GAIL's Bakery - Teddington delivery from Teddington

Please visit Gail’s website to see allergen information: https://gails.com/pages/allergens

Adults need around 2000 kcal a day

2025 Restaurant Awards Winner
Awarded for going above and beyond for their local communities
About GAIL's Bakery - Teddington
We bake fresh, handmade bread, pastries and sandwiches every day, served with our carefully sourced house blend specialty coffee and iced drinks.
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SPINACH & FETA ROLL
372 kcal
£5.20
DAILY DOSE ORANGE JUICE
49 kcal
£4.95
QUINCE & BLACKCURRANT ICED MATCHA
107 kcal
£5.00
AVOCADO ON TOAST
557 kcal
£8.20
BEETROOT, LENTIL AND GOAT'S CHEESE WITH TOASTED HAZELNUTS
668 kcal
£8.20
FOUR BEANS, ROASTED SQUASH & TENDERSTEM BROCCOLI
452 kcal
£10.20
SEASONAL TOMATO SOUP
210 kcal
£7.00
MOMO ELDERFLOWER KOMBUCHA
19 kcal
£5.00
GAIL's HOUSE BLEND COFFEE WHOLE BEANS 200G
£7.70
SPELT, CAULIFLOWER & FERMENTS SALAD
383 kcal
£8.20

Bundles

Drink, Sandwich and Treat
Currently sold out
£13.40
Drink, Pastry & Breakfast Pot
Currently sold out
£12.30
Drink & Afternoon Sweet Treat
Currently sold out
£8.35

Sandwiches

MINI AVOCADO & CHICKPEA
Avocado salsa verde, chickpeas, radish and coriander cress in a plant-based challah bun
229 kcal
£3.50
Vegan

Savouries

SPINACH & FETA ROLL
Feta cheese, spinach and leeks wrapped in buttery puff pastry and sprinkled with fennel seed and cheddar topping
372 kcal
£5.20
Vegetarian
CHICKEN, TARRAGON & HAM HAND PIE
Golden, flaky pastry filled with roasted chicken thighs, leeks, ham, mustard & spinach
511 kcal
£6.60

Soup

SEASONAL TOMATO SOUP
A hearty tomato soup made with specific varieties of tomatoes at the peak of their season, thickened with white beans from Umbria.
210 kcal
£7.00
Vegan

Salads

FOUR BEANS, ROASTED SQUASH & TENDERSTEM BROCCOLI
A vibrant, plant-based grain bowl packed with Bold Bean Co's red, black, butter beans, and Queen chickpeas. Combined with bulgur wheat, lightly dressed with olive oil and lemon, roasted sweetheart cabbage, Tenderstem broccoli, roasted squash & chipotle dip, pickled fennel from Eaten Alive and a crunchy slaw of white and red cabbage, kale, kohlrabi, and carrot. Finished with a turmeric and ginger dressing made with almond butter and lemon juice. A balanced and wholesome mix, perfect for a fresh, nourishing lunch.
452 kcal
£10.20
Vegan
BEETROOT, LENTIL AND GOAT'S CHEESE WITH TOASTED HAZELNUTS
Beetroot roasted with olive oil, garlic, tender lentils, soft goat's cheese and rocket leaves, dressed with a sundried tomato vinaigrette and roasted hazelnuts.
668 kcal
£8.20
Vegetarian
SPELT, CAULIFLOWER & FERMENTS SALAD
Spelt pilaf made with spelt berries dressed with Agrodolce (sweet & sour Italian condiment made with onions, currants & red wine vinegar). A selection of our favourite fermented vegetables from our friends at Eaten Alive including hot pickled peppers, lemon kraut & purple carrots. Topped with spinach, roasted spiced cauliflower & lentil hummus.
383 kcal
£8.20
Vegan
ROASTED SWEET POTATO & FREEKEH SALAD
Freekeh in a cranberry and almond dressing with roasted sweet potato, spinach, pomegranate and spicy seeds
667 kcal
£8.20
Vegan
CHICKEN, REMOULADE & SALSA VERDE
Steamed chicken breast, salsa verde-dressed haricot beans, and a creamy celeriac remoulade—featuring julienned celeriac, fennel, grated Bramley apples, sliced cornichons, and capers, all dressed with dill, chives, mustard, and sour cream. Tangy pink pickled onion from Eaten Alive completes a seasonal mix that provides a balanced and satisfying lunch.
399 kcal
£10.80

Toast

AVOCADO ON TOAST
Highly rated
· Avocado Salsa Verde, our blend of spicy mixed seeds and coriander cress all piled on slice of Seeded Sourdough toast and served with tomato relish. A light and fresh option, suitable for vegans and great for anyone looking for a substantial breakfast or brunch.
557 kcal
£8.20
Vegan

