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About Tsaretta Spice - Twickenham
Indian Tapas perfect for sharing. Delicious Tandoor and Curry dishes. Lots of Vegetarian & Vegan options. A new and exciting Indian Tapas and À La Carte menu launched on 30th march 2022. Some great new items combine with your favourites from the Twickenham and Méribel venues.
Buy 1, get 1 free
Add 2 of the same item to your basket for the price of one – T&Cs apply
Mini Onion Bhaji
Our light and crispy version of this classic dish served with mango chutney. Vegan£7.50PopularBuy 1, get 1 free
Popular with other people
Murgh Angara Tikka
£14.50Lasooni Jhinga
£15.95Delhi Butter Makhani
£17.50Kashmiri Rogan Josh
£17.95Chef’s Hometown Hyderabadi Murgh Biryani
£19.50Murgh Bahar
£17.50Mangalorean Prawn
£19.50Hyderabadi Lamb Chops
£16.25Dal Makhani
£12.50Saag Paneer
£11.95
Indian Tapas
Tsaretta Chicken Tikka
Marinated in Chef’s mint, coriander, basil and yoghurt sauce then chargrilled.Spice Rating 1. DairyHalal£8.95Mini Onion Bhaji
Our light and crispy version of this classic dish served with mango chutney. Vegan£7.50Buy 1, get 1 freeCrispy Chilli Aubergine
Strips of aubergine cooked with fresh chilli and ground rice for that crisp bite. Spice Rating 1. VeganVegan£7.95Chilli Paneer
Indian cottage cheese tossed with bell peppers in a spicy and tangy sauce (V,D)Vegetarian£7.95Samosa chaat
Punjabi samosa with chickpea, sweet yogurt and tamarind & chutney and a nylon sev (D,G,V)Vegetarian£7.50Punjabi Samosa
Flaky and crunchy fried samosa (G,D,V)Vegetarian£6.95Amritsari Fish Pakora.
Cod fillets marinated in lemon and carom seeds, served with mint chutney (E,F D)Gluten free£8.95Calcutta Chilli Chicken
Marinated ginger & garlic tossed with bell peppers in soya sauce (E)Halal£8.95Hyderabadi Prawn Poori
Shrimps tossed in sweet and tangy sauce served with flat wheat bread (F,G)Dairy free£9.95Masala chicken lollipops
Spiced minced chicken with garam masala and onions finished in breadcrumbs (E,G)Halal£7.95Roasted cauliflower and chickpea salad (V)
£8.50PopularKarwari Soft Shell Crab
Soft shell crab in a crunchy and spicy semolina crump (F)Gluten free£9.95Anarkali Tikki
Spiced beetroot and quinoa patties with spicy mayo. Spice Rating 1. Egg, Gluten, VegetarianVegetarian£6.95Green salad
Seasonal salad leaves drizzled with olive oil, lemon, pepper and honey (V)Vegetarian£3.95
Appetisers & Starters
Papadums
Served with our homemade chutneys. Dairy, Vegetarian.Vegetarian£5.00Onion Bhajis
Our light and crispy version of this classic dish served with mango chutney. Vegan.Vegan£7.50
From the Tandoor Oven
3 items per portion (excluding Nazami Platter)
Murgh Angara Tikka
Tender chicken pieces marinated in garlic, yoghurt, Kashimiri chilli and nutmeg (D)Halal£14.50Hyderabadi Lamb Chops
Marinated in sweet red chilli, coriander, ginger, nutmeg and honey. Spice Level 1. Dairy.Halal£16.25Lasooni Jhinga
Black king tiger prawns marinated in brown garlic. Spice Rating 1. Dairy, Fish.£15.95Tandoori Paneer Tikka
Indian cheese with yogurt, gram flour and chilli (D)£14.50Achari Machli Tikka
Salmon marinated with pickling spices (D,F)£14.95Tandoori Mushrooms
Button mushrooms stuffed with cheese and spices (D,V)£12.50Nizami Platter
Achari Machli, Lasooni Jhinga, Angara Murgh Tikka and Hyderabadi Lamb Chops (D,F) Spice Rating 1. Dairy, Fish. (For 2-3 people)£34.50
Main Courses
Delhi Butter Makhani
Chargrilled chicken fillet cooked in a creamy butter sauce. Spice Level 1. Dairy.Halal£17.50Kashmiri Rogan Josh
Slowed cooked lamb, onions, tomatoes, Kashmiri chilli and saffron. Spice Level 1.Halal£17.95Chef’s Hometown Hyderabadi Murgh Biryani
Yousuf’s version of this Persian dish with fragrant chicken, onions, basmati rice served with raita (D) * Spice Rating 1.£19.50PopularMangalorean Prawn
Black Tiger Prawns cooked in coconut, tamarind and asafoetida sauce. Spice Level 1. Fish.Gluten free£19.50Murgh Bahar
