Khan’s Restaurant - Tulse Hill delivery from Tulse Hill

About Khan’s Restaurant - Tulse Hill
Indian Curry , curry house , Vegan , Vegetarian, Punjabi , Halal
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Chicken
£10.95
Lamb
£11.95
Murgh Jalfrazi
£9.95
Karahi Gosht
£10.45
Vegetable
£9.50
Chicken Green Masala
£9.95
Murgh Tikka Masala
£9.95
Butter Chicken Special
£10.95
Chicken Ceylon
£9.45
Lamb Dishes
£10.45

Starters

Chum Chum Chicken
Marinated breast of chicken layered with chef's special chutney and grilled on charcoal.
£6.95
Chana Puri
Chick peas cooked to medium hot taste served on puri.
£5.95
Prawn Puri
Prawn cooked to medium hot taste served on puri.
£6.95
Vegetable Pakora
Mushroom or aubergines dipped in a maizon of gram flour and deep fried.
£4.95
Murgh Pakora
Supreme of chicken dipped in maizon of gram flour and deep fried.
£6.45
Maachi Pakwan Kebab
Delicately speed fish cooked in batter, served on a bed of smoked aubergine.
£6.45
Chana Puri
Chick peas cooked to medium hot taste served on puri.
£5.95
Green Salad
Oakleaf Lettuce, cucumber, onion, cherry tomatoes and red pepper in chef's own dressing.
£3.45

From the Smokey Oven

Murgh Shashlic
Russian delicacy adapted and improved by the natives of subcontinent. Chicken sets, onion, tomatoes and capsicums marinated in smooth spices and chargrilled.
£10.95
Tandoori Murgh
One of the most exotic oriental specialities. Juicy chicken grilled to perfection
£8.95
Nawabi Murgh Tikka
Ever popular Indian delight. Filets of chicken dipped in marinade of garlic, yoghurt and spices, toasted on flame.
£7.95
Tandoori Mixed Grill
A galaxy of tandoori grills served with nan simply hard to resist. Starter for two.
£16.95
Seekh Kebab Sultani
Delicious kebabs of minced lean lamb herbs and condiments char-grilled.
£7.45
Lamb Shashlic
Russian delicacy adapted and improved by the natives of subcontinent. Lamb sets, onion, tomatoes and capsicums marinated in smooth spices and chargrilled.
£12.45
Jhinga Tandoori
Jumbo prawns rolled in tandoori spices and broiled on a skewer.
£12.45

Khans Specials

Murgh Tikka Masala
As chicken tikka masala varies from house to house Khan's offers their own recipe.
£9.95
Butter Chicken Special
Pieces of chicken tikka and tandoori chicken cooked in a rich and creamy sauce.
£10.95
Chicken Ceylon
Forget the Vindaloo, try our Ceylon. Cooked in tomatoes, onions, garlic, ginger, red chillies and coconut.
£9.45
Chicken Tikka Bhuna
Barbecued chicken cooked with special herbs in a medium hot sauce.
£9.95
Lamb Ceylon
Forget the Vindaloo, try our Ceylon. Cooked in tomatoes, onions, garlic, ginger, red chillies and coconut.
£9.95
Murgh Jalfrazi
Supreme of chicken cooked with hot spices and green chillies.
£9.95
Mirchi Lamb
Sliced fillets of lamb sauteed with red peppers fresh ginger, herbs and green chillies.
£10.45
Murgh Handi Laziz
Pieces of chicken cooked in a blend of spices and coconut cream with chilles.
£9.45
Tandoori King Prawn Masala
King prawns cooked in the tandoori oven mildly spiced and simmered in a sauce of toasted cashew nuts and fresh cream.
£13.95
Pasanda Badami
Thin fillets of chicken or lamb simmered in a mace of almond, pistachios and flavoured with saffron.
£9.95
Maachi Naryal
Fish steaks marinated in fresh herbs served with spicy coconut sauce.
£13.45
Jhinga Huryali
Succulent jumbo prawns with a touch of olive oil, mustard seeds and a combination of mixed herbs, sweet basil and coconut cream.
£12.95

Kandhari Balti

King of Balti's, meat, chicken, king prawns cooked in a mace prepared with olive oil, herbs and spices with tomato and yoghurt, added with juliens of ginger and flakes of garlic, served with a garlic nan. All Balti dishes are medium hot.

