About Ping Pong - Bow Bell's House
Ping Pong is a small chain of Chinese restaurants, which brings to London a delightful mix of Dim Sum, Cocktails, and Chinese teas. The Dim Sum is prepared as small bites of food, griddled, fried and steamed to perfection – as they say, all the fun is in sharing!
Popular with other people
Crispy Duck Spring Roll (3pcs)
£9.25Black Prawn Dumpling (gf) (3pcs)
£8.25Shanghai Chilli Wontons with spinach & mushrooms (vg) (5pcs)
£9.25Shanghai Chilli Wontons with Spinach & Mushrooms (vg) (5pcs)
£9.25Ping Pong Fried Chicken
£9.25Vegetable Sticky Rice (vg, gf) (2pcs)
£8.15Crispy Chicken Katsu Curry Bao
£18.95Crispy Tofu Curry Rice Bowl (vg)
£9.95Ping Pong Selection
Highly rateditems served as individual pieces unless stated:CRISPY crispy duck spring roll (26) 2 crispy tofu gyoza vg DUMPLINGS 2 har gau gf (7) spicy vegetable dumpling vg, gf (17) 2 chicken & cashew nut dumpling (137)RICE vegetable sticky rice gf (38)(discard the leaf)£16.45Chicken Katsu Curry Rice Bowl
£12.35
Dim Sum Summer Specials
Satay Beef Skewers (gf) (3pcs)
beef bites in gentle lemongrass, turmeric, fennel and cumin marinade with a hint of onion and garlic, lightly fried, garnished with cucumber and red onion and served with signature satay sauce£10.95Gluten freeSatay Prawn Skewers (gf) (3pcs)
lightly cooked sweet prawn in gentle satay marinade, garnished with cucumber and red onion and served with signature satay sauce£9.95Gluten freeSatay Chicken Skewers (gf) (3pcs)
chicken bites in gentle lemongrass, turmeric, fennel and cumin marinade with a hint of onion and garlic, lightly fried, garnished with cucumber and red onion and served with signature satay sauce£9.75Gluten freeKing Crab Surimi Hot Dog Skewers (2pcs)
beef bites in gentle lemongrass, turmeric, fennel and cumin marinade with a hint of onion and garlic, lightly fried, garnished with cucumber and red onion and served with signature satay sauce£7.85Apple Gyoza (v) (6pcs)
crispy gyoza filled with sauteed apple and a hint of vanilla, drizzled with cinnamon and honey£5.45VegetarianSoy Marinated Chicken Skewers (gf) (3pcs)
tender chicken bites marinated in sweet soy, garnished with Roasted white sesame seeds and cress mustard and served with signature smoky orange sauce£8.65Gluten free
VEGAN
Spicy Vegetable Dumpling (vg, gf) (3pcs)
shiitake mushrooms, root vegetables, snow peas, water chestnut with fragrant coriander, chilli and sesame, wrapped in translucent pastry.£5.35PopularVegetable Sticky Rice (vg, gf) (2pcs)
bamboo shoot, carrot, asparagus and glutinous rice,steamed in a leaf (p.s. discard the leaf)£8.15VeganMushroom And Leek Dumpling (vg, gf) (3pcs)
portobello mushroom, leek and spinach, wrapped in jade green pastry£6.15VeganVegetable Spring Roll (vg) (3pcs)
mushrooms, carrots, white cabbage and potato with ahint of pepper, wrapped in a crispy spring roll pastry,served with spicy mango sauce£6.55VeganVegetable Bun (vg) (2pcs)
white fluffy bun with lightly sautéed vegetables(p.s. discard backing paper)£7.45VeganSichuan Crispy Aubergine (vg)
diced aubergine marinated in spicy mango sauce, lightly dusted in potato flour and served with signature Sichuan seasoning£5.75VeganLong Stem Broccoli (vg)
steamed fragrant long stem broccoli, served with a creamy peanuts and sesame dip£5.95VeganShanghai Chilli Wontons with spinach & mushrooms (vg) (5pcs)
