La Petite Auberge delivery from Upper Street

About La Petite Auberge
For an authentic taste of French bistro cuisine, order from La Petite Auberge. From rich Boeuf Bourginon to tender frogs’ legs, dishes are comforting and deeply flavourful. Be sure to try the creamy camembert frit – a locals’ favourite!
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Champignons De Paris Farcis
Mushrooms filled with garlic butter, topped with breadcrumbs, parsley and cheese. Vegetarian.
£10.75
Vegetarian
Brie Frit
Brie cheese coated in fresh breadcrumbs and fried. Served with warm red and blackcurrant jelly. Vegetarian.
£11.40
Vegetarian
Soupe Aux Oignons
Onion soup with white wine and herbs topped with croutons and cheese.
£10.10
Garlic Bread
Add cheese for extra cost.
£5.85
Crevettes A L'ail
Pan-fried vodka and paprika marinated king prawns with garlic, olive oil and lemon juice. Served on a bed of rocket salad.
£13.65
Gluten free
Cuisses De Grenouilles
Traditional frogs legs cooked in Calvados and cream.
£12.75
Gluten free
Salade De Chevre Chaud
Warm goat cheese with watercress, marinated beetroots and honey mustard dressingvegetarian
£11.65
Vegetarian
Tourette De Legumes Grilles
Tower of marinated grilled aubergines, courgettes, roasted peppers and halloumi cheese. Served on bread with saffron and roasted pepper dressing.
£11.10
Vegetarian

Salade De Legumes
Grilled asparagus, courgettes, aubergine, roasted peppers, new potatoes and, halloumi cheese, sun dried tomatoes salad with croutons.Vegetarian.
£20.45
Vegetarian
Galette Vishyssoise
Crepe made with buckwheat flour filled with leeks, potatoes, broccoli in whole grain mustard and cream sauce. Add a mixed salad for extra cost. Vegetarian.
£19.50
Vegetarian
Galette Gratinee
Crepe made with buckwheat flour with fresh asparagus and mushrooms cooked with cream and topped with melted cheddar. Add a mixed salad for extra cost. Vegetarian.
£19.50
Vegetarian

Entrecote Grille
Chargrilled rib-eye steak served with Peppercorn Sauce and French Fries
£33.50
Gluten free
Confit De Canard
Confit duck leg on a bed of sauteed creamy spinach. Served with port and blackcurrant sauce and sauteed potatoes.
£26.80
Gluten free
Boeuf Bourguignon
French beef casserole with Burgundy wine, carrots, mushrooms and shallots, served with mashed potatoes.
£28.30
Gluten free
Coq-Au-Vin
Chicken casserole with smoked lardon, mushrooms, carrot and shallots. Cooked in thyme, garlic and a rich red wine sauce. Served with sauteed potatoes.
£25.05
Gluten free
Filet De Poulet Farci
Cornfed chicken breast stuffed with Spinach & Boursin cheese, served with mushroom brandy and cream sauce & sautéed potatoes
£25.05
Gluten free
Saucisse De Toulouse
Traditional grilled Toulouse sausages. Served with dijon mustard sauce and mashed potatoes.
£23.30
Hamburger De Bœuf Fait Maison
Beef burger in a brioche bun with honey mustard mayo, vine tomato, gherkins and red onions served with French fries
£24.20
Civet De Lapin A La Francaise
Rabbit casserole with tarragon, mushrooms, carrots, button onions and Dijon mustard sauce. Served with mashed potatoes.
£27.25
Gluten free
Jarret D' Agneau Roti
Slow oven cooked lamb shank in red wine, honey, balsamic vinegar and button onions. Served with mashed potatoes.
£27.95
Gluten free

Pave De Saumon A L'aneth
Steamed salmon fillet in a bed of creamy spinach, topped with white wine, cream and dill sauce. Served with new potatoes.
£26.95
Gluten free
Gambas Aux Piments
Pan fried vodka and paprika marinated King prawns with garlic, olive oil and lemon juice. Served with rice and rocket.
£27.95
Gluten free
Filet De Cabilleau Roti
Baked cod fillet with chorizo, olives potatoes and leek in tomato sauce
£27.65
Salade De Saumon Grille
Grilled fresh salmon, peppers, aubergine and courgettes with olives. Served with toasted walnut bread and pomegranate and olive oil dressing.
£24.05
Filet De Bar
Marinated sea bass fillets drizzled with shallots, confit lemon&olive oil sauce, served with garlic &herb crushed potatoes, rocket and roasted vine cherry tomatoes
£27.65
Gluten free

Crepes made with white or buckwheat flour.

Maison De Vigneron Rouge
Friendly and warming, raspberry fruit adorned with the spice of Syrah
£30.55
Les Oliviers Merlot
Aromas of plums and cherries mixed with peppery spice and a touch of tobacco leaf
£34.45
Dubosq Claret, Bordeaux
Fresh blackcurrant on the nose with spice and black pepper
£39.00

Maison De Vigneron Blanc IGP
Medium bodied with more green fruits, flowers and figs
£30.55
Pasquiers Sauvignon Blanc
Smoothy dry white, with a crispy finish
£34.45
Il Badalisc Pinot Grigio
Ripe and textural Pinot Grigio, apple aromas with hints of honey and peach
£35.75

Grenache Cinsault Rose
Textured, with tangy berry flavours that meld with the spicy note
£31.85