic spices for a fragrant and vibrant dish.
    £11.95
  • King Prawn Dopiaza (Fried Onion)

    Succulent king prawns stir-fried with a generous mix of caramelised onions, tomatoes, and aromatic spices, creating a vibrant and flavourful dish.
    £11.95
  • King Prawn Madras

    Succulent king prawns simmered in a rich, spicy tomato-based sauce infused with traditional Indian spices, creating a vibrant and flavorful experience.
    £11.95
  • King Prawn Methi (With Fenugreek)

    Succulent king prawns cooked with aromatic fenugreek leaves, bringing a delightful depth of flavour to each bite.
    £11.95

Chicken

  • Butter Chicken

    Very mild. Chicken marinated in butter, paprika, spices, and tomato and garnished with cream.
    £9.50
  • Chicken Malabar

    Boneless chicken cooked in roasted coconut milk base with tomatoes, spices, and curry leaves.
    £9.50
    Popular
  • Chicken Tikka Masala

    Everybody's favourite Indian curry.
    £9.50
  • Kozhi Varutha Curry

    Chicken cooked in pepper masala, garlic, mustard seeds, curry leaves, and ginger.
    £9.50
  • Chicken Jalfrezi

    Tender chicken prepared with chilli, ginger, capsicum, and spices.
    £9.50
  • Chicken Korma

    A rich and creamy curry featuring tender pieces of chicken simmered in a fragrant blend of spices, coconut, and almonds, delivering a mild yet satisfying flavour.
    £9.50
  • Chicken Dansak (Lentil Based)

    Chicken slow-cooked with lentils in a rich, aromatic blend of spices, offering a hearty and flavourful experience that's sure to warm your soul.
    £9.50
  • Chicken Madras

    A fiery dish featuring tender chicken simmered in a rich, coconut milk-based sauce infused with robust spices, offering a bold and aromatic experience.
    £9.50
  • Chicken Ularthiyathu

    Chicken cooked in a way as you have never seen before, deliciously spiced with coriander and chilli.
    £9.95
  • Chicken Dopiaza (Fried Onion)

    Tender chicken simmered in a rich, aromatic sauce featuring a generous amount of fried onions for added sweetness and texture, creating a delightful balance of flavours.
    £9.50
  • Ginger Chicken

    Marinated cubes of chicken cooked in fresh ginger and spices.
    £9.50
  • Chicken Saag (With Spinach)

    Succulent pieces of chicken delicately simmered in a rich and creamy spinach sauce, enhanced with fragrant spices for a comforting and hearty dish.
    £9.50
  • Chicken Manchurian

    Crispy, golden fried pieces of boneless chicken tossed in a tangy spicysauce, each bite is a burst of mouth-watering satisfaction.
    £9.50
  • Chicken Methi (With Fenugreek)

    Tender pieces of chicken simmered with aromatic fenugreek leaves, infused with a blend of spices for a rich and fragrant dish.
    £9.50
  • Chicken Rogan (With Capsicum)

    Tender pieces of chicken simmered in a rich and aromatic sauce, infused with the sweetness of capsicum and traditional spices.
    £9.50

Lamb

  • Lamb Korma

    Tender lamb pieces simmered in a rich and creamy sauce, infused with aromatic spices, coconut, and ground almonds for a luxurious taste.
    £10.25
  • Erachi Ularthiyathu

    Highly rated
    · Lamb cooked in a way as you have never seen before, deliciously spiced with pepper, coriander, and chilli.
    £10.50
  • Lamb Saag (With Spinach)

    Tender lamb delicately cooked with fresh spinach and a blend of spices, creating a rich and flavorful curry that embodies the essence of traditional Indian cuisine.
    £10.25
  • Lamb Dopiaza (Fried Onion)

    Tender lamb cooked with a generous amount of fried onions, strengthened by a blend of spices that enhance its rich flavour. A traditional dish that beautifully balances sweetness from the onions with the robust essence of lamb.
    £9.75
  • Lamb Malabar

    Lamb cooked in a roasted coconut milk base with tomato, spices, and curry leaves.
    £10.25
  • Lamb Roast

    Lamb cooked in a traditional masala of onion, tomato, curry leaves, ginger, and red chillies.
    £10.25
  • Lamb Rogan (With Green Peppers)