spinach & mushroom wontons served with fragrant bean curd on a bed of rocket leaves, lightly seasoned with chinkiang vinegar and chilli oil£9.25VeganCrispy Tofu (vg) (3pcs)
delicate soft tofu lightly dusted and mixed in with mango sauce, served with sweet chilli sauce£5.15VeganSpinach & Mushroom Dumpling (vg) (3pcs)
spinach, shiitake & straw mushrooms with fragrant ginger, wrapped in wheat flour pastry, served with spicy mango sauce£5.35VeganSteamed Jasmine Rice (vg, gf)
steamed jasmine rice£2.50VeganEdamame (vg, gf)
with celery sea salt£3.95VeganCrispy Tofu Curry Rice Bowl (vg)
delicate soft tofu lightly dusted & mixed in with mango sauce and gently fried, served on a bed of fragrant steamed jasmine rice, with edamame, kimchi, sprinkled with black & white toasted sesame, served with curry sauce£9.95VeganCrispy Aubergine Bao (vg)
4 fluffy white buns to self-assemble and fill to your heart’s desire, served with crispy aubergine, pickled ginger, fresh cucumber, crispy shallot and sweet chilli sauce. serves 4£16.55VeganEdamame & Vegetable Gyoza (vg) (5pcs)
sauteed edamame, cabbage, carrot, celery and crunchy water-chestnut with a hint of white pepper and garlic, wrapped in a traditional wheat-based gyoza pastry, grilled and served with spicy mango sauce£5.55VeganSeaweed Salad (vg, gf)
briny seaweed seasoned with sesame oil, rice vinegar and red chilli, sprinkled with black and white toasted sesame seeds£5.25VeganSweet & Sour Aubergine (vg)
Hong Kong style bite-size crispy aubergine with pineapple, bell pepper and onion, coated in signature sweet & sour sauce£13.85Vegan
Set Menus
Ping Pong Selection
Highly rated· items served as individual pieces unless stated:CRISPY crispy duck spring roll (26) 2 crispy tofu gyoza vg DUMPLINGS 2 har gau gf (7) spicy vegetable dumpling vg, gf (17) 2 chicken & cashew nut dumpling (137)RICE vegetable sticky rice gf (38)(discard the leaf)£16.45Vegan Ping Pong Selection (vg)
items served as individual pieces unless stated: CRISPY vegetable spring rolls vg (28) 2 crispy tofu gyoza vgDUMPLINGS 2 spicy vegetable dumplings vg, gf (17) mushroom & leek dumplings vg, gf (146)2 spinach and mushroom gyoza vg (225) RICE vegetable sticky rice vg, gf (38)(discard the leaf)£16.45Vegan
Nibbles / Sides
Long Stem Broccoli (vg)
steamed fragrant long stem broccoli, served with a creamy sesame and peanuts dip£5.95VeganEdamame (vg, gf)
with celery sea salt£3.95VeganPrawn Crackers (gf)
with spicy mango sauce£2.45Gluten freeSeaweed Salad (vg, gf)
briny seaweed seasoned with sesame oil, rice vinegar and red chilli, sprinkled with black and white toasted sesame seeds£5.25Vegan
Noodles & Soups
Sichuan Chicken Noodles
chunky flat wheat noodles served with chicken in light Sichuan spices, steamed bok choi, freshly chopped spring onion and chilli£13.95Vegetable Wonton Soup (vg)
spinach and shiitake mushroom wontons in light miso broth garnished with coriander£5.55Vegan
Rice
Malaysian Chicken Curry Rice (gf)
juicy chicken thighs bites casseroled in Malaysian curry sauce, served with fragrant jasmine rice and garnished with coriander and fresh chill£11.95Gluten freeCrispy Tofu Curry Rice Bowl (vg)
delicate soft tofu lightly dusted & mixed in with mango sauce and gently fried, served on a bed of fragrant steamed jasmine rice, with edamame, seaweed, sprinkled with black & white toasted sesame, served with curry sauce£9.95VeganChicken Katsu Curry Rice Bowl
