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Going the extra mile
This is an extended delivery order. Delivery times and fees may be higher.About Namaste Village - Twickenham
Family run Indian restaurant has been heralded for years for its wonderfully fresh ingredients. Completely vegetarian and vegan friendly, there's no wonder why they've become not only a local gem, but an honest tribute to Indian cuisine too. Proud to also feature at 8th position, as Best Curry House across Britain by Times. They have also added vegetarian & vegan burgers and pizzas on the menu and they promise to keep their values of quality & taste ahead. *Note: All dishes may contain traces of the allergens. Please note that if you are pregnant you may need to take caution when consuming any of the above dishes. For any questions regarding the allergen contents of specific dishes please contact the restaurant directly.
Buy 1, get 1 free
Add 2 of the same item to your basket for the price of one – T&Cs apply
Black House Daal (GF)
Black lentils and red kidney beans in a mildly spicy, buttery and creamy gravy, slow-cooked for at least 24 hours in tandoor. House Special£8.45VegetarianBuy 1, get 1 freeBombay Aloo (VG, GFO)
Boiled potatoes fried with spices, garlic and onions. (Medium)£8.45VeganBuy 1, get 1 freeChana Masala (VG, GF)
Quintessential north Indian staple, also popularly known as Chhole has boiled chickpeas simmered with tea leaves, braised in an aromatic gravy of tomato, chillies, coriander & dry mango powder. Medium£8.45VeganBuy 1, get 1 freeTadka Daal (VG GF)
Boiled lentil tempered with oil, garlic, & Kashmiri chilli powder.£8.45Buy 1, get 1 free
Popular with other people
Buffalo Cauliflower (VG)
£8.25Masala Dosa (VG, GF)
£11.25Chick'n Butter Masala (VO, NFO)
£13.45Gobi Manchurian (VG)
£13.45Bombay Pav-Bhaji (VO)
£12.45Vegetable Biryani Medley (VO, GFO, NFO)
£15.95Samosa Chaat (VO)
£8.45Chick'n 65 (VG)
£9.45Mushroom Kadai (VG, GT)
£13.25Paneer Angara (GFO)
£13.95
Salad
Kala Chana Salad (VG, GF)
Black chickpeas, fine chopped veggies, lime, chilli, and toastedalmonds.£6.95VeganOnion Tomato Salad (VG, GF)
Finely chopped onions and tomatoes with mild spices, fresh herbs &a touch of chaat masala.£4.95
Hot Appetizers
Chick'n 65 (VG)
Pan fried, plant-based marinated chicken tossed in an aromatictempering of common spices, herbs and fresh curry leaves. (Medium)£9.45VeganBuffalo Cauliflower (VG)
Cauliflower fritters in buffalo sauce and served with homemade vegan mayonnaise dip.£8.25VeganMirchi Pakoda (VG, GT)
Chilli fritters made with gram flour, stuffed with a mildly spicedpotato mash. Best enjoyed with our special chutneys. Note: Heatlevels may vary & be hotter than expected.£7.45VeganLove to Share Platter (VG)
An assorted platter of Beetroot kebabs, Samosas, Onion bhajis &Mirchi Pakoda, for 2 to share.£14.95VeganBeetroot Kebab (VG)
The beetroot Kebab, which used Vegetables and beetroot to create a wave-like appearance, is said to have originated during the reign of Nur Jahan. Contains Cashews Nuts and Green Sultanas (Medium)£6.95VeganOnion Bhaji (VG, GT)
Spice-infused onion fritters and prepared with chickpea flour. Come with our homemade dips.£6.45VeganSamosa (VG)
There's a charm about our recipe for this vegetable-stuffed fried pastry of bliss, that never fails to impress. (Hot)£6.25VeganPrawn Koliwada (VG)
Vegan prawns marinated in simple spices and deep fried to bring you the authentic koli Maharashtra's fishing community taste. Chefs special.£8.25Vegan
Clay Oven 'Tandoor' Specials (NEW)
The fiery delights of our menu! Marinated proteins and items and fresh flavours sing in the tandoor, bringing you the magic of North Indian cuisine. Prepare to be tantalized!
