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Balti Chicken Tikka Masala
£10.95
Jalfrezi
£9.95
Tawa Chicken
£9.95
Chicken Tikka Balti
£10.95
Lamb Biryani
£10.95
Tikka Massala
£9.95
Karahi
£9.95
Rampuri Biryani
£10.95
Sizzler Special
£14.95
Majhi's Malai Chicken
£9.95

Starter

Onion Bhaaji
Onions strands in spicy batter mix, deep fried until crisp and golden. Vegetarian.
£3.95
Tikka
Diced chicken or lamb marinated, mildly seasoned roasted in tandoori.
£5.50
Majhi Special Mix (For Two)
Assortment of chicken tikka, lamb tikka, kebab, prawns and onion bhajee.
£13.95
Mumbi Frankie
Pieces of grilled spring chicken, flavoured with spicy sweet and sour sauce served in a pocket of thin roast bread.
£5.95
Sheek Kebab
Fine minced meat, herbed and spiced, wrapped around a skewer and barbecued. Developed by the royal cooks of Moghul court.
£5.95
Grilled Salmon
Salmon marinated with honey, dill leaves and grilled in clay oven and served with sweet and sour sauce.
£6.95
Samosa
Triangular shaped pastry stuffed with midley minced lamb or vegetables. Spicy, Vegetarian.
£4.50
Pura Jhinga
Marinated tiger prawns grilled in tandoori, bedded on sweet and sour tamarind sauce.
£6.95
Prawn Puree
Spicy Prawn, sweet and sour parsee style, wrapped in fried bread.
£6.95
King Prawn Puree
Spicy king prawn, sweet and sour parsee style, wrapped in fried bread.
£7.95
Chat Puree
Diced chicken or vegetable cooked with chat masala, wrapped in fried bread. Spicy, Vegetarian.
£5.50
Kebab e Aloo Palak
An Indian classic of crispy potato and spinach cake, fried to perfection to our chef's own recipe and served with sweet chilli sauce. Spicy, Vegetarian.
£5.50
Lassoni Mushroom
Button mushroom toasted with butter, garlic spring onions and a touch of light spice.
£4.50
Lassoni Crab
Succulent white crab stir fried with spring onions, garlic, ginger and coriander, accompanied by a mixed salad.
£6.95
Lassoni Mussels
Fresh mussels cooked in garlic and an aromatic blend of herbs.
£6.95
Squid
Succulent pieces of squid stuffed with fresh mix vegetable bedded on safon sauce.
£6.95
Amli Hash
Sliced breast of tender duck cooked in a tamarind special sweet and sour sauce.
£6.95
Sweet Chilli Paneer
Cottage cheese with tangy flavour with sweet chilli, a street flavour of India.
£4.95

Tandoori Special

All of our Tandoori dishes contain Nuts.

Special Sizzler Chingari
A selection from own tandoori. A mixture of lamb/chicken/prawns marinated in our chef's special sauce and flaming brandy. Served with garlic nan.
£15.95
Sizzler Special
Chicken tikka, lamb tikka, tandoori king prawn, tandoori chicken, sheek kebab and nan, served with fresh salad.
£14.95
Majhi's Malai Chicken
Mildly spiced chicken marinated in our chef's own recipe. Skewered and grilled in a clay oven.
£9.95
Ajwani Salmon
Salmon marinated with honey, ajwani, dill leaves and grilled in tandoori. Served with a green salad.
£14.95
Tandoori King Prawn
Mustard and garlic flavored king prawns, dipped in special tandoori masala and grilled in tandoor. A surprise from the west coast of India.
£14.95
Shaslik
Tender chicken or lamb marinated in yoghurt with mild spices, barbecued in tandoor oven served with grilled tomatoes, onions and green peppers.
£11.95
Tikka
Diced boneless chicken or lamb pieces marinated in yoghurt with spices, barbecued in clay oven. Served with fresh salad.
£9.95
Tandoori Chicken (Half)
On the bone spring chicken marinated in yoghurt, special herbs and spices cooked in the tandoori.
£9.95