chicken katsu with edamame beans, seaweed and crispy shallots on a bed of fragrant jasmine rice sprinkled with black and white toasted sesame, served with curry sauce. made with halal meat£12.35Steamed Jasmine Rice (vg, gf)
steamed jasmine rice£2.50VeganVegetable Sticky Rice (vg, gf) (2pcs)
bamboo shoot, carrot, asparagus and glutinous rice,steamed in a leaf (p.s. discard the leaf)£8.15Vegan
Sharing
Crispy Chicken Katsu Curry Bao
4 fluffy white buns to fill to your heart desire, served with crispy chicken, pickled ginger, fresh cucumber, crispy shallot and katsu curry sauce. made with halal meatserves 4£18.95HalalCrispy Duck Bao
4 fluffy white buns to fill to your heart desire, served with crispy chicken, pickled ginger, fresh cucumber, crispy shallot and katsu curry sauce. serves 4£29.95Chilli Prawn Bao
4 fluffy white steamed buns with crispy coated prawn, pickled ginger, spicy mayonnaise and a sprinkle ofsichuan chilli powder. (serves 4)£24.95Sweet & Sour Chicken
Hong Kong style bite-sizes buttered chicken with pineapple, bell pepper and onion, coated in our signature sweet & sour sauce. made with halal meat£13.85Crispy Aubergine Bao (vg)
4 fluffy white buns to self-assemble and fill to your heart’s desire, served with crispy aubergine, pickled ginger, fresh cucumber, crispy shallot and sweet chilli sauce. serves 4£16.55VeganExtra Plain Bao Bun (vg)
fluffy white bun£0.90Sweet & Sour Aubergine (vg)
Hong Kong style bite-size crispy aubergine with pineapple, bell pepper and onion, coated in signature sweet & sour sauce£13.85Vegan
Bao Buns
Char Siu Pork Bun (2 pcs)
fluffy white bun with honey barbecued pork(p.s. discard baking paper)£7.55Vegetable Bun (vg) (2pcs)
white fluffy bun with lightly sautéed vegetables(p.s. discard backing paper)£7.55Vegan
Crispy
Prawn Toast (3pcs)
baguette bread crispy prawn toast with a hint of garlic & a sprinkle of sesame seed, served with spicy mango sauce£7.95Crispy Duck Spring Roll (3pcs)
duck, cucumber and spring onion wrapped in a crisp pastry, served with hoi sin sauce.£9.25Vegetable Spring Roll (vg) (3pcs)
mushrooms, carrots, white cabbage and potato with ahint of pepper, wrapped in a crispy spring roll pastry,served with spicy mango sauce£6.55VeganPing Pong Fried Chicken
crispy batter-fried chicken, glazed in spicy gochujang sauce. made with halal meat£9.25Sichuan Crispy Aubergine (vg)
diced aubergine marinated in spicy mango sauce, lightly dusted in potato flour and served with signature Sichuan seasoning£5.75VeganCrispy Squid (spicy)
crispy squid fillet marinated in lemon, sesame and soy sauce, sprinkled with shichuan seasoning and served with spicy mango sauce£14.75Crispy Tofu (vg) (3pcs)
delicate soft tofu lightly dusted and mixed in with mango sauce, served with sweet chilli sauce£5.15Vegan
Steamed Dumplings
Har Gau (gf) (3pcs)
most iconic Cantonese dumpling with prawn and bamboo shoots in translucent pastry£6.95PopularPrawn & Chive Dumpling (gf) (3pcs)
prawn & chive in a green chive pastry£6.95PopularSpicy Chicken Dumpling (gf) (spicy) (3pcs)
chicken, asparagus, shiitake mushrooms, water chestnuts, with flavours of red chilli, coriander, and sesame, wrapped in translucent pastry.£6.45PopularFlaming Phoenix Chicken Dumpling (gf) (3pcs)
