Sripur Indian Restaurant - The City delivery from The City

20% off entire menu
For orders over £20. T&Cs apply

Popular with other people

Macher Tenga (Tangy Fish Curry)
£12.95
Sulemani Chicken
£12.95
Ladyfinger
£12.95
Bhuna Naga
£12.95

Light Bite - Starters

Light Indian starters and street snacks perfect way to start your meal.

Kebab Ke Karisma
A selection of succulent and delicious kebabs, it includes chicken, lamb chop, mince kofta kebab. Recommend as a starter for 2 people very popular in the sub continent.
£12.95
Tikka - Starter
Chicken/lamb marinated in a special homemade tikka sauce grilled in tandoor.
£4.95
Kashi Fry
Lamb tikka garnished with green pepper an onion, coconut with chef's special sauce.
£6.95
Mixed Starter - Veg
Vegetable pakora, vegetable samosa, onion bhaji.
£6.95
Mixed Starter - Non Veg
Chicken tikka, lamb tikka, lamb samosa.
£6.95
Onion Bhaji
Classic dish of onion mixed with spices, gram flour and fresh herbs.
£4.95
Pakora
Popular street snack, spicy chicken or vegetables in crispy batter.
£4.95
Lamb Seekh Kebab
Spiced lamb seekh kebab grilled in the tandoori oven.
£4.95
Samosa
Crispy triangular patties stuffed with spicy lamb or mixed vegetables. Please choose.
£4.95
Tandoori Chicken
Quarter. Chicken grilled with chef special spices in the tandoor.
£4.95
Chilli Paneer
Delicious cubed paneer mixed with peppers and special chilli spices.
£4.95
Butterfly King Prawns
King prawns cooked in a lightly spiced, crispy batter.
£6.95
Kabuli Chicken
Chicken wings marinated in jerk seasoning and mustard mix then grilled in a tandoor oven.
£4.95
Spicy Chicken
Quarter. Spicy chicken on the bone grilled with chef special hot spices in the tandoor.
£4.95
Mogul Tandoori Lamb Chops
Succulent lamp chops marinated with Indian spices and grilled to perfection.
£5.95
Prawn, Chicken, or Lamb Chaat Puri
Select from: sumptuous diced chicken or lamb or prawns cooked with fresh herbs and chat masala served in desi fried bread.
£6.95
Sheba Zalzala Bread
A special naan stuffed with cheese, chilli, garlic, light spices, and mince meat - a real favourite!
£4.95

Sheba All Time Favourite Meat Specialties

These dishes have proved so popular over the last 20 years are now part of Sheba's fabric. Great tasting dishes made with premium produce.

Bhuna Naga
A classic hot and spicy lamb cooked with fresh Bangladeshi Naga chillies in a bhuna sauce.
£12.95
Ladyfinger
Medium spiced lamb curry cooked with okra (bhindi) highly recommended!
£12.95
Sheba Special Lamb Chop Bhuna
Great dish lamb chops mixed with minced lamb in medium spiced gravy.
£14.95
Bengal Lamb Shank
2 pieces. Tender lamb shanks cooked Bengali style slow roasted with carrots, aromatic herbs, spices, and saffron - a favourite with regulars - bursting with flavour!
£17.95
Nawabi Shank
A rich princely dish cooked deliciously with lamb mince meat and tender lamb shanks in a lovely medium spiced flavour. Fit for the Nawabs of Bengal, highly recommended!
£15.95
Bollywood Blast
Not for the faint hearted! Tender lamb chunks cooked in a sauce of green chilli, Mexican chilli, naga chilli, African chilli, spring onion, and red kidney beans. Recommended for die hard chilli warriors and mad hatters!
£13.95
Shofri Gosht
Traditional Bangladeshi dish slow cooked with soft lamb and fresh Bengali pumpkin. A delicious dish combining the natural sweetness of the pumpkin and spices of Bengal, hot and sweet medium strength!
£12.95
Lahori Gosht
A favourite for spice lovers - made of tender lamb meat pieces cooked in thick and spicy sauce with fresh green chillies and spicy onions. Hot and delicious!
£12.95
Uri Bisi Gosht
Lamb with Indian bean. Soft lamb meat cooked with crunchy uribisi in a medium spiced bhuna sauce. A classic Indo-Bengali dish!
£12.95
Dry Meat
Finely diced lamb slow cooked yet slightly charred, served and sizzling in medium spiced dry gravy garnished with onions and coriander.
£12.95
Chicken Akbori
Minced chicken with roast potato chef special sauce. Chicken on the bone cooked in chef special sauce and minced chicken breast with roast potato.
£14.95
Shahi Chop Keema
£15.95

Vegetarian Specialties

People from the sub-continent are a nation of vegetable lovers. Fresh vegetables are a staple part of the diet. Sheba proudly serve you desi style!