Chef's Recommendations

Tawa Chicken
Chicken cooked with paprika, onion, tomato and herbs with a touch of garlic and shredded ginger.
£9.95
Popular
Passanda
Tender Roast Lamb or Chicken pieces cooked in cream, ghee, cultured yoghurt and mixed nuts.
£9.95
Harri Mirchi Chutney Chicken or Lamb
Chicken or lamb pieces in green masala sauce flavoured with tamarind, coriander, fresh green chilli and mint for a tangy taste. Spicy.
£9.95
Popular
Naga
Supreme chicken or spring lamb toasted with garlic ginger and very hot Bangladeshi chilli pickle and fresh herbs cooked in a very hot, spicy sauce. Spicy
£9.95
Hash Tikka Masala
Tender pieces of duck breast cooked with aromatic spices and herbs, ghee, cream and almond.
£14.95
Nalli Ki Gosth
Braised shanks of lamb, slow cooked in sealed pots in a zingy, chilli 'n' tomato gravy, garnished with almond flakes.
£16.95
Tandoori King Prawn Masala
Captures exquisite flavor of king prawn roasted in tandoori, cooked in mild masala sauce with mixed ground nuts and cream.
£16.95
Hyderabadi Shanks
Slow-cooked lamb shanks with browned onions, ginger, garlic, yoghurt and ground spices, creating a heartening and warm main course that's perfect for impressing dinner guests or for a lovely Indian inspired meal with your family.
£16.95
Lamb Nehari
Roast fillet of fine lamb cooked in a medium spicy sauce with spring onions, paprika and a touch of garlic.
£9.95
Sarson Ka Murgh
Barbecued breast of chicken cooked in a spciy yoghurt based sauce blended with pepper, tomatoes and garlic, finished with wholegrain mustard for a crunchy texture.
£9.95

Majhi's Specialities

Hash Kati Jalfrezi
Tender breast of duck cooked in hot spices with green chilli, ginger and herbs. Spicy.
£13.95
Karahi
Medium hot chicken or lamb with cubes of roast onion, green pepper and tomato served in an Iron sizzling pan garnished with fresh coriander.
£9.95
Tikka Massala
Diced chicken or lamb cooked in a sauce made with a delicate blend of aromatic spices and herbs, ghee and cream.
£9.95
Elachi Duckling
Sliced and roasted, tender duck breast carefully flavoured with ground spices, cooked with dried apricot, pepper, tomato and fresh herbs.
£13.95
Jalfrezi
Supreme chicken or spring lamb tossed with ginger bullet chilly tomatoes and fresh herbs cooked in a hot spicy sauce. Spicy.
£9.95
Mango Delight
Succulent pieces of chicken or lamb marinated with a delicate blend of aromatic spice and cooked with cream, yoghurt and ripe mangos.
£9.95
Elachi Gosth
Tender Lamb, cooked with fresh herbs, ground spices and dried apricots garnished with fried onions.
£9.95
Majhi's Trivoji Special
Mixture of lamb, chicken and prawn. A semi dry dish with bell peppers, tomatoes, chopped ginger and green chilli.
£13.95
Peri Peri
Tender chicken or spring lamb, spiced with peri peri sauce, dry red chilli and finished with sun dried tomatoes, this is a versatile dish served medium or hot, full of flavour. Spicy.
£9.95
Garlic Bhuna
Cooked with garlic in a medium spicy sauce with spring onions.
£9.95

A Touch Of Asia

These dishes are submerged in authentic flavours originated from different parts of Asia.

Chettinad Chicken Curry
A classic Indian recipe from the cuisine of Chettinad. Chicken marinated in yoghurt, tamarind, garlic, ginger and a blend of ground spices.
£14.95
Mutton Mappas
A traditional dish from the state of Kerala. Cubes of succulent lamb indulged in a thick and creamy coconut southern styled gravy made up with onion, tomato and ground spices.
£14.95
Banjara Murgh
Inspired by the region's normadic people, a chicken dish prepared with coarsely pounded spices and slow cooked over a fire in a traditional Mewari style.
£14.95
Rajasthani Laal Maas (Spicy North Indian Dish)
Recipe of Rajasthan, delicacy of Rajput. Lamb braised with a variety of aromatic spices including: ginger, garlic, deshi mirch (hot chilli), yoghurt and tomato gravy.
£14.95
Lamb Saguti
Cube of slow cooked spring lamb with fresh spinach and chickpeas. A dish embodying the flavours of Sri Lanka.
£14.95
South Indian Garlic Chili Chicken
Diced chicken cooked with fresh garlic, green chillies, a hint of lime and finished with crushed mustard.
£14.95
Slay The Dragon
Pineapple flavoured honey glazed chicken cooked over charcoal in a tandoor mysore delicacy.
£14.95
Hyderabadi Bhuna Gosht
Tender lamb cooked in ground spices, fresh herbs, red chillies, in a medium spicy sauce finished with sprinkles of poppy seeds.
£14.95
Goan Hariyali Chicken
Chicken breast pieces cooked in green masala sauce, flavoured with tamarind, coriander, fresh green chilli and a squeeze of fresh lime juice.
£14.95

