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Chi Noodle

Asian·Dumplings·Noodles
0.20 miles away·Opens at 11:30·£7.00 minimum·£0.29 delivery
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  • Deliveroo’s Choice

    Exceptional service, high customer ratings and prices matched to in-store on popular items.
  • About Chi Noodle

    Established in 1999, Chi Noodle have become a household name for their expertly crafted pan-Asian cuisine. Try their delightfully fragrant Laksa, a Malaysian coconut soup replete with chicken, prawns and fresh noodles, garnished with chilli and coriander.
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Popular with other people

  • Crispy Noodles 烧鸭脆面

    £15.50
  • Korean Chilli Seafood Udon 韩式海鲜乌冬面

    £15.00
  • Laksa 喇沙

    £15.50
  • Thai Rare Beef Salad (gf) 泰式牛肉沙拉

    £15.00
  • Roast Duck 烧鸭汤面

    £15.50
  • Crispy Duck 香酥鸭

    £17.00
  • Sichuan Style Lamb 孜然羊肉饭

    £15.50
  • Pan Fried Sea Bass with Wok Fried Vegetables (gf) 煎鲈鱼蔬菜沙拉

    £16.00
  • Ma Po Tofu (gf) 麻婆豆腐饭

    £15.50

Small Dishes

  • Satay Chicken (n) 沙爹鸡

    4 skewers of char grilled marinated chicken, served with a spicy peanut sauce.
    £8.30
  • Steamed Dim Sum 点心

    classic and most famous cantonese dish
    £6.20
    Popular
  • Salt & Chilli Squid (gf) 椒盐鲜鱿

    Tender pieces of squid coated in a light batter & then wok fried with chillies, garlic & five spice.
    £8.90
  • Sesame Prawn Toast 芝麻虾

    Sliced bread topped with savoury prawn mixture and sesame seeds, deep fried until golden
    £8.90
    Popular
  • Crispy Duck 香酥鸭

    Served with pancakes, hoi sin sauce, cucumber & spring onions.
    £17.00
  • Vegetable Spring Rolls (v) 斋春卷

    3 crispy spring rolls filled with finely sliced cabbage, carrots, vermicelli, & mok yee, served with sweet chilli sauce.
    £7.20
  • Grilled Pork Dumplings 猪锅贴

    4 wok grilled Chinese style dumplings filled with minced pork & chopped cabbage with a hint of ginger, served with sweet chilli sauce.
    £7.80
  • Edamame (v) (gf) 日本毛豆

    Green soya beans in their pods served either steamed & lightly salted or wok fried with chopped chillies, ginger, coriander & garlic.
    £5.80
  • Spicy Prawn Crackers (gf) 泰式虾片

    Classic Thai style crispy crackers.
    £4.50
  • Crispy Duck Rolls 鸭卷

    Crispy spring rolls filled with aromatic duck, cucumber & served with hoi sin sauce.
    £8.80
  • Pork Dumplings 辣汁猪水饺

    Pork dumplings in chilli soy.
    £7.80
  • Fried Vegetable Gyozas (v) 斋锅贴

    6 Japanese style dumplings, served with ginger soy vinaigrette.
    £7.80
  • Pork Kimchi Lettuce Wraps 猪肉泡菜芝士卷

    Sliced pork marinated in Korean bulgogi sauce wok fried w/ kimchi, garnished w/ grated cheese & seaweed, served w/ fresh lettuce to wrap
    £8.50
  • Pan Fried Chives Filled Pancake (v) 韭菜薄饼

    Chinese style pancake filled w/ Chinese chives,tofu& glass noodles served with ginger soy vinaigrette
    £7.80
    Vegan
  • Korean Chilli Beef Skewers (gf) 韩式烤牛串

    Rib eye marinated in chilli bean paste.
    £9.00
  • Chilli Chicken Mushroom Dumplings 辣汁鸡肉蘑菇饺

    Boiled chicken mushroom dumplings in chilli soy.
    £7.80
  • Korean Style Chicken Wings 韩式鸡翅

    Crispy fried wings coated in a spicy & sweet Gochujang sauce with sesame seeds.
    £8.90

Soup Noodles

  • Roast Duck 烧鸭汤面

    Five spice roasted duck with baby spinach, carrots, wakame & garnished with spring onions & fried shallots, served in a clear broth.
    £15.50
  • Laksa 喇沙

    Egg noodles in a spicy Malaysian coconut soup with chicken, prawns, egg, fish cake, bean sprouts & tofu, garnished with chopped chillies & coriander.
    £15.50
  • Korean Chilli Seafood Udon 韩式海鲜乌冬面

