Fresh Fish Menu
Fresh fish, ready to be cooked at home.
Salmon Fillet
1 x 120g Salmon Fillet£4.20Cod Fillet
1 x 120g Cod FilletWhilst every precaution is taken to remove as many bones as possible, please be aware some may still remain£3.80Sashimi Grade Tuna Steak
1 x 120g Sashimi Grade Steak£6.00Sashimi Grade Salmon Fillet
1 x 120g Sashimi Grade Salmon Fillet, chunky and ready to be sliced thinly for Sashimi or Sushi. Skin off.£6.50Sea Bream Fillets
2 x 150 -160g Sea Bream FilletsWhilst every precaution is taken to remove as many bones as possible, please be aware some may still remain£12.50Swordfish Steak
1 x 120g Swordfish Steak0 kcal
£5.50Mackerel Fillets
x2 Mackerel FilletsWhilst every precaution is taken to remove as many bones as possible, please be aware some may still remain£4.50Monkfish Fillet
1 x 120g Monkfish Fillet, skin and membrane removed and ready to cook. Chunky, meaty texture.£5.80Whole Cleaned Squid
A 200-300g Squid (whole weight before cleaning). Cleaned, ready to cook.£8.50Clams
1kg Net Clams£21.00Scallops
x3pcs XL juicy and fluffy scallops£8.50Oysters
A portion of 3 Oysters. We get different Oysters every day, and will make sure to label the package so you know what you're enjoying!Please note, for Food Safety reasons all Oysters will be sent unopened. You will need to shuck/open the Oysters at home, as they need to be consumed straight away.£5.50Mussels
1kg net of Mussels£9.00Wild Sea Bass (Whole)
700-900g Wild Sea Bass, scaled and gutted and left whole. Perfect for roasting in the oven, or on the BBQ.£20.00Samphire
80g (serves 2 as a side)£2.50King Prawns
x6pcs Whole King Prawns, Shell On£7.00Bag Of Frozen Peeled & Deveined Prawns
A 700g bag of Peeled & Deveined Prawns, frozen. Ideal for curries, stir-fries, or to cook in butter. Easy to cook!£17.50Sea Bass Fillets
2 x 150 -160g Sea Bass FilletsWhilst every precaution is taken to remove as many bones as possible, please be aware some may still remain£12.50
In The Fridge
A selection of our best selling fridge items
Herring Roe / Caviar
50g.Herring Roe is ideal for canapes, dips, sauces and soups. It’s a delightful twist with smoked salmon and crème Fraiche blinis. Keep refrigerated and once open keep in the fridge and consume within 2 days. The best before date will be marked on the lid.Please note, the brand may vary from that in the photo£17.50Brindisa Morcilla Black Pudding
Approx 300g.Like the UK, Spain has many regional variations of black pudding, known as morcilla in Spanish. This variety, made in Extremadura by Brindisa's supplier of the finest iberico hams, is made using meat from acorn fed pigs and is cured for a period of 30 days.Pork fat, pork meat, paprika, powdered blood, salt, garlic, preservatives: E252 and E250, acidity regulator: E331£11.50Tartare Sauce
Homemade Tartare Sauce by Roxy’s Sauces. 180g£5.50Salmon Roe / Caviar
50g. Comptoir du Caviar has selected keta salmon eggs from the Pacific. At perfect maturity, this product rich in flavor, combines finesse of skin and bright orange color.To be enjoyed, accompanied by a bed of cream on a blini, or ideally with steamed potatoes.Please note, the brand may differ from that in the photo.£14.00Brindisa Hot Mini Chorizo
These cooking chorizos have been one of Brindisa's most popular products for more than 20 years: exceptionally versatile, they can be grilled, fried, poached or casseroled with equally good results.The flavour is pleasingly meaty, the texture is firm.Approximately 250g Pork, natural pork casing, paprika, salt, spices, lactose (MILK), MILK protein, dextrin, sugar, garlic, stabiliser: tetrasodium diphosphate, antioxidant: sodium erythorbate, preservative: sodium nitrite and colour: carmine.£7.00Dill Sauce
homemade Dill Sauce by Roxy’s Sauces. 180g£5.50Artisan Smoked Salmon 200g
Traditional Jewish smoked salmon by Goldstein. 200g packet.£14.00Artisan Smoked Salmon 100g
Oak smoked salmon, smoked in Suffolk by Chapel & Swan. 100g pack.£9.50Marie Rose Sauce
homemade Marie Rose Sauce by Roxy’s Sauces. 180g£5.50
Pantry
A curated selection of our favourite pantry essentials. Independent makers, locally sourced.
