Bagheera Indian & Indo Chinese Restaurant - Sutton delivery from Sutton

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Chicken Tikka Biryani (DN)
Savoury chicken & rice dish that includes layers of chicken, rice & aromatic spices all steamed together. DN.
£11.95
Popular
Vegetable Biryani (ND)
Fresh vegetables cooked in biryani rice, seasoned with cardamom, mace & saffron. ND.
£10.95
Lamb Biryani (D)
Boneless lamb marinated with whole garam masala, julienned ginger & creamy yoghurt, cooked with aromatic saffron rice. D.
£13.25
Pilou Rice
Plain steamed rice accentuated with cumin
£4.50
Steamed Rice
Plain steamed Basmati rice
£3.95
Mushroom Rice
£4.95
Prawn Biryani (ND)
Spiced prawns cooked with saffron rice, accented with flavour of crackling spices & crispy fried onion. ND.
£13.95

Plain Naan (GD)
Traditionally made with reined flour & baked in our clay oven (Butter / Garlic / Chilli & Garlic). GD.
£2.95
Tandoori Roti (G)
Whole wheat Indian bread cooked on then sides of our clay oven. G.
£2.50
Lachha Paratha (GD)
Layered bread made from wholewheat flour. GD.
£3.95
Keema Naan (GD)
Naan bread stuffed with spiced lamb minced meat. GD.
£4.25
Green Salad
£4.50
Cucumber Raita (D)
D.
£3.95

Dal Makhani (Dairy)
A harmonious blend of black lentils, tomatoes, ginger & garlic simmered overnight on a slow charcoal fire, finished with cream & served with a dollop of unsalted butter. D.
£8.25
Kadai Paneer (Dairy)
Homemade Paneer cooked to perfection with onion and bell peppers. D.
£8.50
Popular
Saag Paneer (Dairy)
Garlic sauteed, pureed spinach cooked with homemade cottage cheese. D.
£8.25
Yellow Tarka Dal
Yellow lentils tempered with onions, tomatoes, & green chillies.
£7.95
Popular
Ghar ki Bhindi
Lady fingers (Okra) tossed up with onions & tomatò
£8.95
Popular
Bombay Aloo
Baby potatoes sauteed with cumin and spices
£7.95
Pindi Chole (Dairy)
Chick Peas prepared with Indian herbs & spices. D.
£7.95
Kale Malai Kofta (Dairy)
Kale & homemade cottage cheese dumplings, Indian spices, caramelized onion & chilli. D.
£8.95
Mushroom Mattar
Mushrooms and Green Peas cooked with sauteed tomato, onion and spices (dry)
£8.95

Purani Delhi Ka Butter Chicken (D)
Boneless tandoori chicken cooked in a smooth butter & creamy tomato based gravy & accentuated with dry fenugreek. D.
£10.95
Popular
Saag Chicken (D)
Chicken dices cooked in a pureed, garlicky and spiced spinach. D.
£10.95
Rogan Josh
Boneless lamb, marinated for over 6 hours in our secret spices & slow cooked with rogan, a special Kashmiri chilli infused oil.
£12.50
Keema Mattar (D)
Minced lamb and green peas cooked with aromatic spices. D.
£12.50
Madras Fish Curry (F)
Fish cooked with a Madras sauce & coconut. F.
£12.50
Murg Khaas Korma (D)
Boneless chicken made with mild spices & cooked with cashew paste; Mughal emperor's favourite! D.
£10.95
Laal Maas (On the Bone)
8 hours slow cooked with Indian spices, fresh fenugreek & green peas
£14.95
Lamb Saag Wala (D)
Lamb dices cooked in a pureed garlicky and spiced spinach. D.
£12.50
Prawn Moilee (SF)
Light, fragrant utterly delicious south Indian style curry, packed with juicy prawns and tempered with coconut milk. SF.
£12.50

Paneer Tikka (V) (Dairy)
Homemade chunky cottage cheese cubes marinated with Indian spices, then roasted in our clay oven. V, Dairy.
£7.95
Tandoori Chicken (Dairy, Gluten)
Chicken marinated in yoghurt with Indian spices then roasted in our clay oven. Dairy, Gluten.
£8.95
Chicken Tikka (Dairy)
Juicy and succulent chicken breast marinated with aromatic spices roasted in our clay oven. Dairy.
£10.50
Lamb Chops (1 Piece) (Dairy)
Lamb Chops marinated in yoghurt with Indian spices then roasted in our clay oven. Dairy.
£8.25
Sheek Kabab (Dairy)
Finely minced lamb combined with Indian herbs & spices, cheese, skewered and roasted in our clay oven to perfection. Dairy.
£10.95
Sunhari Jhinga (Dairy)
King Prawns marinated in yoghurt, curry leaves then chargrilled in our clay oven. Dairy.
£12.50

Patta Chat (Dairy, Gluten)
Baby spinach battered and deep fried served with sweet yoghurt, chickpeas topped with tamarind & mint chutney. DG.
£6.95
Onion Bhaji
Sliced onions battered with roasted gram flour, carom seeds, crispy fried and served with sweet tamarind chutney
£5.50
Panjabi Samosa Chat (Dairy, Gluten)
Filo pastry stuffed, served with sweet yoghurt, sweet tamarind and mint chutney. DG.
£6.50
Hyderabadi Fish Fry (Dairy, Fish)
Fillet of Tilapia fish, infused with a South Indian spice marination and then deep fried. Dairy, Fish.
£7.25
Veg Samosa (Gluten)
Filo pastry stuffed with potato, green peas, cooked with spices and accompanied with mint chutney
£5.50
Keema Pao (Dairy, Gluten)
Minced lamb cooked with aromatic Indian spices and served with buns and mint chutney. DG.
£7.25
Purani Delhi Ki Aloo Tikki Chat (Dairy, Gluten)
Tawa sauted potato cake served with sweet yoghurt, sweet tamarind and mint chutney. DG.
£5.95