Crisps

TWO FARMERS CHEESE & ONION CRISPS 40g
Seasoned with sharp and sweet Hereford hop cheese which is made by artisan cheesemakers Charles Martell & Sons and onions from the farm.Nutritional information is per 100g.
531 kcal
£1.80
TWO FARMERS SALTED CRISPS 40g
Lightly seasoned with Droitwich Salt, which is harvested by hand from their natural springs and crystallised using renewable energy.Nutritional information is per 100g.
530 kcal
£1.80
TWO FARMERS WILD MUSHROOM & GARLIC CRISPS 40g
Premium hand-cooked crisps flavoured with woodland mushrooms and a hint of wild garlic for a distinctive taste of the English Countryside.Nutritional information is per 100g.
528 kcal
£1.80

Iced Drinks

QUINCE & BLACKCURRANT ICED MATCHA
Our GAIL's matcha blend served over ice with a shot of tangy blackcurrant and perfumed quince cordial from Norfolk Cordials.
107 kcal
£5.00
Vegan
ICED MATCHA
180 kcal
£4.80
MUSCOVADO ICED LATTE
Our Muscovado Iced Latte is crafted to elevate the natural cocoa and walnut notes in our espresso, enriched by the deep complexity of caramel and burnt sugar found in house-made muscovado syrup. Combined with Brades Dairy milk, this creation transforms our classic GAIL’s Iced Latte into a decadent, sweeter treat.
181 kcal
£4.90
ICED MATCHA TEA
30 kcal
£4.30
ICED LATTE
A summer favourite. All we need is ice, cold milk and our iconic espresso.
155 kcal
£4.50
ICED CHAI LATTE
A sweet, lightly spicy flavour that’s also refreshing - perfect for warm summer days. A delicious combination of ice, cold milk and our bespoke chai syrup.
212 kcal
£4.70
Vegetarian
ICED BLACK
One for the coffee purist. GAIL’s House Blend espresso poured over water and ice.
1 kcal
£3.90
Vegan
ICED FLAT WHITE
110 kcal
£4.40
ICED CHOCOLATE
A moreish iced drink with a classically rich cocoa flavour. A delicious combination of ice, cold milk and our bespoke Islands cocoa syrup.
265 kcal
£4.50
Vegetarian
SMALL ICED CHOCOLATE
200 kcal
£4.20
ICED MOCHA
A delicious combination of ice, cold milk, bespoke Islands cocoa syrup and our House Blend espresso.
265 kcal
£4.90
Vegetarian
SMALL ICED MOCHA
169 kcal
£4.60
SMALL ICED MATCHA
115 kcal
£4.60
SMALL ICED MATCHA TEA
30 kcal
£4.10

Hot Drinks

REGULAR CAPPUCCINO
Double shot of House Blend Espresso a thick layer micro foam and textured milk
166 kcal
£4.30
FLAT WHITE
Double shot of House Blend Espresso with thin, textured milk. Concentrated yet balanced and sweet
90 kcal
£4.20
REGULAR LATTE
168 kcal
£4.30
LONG BLACK
19 kcal
£3.60
CHAI LATTE
228 kcal
£4.50
REGULAR MOCHA
Double shot of House Blend Espresso with silky textured milk and a smaller layer of micro foam and house-made cocoa syrup
218 kcal
£4.70
CORTADO
45 kcal
£4.20
Vegetarian
ENGLISH BREAKFAST TEA
Whole leaf JING tea sourced direct from tea gardens
1 kcal
£3.80
HOT CHOCOLATE 75% COCOA, DARK
With notes of nuts and raisins
251 kcal
£4.30
HOT CHOCOLATE 55% COCOA, MILK
With notes of caramel and malt
253 kcal
£4.30
MATCHA LATTE
187 kcal
£4.60
SPICED CAFÉ AU LAIT
A short black coffee sweetened with muscovado syrup and topped with hot milk and a dash of ground nutmeg.
76 kcal
£4.90
Vegetarian
SMALL CAPPUCCINO
Single shot of House Blend Espresso with a thick layer micro foam and textured milk
117 kcal
£4.00
SMALL LATTE
Single shot of House Blend Espresso with silky textured milk
134 kcal
£4.00
SHORT BLACK
19 kcal
£3.40
PEPPERMINT TEA
Whole leaf JING tea sourced direct from tea gardens
0 kcal
£3.80
Vegan
SMALL HOT MATCHA
127 kcal
£4.40
MATCHA TEA
30 kcal
£4.00
SMALL MATCHA TEA
30 kcal
£3.90
SMALL MOCHA
Single shot of House Blend Espresso with silky textured milk and house-made cocoa syrup
167 kcal
£4.40
EARL GREY TEA
Whole leaf JING tea sourced direct from tea gardens
1 kcal
£3.80
GREEN TEA
Whole leaf JING tea sourced direct from tea gardens
0 kcal
£3.80
Vegan
LEMONGRASS & GINGER TEA
Whole leaf JING tea sourced direct from tea gardens
0 kcal
£3.80
Vegan
ROOIBOS TEA
Whole leaf JING tea sourced direct from tea gardens
0 kcal
£3.80
Vegan
DARJEELING SECOND FLUSH TEA
1 kcal
£3.80
Vegan
BLACKCURRANT & HIBISCUS TEA
2 kcal
£3.80
Vegan

