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Baithak Luxurious Indian Dining & Cocktail Bar - 22 Station Road

placeholderIndian·Curry·Grill
3.20 miles away·Closes at 23:00·£8.00 minimum·£2.29 delivery
  • Going the extra mile

    This is an extended delivery order. Delivery times and fees may be higher.
  • About Baithak Luxurious Indian Dining & Cocktail Bar - 22 Station Road

    Order your favourite dish at home from Baithak Luxurious Indian Dining & Cocktail Bar - 22 Station Road with Deliveroo.
    ...

Non-Veg Starter

  • Amritsari Fry Machhi (Fish)

    Chef's signature creations. Tilapia marinated in gram and rice flour. Served with Schezwan chutney.
    £8.99
  • Half Tandoori Chicken (On the Bone)

    Traditional North Indian dish where chicken is marinated in a spicy yogurt mix containing ginger, garlic, and aromatic spices including cumin, coriander, and garam masala. The marination tenderises the chicken, infusing it with deep, rich flavours, while cooking at high heat creates a smoky, charred crust.
    £8.99
  • Murg Malai Tikka

    Chicken breast baked in charcoal oven, marinated overnight in cashew sauce and spices, served with yogurt.
    £8.99
  • Chicken Tikka

    Chicken breast baked in a charcoal oven, marinated in lemon juice, ginger, garlic, yogurt, and spices, served with mint chutney.
    £8.99
  • Chicken Lollypop

    4 pieces. Chicken wings marinated in cornflour, self-raising flour, red chilli paste, ginger and garlic paste, soy sauce, vinegar, and salt, served with hot and sour sauce.
    £8.99
  • Chilli Chicken

    Chicken marinated with corn flour, spices, self-raising flour, eggs, and fried to perfection to give a nice crispy golden texture.
    £9.99
  • Malmali Seekh Kebab

    3 pieces. Lamb kebabs seasoned with ginger, garlic, green chilli, bell peppers, cheese, and homemade garam masala.
    £7.99
  • Salmon Tikka

    Chef's signature creations. Fresh salmon marinated with ginger and garlic paste with flavours of mustard seeds and dill (herb), served with mint chutney.
    £11.99
  • Lamb Chops

    3 pieces. Chef's signature creations. Lamb chops marinated with yogurt and chef's special spices, served with green apple chutney.
    £16.99
  • Tandoori Lasuni Jheenga (King Prawn)

    King prawn roasted with garlic and yogurt masala.
    £12.99
  • Salt and Pepper Squid Baithak

    Chef's signature creations. Crispy batter fried squid sauted with salt, pepper, and homemade chaat masala.
    £9.99

Mains Vegetarian

  • Dal Maharani

    Chef's signature creations. A harmonious blend of black lentils, tomatoes, ginger, and garlic simmered overnight on a slow charcoal fire, finished with cream, and served with a dollop of unsalted butter.
    £12.99
  • Saag Paneer

    Garlic sauted with fresh spinach, cooked with homemade cottage cheese.
    £12.99
  • Dal Tadka

    Yellow lentils tempered with onions, tomatoes, and green chillies.
    £10.99
  • Kadai Paneer

    Homemade cottage cheese cooked to perfection with onion and bell peppers.
    £12.99
  • Paneer Makhan Wala

    Homemade cottage cheese cooked in tandoor and then served in subtly spiced tomato cream sauce.
    £12.99
  • Malai Kofta

    Chef's signature creations. Homemade cottage cheese dumplings, served in rich creamy tomato and cashew sauce.
    £13.99
  • Bhindi Masala

    Ladyfinger (okra) tossed with onions and seasonings.
    £10.99
  • Vegetable Jalfrezi

    Combination of cauliflower, carrots, beans, green peas, mushroom, and cottage cheese.
    £11.99

Mains Non-Vegetarian

  • Delhi Wala Butter Chicken

    Chef's signature creations. Boneless tandoori chicken marinated in a smooth butter and creamy tomato-based gravy and accentuated with dry fenugreek.
    £12.99
  • Saag Chicken

    Chicken breast cooked in a puréed, garlicky spinach with chef's special spices.
    £12.99
  • Chicken Chettinad

    Chef's signature creations. Chicken flavoured with freshly ground spices (chettinad masala). It's made using gundy chillies, kalpasi (stone flower), and Indian spices.
    £12.99
  • Chicken Jalfrezi

    A distinctive and versatile curry with savoury tastes from cumin, curry leaves, and fenugreek (methi) cooked with onion and green chillies.
    £12.99
  • Badami Korma (Chicken or Lamb)

    Choice of boneless chicken or lamb marinated with mild spices and almonds, giving it a rich flavour.
    £12.99
  • Lamb Rogan Josh

    Boneless lamb, marinated for over 8 hours in our secret spices and slow-cooked with rogan, a special Kashmiri chilli-infused oil.
    £15.99
  • Rara Gosht (Boneless)

    Chef's signature creations. Boneless lamb chunks and minced lamb served in a delicious curry, which gets its impeccable taste from the use of different rich spices such as cloves, black peppercorns, cinnamon, javitri, cardamon, bay leaf, and red dry chilli.
    £16.99
  • King Prawn Masala (Jumbo Prawn)

    Cooked with spring onion, our chef special spices, curry leaves, and tomato masala.
    £16.99
  • Kerala Fish Curry

    Chef's signature creations. Tilapia fish cooked with hot sauce and coconut.
    £15.99
  • Sea Bass with Stir-Fried Vegetables

    Sea bass tempered with coconut oil mustard seeds and spiced gravy and served with coconut rice.
    £16.99

Biryanis

All biryanis are served with homemade raita.

