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Samsara Restaurant - Sutton

Curry·Indian
2.20 miles away·Opens at 12:00·£7.00 minimum·£1.29 delivery

Starters

  • Chingri Puree

    Lightly spiced King Prawns tossed briskly with shredded ginger, garlic and spring onions.
    £7.15
  • Chicken Tikka Chat Puree

    Lightly spiced chicken tikka tossed briskly with ginger, garlic, spring onions and wrapped with puree.
    £6.95
  • Meat Somosa

    Spicy fresh lamb mince, wrapped in pastry and fried until golden brown.
    £4.45
  • Seekh Kebab

    Minced lamb spiced with fresh herbs, skewered and topped with a light vegetable coating , cooked in the tandori oven.
    £6.95
  • Vegetable Somosa

    Spicy fresh vegetables, wrapped in pastry and fried until golden brown.
    £4.45
  • Garlic Mushroom (V)

    Mushrooms cooked with chopped garlic, chilies, marinated in yogurt and made in tandoor. V.
    £6.95
  • Amritsari Fish Tikka

    Chunks of tilapia fish battered and deep fried, then tossed with spices, chilies and peppers.
    £6.95
  • Chicken Tikka (Starter)

    Chicken off the bone marinated in the spices, grilled in the tandori oven, served with fresh salads.
    £6.95
  • Masala Lamb Chops ( Starter)

    Tender lamb chops prepared in ginger, garlic and yogurt paste, cooked on the grill.
    £8.95
  • Prawn Puree

    Lightly spiced Prawns tossed briskly with shredded ginger, garlic and spring onions.
    £6.45
  • Paneer Tikka (Starter)

    Lightly spiced Indian Cheese grilled in the tandori oven, served with fresh salads.
    £6.95
  • Lamb Tikka (Starter)

    Pieces of lamb marinated in the spices, grilled in the tandori oven, served with fresh salads.
    £6.95
  • Tandori Chicken (Starter)

    Chicken on the bone marinated with spiced lightly, grilled in the clay oven. Served with salad.
    £6.50
  • Tandori King Prawns (Starter)

    Tandoori king prawns in chef's own marinade.
    £9.95
  • Onion Bhaji

    The ever popular spiced onion fritters.
    £4.50

Nibbles

  • Plain Poppadams (Per Piece)

    £0.50
  • Chutney Pot

    £0.40
  • Spicy Poppadoms

    per piece
    £0.50

Grills & Roasts

  • Tandoori Chicken (Main)

    Chicken on the bone mixed with the paste of chopped ginger, garlic and chilies marinated with Indian spices.
    £11.45
  • Chicken Tikka (Main)

    Chicken mixed with the paste of chopped ginger, garlic and chilies marinated with Indian spices and cooked in a tandoor.
    £11.50
  • Lamb Tikka (Main )

    Lamb mixed with the paste of chopped ginger, garlic and chilies marinated with Indian spices and cooked in a tandoor.
    £11.50
  • Tandoori King Prawns (Main)

    King prawns marinated in a tandoori paste cooked in the tandoor.
    £15.00
  • Paneer Tikka (Main)

    Cottage Indian cheese cubes marinated in chef's on marinated spice to deliver a distinctive flavor.
    £9.95
  • Tandoori Mixed Grill

    Medley of Chicken tikka, Lamb tikka, Seekh kebab, Lamb chop, King Prawn marinated with chef's special spices.
    £15.00
  • Masala Lamb Chops ( Main)

    Tender lamb chops prepared in ginger, garlic and yogurt paste, cooked on the grill.
    £15.50
  • Chicken Sashlik

    Chicken marinated in freshly ground aromatic herbs and spices, skewed with onions, peppers and tomatoes then grilled in the clay oven. served with fresh salad.
    £13.45
  • Lamb Sashlik

    Lamb marinated in freshly ground aromatic herbs and spices, skewed with onions, peppers and tomatoes then grilled in the clay oven. served with fresh salad.
    £13.45
  • King Prawns Sashlik

    King Prawns marinated in freshly ground aromatic herbs and spices, skewed with onions, peppers and tomatoes then grilled in the clay oven. served with fresh salad.
    £14.45
  • Paneer Sashlik