Tandoori Chick’n (GF, NF)
Plant-based chicken marinated in yoghurt, with a special blend of herbsand spices, called tandoori masala. Roasted in clay oven (tandoor) to bright golden aromatic perfection. (Medium)£8.45VeganTandoori Chick'n Momos
Dumplings made with a mild spiced Vegan Chick'n stuffing wrapped in dough. (Chef's Special)£8.75VegetarianMakhmali Malai Chick’n
Rich, creamy plant based chicken infused with cashew nuts,saffron, a blend of in-house ground spices and herbs. (Chef’s Special)£8.45Tandoori Paneer (GF)
Indian cottage cheese (Paneer) marinated in yoghurt, with a special blend of herbs and spices, called tandoori masala. Roasted in clay oven (tandoor) to bright golden aromatic perfection.£8.45Gluten free
Street Food Specials
This category brings you some of the most popular dishes from the infamous "Chaat" category of the Indian street food scene.
Samosa Chaat (VO)
Mashed samosa topped with a chickpea curry, chopped veggies, flavoured yoghurt and namaste masala.£8.45PopularCrispy Spinach Chaat (VO, GT)
Crisp fried baby spinach topped with fine chopped vegetables, chutneys, yoghurt and finished with a pinch of chaat masala. New | Chef's Special£8.75VegetarianMasala Puri (VG)
Hollowed crispy puris topped with spiced mashed potatoes, chickpeas, , tomatoes, chutneys, magic masala & sev. House Special£6.95Dahi Puri (VO)
Called "flavour bombs" in many a reviews. Masala Puri topped with flavoured creamy yoghurt.£6.95Pani Puri (VG)
Crisp fried bread balls filled with mashed potatoes, chickpeas, house special chutneys & spiced-flavoured water.£6.15VeganNamaste Special Chaat (VO, GT)
Crisp Indian wafers, chickpeas, potatoes topped with flavouredyoghurt, chutneys, magic masala & fine noodles ‘sev’. House Special£7.45Vegetarian
Curries
Chick'n Butter Masala (VO, NFO)
Soya based chicken alternative in a mildly spiced gravy of tomatoes, butter, fresh spices and cashews. Medium.£13.45VegetarianBombay Pav-Bhaji (VO)
A thick curry (bhaji) made with mashed potatoes, green peas & Seasonal vegetables in a special spice blend. Best enjoyed With a buttered and lightly toasted bread roll (pav). (HOT)£12.45VegetarianGobi Manchurian (VG)
Crispy cauliflower florets dunked into a Glossy, rich-brown Manchurian sauce with a gorgeous interplay of hot, sweet, sour and spicy Indo-Oriental Flavors.House Special | Dry Curry | hot£13.45VeganMushroom Kadai (VG, GT)
Sautéed mushrooms, chillies and mixed peppers in a spicy tomato gravy. Medium£13.25VegetarianPaneer Angara (GFO)
Smoky, tandoor roasted paneer (Indian cottage cheese) chunks in a fiery hot gravy of tomatoes, nuts, selected spices and fresh herbs including chillies. Looking to take on the Indian spicy. This one is perfect for you! Contains Cashew Nuts | Indian Hot£13.95VegetarianRice-Bhaji (VO, GF)
A thick curry (bhaji) made with mashed potatoes, green peas & Seasonal vegetables in a special spice blend. Enjoyed with Steam Rice.£12.45VegetarianVeg Korma (GF)
Fresh seasonal vegetables in a curry of browned 'bhuna', tomatoes, nuts and a mix of whole and in-house ground spices£11.95PopularNaan-Bhaji (VO)
A thick curry (bhaji) made with mashed potatoes, green peas & Seasonal vegetables in a special spice blend. Enjoyed With a Naan.£12.45VegetarianBaingan Bharta (VG, GF)
Popularly called ‘Olo’ in the Gujarat, India. A simple dish with grandflavours, made using roasted aubergine, burnt garlic, onions and commonIndian spices and fresh herbs. Chef’s Special (Medium)£14.95Murg Malai
Plant based chicken in a creamy gravy with fresh cream, yogurt, and adelicate blend of spices, offering a melt-in-your-mouth experience.£13.75Chick'n Achaari