Balti Dishes

Our Balti dishes are cooked in a cast iron pan with a mixture of freshly blended spices, fresh tomatoes, green pepper, onions and flavoured with herbs. The strengths of these dished can be prepared to suit your taste. (These dishes contain Nuts)

Balti Chicken Tikka Masala
(with almonds and cream)
£10.95
Chicken Tikka Balti
£10.95
Balti
£9.95
Balti Mixed Vegetable
(vegetables, almonds and cream). Vegetarian.
£9.95
Balti Garlic
£10.95
Balti Special Sagwalla
£10.95
Balti Special Mixed Vegetable
Vegetarian.
£9.95
Chilli Chicken Balti
(with chopped ginger, garlic, spices and tomatoes)
£10.95

Seafood Specials

Fish Peri Peri
Asian fish from the Indian Ocean, barbecued and cooked in pepper, tomatoes and peri peri sauce.
£9.95
Machli Barsat
A chettinad speciality, Asian fish from the Indian Ocean, cooked in a spicy yoghurt based sauce blended with pepper, tomatoes and garlic, finished with a whole grain mustard for a crunchy texture.
£9.95
Anar Prawn Bhuna
Juicy king prawns cooked in spiced sauce with tomatoes, onions and flavoured with pomegranate and curry leaves.
£13.95
Tawa Ka Jhinga
Barbecued king prawns, stir fried with light spices, root ginger and garlic, spring onions, a hint of tamarind sauce and red chillies.
£13.95
Prawn Koliwada
A traditional Indian dish exploring the aromas of the streets of Punjab. Juicy king prawns pan fried in a medium sweet and sour sauce served with assorted bell peppers and onions.
£13.95
King Prawn Dhansak
King prawns cooked with lentils, spicy in a hot sweet and sour sauce. Spicy.
£13.95
Tiger By The River
Succulent king prawns cooked in a pan with a variety of spices in a medium thick sauce.
£15.95
King Prawn Jalfrezi
King prawns tossed with ginger, green chilli, tomato and fresh herbs, cooked in a hot spicy sauce. Spicy.
£13.95

Chicken Or Lamb Delicacies

(Can be made with prawn or king prawn for additional charge)

Kurma
Diced chicken or lamb cooked with coconut in a rich creamy, velvety, mild sauce.
£8.95
Dhansak
Chicken or Lamb pieces cooked with lentils and spices flavoured with hot sweet and sour sauce. Spicy.
£8.95
Methi Kali Mirch
Chicken or lamb cooked Rajasthani style, with fresh fenugreek, tomato and mixed peppers in medium spicy sauce.
£8.95
Madras
Diced chicken or lamb cooked in a hot, or very hot sauce. Spicy.
£8.95
Vindaloo
Diced chicken or lamb cooked in a hot, or very hot sauce. Spicy
£8.95
Rogan Josh
A bowl of the best known chicken or lamb seasoned with mountains of herbs in velvety sauce with fried tomatoes.
£8.95
Pathia
Diced Chicken or lamb cooked in a spicy sweet and sour sauce with tomatoes finished with shredded coconut.
£8.95
Sagwalla
Chicken or lamb cooked in spinach in a medium spices and herbs.
£8.95

Biryanis

Majhi's biryanis are a mixture of basmati rice, your choice of meat, poultry or vegetables prawns and exotic spices cooked to perfection and satisfaction. Served with vegetable curry. A princely moghul speciality from Hyderabad. Some contain Nuts.