    Indian coated cheese in freshly ground aromatic herbs and spices, skewed with onions, peppers and tomatoes then grilled in the clay oven. served with fresh salad.
    £10.95

Classic Dish ( Chicken )

  • Chicken Tikka Masala

    Britain's most popular dish. A choice of chicken in a creamy sauce of fresh tomatoes, butter and cream (perfect dish for beginners).
    £10.95
  • Chicken Korma

    Boneless chicken cooked in a rich creamy sauce .
    £10.95
  • Chicken Pasanda

    a dish with sweet sauce of almond, peanuts and cream.
    £10.50
  • Chicken Madras

    A well spiced, fairly hot dish.
    £10.95
  • Chicken Balti

    A popular dish, cooked with tomatoes, onions and coriander, medium spicy dish.
    £10.95
  • Chicken Dopiaza

    A medium flavoured dish cooked with whole spices and garnished with chunky fried onions.
    £10.95
  • Chicken Curry

    Medium spiced curry.
    £10.95
  • Chicken Saag

    Delicious curry with spinach, medium to taste.
    £10.95
  • Chicken Patia

    Hot and sour with a thick tomato and onion source.
    £10.95
  • Chicken Dansak

    A Persian dish - hot sweet and sour with lentils.
    £10.95
  • Chicken Rogon Josh

    Medium dish with green herbs in a rich sauce of cherry tomatoes.
    £10.50
  • Chicken Jalfrazi

    A rich hot curry with onions, ginger, capsicums, tomatoes and fresh green chili.
    £10.95
  • Chicken Vindaloo

    Very hot dish with potatoes.
    £10.50
  • Chicken Korai

    Medium Spicy dish cooked with onions and peppers.
    £10.50
  • Garlic Chili Chicken

    A rich hot curry
    £10.50
  • Chicken Bhuna

    A drier than usual curry packed with flavour. Medium dish
    £10.50

Classic Dish ( Lamb )

  • Lamb Tikka Masala

    Britain's most popular dish. Tender lamb cooked in a creamy sauce tomatoes sauce, butter and cream (perfect dish for beginners).
    £10.50
  • Lamb Korma

    Boneless chicken cooked in a rich creamy sauce . Mild dish
    £10.50
  • Lamb Saag

    Delicious curry with spinach, medium to taste.
    £10.50
  • Lamb Dhansak

    A Persian dish - hot sweet and sour with lentils.
    £10.50
  • Lamb Bhuna

    A drier than usual curry packed with flavour. Medium dish
    £10.50
  • Lamb Pasanda

    a dish with sweet sauce of almond, peanuts and cream.
    £10.50
  • Lamb Patia

    Hot and sour with a thick tomato and onion source.
    £10.50
  • Lamb Korai

    Medium Spicy dish cooked with onions and peppers.
    £10.50
  • Lamb Jalfrazi

    A rich hot curry with onions, ginger, capsicums, tomatoes and fresh green chili.
    £10.50
  • Garlic Chili Lamb

    A rich hot curry
    £10.50
  • lamb Vindaloo

    Very hot dish with potatoes.
    £10.50
  • Lamb Madras

    A well spiced, fairly hot dish.
    £10.50
  • Lamp Dopiaza

    A medium flavoured dish cooked with whole spices and garnished with chunky fried onions.
    £10.50
  • Lamb Curry

    Medium spiced curry.
    £10.50
  • lamb Rogon Josh

    Medium dish with green herbs in a rich sauce of cherry tomatoes.
    £10.95
  • Lamb Balti

    A popular dish, cooked with tomatoes, onions and coriander, medium spicy dish.
    £10.50

Classic Dish ( King Prawns)

  • King Prawn Masala

    Britain's most popular dish. King Prawns cooked in a creamy sauce tomatoes sauce, butter and cream (perfect dish for beginners).
    £14.95
  • King Prawns Korma

    Boneless chicken cooked with sliced onions and peppers in a chef ’s choice gravy.
    £14.95
  • King Prawn Pasanda

    a dish with sweet sauce of almond, peanuts and cream.
    £14.95
  • King Prawn Madras

