About Soul Mama - EC
Mbote! Here at Soul Mama we Pride ourselves as Congolese food pioneers. Our fusion menu offers something new & different for people with adventurous palettes. We have the finest and authentic ntaba with Kwanga (wood smoked lamb) from the streets of Kinshasa to curry goat with rice & peas from Jamaica. You be the judge!20% off entire menu
For orders over £20. T&Cs apply
Popular with other people
Ntaba
£14.99Fumbwa/Okasi leaves
£9.99Curry goat
£10.99Ntaba fried rice
£17.99Ntaba & Jollof
£17.99Smoked Dindon/turkey tail/Tofi
£9.99
Small chops & sides
Mikate/Beignet/Puff puffs
Sweet fried doughnut balls£4.99VeganMeat Samosa
Currently sold out£6.99Fried Plantain
Sweet ripe plantains£4.99VeganWhite rice
Boiled basmati rice£4.00Jollof rice
Congolese version of jollof made with long-grain rice, tomatoes, onions, spices and vegetables in a single pot£5.99Rice & Peas
Currently sold out£4.99Kwanga
Chikwanga or kwanga is a traditional bread from the Democratic Republic of Congo, consisting of cassava flour cakes that are wrapped in dry banana leaves, then steamed. Its savoury flavour pairs well with most of the main meals from the country.£4.50Vegan
Chicken
Smoked Dindon/turkey tail/Tofi
Congolese fried Dindon, also known as turkey tail, is a flavorful and popular dish in Congolese cuisine. The fat in the turkey tail contributes to its deliciousness and rich flavor.£9.99Dairy freeFried wings
8 Crispy deep fried wings£9.99HalalJerk sauce wings with rice & peas
Currently sold out£12.99HalalFried Chicken drumsticks
Currently sold out£9.99HalalHoney BBQ fried Chicken
Currently sold out£11.99HalalHoney BBQ Chicken with rice & peas
Currently sold out£12.99
Meat & Meals
Portions
Ntaba
Wood smoked lamb pieces with bones£14.99HalalNtaba & Jollof
Served with salad£17.99HalalNtaba fried rice
£17.99HalalCurry goat
pieces of goat slowly simmered in aromatic blend of curry powder, garlic, ginger, thyme, onions, and hot pepper£10.99HalalHoney ribs
Deep fried pork ribs smothered in mama's sweet sticky sauce£10.99Dairy freePili pili Ribs
Marinated deep fried pork in hot pili pili sauce£10.99Dairy freeCurry goat with white rice
Served with Salad£12.99HalalCurry goat with Jollof
Served with salad£13.99HalalCurry goat with Rice & peas
Currently sold out£13.99Ntaba with rice & peas
Currently sold out£17.99Halal
Vegetables
Fumbwa/Okasi leaves
Fumbwa is made primarily from wild spinach (fumbwa leaves) found in Congo and throughout tropical Africa. This wild spinach is rich in Vitamins A, C, K, iron, and folate. This delectable African soup is cooked with vegetable oil, dried fish or catfish, pepper, onions, and peanut butter.£9.99Pondu
Cassava leaves, veg & pilchard cooked to a gentle simmer until tender.£8.99Vegan
Combos & Tray
Kinshasa Tray
Ntaba, dendon & Kwanga£19.99£24.99
Drinks
Coke
Currently sold out£3.49African Fanta bottle
Currently sold out£6.99Water
Currently sold out£2.00Strawberry Miranda
Currently sold out£3.50
Dessert
Mikate/ puff puffs with nutella
Fried dough balls£6.99Mikate/ puff puffs with caramel sauce
Currently sold out£6.99Mikate/ puff puffs with peanut butter
Currently sold out£6.99
Sauces
Mama's honey sauce
Currently sold out£2.49Mama's homemade pili pili
a blend of scotch bonnet, onions, garlic and ginger£2.48