chicken dumpling with ultra-spicy chilli sauce, wrapped in beetroot pastry. made with halal meat£7.75Gluten freePork & Prawn Siu Mai (3pcs)
pork and prawns, with a hint of onion and shiitake, in a wonton egg pastry topped with goji berry£7.85Black Prawn Dumpling (gf) (3pcs)
king prawn and garlic butter in squid ink pastry£8.25Gluten freeMushroom and Leek Dumpling (vg, gf) (3pcs)
portobello mushroom, leek and spinach, wrapped in jade green pastry£6.15VeganSpicy Vegetable Dumpling (vg, gf) (3pcs)
Shiitake mushrooms, root vegetables, snow peas, water chestnut with fragrant coriander, chilli and sesame, wrapped in translucent pastry.£5.35VeganShanghai Chilli Wontons with Spinach & Mushrooms (vg) (5pcs)
spinach & mushroom wontons served with fragrant bean curd on a bed of rocket leaves, lightly seasoned with chinkiang vinegar and chilli oil£9.25Vegan
Griddled Gyoza & Dumplings
Beef Dumpling (spicy) (3pcs)
beef, mange tout, carrots & mushrooms cooked in light soy and ginger sauce, wrapped in wheat pastry, served with oriental sesame soy sauce. made with halal meat£7.35Chicken and Chinese Chive Gyoza (5pcs)
tender chicken, Chinese chive, sauteed with onion and cabbage with a hint of garlic and ginger, wrapped in in a traditional wheat-based gyoza pastry, grilled and served with oriental sesame soy sauce. made with halal meat£5.55PopularPrawn & Chinese Chive Potsticker (3pcs)
prawn, chinese chive, water chestnut and with a hint of white pepper, wrapped in wheat flour pastry, served with oriental sesame soy sauce£7.35Spinach & Mushroom Dumpling (vg) (3pcs)
spinach, shiitake & straw mushrooms with fragrant ginger, wrapped in wheat flour pastry, served with spicy mango sauce£5.35VeganEdamame & Vegetable Gyoza (vg) (5pcs)
sauteed edamame, cabbage, carrot, celery and crunchy water-chestnut with a hint of white pepper and garlic, wrapped in a traditional wheat-based gyoza pastry, grilled and served with spicy mango sauce£5.55Vegan
Ping Pong Sauces
Chilli Oil - 90g (gf)
signature Ping Pong chilli oil, Ideal to add some spiciness to dumplings, buns, spring rolls and rice dishes, stir in with a tablespoon of soy sauce for a perfect dim sum dip£3.59Chilli Sauce - 105g (vg, gf)
signature Ping Pong chilli sauce. Ideal to add some spiciness to dumplings, buns, spring rolls and rice dishes, stir in with a tablespoon of soy sauce for a perfect dim sum dip£4.25Hoi Sin Sauce - 120g (vg, gf)
signature Ping Pong Hoi Sin sauce. Ideal to add some sweetness to duck spring rolls, great as a dipping sauce for griddled dumplings, can also be used in stir-fries or as a glaze for meat dishes£3.47Spicy Mango Sauce - 100g (vg, gf)
sweet and tangy, the perfect dip for vegetable spring rolls, griddled dumplings and fried dishes, it’s also great drizzled on vegetables or used as a salad dressing£3.22Vegan Chilli Oil - 105g (vg, gf)
our vegan version of chilli oil, also known as Veggie Dumpling Sauce amongst our customers.£3.65
Mocktails And Iced Teas
Lemongrass Iced Tea
lemongrass muddled with jasmine iced tea£4.35Lemon & Lychee
refreshing and flavoursome - lemon wedges & vanilla syrup muddled with lychee juice£4.45Pineapple Coconut & Lime
fragrant and exotic - pineapple juice, coconut creme & fresh lime£4.45Strawberry & Vanilla Iced Tea
strawberry puree, vanilla & jasmine iced tea£4.95
Soft Drinks
Coke
330ml can£3.99Diet Coke