Paneer Shashlik Bhuna
Indian cottage cheese grilled with peppers, onions, tomatoes in a lovely bhuna sauce.
£11.95
Sag Uribisi Ghata
Fresh spinach cooked with Bengali beans in a medium curry sauce.
£9.95
Shorisha Pumpkin with Lentils
Chef special butternut squash with lentils, mustard seeds on a bed of spicy curry sauce!
£11.95
Begun Tomato Jhool
Fresh aubergine and tomato curry delicately spiced and baked in a tandoor.
£9.95
Mixed Vegetable Curry
Delicious mixed vegetable in a medium spiced curry sauce.
£9.95
Chana Masala
Chickpeas in a medium spiced curry sauce.
£9.95
Sag Ponir
Spinach cooked with Indian cottage cheese.
£9.95

Sheba All Time Favourite

Chicken specialties. These dishes have proved so popular over the last 20 years are now part of Sheba's great tasting dishes cooked with passion.

Sulemani Chicken
Tender pieces of stripped chicken marinated in fresh spice, cooked with mango puree, yogurt, almond, coconut and cream, creating a delicious sauce with hint of sweetness.
£12.95
Murgh Masallam Jalfry
Hot prime chicken on the bone cooked home style with onions, peppers, in sauce full of flavour; recommended by the chef.
£13.95
Sheba Special Murgh Masala
Popular dish chicken leg or breast grilled in oven then mixed with minced lamb in medium spiced gravy.
£13.95
Shorisha Chicken
A popular Bangladeshi dish rich and spicy in flavour cooked with fresh mustard seeds and spices. Highly recommended.
£12.95
Calcutta Chicken Rezala
A rich and hot curry from Calcutta comes in thick gravy blended with yogurt, cream, ginger, onions, with hot green chillies.
£12.95
Adrakwala Murgh (Ginger Chicken)
Delicious chicken cooked with fresh ginger, garlic, fresh spicy onions, lemon, and mix of fresh spices creating a medium hot dish.
£12.95
Chicken Xacuti
A taste of Goa, this unique curry combines chicken, coconut milk, yogurt, and fairly hot spices creating a dish full of flavour. Highly recommended!
£12.95
Garlic Chicken Grill Bhuna
Lamb substitute available. Chicken grilled and cooked with fresh garlic, spring onions in a medium spiced sauce. Highly recommended!
£12.95
Chicken Royale
A delicious dish cooked with coconut, chunks of mango, and cream.
£12.95
Chicken Tikka Masala
Boneless pieces of chicken charcoal grilled and cooked in tomato gravy with butter, cream, and homemade spices.
£11.95
Butter Chicken
Succulent pieces of chicken slow cooked with saffron infused cream, butter, yogurt, cashews, almonds, and homemade spices.
£11.95

Chef's Signature Dishes

Selection of premium dishes prepared using the chef's knowledge and experience of the Indian sub-continent; a great choice for real food lovers!