    Soup noodle with salmon, prawns, fishcake, squid, baby spinach, sweetcorn, wakame, egg, carrots, served in a fiery broth & garnished with spring onions, chillies & fried shallots.
    £15.00
  • Grilled Chicken 鸡肉汤面

    Char grilled teriyaki marinated chicken breast served with baby spinach, carrots, wakame & garnished with spring onions & fried shallots, served in a clear broth.
    £14.00
  • Brisket 牛腩面

    Slow cooked brisket scented with star anise, cinnamon, fennel & coriander seeds. Served with baby spinach, carrots, wakame & garnished with spring onions & fried shallots, served in a clear broth.
    £14.00
  • Pork Belly 牛腩面

    Slow cooked pork belly with beansprouts, Walmart, spring onions, served in creamy, garlicky broth.
    £15.00
  • Vegetable 蔬菜汤面

    Wok fried pak choi, courgettes, shiitake mushrooms, carrots, mangetout, tofu, wakame & bean sprouts, garnished w/ spring onions& fried shallots, served in a clear vegetable broth.
    £13.50

Stir Fried Noodles

  • Singapore Noodles (gf) 星洲炒米粉

    Highly rated
    · Stir-fried rice vermicelli in a medium spice curry paste with prawns, chicken, carrots, mange tout & garnished with sesame seeds & a wedge of lime.
    £14.50
  • Beef Kway Teow 干炒牛河

    Wok fried ho fun rice noodles with sliced beef, pak choi, bean sprouts & egg garnished with chillies, spring onions & fried shallots.
    £14.50
  • Crispy Noodles 烧鸭脆面

    Pan fried thin egg noodles topped with roast duck, carrots, straw mushrooms & mangetout in a oyster & garlic sauce.
    £15.50
  • Beef Ho Fun 豉椒牛河

    Ho Fun rice noodles with stir fried beef, peppers & onions in a black bean sauce.
    £14.50
  • Spicy Yasai Udon (v) 日式斋乌冬

    Wok fried udon noodles with courgettes, shiitake mushrooms, carrots, mangetout, aubergine, tofu & bean sprouts garnished with spring onions & fried shallots.
    £14.00
  • Mee Goreng 印尼炒面

    Spicy wok fried egg noodles with chicken, fish cake, pak choi, beansprouts, cabbage and chillies.
    £14.50
  • Crispy Seafood Noodles 海鲜脆面

    Pan fried thin egg noodles topped with prawns, squid, sliced fish cakes & pak choi in a garlic oyster sauce, garnished with spring onions & fried shallots.
    £15.00

Rice Dishes

  • Nasi Goreng 印尼炒饭

    Highly rated
    · Spicy fried rice with egg, prawns, chicken, sweet corn, cabbage, carrots, peas & garnished with red chillies.
    £14.50
  • Salt & Pepper Chicken (gf) 椒盐鸡排饭

    Highly rated
    · Tender pieces of chicken wok fried with red chillies, garlic, onions & five spice, finished with a dash of shaoshing wine.
    £14.50
  • Thai Red Curry 泰式红咖喱饭

    Classic Thai curry with aubergine, mangetout, baby corn, edamame peas & straw mushroom. Served with steamed rice.
    £14.50
  • Salt & Pepper Pork (gf) 椒盐猪排饭

    Tender pieces of pork wok fried with red chillies, garlic, onions & five spice, finished with a dash of shaoshing wine.
    £14.50
    Popular
  • Sweet & Sour Chicken (gf) 咕老鸡肉饭

    Tender chicken wok-tossed with green peppers in a savoury black bean sauce
    £14.50
  • Sichuan Style Lamb 孜然羊肉饭

    Wok fried lamb slices w?/ cumin, sichuan peppercorn, dried chillies, peppers & onions.
    £15.50
  • Chicken Katsu Curry 日式咖喱鸡饭

    Chicken fillet coated in panko, served with a light curry sauce, steamed white rice & salad garnish.
    £14.50
  • Ma Po Tofu (gf) 麻婆豆腐饭

    Stir fried minced pork & Japanese silken tofu with chilli bean paste, bamboo shoots & Shiitake served with steamed rice.
    £15.50
  • Dry Fried French Beans with Minced Pork 干煸四季豆饭

    Fresh french beans are first deep-fried quickly then stir-fried with aromatics and minced pork. Tender-crisp flavorful with, a distinctive blistered exterior.
    £15.00
  • Malaysian Lamb Curry (gf) 马来咖喱羊肉饭