    A well spiced, fairly hot dish.
    £14.95
  • King Prawn Vindaloo

    Very hot dish with potatoes.
    £14.95
  • King Prawn Curry

    Medium dish
    £14.95
  • King Prawn Dopiaza

    A medium flavoured dish cooked with whole spices and garnished with fried onions.
    £14.95
  • King Prawn Roganjosh

    Medium dish with green herbs in a rich sauce of cherry tomatoes.
    £14.95
  • King Prawn Korai

    Medium Spicy dish cooked with onions and peppers.
    £14.45
  • King Prawn Dopiaza

    A popular dish, cooked with tomatoes, onions and coriander, medium spicy dish.
    £14.95
  • Garlic Chili King Prawn

    A rich hot curry
    £14.95
  • King Prawn Balti

    A popular dish, cooked with tomatoes, onions and coriander, medium spicy dish.
    £14.95
  • King Prawn Saag

    Delicious curry with spinach, medium to taste.
    £14.95
  • King Prawn Dansak

    hot sweet and sour with lentils.
    £14.95
  • King Prawn Patia

    Hot and sour with a thick tomato and onion source.
    £14.95

Classic Dish ( Prawns )

  • Prawn Masala

    Britain's most popular dish. prawns cooked in a creamy sauce of fresh tomatoes, butter and cream (perfect dish for beginner)
    £10.95
  • Prawn Korma

    prawns cooked in a rich creamy sauce.
    £10.95
  • Prawn Madras

    South Indian style, prawns cooked with ground coriander and tamarind.
    £10.95
  • Prawn Curry

    Medium dish
    £10.95
  • Prawn Dopiaza

    A medium flavoured dish cooked with whole spices and garnished with fried onions.
    £10.95
  • Prawn Bhuna

    A drier than usual curry packed with flavour.
    £10.50
  • Prawn Saag

    Delicious curry with spinach, medium to taste.
    £10.50
  • Prawn Balti

    A popular dish, cooked with tomatoes, onions and coriander, fairly spice.
    £10.95
  • Prawn Korai

    Medium Spicy dish cooked with onions and peppers.
    £10.95
  • Prawn Jalfrazi

    A rich hot curry with onions, ginger, capsicums, tomatoes and fresh green chillies.
    £10.95
  • Prawn Dhansak

    hot sweet and sour with lentils.
    £10.95
  • Garlic Chilli Prawn

    A rich hot curry
    £10.95
  • Prawn Rogon Josh

    Medium dish with green herbs in a rich sauce of cherry tomatoes.
    £10.95

Classic ( Fish )

  • Fish Masala

    Fish cooked in a creamy sauce of fresh tomatoes, butter and cream.
    £10.95
  • Fish Korma

    Extensively prepared in cream, nuts and mildly spiced.
    £10.50
  • Fish Pasanda

    a dish with sweet sauce of almond, peanuts and cream.
    £10.50
  • Fish Dopiaza

    A medium flavoured dish cooked with whole spices and garnished with fried onions.
    £10.50
  • Fish Bhuna

    £10.50
  • Fish Patia

    Hot and sour with a thick tomato and onion source.
    £10.50
  • Fish Madras

    A well spiced, fairly hot dish.
    £10.50
  • Fish Saag

    Delicious curry with spinach, medium to taste.
    £10.50
  • Fish Rogon Josh

    Medium dish with green herbs in a rich sauce of cherry tomatoes.
    £10.50
  • Fish Dhansak

    hot sweet and sour with lentils.
    £10.50
  • Fish Balti

    A popular dish, cooked with tomatoes, onions and coriander, fairly spice.
    £10.50
  • Fish Curry

    medium Spice
    £10.50
  • Fish Garlic Chilli

    A rich hot curry
    £10.50

Samsara Special

chef's recommended dishes carefully choose to give a special treat for our customers.