Oak Smoked Garlic Aioli
Smoky, garlicy perfection. Great with King Prawns.£5.00Teriyaki Sauce
Great with Salmon.Nojō - meaning farm in Japanese - a range of sauces, prepared with carefully sourced, high quality gluten free ingredients.Tamari Soy Sauce (Soya) (35.8%), Water, Demerara Sugar, Rice Vinegar (23%), Garlic Ginger, Togarashi Spice Mix (Chilli, Orange Peel, Black Sesame, White Sesame, Sichuan Peppercorns, Ginger, Seaweed) (1%)£6.50Sardine Pate
Portuguese Sardine Pate by Jose Gourmet£6.00Tuna Pate
Portuguese Tuna pate by Jose Gourmet£6.00Spiced Sardine Pate
Portuguese Spiced Sardine Pate by Jose Gourmet£6.00Sardines In Tomato Sauce
Luxury sardines in tomato sauce, by Jose Gourmet.£8.50Sardines In Extra Virgin Olive Oil
Luxury sardines in Portuguese Olive Oil£8.50Ortiz Anchovies 95g
Salted Anchovies in Olive Oil, by Ortiz95g.£14.00Ortiz Tinned Bonito / Tuna Flakes
250g. Ortiz bonito tuna (thunnus alalunga) is a smallish tuna generally weighing less than 20kg. All of the fish that Ortiz buy is caught on rod and line in the Bay of Biscay and then processed by hand.The flesh is a pale colour and has a delicate flavour that is at its best when eaten simply, in a salad for example.£10.50Miso Sauce
A ready made miso sauce mix, ideal for Miso Cod or Salmon.Naturally Brewed Tamari Sauce, Gluten Free, No Additives or Artificial Flavours.Sweet White Miso (46%), Rice Vinegar, Water, Toasted Sesame Oil (Sesame) (11.5%), Ginger (5.75%)£6.50La Chinata Smoked Paprika
Hot spicy Paprika, authentically Spanish - a pantry essential£4.80Brindisa Saffron
The most expensive spice in the world has long been used in the Moorish influenced south of Spain. Each stigma is still picked by hand and it takes 250,000 flowers to produce 1kg of saffron stamens.This high quality, Mancha grade saffron is grown in Iran, which is responsible for 90% of global production.£5.50Kewpie Mayonnaise
A japanese cult favourite, creamy Kewpie mayo.Ingredients: vegetable oil (70%) (rapeseed oil, soybean oil), pasteurised egg yolk (14%), vinegar, salt, flavour enhancer: E621, spices. Contains allergens: soya, eggs, gluten (barley), mustard.£6.95Sushi Nori Paper
A pack of Sushi Nori paper (Seaweed) - ready to make sushi rolls.Please note, the brand may differ from that in the photo.£4.00Perello Olives Gordal Picante
These Gordal olives are green, crisp and fleshy with a touch of heat from the guindilla chillies in the marinade. INGREDIENTSWater, olives, chilli (SULPHITES), salt, flavour enhancers: E621 and E635, acid: citric acid, antioxidant: E300, preservative: E202. May also contain ALMONDS and FISH due to manufacturing methods.£4.15Pink Sushi Ginger
A sushi essential.Ginger, Water, Salt, Acids (E260, E330), Sweetener E951, Preservative E202, Colour E129£6.50White Mausu Peanut Rayu
White Mausu organic peanut rayu is a fantastic blend of peanuts, sesame and chilli. Tamari soy sauce gives it a lovely umami depth, which is gently sweetened with agave. Ingredients: *Sunflower oil, *peanuts (27%), *sesame seeds, *tamari (soya), gochugaru, *agave, *chilli flake, garlic, sea salt. *Certified organic ingredients.£9.00Yuzu Sauce
Made with naturally brewed tamari soy sauce, A grade maple syrup, yuzu juice and ginger. Yuzu adds aromatic fragrance to the dishes, the zesty flavours is a fantastic choice to ramp up salad dressings, dip sushi or gyoza dumplings, it also adds depth and rich flavour to sauces, stocks and stir fries.Tamari Soy Sauce (49% Soy Beans, Water, Salt, Distilled Alcohol from Sugar Cane, Koji Seed Aspergillus Oryzae) (31%), Water, Cold Pressed Rapeseed Oil, Maple Syrup, Yuzu (13%), Ginger, Xanthan Gum£6.95Torres Caviar Crisps
Light potato chips flavoured with dehydrated caviar, a fusion between land and sea. Perfect for a gourmet snack. Ideal paired with white wine, champagne or cava. Gluten free.£6.00Torres Iberico Ham Crisps
Light crunchy texture and richly savoury jamón ibérico flavour. Gluten free.£6.00Torres Cured Cheese Crisps
Luxurious crunchy potato crisps with the unique flavour of mature Spanish sheep's milk cheese. The perfect savoury snack with a intense cured cheese flavour. These crisps are excellent with a cold beer or a glass of wine. Gluten free.£6.00Torres Paprika DOP Crisps
Real hot smoked paprika from De la Vera (DOP) in Extremadura flavours these Spanish potatoes crisps. Rich and warm. Gluten free.£6.00