    Tender lamb cooked in a rich and aromatic sauce, beautifully complemented by fresh green peppers, creating a delightful harmony of flavours.
    £10.25
  • Green Lamb Curry

    Lamb marinated in green masala cooked with tomato, onion, and curry leaves.
    £10.25
  • Lamb Madras

    Lamb slow-cooked in a rich and fragrant sauce, combining traditional Madras spices with coconut and tomatoes for a vibrant burst of flavour.
    £10.25
  • Lamb Methi (With Fenugreek)

    Tender lamb cooked with aromatic fenugreek, simmered with spices until perfectly infused, offering a rich and distinctive flavour profile.
    £10.25
  • Lamb Varutha Curry

    Lamb cooked in pepper masala, garlic, mustard seeds,curry leaves & ginger.
    £10.25
  • Lamb Dansak (Lentil Based)

    A fragrant dish featuring tender lamb simmered with lentils, combined with spices and aromatic herbs for a hearty, flavorful experience.
    £9.75
  • Lamb Jalfrezi

    Tender lamb prepared with chilli, ginger, capsicum, and spices.
    £10.25
  • Keema Methi (Fenugreek)

    Minced lamb cooked with aromatic fenugreek leaves and a blend of spices, creating a rich and flavorful dish.
    £9.95
  • Keema Peas

    A hearty dish featuring minced meat cooked with fresh green peas, infused with a blend of aromatic spices for a comforting and flavourful experience.
    £9.95

Egg Specials

  • Egg Malabar

    Egg cooked in roasted coconut milk base with tomatoes,spices and curry leaves
    £8.95
  • Egg Masala

    Egg cooked in pepper masala, garlic, mustard seeds, curry leaves,ginger and tomato gravy
    £8.95
  • Egg Roast

    Egg cooked in a traditional masala of onion, tomato,curry leaves, ginger and red chillies
    £8.95

Vegetable Main Dishes

  • Paneer Butter Masala

    Cubes of Indian cottage cheese cooked in an ultra-smooth butter gravy. Creamy and rich, the ultimate indulgence.
    £8.95
  • Paneer Manchurian

    A dish made with crispy deep-fried paneer, chilli flakes, vinegar, spring onions, soya sauce, coriander, and herbs and spices.
    £8.95
  • Kathrika Koottan

    Aubergines cooked in a paste of coriander seeds, roasted onions, and chillies mixed with cashew nut sauce.
    £8.75
  • Vegetable Malabar

    Fresh vegetables cooked with spices, tomato, roasted coconut milk, and curry leaves.
    £8.75
  • Cauliflower and Mushroom Masala

    Mushroom and cauliflower stir fried with onion, tomato sautéed in ginger and garlic paste seasoned with exotic herbs and cooked in Kerala masala.
    £8.75
  • Vendakka and Aloo Puli

    Tangy tamarind curry made with okra and potato, cooked with crushed coconut, garlic, green chillies, ginger, turmeric, cumin, shallots, and curry leaves.
    £8.75
  • Paneer Jalfrezi

    Paneer cooked with onions, green chilli, and spices to produce a fairly hot curry.
    £8.95
  • Vegetable Kootu

    Veg kootu is a simple and delicious dish prepared with lentils, mixed vegetables, spices, and ground coconut paste.
    £8.75
  • Vegetable Jalfrezi

    Mixed vegetables cooked with onions, green chilli, and spices to produce a fairly hot curry.
    £8.75

Selection of Biryani's

  • Biryani

    £10.50
    Popular

Side Dishes

  • Dal and Spinach

    Lentils cooked with spinach, turmeric, garlic, and cumin seeds.
    £6.95
    Popular
  • Chana Masala

    Chickpeas cooked dry with onion, tomato, and curry leaves.
    £6.95
    Popular
  • Parippu Curry (Dal)

    Lentils cooked with turmeric and cumin seeds.
    £6.95
  • Saag Paneer

    Spinach cooked with cubes of homemade cheese.
    £7.50
  • Bhindi

    Okra mildly spiced with onion and tomato.
    £6.95
  • Spinach and Garlic

    Spinach garnished with garlic, green chillies, and cumin.
    £6.95
  • Mutter Paneer