  • Goan Lamb Curry

    Boneless lamb cooked with chopped onions and chefs special sauce with a coconut twist.
    £15.95
  • Goan King Prawn Curry

    King Prawns cooked with chopped onions and chefs special sauce with a coconut twist.
    £16.95
  • Goan Fish Curry

    Fillet telapia fish from Asian region cooked with chopped onions and chefs special sauce with a coconut twist.
    £15.95
  • Goan Prawn Curry

    Prawns cooked with chopped onions and chefs special sauce with a coconut twist.
    £12.95
  • Chicken Makhani

    Mildly spiced chicken cooked and served in a creamy tomato, nuts and butter sauce.
    £14.45
  • Lamb Makhani

    Mildly spiced, cooked and served in a creamy tomato, cashew nut and butter sauce.
    £14.45
  • Lamb Lahori

    Spicy lamb lahori curry. This hearty and hot Pakistani curry recipe is not for the faint-hearted.
    £14.45
  • Chicken Hydrabadi

    Chef's choice of dish, cooked with specials sauce in a medium spice
    £11.95
  • Chicken Lahori

    Chicken or lamb cooked with aromatic spices and herbs, mouth-watering medium spicy dish.
    £14.45
  • Lamb Hydrabadi

    Chef's recommended dish, cooked with specials sauce in a medium spice.
    £11.95
  • Chicken Dakeshwari

    Tender pieces of grilled chicken, marinated with herbs, spices and ground almond. Very mildly spiced. Garnished with mango pulp. Mild dish
    £11.95
  • Sabji Mendi (V)

    Medley of vegetables, potatoes, broccoli, cauliflower and mushroom, with Paneer, in a refreshingly spiced yoghurt masala.
    £9.95
  • Raja Jinga Joypuri

    King prawn cooked with tomatoes, garlic, peppers, onions and fresh herbs, served in medium sauce.
    £17.50
  • Samandar Ka Machli

    Tilapia fish mixed with aromatic spices and herbs cooked with garlic, tomatoes and spring onions served with medium sauce .
    £17.45
  • Dum Gost

    pieces of lamb cooked in a handi pot over a slow fire, with yoghurt, rich spices and fresh herbs with spicy flavour.
    £14.25
  • Chicken Naga

    Chicken cooked with onions, garlic, tomatoes and rajestani chillies.
    £14.95
  • Lamb Naga

    Lamb cooked with onions, garlic, tomatoes and rajestani chillies.
    £12.95
  • Samsara Mix Koraha

    Chicken, lamb and king prawn mixed with aromatic spices, cooked with onions, peppers, coriander based medium mouth-watering dish.
    £13.95
  • Samsara House Special

    Tikka of chicken with a hint of whiskey cooked with peppers, sun dried red chillies and red onions. Exquisitely flavoured with rich spices, a mouth-watering dish.
    £11.95
  • Paneer Makhani

    Indian Cheese cooked with chopped onions and chefs special sauce with a coconut twist.
    £9.45
  • Cocin Vegetables

    as assortment of vegetables cooked in korma sauce. A south Indian delicacy flavoured with coconut milk, garlic and fresh curry leaves.
    £8.95
  • Sabji Mendi

    Refreshingly spiced medley of vegetables, potatoes, broccoli, cauliflower and mushroom with cube of paneer. mild curry.
    £8.50
    Vegetarian
  • Staff Mutton Curry

    For mature curry goers. You can not get more authentic thank this. It's usually served to the restaurant staff as a staff dinner. ON THE BONE
    £14.99
  • Goan Red Chicken Curry

    Cooked with the mustard seeds, whole methi, coconut milk, dry whole Goan red chilli, turmeric and curry leaves.
    £14.99
  • Goan Red Lamb Curry

    Cooked with the mustard seeds, whole methi, coconut milk, dry whole Goan red chilli, turmeric and curry leaves.
    £14.99
  • Goan Red Fish Curry

    Cooked with the mustard seeds, whole methi, coconut milk, dry whole Goan red chilli, turmeric and curry leaves.
    £14.99
  • Chicken Chettinad

    A dish comprising 18 different spices in a hot sauce of ginger, garlic and coconut. A delicacy of the Chettinad homes in Chennai.
    £14.99
  • Lamb Chettinad

    A dish comprising 18 different spices in a hot sauce of ginger, garlic and coconut. A delicacy of the Chettinad homes in Chennai.
    £14.99

Biriyani

  • Chicken Biriyani

    Authentic dish cooked with Himalayan basmati rice. Flavoured with cardamom, cinnamon, cloves and rose water, served with vegetable curry
    £15.00
  • Chicken Tikka Biriyani