    Slow cooked lamb pieces & new potatoes in a rich coconut curry, served with steamed white rice & garnished with desiccated coconut.
    £15.50
  • Sweet & Sour Prawn (gf) 咕老虾饭

    A classic favourite. Crispy deep-fried prawns in a tangy, fruity sauce with chunky vegetables
    £15.50

Salads

  • Thai Rare Beef Salad (gf) 泰式牛肉沙拉

    Medium rare grilled strips of sirloin tossed in a salad of bean sprouts, baby gem, cucumber, mint, coriander, cherry tomatoes & grapefruit in a chilli lime dressing.
    £15.00
  • Pan Fried Sea Bass with Wok Fried Vegetables (gf) 煎鲈鱼蔬菜沙拉

    Pan fried fillet of bass, served with stir fried mangetout, beansprouts, peppers and pak choi & garlic.
    £16.00
  • Sesame Chicken Smacked Cucumber Salad芝麻酱鸡沙拉

    Grilled chicken w/ homemade sesame sauce, served w/ smacked cucumber, sweet corn, radish, coriander in soy, vinegar, garlic dressing
    £14.50
  • Pan Fried Salmon w/ Wok Fried Vegetables(gf) 三文鱼蔬菜沙拉

    Pan fried fillet of salmon, served w/ stir fried manetout, beansprouts, peppers, pak choi & garlic
    £16.00

Sides

  • Egg Fried Rice 蛋炒饭

    Our best seller. A great accompaniment to your favourite Chinese mains.
    £5.90
  • Curry Sauce 咖喱汁

    a great sauce to go with your plain rice or noodle
    £3.50
  • Stir Fried Egg Noodles 蛋炒面

    Wok-fried noodles with soy sauce, and mixed veggies
    £6.90
  • Steamed White Rice 白米饭

    plain boiled rice, sides to go with any main
    £4.50
  • Hoi Sin Sauce

    £0.50
  • Satay Sauce

    £0.50
  • Stir Fried Pak Choi with Garlic 蒜蓉小白菜

    quick wok fried chinese vegetable pak choi
    £8.80
  • Soy Sauce

    £0.50

Soft Drinks

  • Coca Cola

    a can/bottle of coca cola
    £2.90
  • Diet Cola

    a can/bottle of diet coke cola
    £2.90
  • Orange Juice

    a can/bottle of orange juice
    £3.50
  • Aloe Vera Drink

    a bottle of Asian Aloe Vera juice
    £4.00
  • Lychee & Mint Cooler

    Lychee and Mint, great to go with Chinese dishes
    £3.50
  • Pure Coconut Water

    healthy drink, high in Vetamin C
    £3.90
  • Sprite

    A can of Sprite
    £2.90
  • Still Water

    a bottle of still water
    £2.90
  • Sparkling Water

    a bottle of sparkling water
    £2.90
  • Ginger Beer

    a sweetened and carbonated, usually non-alcoholic beverage
    £2.90

Beers & Sake

  • Tiger 330ml

    a can of tiger beer 330ml
    £5.00
  • Tsing Tao 330ml

    a can of classic chinese beer
    £5.00
  • Rekorderlig Cider 500ml

    1 bottle of 500ml cider
    £6.70
  • Singha 330ml

    a can of Thai beer
    £5.00
  • Corona 330ml

    a can of 330ml corona beer
    £5.00

White Wines

  • Voramar Blanco, Spain

    Golden yellow, light with some herbaceous notes delicate, fruity elegant palate with notes of pear drops & apples.
    £24.00
  • Chardonnay, Les Pierres Dorees, France

    Yellow green colour, intense aromas of lime, mango, yellow fruit, buttery, violets with mild toasted oak. Rich palette with yellow fruit lime flavours, lingering integrated oak with excellent length
    £28.00
  • Viognier, Le Versant, France

    A cracking Viognier from the Languedoc, exhibiting hints of peach, apricot & spice.
    £30.00
  • Pinot Grigio, Ca Montini Single Vineyard, Italy

    Bright straw-yellow with light greenish hues. It has an intense bouquet with hints of tropical fruit & flowery overtones; well-orchestrated & delicate mouthfeel, fresh & rich in flavour.
    £33.00
  • Picpoul De Pinet, France

    This delicious Picpoul has classic aromas of white flowers & stone fruit. The palate is crisp, refreshing & full of flavour with pear, lemon & pineapple fruits mingled with floral notes.
    £35.00
  • Babich Sauvignon Blanc, N.Z