Drinks

DAILY DOSE ORANGE JUICE
Cold-pressed in Cambridgeshire at the Daily Dose pressery using wonky fruit
49 kcal
£4.95
Vegan
MOMO RASPBERRY & HIBISCUS KOMBUCHA
Unfiltered, organic kombucha. Naturally effervescent fermented tea with crushed raspberry & hibiscus. Brewed and bottled in small batches in London. MOMO choose to ferment in small glass jars, and forego filtering, resulting in a kombucha that is full of flavour and live cultures, which support gut health and aid digestion
£5.00
MOMO ELDERFLOWER KOMBUCHA
Unfiltered, organic kombucha. Naturally effervescent fermented tea with elderflower. Brewed and bottled in small batches in London.MOMO choose to ferment in small glass jars, and forego filtering, resulting in a kombucha that is full of flavour and live cultures, which support gut health and aid digestion.
19 kcal
£5.00
DAILY DOSE HOT SHOT
A fiery, hot shot made with lemon, ginger, agave and cayenne pepper
52 kcal
£4.00
Vegan
DAILY DOSE APPLE JUICE
Cold-pressed in Cambridgeshire at the Daily Dose pressery using wonky fruit
55 kcal
£4.95
Vegan
DAILY DOSE SUPER STRAWB
This is a truly decadent, refreshing cold pressed juice with Strawberry, Apple, Lemon & Basil
45 kcal
£4.95
Vegan
DAILY DOSE TURMERIC SHOT
A bold, spicy shot infused with turmeric, ginger, black pepper, and cayenne.
£4.00
Vegan
WILDPRESS APPLE
100% freshly squeezed apple juice using lesser-known apple varieties from wild & hidden orchards.
£4.90
BELU SPRING WATER
330ml. Ethical British bottled still mineral water
£2.60
Vegan
BELU SPARKLING WATER
330ml. Ethical British bottled sparkling mineral water
£2.60
Vegan

Sweets & Cakes

SKELETON BISCUIT
A skeleton shaped biscuit, seasoned with mixed spice and cinnamon.
125 kcal
£3.60
Vegetarian
GRANOLA BAR
Chewy oats, nuts, seeds and dried fruit with demerara sugar, honey and cinnamon
369 kcal
£3.70
Vegetarian
MINI FLOURLESS CHOCOLATE CAKE
Rich, light, flourless chocolate cake
482 kcal
£5.10
Vegetarian
BROWN BUTTER FINANCIERS
Soft, chewy financiers made with browned butter, almond flour & egg whites
123 kcal
£7.20
Vegetarian
PISTACHIO FINANCIER
Almond cake with pistachios
130 kcal
£7.20
Vegetarian
CHOCOLATE & HAZELNUT BISCOTTI
Crunchy chocolate almond biscuits with hazelnuts
100 kcal
£7.40
Vegetarian
PISTACHIO & SOUR CHERRY BISCOTTI
Crunchy almond biscuit with pistachio and sour cherries
113 kcal
£7.40
Vegetarian

Pastries & Breakfast Pots

SESAME & CARDAMOM MORNING BUN
Cardamom-studded brioche dough, laminated with butter, filled with sesame and cardamom filling, hand braided and rolled in spiced, salted demerara sugar before baking.
547 kcal
£4.35

Bread

BRUERN FARMS SOURDOUGH HALF LOAF 750g
A loaf celebrating regenerative heritage wheat that is showcasing the wheat grown at Bruern farms. This loaf also includes emmer, wholemeal spelt and rye flours for diversity in flavour and nutrition. Minimally shaped, flattish with diagonal scoring and coated by middling – an upcycled byproduct of the milling process.
£4.00
Vegan
WASTE-LESS SOURDOUGH HALF LOAF 375g
Deeply wholesome Sourdough; surplus bread saved, made into a porridge and added back into the dough; baked seam up for a natural & unique burst.Dark chestnut, craggy and crusty loaf. Natural burst from baking seam up, leaves each loaf with a distinctive form.Crumb is light golden brown, slight open irregularity. Soft & tacky to touch.Made with a porridge of a variety of surplus bread, the flavour profile has an array of sour, malty, creamy and roasted notes.Part of our Waste-Not range.
£2.75
Vegan

