- Please note we use fresh stone fruit and nuts on some of our products, although we try our best to remove shells and stone pits, some products might contain them.
- All our food is delivered and served at room temperature.
Going the extra mile
This is an extended delivery order. Delivery times and fees may be higher.About OTTOLENGHI - Islington
Creative, bright, vegetable-focused food with lots of herbs and plenty of gutsy flavours. Middle Eastern, North African and Asian influences using top local ingredients. Please note all our food is delivered and served at room temperature.
Popular with other people
Roasted chicken with daily changing marinade
£13.00Grilled salmon with a daily changing sauce
£15.90Flourless orange almond cake with chocolate ganache
£6.40Za'atar pita chips
£6.10Daily selection of four cakes
£23.00Nut granola bag
£8.30Sliced sourdough (800g)
£6.10Tea cake of the day
£6.90Almond, mahleb and sumac shortbread
£6.50Cheddar and pistachio biscuits
£7.20
Breakfast
Please note we use fresh stone fruit, seeds and nuts on some of our products, although we try our best to remove shells and stone pits, some products might contain them.
Almond croissant
A flaky croissant filled with almond cream.£4.00Blueberry muffin
Bursting with blueberries£4.20Pain au chocolat
A classic pastry filled with rich chocolate.£3.10Scone
A warm and crumbly scone.£2.70
Mains
Please note we use fresh stone fruit, seeds and nuts on some of our products, although we try our best to remove shells and stone pits, some products might contain them.
Grilled salmon with a daily changing sauce
Our menu changes regularly so the product delivered might not be exactly as pictured. Please contact the location for allergen information on daily changing dishes. To heat, place on an oven tray, cover with foil in a preheated oven (180C) for 5 minutes.£15.90Roasted chicken with daily changing marinade
Our menu changes regularly so the product delivered might not be exactly as pictured. Please contact the location for allergen information on daily changing dishes. To heat, place on an oven tray, cover with foil in a preheated oven (180C) for 5 minutes.£13.00Popular
Cakes and cookies
Please note we use fresh stone fruit, seeds and nuts on some of our products, although we try our best to remove shells and stone pits, some products might contain them.
Daily selection of four cakes
Our menu changes regularly so the product delivered might not be exactly as pictured. Please contact the location for allergen information on daily changing selection.£23.00Flourless orange almond cake with chocolate ganache
A moist and citrusy cake with a rich chocolate ganache.£6.40Mixed fruit financier
Our menu changes regularly so the product delivered might not be exactly as pictured. Please contact the location for allergen information on daily changing selection.£5.90White chocolate cheesecake tart with raspberry compote
White chocolate cheesecake in a buttery tart shell, topped with raspberry compote.£5.80Hazelnut brownie
A rich and nutty brownie, a chocolate lover's dream.£4.90Baked chocolate tart of the day
Flavours change regularly so the product delivered might not be exactly as in the picture. May contain additional allergens - please contact the location for allergen information£5.80Tea cake of the day
Our menu changes regularly so the product delivered might not be exactly as pictured. Please contact the location for allergen information on daily changing selection.£6.90Large meringue of the day
May contain nuts or additional allergens - please contact the location for allergen information£3.60
Pastries and bread
Please note we use fresh stone fruit, seeds and nuts on some of our products, although we try our best to remove shells and stone pits, some products might contain them.
Sliced sourdough (800g)
£6.10Parmesan pretzel
£4.00Ham and gruyere swirl
£4.50Cheese straw
£2.80
Nibbles
Please note we use fresh stone fruit and nuts in some of our products. Although we try our best to remove shells and stone pits, we cannot guarantee a total absence.
Za'atar pita chips
Thin and crispy za'atar spiced pita chips made with extra virgin olive oil. The perfect vehicle for your favourite dips!£6.10Lavosh crackers
Lavosh is a traditional flat-bread that originated from the Middle East. Our version is a flat cracker studded with seeds and a hint of sweetness. Perfect for drinks and parties, to be served on its own or with a dip.£5.90Cheddar and pistachio biscuits
These are an all-time Ottolenghi favourite. The melting, flavour-packed biscuits are the perfect snack with a glass of wine. Please note we use fresh stone fruit and nuts in some of our products. Although we try our best to remove shells and stone pits, we cannot guarantee a total absence.£7.20Ottolenghi spicy nuts
A sweet and salty blend with the heat of cayenne pepper and the aromatics of garam masala and rosemary. The perfect snack. Please note we use fresh stone fruit and nuts in some of our products. Although we try our best to remove shells and stone pits, we cannot guarantee a total absence.£7.90Grissini
Grissini is a traditional Italian breadstick made with olive oil. Ours are hand rolled, delicate yet with a spicy edge. Careful - they are extremely moreish.£6.10Olives with preserved lemon and chilli 270g
Our famous NOPI olives, packed in a jar for you to take home. Juicy olives, combined with the perfect amount of heat, herbs and citrus, marinating together in olives in extra virgin olive oil.£7.50
Drinks
Marna Iced Tea
Currently sold out£4.25Hildon water
Still & Sparkling£0.00Daily Dose juices
Currently sold out£0.00Momo Kombucha
£0.00
Packed products
Please note we use fresh stone fruit, seeds and nuts on some of our products, although we try our best to remove shells and stone pits, some products might contain them.