Plant based chicken in an exotic gravy with a hint of mustard and distincttaste of ‘Indian pickle’ alongside other spices and fresh herbs.| (Hot) Chef’s Special£13.95Chili Chick'n (VG)
Tender plant based chicken, pan fried and tossed in a garlic, soy, chilli sauce and indo-chinese condiments.| Hot£13.95Lamb Labbabdar (VO, NFO)
Mock Lamb in a rich & aromatic gravy of cashew nuts, tomatoes & our home-ground spices. (House Special) (medium)£14.25VegetarianPaneer Angoori (GT)
Charcoal-smoked paneer balls in a luxuriously creamy, rich gravy made with cashew nuts, cream, and a blend of aromatic spices.£13.45Paneer Labbabdar (GFO)
Paneer (Indian cottage cheese) in a rich & aromatic gravy of cashew nuts, tomatoes & our home-ground spices.(Medium)Contains Cashew Nuts, Milk, and soy.£12.65Paneer Khurchan (GFO)
‘Khurchan’ comes from the Hindi word “khurachna” which means ‘toscrape’. Scraped or pan sautéed paneer in a spiced tomato-nut basedsauce studded with stir fried mixed peppers | (Medium)£12.95
Side Dishes
Chana Masala (VG, GF)
Quintessential north Indian staple, also popularly known as Chhole has boiled chickpeas simmered with tea leaves, braised in an aromatic gravy of tomato, chillies, coriander & dry mango powder. Medium£8.45Buy 1, get 1 freeBlack House Daal (GF)
Black lentils and red kidney beans in a mildly spicy, buttery and creamy gravy, slow-cooked for at least 24 hours in tandoor. House Special£8.45Buy 1, get 1 freeBombay Aloo (VG, GFO)
Boiled potatoes fried with spices, garlic and onions. (Medium)£8.45Buy 1, get 1 freeTadka Daal (VG GF)
Boiled lentil tempered with oil, garlic, & Kashmiri chilli powder.£8.45Buy 1, get 1 free
The Biryani Medleys
Vegetable Biryani Medley (VO, GFO, NFO)
Most loved biryani rice combinations vegetable biryani rice served with a side portion of chana masala chickpea curry, bondi raita vo gf. (Medium)£15.95VegetarianJackfruit Biryani Medley (VO, GT, NFO)
Most loved biryani rice combinations; Jackfruit Biryani rice served with a side portion of chana masala (chickpea curry) vg gf, bondi raita vo gf. (Medium)£16.95Vegetarian
Dosas
Masala Dosa (VG, GF)
A thin crispy crepe stuffed with spices potatoes.£11.25PopularPaneer Masala Dosa (GF)
Our traditional masala dosa with Indian Cottage cheese.£11.95Gluten freeCheesy Masala Dosa (VO, GF)
Our traditional masala dosa with premium mature Cheddar cheese. Vegan option available.£11.95VegetarianNamaste Special Dosa (VO, GF, NFO)
Traditional masala dosa with grated paneer (Indian cottage cheese), desiccated coconut, roasted cashew nuts & raisins. (Mild)£12.95Vegetarian
Rice Selections
Steamed Basmati Rice (VG, GF)
Plain yet 'fragrant' rice.£4.15VeganGujarati Pulav Rice (VG, GT)
Steamed rice with seasonal vegetables, saffron & aromatic spices.£6.25VeganVegetable Biryani Rice (VG, GFO, NFO)
Rice cooked in a closed vessel with saffron, cashew nuts and aromatic spices. (Medium)£7.15VeganJackfruit Biryani Rice (VG, GT, NFO)
Succulent jackfruit, mint, coriander & basmati rice cooked in a clay pot with nuts, spices & herbs to give a depth of flavors. Contains Cashew Nuts | House Special (Medium)£7.85Popular
Indian Breads
Garlic Butter Naan (VG)
£4.15VeganChilli Garlic Naan (VG)
Hot£4.45VeganKeema Naan (VG)
Stuffing of spiced, plant based mince ‘keema’£4.95VeganButter Naan (VG)
£3.45VeganNaan Basket (VG)
Assorted Naans including Butter, Garlic Butter & Gujwari Naans£11.95VegetarianGujwari Naan (VG)
Slightly sweetened naan, layered with desiccated coconut.£4.65VeganTandoori Roti (VG)
Traditional Indian roti flat bread fresh out of the tandoor clay oven.£3.75VeganNamaste Dosapati (VG, GF)
Soft chapatis are made from rice-lentil batter, especially for your gluten-free needs.£4.45Vegan
Burgers
Each burger is served with a side portion of lightly salted chips & some fresh salad.