Chicken fillets cooked in a tomato, fennel and pepper sauce Spice Level 2.Halal£17.50Rampuri Murgh Korma
Chicken fillets cooked in a creamy cashew & almond yogurt and fragrant sauce (D,N)Halal£17.50Lamb Stir Fry
Slice lamb deep fried tossed in garlic, red chillies, onion and sesame.Halal£17.95Chef’s Special {Our Chef’s freshly prepared dish of the day.}
£21.50
Vegetarian Main Course Dishes
Also available as Accompaniments (see section below)
Saag Paneer
Spinach tossed with Indian cheese and spices. Spice Rating 1.Dairy, Vegetarian.£11.95PopularDal Makhani
Slow cooked black lentils in a rich cream and chilli infused sauce. Spice Rating 1. Dairy, Vegetarian.£12.50PopularKatrika Masala
Spiced aubergine cooked in a delicate masala sauce. Spice Rating 1. Vegan.Vegan£12.95Gunpowder Potatoes
Crispy spice new potatoes coasted with a mix of fragrant spices (V,D)Vegetarian£10.50Gobi Adraki
Cauliflower cooked with ginger, cumin and onion. Vegan.Vegan£12.50Bhindi Tilwali
Okra cooked in ginger, chilli and sesame (VE) Vegan.Vegan£11.95
Accompaniments
Also available as Vegetarian Main Course Dishes (see section above)
Dal Makhani [A]
Slow cooked black lentils in a rich cream and chilli infused sauce. Spice Level 1. Dairy, Vegetarian.Vegetarian£8.95Saag Paneer [A]
Spinach tossed with Indian cheese and spices. Spice Rating 1. Dairy, Vegetarian.Vegetarian£7.95Gunpowder Potatoes [A]
Crispy spice new potatoes coasted with a mix of fragrant spices (V,D)Vegetarian£6.50Gobi Adraki [A]
Cauliflower cooked with ginger, cumin and onion. Spice Level 1. Vegan.Vegan£8.95Katrika Masala [A]
Spiced aubergine cooked in a delicate masala sauce. Spice Rating 1. VeganVegan£8.95Raita
Cucumber, mint, yoghurt and pomegranate. Dairy, Vegetarian.Vegetarian£3.95Bhindi Tilwali [A]
Okra cooked in ginger, chilli and sesame (VE). Vegan.Vegan£7.95
Rice
Saffron Pilau
Dairy.Vegetarian£3.95Coconut Rice
Vegan.Vegan£3.99Plain Rice
Vegan.Vegan£3.99Mushroom and Garlic Pilau
Dairy.Vegetarian£3.99
Breads
Gluten Free Naans also available as Garlic, Plain or Truffle
Peshwari Naan
Coconut, almonds and mango stuffed bread. Dairy, Gluten, Nuts, Vegetarian.£4.25Plain Naan
Dairy, Egg, Gluten, Vegetarian.£3.50Garlic Naan
Dairy, Egg, Gluten.£3.95Keema Naan
Spiced minced meat stuffed bread. Dairy, Egg, Gluten.Halal£4.25Tandoori Roti
Gluten, Vegetarian£3.75Chilli Naan
Spice Rating 1. Dairy, Egg, Gluten.£3.95Cheese and Garlic Naan
Dairy, Egg, Gluten.£4.25Selection Basket
Combination of garlic naan, Peshwari naan and paratha. Dairy, Egg, Guten, Nuts, Vegetarian.£12.50
DRINKS
Diet Coke(200ml)Glass Bottle
£2.95Sprite Zero(330ml)Glass Bottle
£2.95Coca-Cola (200ml)Glass Bottle
£2.95Fever-Tree Ginger Ale
£2.95Fever-Tree Lemonade
£2.95Terre Allegre Sangiovese
Puglia, Italy.Fresh, juicy and vibrant ruby red.£25.00Altopiano Montepulciano d'Abruzzo
Italy.Italian reds always go well with lamb and this organic seaside wine from the Abruzzo coast is no exception.£30.00Belhara Estate 'Amayan' Malbec
Tupangato, Argentina.Full, spicy with aromas of cinnamon and ginger stands up well alongside our spiciest offerings.£36.00Campo Flores Organic Verdejo Blanco
La Macha, Spain.Fresh, fruity and lip-smacking tanginess makes the ideal partner to our Indian cuisine.£25.00Fabrizio Vella Organic Unfiltered Catarratto Bianco
Sicily.Bottled unfiltered, so this is deliberately hazy. A favourite right across our menu, if you like Pinot Grigio then you will love this!£30.00Waipara Springs Sauvignon Blanc
Waipara Valley, New Zealand.Punchy herbaceous and classic characters of nettle and passionfruit with a touch of fruit on the nose.£34.00Famille Morin 'Cuvee Caroline' Picpoul de Pinet
Languedoc, France. Picpoul has a bright and crisp acidity which balances so well with rich flavours .A particular favourite with any of our shellfish dishes.£35.00