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Popular with other people
Gang Kiew Wan (Spicy)
£9.50Gang Panang (Spicy)
£9.50Gang Massaman (Spicy)
£9.50Gang Dang (Spicy)
£9.50Nutty Chicken
£11.50Khanom Pang Na Goong
£8.95Mixed Starters for 2
£13.50Nua Luk Tao (Medium Rare)
£14.50Gang Fak Tong (Spicy)
£9.50Gang Phed Ped Yang (Spicy)
£11.50
Set Meals for 2
Set B
Starter - Tord mun fish (fish cake), prawn crackers, khanom pang na goong (minced prawn on toast); Main course - Gang panang with salmon (spicy)(creamy red curry), gai phad khing (chicken with ginger), phad puk (stir fried mix vegetables), khao suay (steamed rice) for 2£40.00Set A
Starter - Satay (chicken), poh pia jay (vegetable spring rolls), prawn crackers; Main course - Chicken gang kiew wan (spicy)(traditional green curry), beef oyster sauce, phad puk (stir fried mix vegetables), khao suay (steamed rice) for 2£40.00Set C (V)
Starter - Tempura (vegetable), tord mun pla (sweetcorn); Main course - Gang fak tong with vegetables (red curry), phad mamuang himmaparn (tofu), phad puk (stir fried mix vegetables), khao suay (steamed rice) for 2£40.00Set D - For 4 People
Starter - Mixed starters for 4; Main course - whole grilled seabass, beef in oyster sauce, prawn krapow, gang panang with prawn (spicy)(creamy red curry), phad puk (stir fried mix vegetables), khao suay (steamed rice) for 2, khao phad kai (egg fried rice) for 2£80.00Set E - For 4 People
Starter - Mixed starters for 4; Soup - Tom kha (chicken) for 4; Main course - Gang phed ped yang (roast duck in red curry), prawn stir fried with red curry sauce, whole sea bass with sweet & sour tamarind sauce, phad puk (stir fried mix vegetables), khao suay (steamed rice) for 2, khao phad kai (egg fried rice) for 2.£90.00
Starters
Satay
Marinated & grilled served with peanut sauce. 4 skewers.£6.50Poh Pia Jay (V)
Vegetable spring rolls deep fried and wrapped with pastry filled with clear noodles and vegetables.£6.50Tord Mun Pla
Deep fried spicy Thai fish cake or sweetcorn cake.£6.50Prawn Crackers
£3.00Gyoza (Chicken or Veg)
£7.95Mixed Starters for 2
Satay, spring rolls, fish cake, tong thong, prawn toast.£13.50Khanom Pang Na Goong
Minced prawn on toast in deep fry.£8.95Tempura
Deep fried in tempura batter.£6.50Duck Spring Rolls
Roasted duck, vegetable and sweet soy sauce wrapped with spring roll sheet, deep-fried and served with sweet chilli sauce.£8.50Goong Hom Pha
Seasoned king prawns, wrapped in a thin rice pancake & then deep-fried.£8.95
Soup
Tom Yum (Spicy)
Hot and spicy sour soup, flavoured with lemongrass, coriander, fresh chillies, galangal, lime leaves & lime juice.£5.50Tom Kha (Spicy)
Coconut soup flavoured with galangal, spring onions, coriander, lemongrass, lemon juice & coconut milk.£5.50Won Ton Soup
£7.50
Yum (Salad)
Yum Salad (Spicy)
An exotic spicy salad of fresh chillies, garlic, onion, coriander & lime juice.£9.50Som Tam Salad (Spicy)
Refreshing spicy salad of papaya, peanuts & a dash of lime juice.£8.50
Yang (Grill)
Sea Bass
Grilled topped with chefs special teriyaki sauce.£16.95
Phad (Stir Fried)
Phad Mamuang Himmaparn (Spicy)
Stir fried with onions & cashew nuts.£7.50PopularPhad Krapow (Spicy)
Stir fried with garlic & fresh chillies, holy basil.£7.50Phad Kratiem Prig Thai
Stir fried with garlic, peppers & coriander.£7.50PopularPhad Khing
Stir fried with ginger, mushroom, spring onions & yellow bean sauce.£7.50Nau Nam Man Hoi
Stir fried beef with oyster sauce, vegetables.£8.50Phad Puk (V)
Stir fried mixed vegetables with soy sauce.£8.50
Gang (Curries)
Gang Kiew Wan (Spicy)
Traditional Thai green curry with fresh herbs, bamboo shoots & aubergine.£9.50PopularGang Panang (Spicy)
Dry & creamy panang curry with a distinctive, lime leaves flavour.£9.50Gang Massaman (Spicy)
Mild curry with potatoes, peanuts & coconut cream.£9.50Gang Dang (Spicy)
Traditional Thai red curry with fresh herbs, bamboo shoots & aubergines.£9.50Gang Phed Ped Yang (Spicy)
Roast duck cooked in red curry paste with coconut milk, pineapple, cherry tomatoes & fresh sweet basil.£11.50Gang Fak Tong (Spicy)
Spicy red curry with pumpkin & fresh herbs.£9.50Gang Pah (Spicy)
Jungle curry, a traditional hot & spicy curry without coconut milk.£9.50
Khao & Kuay Teow (Rice & Noodles)
Phad Thai
Stir fried Thai noodles with beansprouts, spring onions & ground peanuts.£8.50Khao Phad Kai
Egg fried rice.£4.00Khao Suay
Steamed Thai fragrant rice.£3.50Special Thailander Fried Rice
Fried rice with pineapple & mixed vegetable, cashew nuts, dry chilli, raisins.£8.50Khao Maprow
Coconut rice.£5.00PopularPhad Kuay Teow Kee Mao
Stir fried rice noodles with fresh chilli, onions, sweet basil & Thai long beans.£8.50Khao Nheaw
Sticky glutinous rice.£4.00Phad See Iew
Stir fried rice noodles with green vegetables & dark soya sauce.£8.50Egg Noodles
Stir fried egg noodle with soy sauce and beansprouts.£5.00PopularKhao Phad Hed
Fried rice with Chinese mushrooms, garlic, spring onion & coriander.£8.50
Chef's Recommendations
Nutty Chicken
Slices of chicken cooked in coconut milk and creamy peanut sauce.£11.50Pla Ta Krai
Steam sea bass filled with spicy herbs, lemongrass sauce, lemon juice & coriander.£17.50Pla Gang Keaw
Deep fried whole sea bass topped with a green curry sauce.£17.50Nua Luk Tao (Medium Rare)
Cubes of grilled steak, stir fried with red & green pepper, carrot, onion in black pepper sauce.£14.50Pla Sa Moon Prai
Deep fried whole seabass served in spicy thai herbs and green apple salad.£17.50Pla Lad Prik
Deep fried whole sea bass topped with ginger, celery, basil and sweet and sour tamarind sauce.£17.50PANANG SALMON
Deep fried salmon, topped with creamy panang curry with a distinctive lime leave flavour.£17.50KRAPOW SALMON
Deep fried salmon, topped with garlic, chilli, basil and krapow sauce.£17.50
Drinks
Fanta (orange) can
£3.00Diet Coke can
£2.50Regular coke can
£3.00Sprite can
£3.00Sparkling water 330ml
£2.00Still water 330ml
£2.00Sparkling water 750ml
£3.50Still water 750ml
£3.50