330ml can£3.99Sparkling water
750ml glass bottle£4.00Belvoir Pressé - Elderflower
250ml glass bottle£4.00Coke Zero
330ml glass bottle£3.99Still water
750ml glass bottle£4.00
Beer
Asahi 5.2%
500ml glass bottle£8.99Asahi 5.2%
330ml glass bottle£6.55Mondo little Victories, session IPA 4.3%
330ml glass bottle£7.31
White Wines
Castelbello Bianco
Trebbiano, Italy - crisp, dry and refreshing with subtle flavours of green apple and citrus with a hint of peach and spices£24.95Antonio Rubini (vg)
Pinot Grigio IGT, Pavia, Italy - an off-dry medium bodied wine. Fresh, crisp and clean acidity, rich pear drop and elderflower notes with lingering apple finish (vg)£28.95Castillo de Mureva
Organic Verdejo, Castilla, Spain - this fresh and crisp wine has flowery and fruity aromas. on the palate, it has a rich smooth body with balanced acidity and hints of fennel, herbs, citrus fruits, melon and peach£30.95Pulpo
Sauvignon Blanc, Western Cape, South Africa - crafted from selected vineyards, this wine has classic aromas of juicy tropical fruit and zesty citrus, with intense flavours of passion fruit and zippy gooseberry£35.95Yealands Estate (vg)
Sauvignon Blanc, Malborough, New Zealand - intense with flavours of lime and blackcurrant leaf, passionfruit and fresh herbs, layered with bright green citrus notes. the palate is textured and elegant, with the distinctive mineral finish (vg)£44.95
Rose Wines
Belvino (vg)
Pinot Grigio Rosato, Pavia, Italy - a delicate dry, and fresh pink wine full of summer-fruit aromas and flavours, made using pink-skinned pinot grigio grapes from the Venezie wine region (vg)£28.95
Red Wines
Castelbello
Sangiovese & Merlot, Italy - a soft, fruity red with juicy red berry fruit flavours. A blend of predominantly sangiovese from central and southern Italy and merlot from northern Italy£24.95Pontebello (vg)
Sangiovese IGT, Puglia, Italy - a classic Sangiovese from grapes grown in Puglia on the 'heel of Italy'. soft and supple with red fruit flavours, a hint of violet, and a smooth finish (vg)£28.95Rare Vineyards (vg)
Pinot Noir, Vin de France - fresh and savoury red wine, the smooth, velvety palate shows cherry and blueberry flavours backed with a hint of sweet oak spice (vg)£33.95Alamos Mountain
Malbec, Mendoza, Argentina - this delicious red wine has aromas of ripe dark berry fruit, including raspberry and currant flavours, with notes of sweet spice and a touch of leather. The finish is long and persistent with soft, sweet tannins£35.95
Bubbly
Pigalle Brut
Mousseux, Airen/Viura, Spain - the palate shows citrus fruit, peach and pear flavours backed by a mouth-filling fizz that is both soft and generous£29.99Codorníu Vitcultura Ecológica Organic Brut Cava
Spain - this is a young, fresh and intensely fruity Cava with notes of green apple, lemon and almond blossom. The palate is fresh with a creamy mouth-feel to the finish£35.99Bailly la Pier
Blanc de Blancs, method Champenoise, Burgundy, France - an elegant and refined sparkling wine, with apple, pear and grapefruit character, and hints of buttered toast. A “Blanc de Blancs” made with champenoise method, exclusively from white Chardonnay grapes£50.00
Desserts
Matcha Layered Crepe Cake (v)
delicate layers of matcha crepes and light cream, stacked for a smooth, melt-in-your-mouth finish with an intense green tea kick£10.95Vegetarian