Grocery

CRUNCHY HAZELNUT SPREAD
Made by our partners at Islands, a sweet spread made with Italian hazelnuts
567 kcal
£11.00
GAIL's HOUSE BLEND COFFEE PRE GROUND 200G
Full-bodied, balanced and sweet, with hints of muscovado sugar and a lingering nutty, walnut-like finish. A soft and pleasant acidity, often referred to as “bright”, and reminiscent of red berries.
£7.70
Vegan
GAIL's HOUSE BLEND COFFEE WHOLE BEANS 200G
Full-bodied, balanced and sweet, with hints of muscovado sugar and a lingering nutty, walnut-like finish. A soft and pleasant acidity, often referred to as “bright”, and reminiscent of red berries.
£7.70
Vegan
CHOCOLATE SABLÉS
Crumbly biscuits with dark chocolate, cocoa powder and sea salt
597 kcal
£7.20
Vegetarian
SEEDED CRACKERS
Crispy, buttermilk crackers with a mix of seeds and spices (fennel, poppy, sesame, caraway, nigella, golden linseed and brown linseed)
202 kcal
£4.60
Vegetarian
CLASSIC FRUIT & NUT GRANOLA 400G
Golden clusters of jumbo oats, toasted hazelnuts, almonds, pumpkin seeds, sunflower seeds and plump sultanas, slowly roasted in honey, soft brown sugar and golden syrup.
199 kcal
£6.00
Vegetarian
ORGANIC STRAWBERRY JAM
Traditionally made in copper pans with whole fruit and cooked by hand in small batches by our friends at Tea Together
211 kcal
£6.20
Vegan
ORGANIC APRICOT & LAVENDER LEAF JAM
Traditionally made in copper pans with whole fruit and cooked by hand in small batches by our friends at Tea Together
212 kcal
£6.20
Vegan
NUT BISCUITS
Thin, crispy biscuits made with almonds, pecans, hazelnuts and pistachiosNutritional information is per biscuit
82 kcal
£7.20
Vegetarian
TWO FARMERS CHEESE & ONION CRISPS 40g
Seasoned with sharp and sweet Hereford hop cheese which is made by artisan cheesemakers Charles Martell & Sons and onions from the farm.Nutritional information is per 100g.
531 kcal
£1.80
CHEDDAR CHEESE CRACKERS
Crispy, buttermilk crackers, topped with grated Quicke’s mature clothbound cheddar off-cuts. Part of our WASTE NOT range.
216 kcal
£5.10
QUICKE'S WHEY BUTTER
Made using the whey cream left over from the cheddar cheese-making process. Part of our Waste Not range
737 kcal
£5.40
Vegetarian
TWO FARMERS SALTED CRISPS 40g
Lightly seasoned with Droitwich Salt, which is harvested by hand from their natural springs and crystallised using renewable energy.Nutritional information is per 100g.
530 kcal
£1.80
TWO FARMERS WILD MUSHROOM & GARLIC CRISPS 40g
Premium hand-cooked crisps flavoured with woodland mushrooms and a hint of wild garlic for a distinctive taste of the English Countryside.Nutritional information is per 100g.
528 kcal
£1.80
COMPANION
Companion is our magazine exploring food, history, nature, and craft through essays, stories, recipes, and art. Issue 1 – The Bread Issue – delves into wheat’s terroir, recipes for leftover bread, baking in prisons, the visual beauty of a regenerative wheat farm and many more inspiring tales.
£7.20
HERITAGE GRAIN & VANILLA SHORTBREAD
Buttery vanilla shortbread made with 100% wholegrain flour from our Wheat Project. The addition of wholegrain flour lends a deep nuttiness to these already delicious shortbread biscuits.
671 kcal
£7.20
Vegetarian
HERITAGE GRAIN CRISPBREAD
Malted, crunchy sourdough crispbreads made from UK-grown heritage wholegrain wheat flour, ancient grains of emmer, spelt, and rye, British-grown cold-pressed rapeseed oil and a touch of malt syrup.
671 kcal
£6.60
TOTE BAG
GAIL's oversized tote bag, crafted by RE-WRAP.
£27.50
ORGANIC RASPBERRY & ROSE JAM
Traditionally made in copper pans with whole fruit and cooked by hand in small batches by our friends at Tea Together
218 kcal
£6.20
Vegan
BROWN BUTTER FINANCIERS
Soft, chewy financiers made with browned butter, almond flour & egg whites
123 kcal
£7.20
Vegetarian
PISTACHIO FINANCIER
Almond cake with pistachios
130 kcal
£7.20
Vegetarian
CHOCOLATE & HAZELNUT BISCOTTI
Crunchy chocolate almond biscuits with hazelnuts
100 kcal
£7.40
Vegetarian
PISTACHIO & SOUR CHERRY BISCOTTI
Crunchy almond biscuit with pistachio and sour cherries
113 kcal
£7.40
Vegetarian