  • Chicken Biryani

    Chicken cooked with saffron rice and spices are layered in a handi. The handi is covered with a clay lid, and it is sealed using a thick paste made of flour and water.
    £13.99
  • Lamb Biryani

    Rice and spices are layered in a handi. The handi is covered with a clay lid, and it is sealed using a thick paste made of flour and water.
    £14.99
  • Prawn Biryani

    Prawns cooked with saffron rice and spices are layered in a handi. The handi is covered with a clay lid, and it is sealed using a thick paste made of flour and water.
    £15.99
  • Vegetable Biryani

    Vegetables cooked with saffron rice and spices are layered in a handi. The handi is covered with a clay lid, and it is sealed using a thick paste made of flour and water.
    £12.99

Roti, Naan, and Rice

  • Tandoori Roti

    Flat bread made with wheat flour and then cooked in a clay oven.
    £2.99
  • Plain Naan

    A soft, enriched dough, mildly salty and slightly charred, flash-cooked for big bubbles with a crispy exterior and pillowy inside. It is the most indulgent flatbread to scoop up spicy Indian curries.
    £2.99
  • Butter, Garlic, or Chilli

    A choice of butter, garlic, or chilli naan. Perfect bread to eat with curries.
    £3.99
  • Kashmiri Naan

    Kashmiri naan with raisins, almonds, and dessicated coconut as main ingredients, stuffed inside the naan bread.
    £4.49
  • Lachha Paratha

    Layered whole wheat flatbread, crispy on the outside and soft inside, perfect for dipping.
    £3.99
  • Chilli and Cheese Naan

    Chef's signature creations. A delightful fusion with zesty, melted cheese. The combination of spicy green chilli and melted cheese makes for a mouth-watering chilli cheese naan served with curries.
    £4.99
  • Keema Naan

    Soft Indian bread stuffed with spiced minced meat, baked until golden and served hot.
    £4.99
  • Paneer Kulcha

    Chef's signature creations. The dough is stuffed with freshly grated paneer cheese (homemade), coriander, masala spices, and cumin.
    £4.99
  • Basmati Steamed Rice

    Perfectly steamed to accompany your favourite dishes.
    £4.99
  • Saffron Rice (Pilau)

    Aromatic basmati rice infused with fragrant saffron and spices, creating a rich and flavourful side dish a perfect recipe for lunch or dinner.
    £5.99
  • Mushroom Rice

    Aromatic basmati rice cooked with mushrooms and homemade spices.
    £5.49
  • Jeera Rice

    Basmati rice cooked with cumin seeds.
    £5.99
  • Vegetable Fried Rice

    £5.99
  • Egg or Chicken Fried Rice

    £7.99

Salad and Raita

  • Chef Special Green Salad

    Chef's signature creations.
    £3.99
  • Kachumber Salad (Tossed Onions, Cucumber, and Tomato)

    Chef's signature creations. Crunchy, spicy and delicious Indian style onion salad made with onions, cucumber, tomatoes, spices, lemon juice, and green chillies.
    £4.99
  • Vinegar Onion, Beetroot, Carrot, and Cabbage Salad with Sweet Flavour

    £4.99
  • Lachha Pyaz (Onion)

    Spicy and delicious Indian style onion salad made with onions, spices, lemon juice, and green chillies.
    £2.99
  • Cucumber Raita

    Delicious yogurt with cucumber for that soothing, cooling effect, perfect pairing with our signature curries.
    £3.49
  • Pineapple Raita

    A different take on the traditional raita, it's made with yogurt and chunks of sweet and tart pineapple, giving it an overall sweet, tangy, and creamy taste.
    £3.49
  • Tomato and Onion Raita

    A basic yet popular raita made with yogurt, sliced onions and tomatoes, green chillies, and salt, giving it a crunchy texture and tangy taste.
    £3.49

Side Dish

  • Aloo Gobi

    Cauliflower tossed with baby potatoes.
    £6.99
  • Jeera Aloo/Bombay aloo

    Potatoes tossed with garlic, cumin, and mustard seeds from the mountains of India.
    £6.99
  • Mushroom Bhaji

    Mushroom cooked with onion and spices.
    £6.99
  • Saag Bhaji

    Spinach and fenugreek leaves cooked together with Indian spices.
    £6.99
  • Chana Masala

    Chickpeas cooked with Indian spices.
    £6.99

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