Samosa Burger (VG)
Our signature Indian samosa, house vegan mayo, fresh salad, tomato, tamarind date & coriander mint chutney served on a brioche bun.£12.45VeganChick'n Royal Burger (VG)
Plant-based chicken patty, vegan cheese, house special vegan mayo, fresh salad, sliced tomatoes, and mild chilli sauce, served on a brioche bun.£13.45Vegan
Chips
Chilli Lime Mogo (VG, GT)
Mogo or muhogo, tossed in fresh herbs, burnt garlic, ginger, chilli flakes with a drizzle of lime juice for a tangy hit. House Special | Hot£7.45PopularSalted Chips (VG, GT)
£4.95VeganMasala Chips (VG, GT)
Medium£5.95Vegan
Extras
Mango Chutney (VG, GF, NF)
£1.95VeganPappadum (VG, GFO)
Plain crispy papadum.£1.25VeganPickle Tray (VG, GF)
Vegan Gluten-Free Our tray of homemade chutney and pickles.£2.25VeganCoriander Mint Chutney (VG, GF, NF)
£1.95VeganTamarind Date Chutney (VG, GF, NF)
£1.95VeganBoondi raita (VO, GF)
Tiny fried gram flour balls (boondi) soaked in spiced Yogurt, flavoured with pomegranate. Vegan option available | Gluten Free£5.25VegetarianNamastes Chilli Sauce (VG, NF)
£2.50VeganNaga Chilli Sauce (Spice Lover) (VG, GF)
£2.50Vegan
Desserts
Dark Chocolate Brownie (VG)
Warm and gooey super dark chocolate brownie. Vegan£7.95VeganMalai Kulfi Ice Cream (GF)
Indian ice cream prepared by evaporating sweetened and flavoured milk via slow cooking.£6.45VegetarianMalai Kulfi Ice Cream with Nuts (GF)
Indian ice cream from evaporated flavoured milk with nuts.£6.95VegetarianGulab Jamun
Spongy milky donut in golden syrup of cardamom and saffron.£5.95VegetarianVegan Vanilla Ice Cream (VG, GF)
£6.95VeganVegan Chocolate Ice Cream (VG, GF)
£6.95VeganChocolate Cake (VG)
Rich moist chocolate sponge topped with decadent dark chocolate ganache and flakes with the crowning glory of gold dusted cocoa nibs. Vegan chocolate cake.£7.95Vegan
Soft Drinks
Coke Zero (330 ml)
£3.45VegetarianMango Juice (1 L)
£3.45VeganThums Up! (300 ml)
Taste the Thunder with India's very own Cola.£3.95VeganCoke (330 ml)
£3.45VegetarianLemonade (330 ml)
£3.45VegetarianJ20 Orange & Passionfruit (275ml)
£3.57VegetarianAppletiser (250ml)
£4.48VegetarianLychee Juice (1 L)
Vegan£3.45VeganPineapple Juice (1 L)
£3.45Vegan
Indian Smoothies
Kesar Pista Lassi (GF)
Heavenly and a rich combination of saffron and pistachio flavors in a creamy and refreshing yoghurt smoothie. Contains Nuts£4.95VegetarianMango Lassi (VO, GF)
Flavoured yogurt with real mango pulp beaten to the perfect drinking consistency. Vegan option available.£4.75Vegetarian