Grilled Lamb Chop Karahi
Cooked in a kadai, and served sizzling style. Choose your own spice level.
£15.95
Methi Chicken or Lamb Noorani
Please choose: diced chicken or lamb cooked with fenugreek, star anise, and chef's special spices creating a medium hot dish.
£12.95
Badshah Sikandari Raan
Slow-cooked chicken leg or drumstick spiced with ginger, garlic, chilli, and chef's special ground spices with hint of cream creating a hot pungent curry bustling with flavour. Highly recommended!
£13.95
Azwan Chicken
Cooked with azwan seeds and chefs special sauce.
£12.95
Hyderabadi Chicken
Cooked in Hyderabadi style using chicken, coconut, yogurt, and onions.
£12.95
Haryali Chicken
Diced and marinated chicken in a green paste of spinach.
£12.95
Chana Gosht Bhuna
Available in chicken. Lamb pieces slow-cooked with Indian split lentils in a fairly hot dish infused with chilli, garlic, and chef's special sauce. Popular in Bangladesh, India, and Pakistan!
£12.95
King Prawn Malabar
Plump king prawns cooked with fresh green chillies, crushed mustard seeds, coconut cream, and mixed spices - a truly delicious South Indian dish. One of the most popular and tastiest dishes on the menu!
£14.95
Bengal Roast Chicken Biryani
A traditional Bengali biryani served on special occasions; Bengali style roasted chicken served with a spicy boiled egg on top, recommended by the chef.
£13.95
Village Style Chicken Curry Handi
Indo-Bengali village style curry with both on the bone and off the bone chicken pieces cooked with traditional spices creating medium hot gravy. Often cooked with exotic vegetables when available, great dish for the discerning curry lover!
£13.95
Kali Hari Mirch Murghi
A classic rajasthani dish with delightful combination of diced chicken with roasted black chilli and green chilli in a hot bhuna sauce.
£12.95

Traditional Dishes Classic

Classic Indian dishes that have proved to be really popular since the curry revolution! Cooked the Sheba way since the 1970s.

Korma
Popular dish prepared with cream, coconut, almonds, cashews.
£9.95
Karahi
Slow cooked chicken or lamb cooked in exotic spices served sizzling in a hot cast iron wok.
£9.95
Biryani
Special long grained rice flavoured with exotic spices and layered with lamb, chicken, or king prawn in thick gravy, cooked over low heat to bring out full flavour.
£9.95
Madras
A South Indian dish cooked with fresh herbs and spices creating a hot and spicy curry.
£9.95
Vindaloo
Popular Goan curry cooked with potatoes in a very hot sauce, for those who can handle hot spices.
£9.95
Bhuna
Medium spiced curry with hint of tomato and aromatic spices. Very popular Indian dish!
£9.95
Dansak
A hot dish cooked with lentils in sweet and sour curry base. Very popular dish!
£9.95
Rogan Josh
£9.95
Saag
Delicious medium spiced dish cooked Bangladeshi style with spinach.
£9.95
Shatkora
A famous Bangladeshi dishes from the region of Sylhet. A medium spiced curry cooked with Bengali bitter citrus creating a delicious unique taste.
£9.95
Jalfrezi
Prepared meticulously using fresh green chillies, capsicum, onions, Bengali herbs, and spices on a bed of thick gravy. Very popular dish!
£9.95
Dupiaza
£9.95
Balti
Balti dishes are cooked with unique blend of herbs and spices with onion and green pepper and tomatoes and special balti sauce.
£9.95

Bay of Bengal Fish Catches

Sheba gives you the opportunity to try some of the freshest seafood dishes the Bengali way. The chef creates both traditional and modern fish dishes.

Macher Tenga (Tangy Fish Curry)
Delicious tilapia fillets cooked with tomato giving it a real zest and flavour. Very traditional dish highly recommended!
£12.95
King Prawn Tawa
King prawns in light spices, onions, chopped peppers served in a dry sauce.
£15.95
Roopchanda Jhol
Whole pomphret marinated in lemon juice, cooked with exotic spices, freshly made coriander sauce with tomatoes and garlic, very popular dish in Sylhet district of Bangladesh.
£13.95
Boal Fish Fry
Boal fish, which marinated over several hours, then cooked in a freshly made coriander sauce with tomatoes, garlic, and red chillies, traditional dish in Bangladesh, medium hot.
£14.95
Lobster Bengal Special
A large Bengali king prawn - marinated for several hours, slow grilled in clay oven, then cooked with onion in chefs own special recipe.
£16.95
Special Tandoori King Prawns Korai
Delicious sizzling king prawns - cooked in the tandoor with onions, tomato, and coriander then finished off with the chefs amazing korai sauce. Medium hot!
£15.95
King Prawn Coriander
Selected large king prawns cooked with homemade coriander paste, aromatic spices, mustard, green chillies, and yogurt. Creating a dish bursting with flavour, medium to hot dish!
£14.95
Begun King Prawn Masala
Plump king prawns, fresh aubergines cooked in light tomato gravy with homemade spices. A Sheba classic dish!
£15.95
Kofta Jhinga Bhuna Bengali Style
Minced fish kofta in a spicy sauce with fat king prawns, selected ground spices, tomatoes, green chillies, spicy onions creating a hot dish!
£16.95
Sizzling King Prawn Korai
Plump king prawns, marinated in extra hot special spices, served sizzling.
£16.95

Tandoori Delights

Cooking in a tandoor is a traditional method which creates a delicious taste. With temperatures approaching 400 degrees celsius, it's perfect for creating.

