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Masters Home Touch Caribbean Cuisine - Tottenham

4.5 Excellent (500+)

·

'Authentic food'

Allergens and info

1.70 mi

£8.00 minimum

·

Fees apply

·

Opens at 13:00 on Tuesday

  • About Masters Home Touch Caribbean Cuisine - Tottenham

    We are a family run business that consists of a husband and wife team that is passionate about food and sharing the culture of Jamaica by bringing the taste of this lovely island’s cuisine to your palates. We specialise in serving Caribbean dishes that is sumptuous with the authentic taste of how we use to cook in Jamaica.
    ...
  • 15% off entire menu

    For orders over £25. T&Cs apply
  • Free delivery

    Spend £15 to get free delivery

Popular with other people

  • Jerk Chicken

    £10.00
  • Stew Chicken

    £9.00
  • Curry Mutton

    £12.00
  • Jerk Pork

    £9.00
  • Ackee and Saltfish

    £12.00
  • Peppered Steak

    £12.00
  • Curry Chicken

    £9.00
  • Stew Peas

    £9.00
  • Stew Bream Fish

    £9.00
  • Escoveith Bream Fish

    £9.00

Mains Meals

  • Peppered Steak

    Highly rated
    · Marinated steak in herbs and spices, and stewed down with sweet and hot peppers. Wheat, Soya, Barley.
    £12.00
  • Jerk Chicken

    Chicken marinated in herbs and spices and grilled slowly over charcoal and served with a delicious “chef” sauce to complete the authentic taste. Wheat, Soya, Celery.
    £10.00
    Popular
  • Curry Mutton

    Highly rated
    · Goat meat slowly cooked in Jamaican curry and spices. Wheat, Soya, Barley.
    £12.00
  • Stew Chicken

    Chicken after marination is fried and then slowly cooked in a gravy. Wheat, Soya, Celery.
    £9.00
  • Macaroni Cheese

    Pasta, mixed with milk and cheese then baked. Gluten, Lupin, Dairy Milk.
    £6.50
    Popular
  • Jerk Pork

    Pork belly marinated in herbs and spices and grilled slowly over coal and served with “chef’s” special jerk sauce.
    £9.00
    Popular
  • Steam Vegetables

    Fresh vegetables steamed lightly with seasonings. Barley.
    £5.50
  • Ackee and Saltfish

    Highly rated
    · Ackee is Jamaica's national fruit and cooked together with salted cod fish becomes known as our national dish. A great dish for vegetarians who also don't mind eating fish.
    £12.00
  • Fry Chicken

    Chef's special fried chicken will leave you wanting more, seasoned and then fried crispy but juicy and succulent. Gluten.
    £8.00
  • Stew Peas

    Red kidney beans stewed down with salted beef and pork served with white rice. Coconut, Milk, Gluten, Soya.
    £9.00
  • Curry Chicken

    Chicken slowly cooked in Jamaican curry and spices.
    £9.00
  • Callaloo

    Similar to spinach. A leafy vegetable cooked with spices. Barley.
    £6.50
  • Stew Pork

    After marinating pork is cooked down slowly in a rich gravy.
    £9.00
  • Escoveith Bream Fish

    Fish fried and served with onions; carrots and peppers marinated in vinegar. Vinegar (Sulphur Dioxide).
    £9.00
  • Stew Bream Fish

    Seasoned fish fried and stewed in gravy.
    £9.00
  • Callaloo and Saltfish

    A green leafy vegetable similar to spinach but much nicer. Cooked together with salted cod fish is a delightful alternative to meat. Barley.
    £7.50
  • White Rice

    £4.00
  • Rice and Peas

    Coconut Milk, Soya.
    £5.50

Drinks

  • Jamaican Bigga Carbonated Drink Kola Champagne 600ml

    37 kcal

    £2.00
  • Jamaica Bigga Carbonated Drink - Pineapple

    Carbonated soft drink

    37 kcal

    £2.00
  • Jamaican Bigga Carbonated Drink Grape 600ml

    37 kcal

    £2.00
  • Old Jamaican Ginger Beer

    330ml can.
    £1.50
  • Fanta

    330ml Can
    £1.50
  • Coca Cola

    330ml glass bottle.
    £2.50
  • Still Water 500ml

    £1.50

Side Orders

  • Coleslaw

    A blend of grated carrot and white cabbage mixed with a dressing of Mayonnaise contains eggs, Sulphur dioxide/sulphites and mustard
    £3.00
  • Adults need around 2000 kcal a day

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