    Mutter paneer is a delicious dish made of peas and homemade cheese cubes.
    £7.50
  • Cauliflower Manchurian

    Cauliflower mixed with a corn flour batter, pan-fried, tossed with onion and capsicum.
    £7.50
  • Bombay Aloo

    Dry potatoes marinated in spices and cooked with onions and tomato.
    £6.95
  • Green Banana

    Green bananas flavoured with spices and onions.
    £6.95
  • Saag Aloo

    Spinach and potato cooked with onion and light spices.
    £6.95
  • Brinjal

    Aubergine cooked with tomato, onion, and chillies.
    £6.95
  • Chilli Cauliflower

    Pan-fried battered cauliflower cooked with onion, spices, curry leaves, and crushed red chilli.
    £7.50
  • Beans and Coconut

    Green beans lightly cooked with mustard seeds, curry leaves, and coconut.
    £6.95
  • Beetroot Thoran

    Beetroot stir fried with shallots, garlic, tempered with chillies, mustard seeds, and curry leaves.
    £6.95
  • Cabbage Thoran

    Chopped cabbage and grated coconut, tampered with mustard seeds, flavoured with turmeric and curry leaves.
    £6.95
  • Mushroom Thoran

    Mushrooms cooked with onion and garlic.
    £6.95

Rice

  • Plain Rice

    Steamed basmati rice cooked to fluffy perfection, serving as a simple and versatile side that complements a wide range of dishes.
    £3.50
  • Pilau Rice

    Fragrant basmati rice delicately cooked with a blend of aromatic spices, offering a flavourful and aromatic side dish that pairs perfectly with curries and stews.
    £3.50
  • Chilli Garlic Rice

    Steamed rice infused with aromatic garlic and a kick of chilli, creating a vibrant and flavourful dish.
    £4.95
  • Coconut Rice

    Fragrant steamed rice cooked with creamy coconut milk, offering a subtly sweet and rich flavour that pairs beautifully with a variety of dishes.
    £3.50
  • Mushroom Fried Rice

    Fluffy rice stir-fried with sautéed mushrooms and a medley of vegetables, creating a savoury and hearty dish that delights with every bite.
    £4.95
  • Egg Fried Rice

    Fluffy rice stir-fried with perfectly scrambled eggs, creating a comforting and satisfying dish.
    £4.95
  • Lemon Rice

    Steamed rice tossed with a zesty lemon seasoning and gently mixed with fresh herbs, creating a refreshing and aromatic side dish that enhances any meal.
    £3.50
  • Jeera Rice

    Fluffy basmati rice delicately infused with the warm, earthy flavour of cumin seeds, creating a fragrant and aromatic side dish that complements any meal.
    £4.95
  • Tomato Rice

    Fluffy rice cooked with ripe tomatoes and fragrant herbs, resulting in a vibrant and comforting dish that pairs well with a variety of main courses.
    £4.95
  • Veg Pilau Rice

    Vibrant basmati rice cooked with a medley of fresh vegetables and aromatic spices, delivering a fragrant and colorful dish that enhances any meal.
    £4.95

Bread

  • Kerala Paratha

    Our equivalent to naan.
    £3.75
  • Chappathi

    2 per portion.
    £3.75
  • Garlic Paratha

    A flaky flatbread infused with robust garlic, ideal for pairing with your favourite curries or enjoying on its own.
    £3.75
  • Appam

    2 per portion. White, spongy pancake made from yeasty rice batter.
    £4.50
  • Sweet Coconut Paratha

    A delicately layered flatbread infused with sweetened coconut, offering a delightful balance of texture and flavour, perfect for enjoying on its own or as a sweet accompaniment.
    £3.75
  • Poori

    2 per portion.
    £3.75
  • Aloo Paratha

    A flaky, unleavened flatbread stuffed with spiced potato filling, perfect for dipping or enjoying on its own.
    £3.75
  • Keema Paratha

    A flaky, unleavened flatbread stuffed with spiced minced meat, offering a hearty and flavorful experience, perfect for dipping or enjoying on its own.
    £3.95
  • Green Chilli Paratha

    A flaky, unleavened flatbread infused with the vibrant heat of green chillies, perfect for pairing with curries or enjoying on its own.
    £3.50