Sylheti Sizzling Chicken
Chicken leg or breast marinated overnight with hot Bengali sauce, ginger, garlic, mixed spices and then grilled in the tandoori oven served sizzling. Try it, its great!
£12.95
Tandoori Lamb Chops Main
£14.95
Sylheti Sizzling King Prawns
King prawns marinated overnight with hot Bengali sauce, ginger, garlic, mixed spices and then grilled in the tandoori oven served sizzling. Try it its great!
£16.95
Tandoori Chicken
Prime chicken marinated overnight and cooked using the chefs special herbs and spices.
£11.95
Chicken or Lamb Tikka Main
Please choose from: tender pieces of prime chicken or lamb marinated with fresh spices and yogurt cooked to perfection.
£10.95
Tandoori King Prawn
King prawns marinated with special herbs and spices and roasted in tandoor, great taste.
£15.95
Chicken or Lamb Shashlik Main
Please choose from: chicken or lamb marinated in spices and charcoal grilled with tomatoes, spicy peppers, and onions.
£13.95
Tandoori Mixed Grill
A sizzling dish, the ultimate tandoori experience platter with chicken tikka, lamb tikka, sheesh kebab, tandoori king prawns, tandoori chicken, and lamb chops.
£17.95
Paneer Shashlik
Dry roasted marinated paneer cheese with tomatoes, peppers, and onions, served with mint sauce.
£10.95
Vegetable Mixed Grill
£11.95
Tandoori Salmon
Mildly spiced prime cubes of selected salmon marinated with dill, fennel, ginger, honey, and mustard oil. A firm favourite of regulars.
£15.95

Ultimate Shashlik

Special. The chef's premium dish using two different styles of cooking hence taking longer and more effort to cook but creating a memorable flavour.

Shashlik Masala
£14.95
Shashlik Bhuna
£14.95

Vegetable Side Dishes

Cauliflower Bhaji
Cauliflower sautéed with onions and light spices.
£4.95
Bombay Aloo
Fairly hot spiced potato dish.
£4.95
Sag Paneer
Allergens info (milk).
£4.95
Aloo Gobi
Potato and cauliflower curry with dry sauce.
£4.95
Sag Aloo
Spinach and potato dry dish.
£4.95
Tarka Daal
Traditional lentil curry infused with garlic and dry chilli.
£4.95
Spicy Daal Aubergine Special
Spicy aubergines and lentils cooked with naga chilli.
£4.95
Bhindi Bhaji
Okra sautéed with onions and light spices.
£4.95
Bendi Dall Gatta
Okra an lentils cooked with medium spices, special herbs, and garlic.
£4.95
Chana Masala
Chickpeas in a medium spiced curry sauce.
£4.95
Mushroom Bhaji
Mushrooms sautéed with Indian spices.
£4.95
Mishtikodu (Bengal Pumpkin)
Butternut squash sautéed with onions and tomatoes in light spices.
£4.95
Chana Daal Fry
Indian split lentils fried with onions, garlic, and spices.
£4.95

Accompaniments

Naan
Traditional leavened bread, freshly baked in the tandoor.
£3.40
Rice
Boiled basmati rice.
£3.40
Garlic Naan
Puffy, fresh naan baked with garlic.
£3.40
Peshwari Naan
Naan stuffed with almonds and coconut.
£3.50
Pilau Rice
Basmati rice with saffron.
£3.60
Chapati
Thin layer bread.
£3.20
Chutney Tray
£2.95
Cheese Naan
Naan bread baked with cheese.
£3.50
Keema Naan
Naan bread baked with minced lamb.
£4.50
Paratha
Shallow fried fresh wheat bread.
£3.95
Mushroom Rice
Basmati rice cooked with mushrooms.
£4.50
Chilli and Garlic Rice
Basmati rice infused with fresh chilli, onions, and garlic.
£4.50
Cucumber Raita
Indian yogurt with cucumber to accompany hot dishes.
£3.50
Popadums
Indian crisp.
£0.80
Spicy Popadums
Spicy Indian crisp.
£0.80