    Frsh, uplifting gooseberry & citrus aromas develop into more exotic guava & mango notes. The palate equally overflows with grapefruit & lush tropical fruits, tangy acidity & just a hint of sweetness to round out the mouth.
    £36.00
  • Riesling Reh Kendermann Kalkstein, Germany

    This wine display beautiful peach, grapefruit and pineapple fragrances on the nose and ginger and spice abound on the palate.
    £37.00
  • Albarino Eiral, Spain

    Yellow straw in colour with sparkles of brilliant green. The nose displays fresh, clean citrus aroma and a beautiful floral intensity. The palate is dry with crunchy green apple fruit and a refreshing acidity.
    £37.00
  • Sanceree, Alphonse Dolly, France

    Flowery, fragrant nose redolent of gooseberries; dry on the palate; lightly but firmly balanced with intensity of flavour & long in the mouth.
    £45.00
  • Chablis 1er Cru Vaillons Domaine, France

    A very subtle hint of oak sets off notes of white orchard fruit, acacia and tidal pool notes that are also picked up by the rich and full mineral-infused flavours that possess good volyme on the intense, tangy and punchy finish.
    £58.00

Red Wines

  • Voramar Tinto, Spain

    This Spanish blend is cherry red in colour with vibrant red fruit flavours, hints of white pepper & a soft, rounded finish.
    £24.00
  • Cabernet Sauvignon, Vistamar Brisa, Chile

    This wine expresses aromas of blackberries, plums & black cherries, with hints of vanilla and toast. This is carried through to the plate with notes of caramel & smoke coming through.
    £28.00
  • Shiraz, Coorong Estate, Australia

    This full-bodied wine is vibrant purple with aromas of black pepper, spice & soft red cherry fruits, which all show on the palate. It has excellent fruit flavours along with complex oak & savoury spice.
    £31.00
  • Primitivo, Primasole, Italy

    Aged for 6 months in oak barrels, adding a hint of spice to the ripe fruit character of the Primitivo. Notes of plums, prunes, chocolate & Christmas spice.
    £32.00
  • Rioja Crianza, Decum, Spain

    This fine Crianza shows an elegant mouth pass, yet very lively, with some spicy back notes & balanced acidity
    £33.00
  • Malbec, La Linda, Argentina

    This wine has a distinctive intense deep red colour. Black cherry & spicy aromas are found on the nose while on the palate it displays balanced tannins obtained after ageing in French oak for three months. It is a velvety, elegant & modern wine with a sound structure.
    £35.00
  • Merlot, Errazuriz, Chile

    Full-bodied, generous & richly fruity with succulent blueberry & plum characters together with delicate savoury notes of coffee, chocolate & toasty oak, extremely stylish easy drinking.
    £37.00
  • Chianti Riserva, Volpetto, Italy

    This wine has a dry yet rounded flavour, fresh and cheeky. It has an intense fragrance & a persistent nose with & a ruby red colour.
    £38.00
  • Pinot Noir, Louis Latour, France

    Medium bodied with a lovely purity of raspberry & cherry fruit & smooth tannins, this carefully oak aged wine is a blend of mainly Côte d'Or Pinot Noir baxcked up by a little from Côte Chalonnaise.
    £43.00
  • Chateau, Grand Peyrou, Saint-Emilio Grand Cru, France

    An aromatic nose of cinnamon and blackcurrant. Good weight in the mouth with mature concentrated fruit.
    £49.00

Rose

  • Pinot Grigio Rose, Folinari, Italy

    Predominantly made from Pinotage. Distinct nose rich in freshly crushed strawberry flavours, with ripe cherry nuances & hints of Turkish delight & spice. A soft dry finish with a fruity aftertaste.
    £25.00
  • White Zinfandel, Riptide, USA

    A sweetish palate of crushed strawberries & raspberries with added Muscat for intensity.
    £30.00
  • Whispering Angel Rose, France

    Pale salmon colour with a bright hue. Fine nose, flinty, stony notes with fresh red currant, herbal notes, ripe citrus and aniseed.
    £49.00

Sparkling

  • Prosecco, Santa Eleni, Italy

    Crisp, fruity, its taste is reminiscent of the fragrance of a fruit cocktail made with apples. This particular fruity sparkling wine is the result of natural fermentation in autoclaves.
    £32.00
  • Mercier Brut NV, France

    Its aromas are bright white-fleshed fruits: apple, pear, white peach and citrus fruits, the palate has floral nuances of lime blossom and elegant blond notes of brioche and fresh nuts.
    £56.00
  • Veuve Cliquot Yellow Label Brut, France

    Fabulously rich & dry, full bodied from this black grape dominated blend with creamy biscuit flavours.
    £77.00
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