About Masters Home Touch Caribbean Cuisine - Tottenham
We are a family run business that consists of a husband and wife team that is passionate about food and sharing the culture of Jamaica by bringing the taste of this lovely island’s cuisine to your palates. We specialise in serving Caribbean dishes that is sumptuous with the authentic taste of how we use to cook in Jamaica.10% off entire menu
For orders over £20. T&Cs apply
Popular with other people
Jerk Chicken
£10.00Oxtail and Butter Beans
£12.00Stew Chicken
£9.00Curry Mutton
£12.00Jerk Pork
£9.00Cow Foot and Butter Beans
£8.00Ackee and Saltfish
£12.00Stew Bream Fish
£9.00Curry Chicken
£9.00Stew Peas
£9.00
Mains Meals
Oxtail and Butter Beans
Highly rated· A well known Jamaican dish. Oxtail slowly cooked in herbs and spices and cooked down to give a delicious gravy of butter beans. Wheat, Soya, Barley.£12.00Jerk Chicken
Chicken marinated in herbs and spices and grilled slowly over charcoal and served with a delicious “chef” sauce to complete the authentic taste. Wheat, Soya, Celery.£10.00PopularStew Chicken
Chicken after marination is fried and then slowly cooked in a gravy. Wheat, Soya, Celery.£9.00PopularCurry Mutton
Highly rated· Goat meat slowly cooked in Jamaican curry and spices. Wheat, Soya, Barley.£12.00Macaroni Cheese
Pasta, mixed with milk and cheese then baked. Gluten, Lupin, Dairy Milk.£6.50PopularJerk Pork
Pork belly marinated in herbs and spices and grilled slowly over coal and served with “chef’s” special jerk sauce.£9.00Curry Chicken
Chicken slowly cooked in Jamaican curry and spices.£9.00Cow Foot and Butter Beans
A sumptuous Caribbean delicacy. Cow feet slowly cooked with a hint of curry and butter beans. Soya.£8.00Stew Bream Fish
Seasoned fish fried and stewed in gravy.£9.00Ackee and Saltfish
Highly rated· Ackee is Jamaica's national fruit and cooked together with salted cod fish becomes known as our national dish. A great dish for vegetarians who also don't mind eating fish.£12.00Stew Pork
After marinating pork is cooked down slowly in a rich gravy.£9.00Stew Peas
Red kidney beans stewed down with salted beef and pork served with white rice. Coconut, Milk, Gluten, Soya.£9.00Escoveith Bream Fish
Fish fried and served with onions; carrots and peppers marinated in vinegar. Vinegar (Sulphur Dioxide).£9.00Callaloo and Saltfish
A green leafy vegetable similar to spinach but much nicer. Cooked together with salted cod fish is a delightful alternative to meat. Barley.£7.50Callaloo
Similar to spinach. A leafy vegetable cooked with spices. Barley.£6.50White Rice
£4.00Rice and Peas
Coconut Milk, Soya.£5.50
Drinks
Masters Pineapple Ginger Fruit Punch 20 Oz
£3.50Masters Tropical Fruit Punch 20 Oz
£3.50Old Jamaican Ginger Beer
330ml can.£1.50Still Water 500ml
£1.50Jamaican Bigga Carbonated Drink Kola Champagne 600ml
37 kcal
£2.00Jamaica Bigga Carbonated Drink - Pineapple
Carbonated soft drink37 kcal
£2.00Jamaican Bigga Carbonated Drink Grape 600ml
37 kcal
£2.00Fanta
330ml Can£1.50
Side Orders
Coleslaw
A blend of grated carrot and white cabbage mixed with a dressing of Mayonnaise contains eggs, Sulphur dioxide/sulphites and mustard£3.00