Dark chocolate, pistachio and raspberry brittle
Made with Venezuelan 72% Rio Caribe Superior, a single estate chocolate. Perfect as a gift, as a treat with coffee or just to indulge on. (100g)£9.20Almond, mahleb and sumac shortbread
A buttery and tender almond shortbread cookie flavoured with mahleb and dusted with sumac sugar. Mahleb is a beautifully fragrant, floral spice made from the ground up seeds of the cherry kernel. (130g)£6.50Salt caramel and chocolate brittle
Our ever-popular brittle is sweet, salty and nutty all at the same time. Perfect as a gift or for those with a sweet tooth. (150g)£8.90Marmite and coriander seed brittle
Heavily inspired by Scandinavian crispbread, our own version is flavoured with coriander seeds and Marmite. (100g)£5.50Choco ripple cookie
The Chocolate Ripple cookie is from COMFORT and is used in the Chocolate ripple fridge cake, where it is sandwiched together with cream and left overnight to soften, turning it into a soft sponge-like texture.£6.50Rasberry lolipop
Sweet proof that lollipops aren’t just for kids. Our raspberry lollipop, with freeze-dried raspberries, is the perfect gift for a sweet-toothed friend. (15g)£3.20
Pantry
Please note we use fresh stone fruit, seeds and nuts on some of our products, although we try our best to remove shells and stone pits, some products might contain them.
Nut granola bag
A rich homemade granola. Serve with milk or yoghurt, or eat as a dry snack. (500g)£8.30Green chilli shatta
This fiery condiment is very easy to become addicted to. It is there on every Palestinian table, cutting through rich foods or pepping others up. (195g)£6.90Hot and Sharp spice collection
Something sharp, something sweet, something salty, something smoky: finish off your stews, salads, eggs, fish and vegetables with any of these punchy spices. Contains: Aleppo chilli, ground Iranian lime, nigella seeds, lemon myrtle salt.£16.50Palestinian Za'atar
A traditional spice blend from Palestine including dried thyme (za’atar) from the hills of Jenin in the north of the West Bank mixed with ground sesame seeds plus a touch of sumac, salt and vegetable oil. (50g)£4.80Jams & marmalades
Our jams & marmalades are packed with seasonal fruits. They are delicious for toast, morning pastries and desserts. Please note we use fresh stone fruit and nuts in some of our products. Although we try our best to remove shells and stone pits, we cannot guarantee a total absence. (190g)£6.10Aleppo chilli
A Turkish chilli, dried and flaked, named after the Syrian city of Aleppo. Burgundy in colour and with medium heat it has a sweet aroma and works well sprinkled over roasted meat or veg. (50g)£4.70Dukkah
An Egyptian aromatic seed and nut mix that can be sprinkled over leafy salads, roasted vegetables, legume pastes such as hummus, and over simply cooked rice or lentils. (100g) Please note we use fresh stone fruit and nuts in some of our products. Although we try our best to remove shells and stone pits, we cannot guarantee a total absence.£6.90Earth and Zest spice collection
Four fresh and zesty ways to finish off your dish! Contains: za'atar, sumac, lemon salt, urfa chilli.£16.50Lemon myrtle salt
Lemon myrtle comes from tropical north Queensland, Australia. It has a natural lemon flavour and scent. When mixed with sea salt it makes a perfect seasoning for white meat and fish. (60g)£4.40Mymoune pomegranate molasses
Made using fresh pomegranate juice, reduced to a thick, dark syrup. It is sweet but also very sharp. It can be compared to balsamic vinegar, yet is much fruitier and should be used sparingly. Pomegranate molasses adds depth and richness to meat, fish, vegetables and vegetarian stews. (300ml)£10.80Preserved lemon paste
All the tangy sour flavour of preserved lemon, blitzed up and ready to add brightness and zest to any dish. Great for adding a kick to dressings and sauces, or tossed through roasted vegetables. (125g)£6.90Jammy peppers
Sticky, tangy, and gently spiced with chipotle, our jammy peppers are so good on bruschetta, stuffed into sandwiches, or served alongside your morning eggs. (200g)£6.90"Everything" bagel seasoning
Our "everything" seasoning can be used to add crunch and flavour to almost everything! Sprinkle on to salads, roasted veg, hummus, or of course, bagels - avocado or smoked salmon and cream cheese are ideal!£4.80Two Fields olive oil
Perfect for dressing, dipping and drizzling, this small batch olive oil is made exclusively from cold pressing Koreneiki olives in Zakros, Crete. Two Fields olive oil is produced using regenerative farming practises with no chemicals or pesticides. Tasting notes: light and fruity with a peppery finish. Store in a cool, dry place.£18.50Lemon salt