Accompaniments

  • Poppadum Plain

    1 Per portion
    £0.70
  • Onion Salad

    £3.50
  • Pickle Tray

    Mango Chutney, Coconut Chutney, Beetroot Onion Chutney, Mint Sauce
    £2.75
  • Pachadi (Raitha)

    £2.95
  • Dahi (Yogurt)

    £2.95
  • Lime Pickle

    £1.00
  • Poppadum Masala

    1 per portion
    £0.70

Dessert

  • Gulab Jamun

    Dairy based sweet dish similar to dumplings - one of the most popular Indian desserts.
    £4.50
  • Payasam

    A traditional Kerala sweet dish made with milk and vermicelli and sweetened with sugar and spices.
    £4.50
  • Choice of Kulfi

    A frozen dairy dish that is denser and creamier than ice cream - known as the ice cream of India!
    £4.50
  • Chocolate Samosa (2 per portion)

    A chocolate filled samosa.
    £4.50

Minerals

  • Coca-Cola

    £2.95
  • Ginger Beer

    £2.00
  • Diet Coke

    £2.95
  • Ginger Ale

    £2.00
  • Lemonade

    £2.95
  • Mineral Water

    75 cl.
    £3.95
  • Tonic Water

    £2.00

Champagnes

  • Moët & Chandon Imperial Brut (France)

    The delicious sumptuousness of white-fleshed fruits.
    £50.95

Rose Wines

  • Pinot Grigio Blush Villa Benizi (Italy)

    Crisp and refreshing with delicate aromas of wild strawberry, apple, and honey suckle.
    £24.95
  • White Zinfandel Ocean Heights (California)

    A gorgeous, refreshing white zinfandel with strawberries and sweet red fruit flavours balanced by a zesty clean finish.
    £22.95

Red Wines

  • Carignan Syrah Les Vignerons (France)

    A dark ruby red colour offering ripe blackberry and blueberry notes, with hints of liquorice.
    £22.95
  • Malbec Valle De Ceibo (Argentina)

    A delicious wine shows aromas of ripe black fruits and leather. On the palate it has gorgeous rope fruit flavours of prune and damson with a mint of liquorice, with a soft. Mellow mouth feel.
    £26.95
  • Merlot Santa Catharina (Chile)

    A full-flavoured red with fresh aromas of red fruits and plums. Enhanced by rounded tannins and juicy fruit flavours that provide a long and delightful finish.
    £23.95
  • Pinot Noir Reserve Vistamar Sepia (Chile)

    Ruby red in colour features complex and intense aromas of strawberries, cherries, and cloves with a touch of green tea smooth and lush on the palate, with a lingering finish.
    £24.95
  • Rioja Crianza Tinto Marques De Morano (Spain)

    Mazuelo adds a ripe cherry chunkiness tot the smooth raspberries and cream style of tempranillo.
    £27.95

White Wines

  • Chablis Victor Berard (France)

    As crisp, fresh and steely dry as any other chablis, this is unoaked chardonnay in a most food friendly form.
    £28.95
  • Chardonnay Flarestone (Australia)

    Fresh, ripe chardonnay flavours of melon and peaches. A rich, creamy texture with a rounded crisp finish.
    £23.95
  • Pinot Grigio Villa Benizi (Italy)

    Crisp and refreshing, with apple and hazelnut flavours and just a hint of spice.
    £23.95
  • Sauvignon Blanc Honu (New Zealand)

    This rich and crispy wine reflects the beauty of its Marlborough origin, with a plethora of fresh tropical fruit 8-gooseberry aromas as well as nuances of elderflower and nettle, it is welt- balanced elegant and has a long finish to savour.
    £25.95
  • Chile Sauvignon Blanc

    Light, fresh and clean with citrus and apple fruit. A slight note of fennel follows on the soft and pleasant finish.
    £22.95

Sparkling Wines

  • Prosecco Terre Di Guilio (Italy)

    A finest sparkling Italian wine exhibits fruity flavours made using the prosecco grape.
    £29.95

Bottled Beers

  • Cobra Large

    £5.95
  • Cobra

    330 ml.
    £4.50
  • Cider

    568 ml.
    £5.00
  • Non-Alcoholic Beer

    £3.95

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