Chicken
£11.95
Fish Balti
£14.95
Lamb
£12.95
Vegetable
£10.50
King Prawn
£14.45

Chicken & Lamb Dishes

Lamb Dishes
Korma, rogan josh, dupiaza, madras, vindaloo, dhansak.
£10.45
Palak Gosht
Lamb cooked with spinach, fresh herbs, ginger and crushed garlic.
£10.45
Traditional Chicken
Korma, rogan josh, dupiaza, madras, vindaloo, dhansak.
£9.95
Karahi Gosht
A choice of lamb cooked with oriental herbs, spices, fresh ginger, tomatoes and peppers all tossed dry in an iron karahi.
£10.45
Chicken Green Masala
Luscious pieces of chicken tossed in olive oil with mustard seeds and a touch of coriander, sweet basil and various herbs and spices.
£9.95
Karahi Murgh
Chicken cooked with oriental herbs, spices, fresh ginger, tomatoes and peppers all tossed dry in an iron karahi.
£9.45
Murgh Lasooni
Pieces of boneless chicken breast simmered in a sauce of fresh herbs and roasted garlic.
£9.45
Palak Murgh
Chicken cooked with spinach, fresh herbs, ginger and crushed garlic.
£9.45

Seafood Dishes

Jhinga Ceylon
Forget the Vindaloo, try our Ceylon. Cooked in tomatoes, onions, garlic, ginger, red chillies and coconut.
£13.95
Prawn Piri Piri
Prawns in a sauce of herbs and coconut milk garnished with freshly grated coconut.
£10.95
Prawn Palak
Prawns and spinach flavoured with fresh herbs, ground spices and a hint of garlic.
£9.95
Maachi Gulfam
Fillet of fish marinated in herbs and spices, pan-fried with tomatoes and a hint of garlic.
£13.95
Jhinga Changezi
Succulent king prawns grilled and lightly tossed with fresh herbs.
£12.95
Jhinga Lasooni
King prawns simmered in a sauce of roasted garlic and fresh herbs.
£12.95

Biryani Dishes

A combination of required meat and basmati rice cooked to perfection with various spices and herbs. Served with vegetable curry.

Lamb
£11.95
Popular
Chicken
£10.95
Vegetable
£9.50
Prawn
£12.95
Mixed Vegetables
Vegetables steamed and delicately spiced with olive oil.
£5.45
King Prawn
£13.45

Vegetable Dishes

Dal makhni (black lentils)
Slow cooked black lentils with great choice of spices
£6.99
Popular
Sag Panir
Spinach and home made cheese mildly spiced.
£5.95
Popular
Aloo Gobhi
Cauliflower and potatoes gently cooked with herbs.
£5.95
Sag Aloo
Spinach and potatoes flavoured with fenugreek.
£5.95
Tarka Dall
Garlic based lentils cooked to chef's own recipe.
£5.95
Mushroom Bhaji
Mushroom, onions and tomatoes simmered in their own juice with a touch of olive oil.
£5.95
Vegetable Dhansak
Vegetables cooked with lentils, sour and hot.
£5.95
Muttor Panir
Garden peas & homemade cheese mildly spiced.
£5.95
Baingan Aloo
Aubergine cooked with onions, tomatoes and potatoes.
£5.95
Bombay Aloo
Spicy potatoes.
£5.95
Bindi Okra
Gently simmered in olive oil.
£5.95
Popular
Chana Masala
Chick Peas and onions skillfully spiced.
£5.95

Vegetable Specialities

Main dishes.

Vegetable Jalfrazi
Mixed vegetables cooked in hot spices and green chilli.
£7.45
Popular
Pumpkin Masala
Cubes of fresh pumpkin cooked in medium hot spices and roasted sesame seeds.
£7.45
Panir Passanda
Home made cheese thinly sliced with a mild creamy sauce.
£7.45
Vegetable Tikka Masala
Mixed vegetables served in sauce of tomatoes, almonds, cashew nuts and fresh cream.
£7.45
Vegetable Korma (Mixed Vegetables)
Cooked in a mild and creamy sauce.
£7.45

Aromatic Basmati Rice

Pulao Rice
Rice cooked with vegetable stock and condiments.
£3.75
Special Fried Rice
Peas & egg stir fried with pilau rice.
£4.50
Steamed Rice (Simply Boiled Rice)
£3.45
Mushroom Pulao
Mushrooms and rice stir fried.
£4.50
Coconut Rice
Coconut & rice stir fried
£3.95

Freshly Baked Bread

Garlic Nan
Garnished with fresh garlic and coriander.
£2.95
Peshwari Nan
Stuffed with almonds and sultanas.
£3.95
Nan
Freshly baked bread.
£2.25
Paratha
Flaky bread layered with olive oil.
£2.95
Roti
Wholemeal bread.
£1.50
Keema Nan
Leavened bread stuffed with seasoned mince.
£3.95
Onion Kulcha Nan
Freshly baked leavened bread garnished with sesame seeds and special stuffing.
£3.95

Accompaniments

Papadums
£0.75
Onion Salad
Combination of diced onions cucumber and tomatoes
£1.95
Mango chutney
£0.75
Cucumber Raita
Yoghurt and cucumber seasoned with spices.
£1.95
Mint sauce
£0.75
Pickle
£1.00
Kachumber
Combination of diced onions cucumber and tomatoes.
£1.95

Soft Drinks

Cans
£1.79
Diet Coke (Bottle)
£3.95
Coke (Bottle)
£3.95
Still Mineral Water
£2.95
Sparkling Mineral Water
£2.95