    Grilled Breast Chicken cooked with Himalayan basmati rice. Flavoured with cardamom, cinnamon, cloves and rose water, served with vegetable curry.
    £15.45
  • Lamb Biriyani

    Authentic dish cooked with Himalayan basmati rice. Flavoured with cardamom, cinnamon, cloves and rose water, served with vegetable curry.
    £15.45
  • Prawn Biriyani

    Authentic dish cooked with Himalayan basmati rice. Flavoured with cardamom, cinnamon, cloves and rose water, served with vegetable curry
    £14.50
  • King Prawn Biriyani

    Authentic dish cooked with Himalayan basmati rice. Flavoured with cardamom, cinnamon, cloves and rose water, served with vegetable curry
    £16.50
  • Samsara Special Biriyani

    Mixture of Chicken, lamb & prawn, served with vegetable curry.
    £16.75
  • Vegetable Biriyani

    Authentic dish cooked with Himalayan basmati rice. Flavoured with cardamom, cinnamon, cloves and rose water, served with vegetable curry.
    £10.50

Vegetarian Main Dish

  • Aloo Saag

    Spinach with potatoes
    £9.45
  • Paneer Tikka Masala

    Pieces of tandoori cottage cheese cooked in a medium spicy sauce with cashew nuts.
    £8.95
  • Vegetable Korma

    Vegetables cooked in a rich creamy korma sauce
    £7.95
  • Aalo Madras

    South Indian style potato cooked with mix vegetables. Fairly hot.
    £7.45
  • Vegetable Masala

    Mixture of fresh Vegetables cooked in a creamy sauce of fresh tomatoes, butter and cream
    £9.45
  • Vegetable Saag

    £9.45
  • Vegetable Rogon Josh

    £9.45
  • Vegetable Dansak

    £9.45
  • Vegetable Madras

    £9.45
  • Vegetable Bhuna

    £9.45
  • Vegetable Korai

    £9.45
  • Vegetable Balti

    £9.45
  • Vegetable Jalfrazi

    £9.45
  • Vegetable Patia

    £9.45

Vegetable Side

  • Bhindi Bhaji

    £4.50
  • Aalo Saag

    Spinach with Potatoes
    £4.50
  • Mushroom Bhaji

    £4.50
  • Bombay Aloo

    £4.50
  • Saag Bhaji

    £4.50
  • Saag Paneer

    £4.50
  • Matter Paneer

    £4.50
  • Tarka Dhal

    £4.50
  • Cauliflower

    £4.50
  • Bindi Bhaji ( Okra )

    £4.50
  • Aloo Gobi

    £4.50
  • Brinjal Bhaji

    £4.50
  • Curry Sauce

    £3.50
  • Madras Sauce

    £3.50
  • Vindaloo Sauce

    £3.50
  • Masala Sauce

    £3.50
  • Korma Sauce

    £3.50

Accompaniments

  • Chopped Indian Salad

    A unique mixture of textures, flavours, perfumes and aromas to a good old chopped salad.
    £4.95
  • Cucumber and Chilli Salad

    Thinly sliced cucumbers and onion are tossed in a sweet and tangy vinaigrette for a classic side dish.
    £3.45
  • Cucumber Raita

    £2.95
  • Onion Raita

    £2.95

Breads

  • Plain Naan

    £2.50
  • Butter Naan

    £2.45
  • Tandoori Roti

    £1.95
  • Chilli Naan

    £3.50
  • Garlic Naan

    £3.50
  • Peshwari Naan

    stuffed with coconut and almond
    £3.95
  • Garlic Onion Naan

    £3.95
  • Keema Naan

    Stuffed with mince meat
    £3.95
  • Chapati

    £1.95
  • Paratha

    £3.50
  • Stuffed Paratha

    Stuffed with vegetables
    £4.95

Rice

  • Steamed Basmati Rice

    Plain white rice.
    £2.99
  • Pilao Rice

    £3.99
  • Mushroom Rice

    £3.15
  • Jeera Rice

    £3.25
  • Egg Fried Rice

    £3.45
  • Veg Fried Rice

    £3.45
  • Special Fried Rice

    £5.45
  • Chicken Fried Rice

    £5.45
  • Garlic Rice

    £3.95
  • Coconut Rice

    £4.25
This place is currently closed. Check back during business hours to place an order.

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