Going the extra mile
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About Waakye Joint - 440 Streatham High Road
African | Ghanaian | Nigerian
Popular with other people
Waakye
£15.00Jollof Rice
£15.00Fufu With Choice of Soup
£17.00Fried Rice
£15.00Rice Ball With Choice of Soup
£17.00Ga Kenkey With Choice of Protein
£15.00Red Red (Beans Stew with Plantain)
£15.00Banku With Choice of Soup
£15.00Boiled Yam / Plantain Meal
£17.00Grilled Tilapia
£22.00
Mains
Waakye
This is a popular Ghanaian street food of cooked rice and beans. The rice and beans, usually black-eyed peas or cow beans, are cooked together, along with red dried sorghum leaf sheaths or stalks and limestone. The sorghum leaves and limestone give the dish its characteristic flavour and red appearance, and the sorghum is removed before consumption. It is served with spaghetti, gari, tomato stew and shito.£15.00PopularJollof Rice
The famous jollof rice dish originated in West Africa. The dish is typically made with long-grain rice, tomatoes, onions, spices, vegetables, and meat in a single pot, although its ingredients and preparation methods vary across different regions. I can promise you that this is the best in the region. Served with tomato stew.£15.00PopularRice Ball With Choice of Soup
£17.00Fufu With Choice of Soup
£17.00Fried Rice
Fried rice is a dish of cooked rice that has been stir-fried in a wok or a frying pan and is usually mixed with other ingredients such as eggs, vegetables. It is often eaten by itself or as an accompaniment to another dish. Served with grilled chicken, tomato stew, shito, and plantain.£15.00Boiled Yam / Plantain Meal
£17.00Grilled Tilapia
Served with banku, red chilli sauce, and shito.£22.00Ga Kenkey With Choice of Protein
Served with red pepper sauce and shito.£15.00Banku With Choice of Soup
£15.00Red Red (Beans Stew with Plantain)
Beans stew and fried plantain.£15.00PopularFante Kenkey With Choice of Protein
Kenkey is a staple dish similar to sour dough dumpling from the Ga and Fante-inhabited regions of West Africa, usually served with pepper sauce and fried fish or soup, stew.£15.00Fried Yam / Plantain Meal
£17.00Banku with Choice of Protein
Banku is cooked slightly fermented mixture of corn-dough and cassava-dough made into single-serving balls.£15.00White Rice
Served with grilled chicken and tomato stew.£15.00
Nigerian Foods
Fried Plantain
£5.00PopularEgusi Soup with Pounded Yam
Melon seeds, catfish, hake fish, assorted meat, waterleaf, palm oil, and peppers.£22.00Afang or Okazi with Pounded Yam
Catfish, hake fish, assorted meat, waterleaf, palm oil, peppers, okazi or afang leaf.£22.00Moin Moin
Moin-moin or moimoi is a steamed or boiled bean pudding made from a mixture of washed and peeled black-eyed beans, often combined with onions and fresh ground red peppers, spices, and fish or egg or crayfish. Its a protein-rich food that originated and is a staple from yorubaland in Nigeria, Benin, and togo.£5.00Ugwu or Edikaikong with Pounded Yam
Vegetable soup, ugwu leaves, catfish, hake fish, assorted meat, waterleaf, palm oil, and peppers.£22.00
Sides
side dish
Jollof Rice Only
The famous Jollof rice dish originated from West Africa. The dish is typically made with long-grain rice, tomatoes, onions, spices, vegetables, and meat in a single pot, although its ingredients and preparation methods vary across different regions. I can promise you that this is the best from the regions (Ghana Jollof Rice).£10.00Fried Yam Only
Fried yam is a deep-fried yam recipe that can be eaten with a wide range of Ghanaian stews and sauces.£7.00Waakye Only
This is a popular Ghanaian street food of cooked rice and beans. The rice and beans, usually black-eyed peas or cow beans, are cooked together, along with red dried sorghum leaf sheaths or stalks and limestone. The sorghum leaves and limestone give the dish its characteristic flavor and a red appearance and the sorghum is taken out before consumption.£9.98Boiled Yam Only
Boiled yam is a simple yam recipe that can be eaten with a wide range of Ghanaian stews and sauces.£7.00Fried Rice Only
It is often eaten by itself or as an accompaniment to another dish. This is the Ghanaian version that is best served with Chicken and Shito (Black chilli).£10.00
Soups/Stews/Sauces
Soups/Stews/Sauces
Garden Egg Stew
A delicious and flavor-packed Ghanaian garden eggs and tomatoes-based stew.£12.00
Meat/Fish/Chicken
Meat/Fish/Chicken
Portion of Turkey Tail
Portion of Turkey Tail£10.00PopularKyinkyinga (Kebab)
Kyinkyinga (pronounced chin-chin-gá) or Cincinga (Hausa orthography), is a grilled meat skewer or kebab that is common and popular in West Africa and is related to the Suya kebab. Kyinkyinga is a Ghanaian Hausa dish popularised by traders in the Zango areas of town and cities, and has since becoming popular among other Ghanaians. It is hence very similar to or synonymous with the suya kebab in Nigeria and Niger, also known as suya, tsinga, cinga, cicinga, cincinga, tsire agashi, cacanga or tanko£4.00Gizzard Kebab
£4.50Snappers
SNAPPERS.£9.10Beef Kebab
Beef kebab.£4.50Shrimps
SHRIMPS.£8.00Prawns
PRAWNS.£9.10Beef Pack
Beef£15.00Hake
HAKE.£9.10Red Bream
RED BREAM (S).£11.00
Drinks
Drinks
Ghana Fanta Bottled
The Ghanaian Fanta Orange is made with real cane sugar for a naturally sweeter taste.£3.00Maltina (Bottle)
Maltina Drink£3.00Sprite (can)
SPRITE LEMON AND LIME.£2.00The Ppinger
Ginger, Apple & Lime.£3.50Can Coke
Coca Cola£2.00Can 7up
7UP LEMON AND LIME DRINK.£1.50Fanta (can)
FANTA ORANGE DRINK.£2.00Old Jamaica Ginger Beer
Ginger Drink.£1.60Bottled Mineral Water
Bottle£1.50