Flakes of Maldon sea salt mixed with lemon zest. Elevate your salads, soups and stews with a sprinkle or serve with simply grilled fish. (60g)£4.40Belazu rose harissa
A key ingredient in North African cooking, Rose Harissa is made from chilli peppers and a mix of over 40 herbs and spices. The addition of rose petals give a special sweetness and softens the chilli kick. (170g)£6.35Gochujang paste
This scarlet-red Korean chilli paste is made from hot red peppers, fermented soy beans and glutinous rice flour. It has a distinct taste – sweet and almost Marmite-like savoury at once. (200g)£3.50Sweet and smoky spice rub
Perfect for chicken and root vegetables. (80g)£6.10Berbere spice rub
Perfect for chicken and roast vegetables. (80g)£6.10Dried barberries
Barberries are small dried sweet and sour berries popular in Iranian cooking. Their sharp flavour and vibrant colour accentuate many dishes, the result being a wonderful rubied appearance. (50g)£4.50Sumac
The dried and ground berries from the sumac tree have a citrusy, lemony flavour and dark red colour. A favourite spice of ours. Use for a sharp, acidic kick to vegetables, chicken or seafood. (50g)£4.80Black garlic
Add a sweet, mellow and rich flavour to your cooking. The rich, almost meaty flavour of these sweet, dark, jellied cloves brings a new depth of flavour to old favourites as well as inspiring new sauces, marinades and a wide range of dishes. (50g)£4.90Ground cardamom
One of Yotam’s favourite spices, cardamom gives an aromatic and distinctive sweetness to cakes, desserts and sweets as well as to many savoury dishes. (45g)£4.50Mahleb
Made of the ground stone of the St Lucie cherry, Mahleb has a bitter almondy flavour. (45g)£4.90Belazu preserved lemon
Finely chop and add to your cooking for bursts of North African flavour. It’s a really versatile ingredient, as great in a fennel and mackerel salad as it is with some harissa-marinated beef. A fast track to some punchy sauces and mayonnaises as well. (350g)£5.55Tamarind pulp
Tamarind pulp is a key ingredient in Asian cooking. The seedless pulp is used in soups, sauces and salsas to give a sharp acidic flavour. (200g)£3.40Mymoune orange blossom water
Made from only orange blossom flowers in traditional stills, this naturally pure variety is more concentrated than other commercial brands (so you’ll need to use less) without the taste of perfume they can often have. (250ml)£10.00Mymoune rose water
Distilled drop by drop in traditional stills, without any of the additives or essences added to many other commercial brands, this is the very essence of the joury rose petals from which it is made.£11.20Organic white miso paste
Miso is the embodiment of umami - it's sweet, salty and meaty all at once, and can single-handedly give an incredible depth of flavour to anything you add it to. (200g)£5.50Cascabel chillies
We think these are the best dried chillies out there! They are sweet, nutty, and mildly chocolatey, which makes them work wonderfully in both sweet and savoury contexts. (30g)£4.70Zaytoun medjool dates
These are more than a stand-alone snack or a happy addition to all cheeseboards. They are a mighty ingredient to lavish leaf and nut salads, rice and couscous dishes, tagines or roasted delights. (250g)£7.10Ras el hanout spice rub (80g)
Perfect for lamb, couscous or just sprinkled on roasted veggies.£6.10Fish spice mix rub
Used extensively in the Falastin cookbook for many of the fish dishes, Fish Spice Mix is also great to use as a marinade for all sorts of things, including chicken or tofu, prawns on the barbecue or roasted mixed vegetables. (70g)£6.10Chilli and Coriander Chutney
Our homemade chutney. Perfect complement to meat, cheese or in a sandwich. Try it with noodles, curries and rice dishes. Also works wonders with grilled prawns. (190g)£6.90COMFORT cookbook
The new book is the work of ‘four hungries’- Yotam, Helen, Verena and Tara – each bringing their own memories, childhoods, and travels with them to explore what comfort food means to them. Ottolenghi COMFORT is a celebration of food and home, the connections we make as we cook, and the dishes we pass on from generation to generation.£30.00
All Day
Ottolenghi tote bag
100% organic cotton tote bag, with contrast white and red print. Generous in size, with two internal side pockets, we think this bag is perfect for picnics, pool-side and of course your daily shop. Dimensions: 46cm bottom/60cm top x 36cm high£23.00