Lamb Biryani
£10.95
Popular
Rampuri Biryani
(Chicken with potatoes)
£10.95
Popular
Chicken Biryani
£10.95
Chicken Tikka Biryani
£11.95
Lamb Tikka Biryani
£11.95
King Prawn Biryani
£14.95
Majhi's Special Biryani
(mixture of lamb, chicken and prawns)
£14.95
Navratan Biryani
Vegetarian.
£10.95

Vegetable Courses

Paneer Mushroom Makhani
Mushrooms and paneer (homemade cheese) simmered in smooth makhani sauce finished with cream and butter.
£9.95
Shabzi Peri Peri
Assorted vegetables cooked in a medium peri peri sauce.
£9.95
Shabzi Makhanwalla
Assortment of vegetables cooked in cream, almonds and masala sauce.
£9.95
Navratan Jalfrezi
Assortment of fine vegetables in a hot sauce.
£8.95
Chilli Paneer
Crispy fried Indian cheese stif fried with bell peppers in sweet and sour tamarind sauce.
£9.95
Mumba Chana Paneer
Potatoes and chickpeas cooked in a mild creamy sauce with paneer.
£9.95

Vegetables Sides

Tindora
Lightly spiced, crispy stir fried, traditional Indian vegetables.
£4.50
Aloo Gobi Jeera
Fresh cauliflower and potatoes cooked with fresh tomatoes, onions, spices and cumin.
£4.50
Pindi Chana
Chickpeas cooked traditionally in a north Indian style in a tangy sauce.
£4.50
Bombay Aloo
Potatoes tossed with cumin, ginger and spices.
£4.50
Lasooni Palak
Sauteed spinach with golden fried garlic.
£4.50
Saag Paneer
Homemade cottage cheese with spinach or peas.
£4.50
Mixed Raitha
Majhi's invigorating yoghurt made from our very own recipe
£3.50
Tawa Shabzi Masala
Fresh vegetables cooked with aromatic garam masala, roasted crushed coriander, sweet chilli and a hint of soy sauce.
£4.50
Begun Masala
Baby aubergines cooked with mixed masala.
£4.50
Bhindi Tiwali
Ladies finger (okra) cooked with onions, spices and herbs, with sesame seeds.
£4.50
Tarka Dall
Assorted lentils cooked with fried garlic and ghee.
£4.50
Mushroom Bhajee
Fresh mushroom cooked with onions, cumin, fresh herbs and spices.
£4.50
Saag Aloo
Spinach cooked with potatoes medium hot spice.
£4.50
Matter Paneer
Homemade cottage cheese with spinach or peas.
£4.50
Cucumber Raitha
Majhi's invigorating yoghurt made from our very own recipe.
£3.50
Onion Raitha
Majhi's invigorating yoghurt made from our very own recipe.
£3.50

Rice and Nan

Coriander And Garlic Nan
Leavened bread stuffed with coriander and garlic.
£3.50
Plain papadom
£0.90
Pilau Rice
Basmati rice specially cooked in ghee.
£2.95
Plain Boiled Rice
£2.50
Paratha
Brown flour bread plain or vegetables fried lightly in ghee or baked.
£3.50
Peshwari Nan
Leavened breed stuffed with round almonds and raisins.
£3.50
Mango Chutney And Pickle 50ml per serving
A charge will be made when chutney tray served at the table.
£0.90
Mushroom Pilau Rice
Basmati rice fried with mushroom.
£3.50
Nan
Leavened bread freshy baked.
£2.95
Cheese And Onion Nan
Stuffed with grated cheese and onion, baked in oven.
£3.50
Keema Nan
Leavened breed stuffed with minced lamb and baked.
£3.50
Chappati
Soft thin bread
£2.95
Tandoori Keema Rice
Barbecued minced meat fried with Basmati rice.
£3.95
Onion Fried Rice
Basmati rice, fried with spring onions, garnished with golden fried onions.
£3.50
Kashmiri Pilau Rice
Basmati rice cooked with onions, sultanas and nuts.
£3.50
Special Fried Rice
Basmati rice cooked with egg, peas and onion.
£3.50
Tandoori Spicy Nan
Bread stuffed with hot and spicy vegetables and baked in a clay oven.
£3.50
Spicy papadom
£0.90