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The Acoustic Brasserie - Stoke Newington

placeholderMediterranean·Sandwiches·Vegetarian
1.20 miles away·Closes at 21:30·£8.00 minimum·£0.79 delivery
  • About The Acoustic Brasserie - Stoke Newington

    Simplicity. Healthy and hearty. These are the rules we abide by at Acoustic Brasserie. We created a menu inspired by the richness of the Mediterranean region overseen by executive chef and owner Adil Kolcak – who has been in the London restaurant scene for around 30 years. Adil Kolcak with his Turkish, Greek, Italian, French, Lebanese as well as modern Mediterranean food know-how, wanted to create dishes at Acoustic not only filled the stomach, but touched the soul.
    ...

Popular with other people

  • The Ultimate American

    £14.90
  • Full English

    £14.50
  • Warm Chicken

    4.9(27)
    £17.50
  • Classic Cheese Burger (8 Oz. Av.)

    £15.50
  • Chargrilled Chicken & Veg Skewers with Chorizo

    £20.50
  • Lamb Chops (4pcs)

    £25.50
  • Halloumi Burger

    £15.00
  • Chicken Milanese & Spaghetti

    £19.50
  • Acoustic Mixed Grill

    £27.50
  • Hangover Cure Burger

    £17.50

Grants, Fruits and Bakery (Breakfast and brunch Menu)

We use only fabulous dark brown free-range eggs which has dense and silky texture with a flavour out of this world! Available from 08:00- 17:00 only.

  • Fresh Fruit Salad

    With natural yogurt and honey.
    £8.90
  • Porridge

    Oat milk, bananas, fresh berries, mulberry molasses.
    £9.50
  • Granola

    Natural yogurt, fresh berries and pineapple, honey
    £8.95
  • Bagel Delux

    Scottish smoked salmon, cream cheese, cress, chives and beetroot relish.
    £10.50
  • Sourdough Bread

    With selection spreads.
    £3.95

Home Made Buttermilk Pancakes (Breakfast and Brunch Menu)

We use only fabulous dark brown free-range eggs which has dense and silky texture with a flavour out of this world! Available from 08:00- 17:00 only.

  • The Ultimate American

    Smoked crispy bacon, Cumberland sausage, scrambled eggs, fresh berries, crème fraiche & maple syrup.
    £14.90
  • Berry Classic

    Fresh berries, creme fraiche & Canadian maple syrup.
    4.9(32)
    £13.00
  • Ba Na Na

    Caramelised bananas, Nutella, walnuts, creme fraiche & pure Canadian maple syrup.
    £13.50
  • Apple and Cinnamon Pancake

    Apple, butter, cinnamon, pure Canadian maple syrup & creme fraiche.
    £13.00

Free Range Eggs (Breakfast and Brunch)

We use only fabulous dark brown free-range eggs which has dense and silky texture with a flavour out of this world! Available from 08:00- 17:00 only.

  • Chorizo Omelette

    Peppers, onions, tomatoes, baby desiree potatoes, bread and salad.
    £14.50
  • Turkish Eggs/Cilbir

    Poached eggs on spinach tarator, with halloumi, chickpeas, house dukkah, herbs, tahini sauce and wood fired flat bread.
    £13.00
  • Eggs on Sourdough

    Scrambled or poached eggs, sweet chilli and tomato chutney.
    £8.00
  • Healthy White Omelette

    Portobello mushrooms, avocado, spinach, rustic tomatoes, omega seeds, bread & salad.
    £13.50

Big Breakfast (Breakfast and Brunch)

We use only fabulous dark brown free-range eggs which has dense and silky texture with a flavour out of this world! Available from 08:00- 17:00 only.

  • Breakfast Burrito

    In 12’ tortilla with scrambled eggs, chives, chorizo, roasted peppers, crushed avocado, with spring onions, chillies, parsley, harissa mayo, road beans relish and cheddar cheese.
    £12.50
    Popular
  • Full English

    Smoked bacon, butcher’s select large sausage, sautéed mushrooms poached eggs, hash brown, slow roast tomato, house beans, and artisan bread.
    £14.50
    Popular
  • Mediterranean

    Char-grilled halloumi, scrambled eggs, merguez lamb sausage, avocado with flavorsome tomatoes, artichokes, basil, feta, olives, shakshuka sauce, artisan bread.
    £14.00
  • Breakfast Muffin

    Smoked bacon, cumberland sausage, hash brown, fried eggs, american cheese & harissa ketchup.
    £11.50
  • Mediterranean Vegetarian

    Stack of portobello mushroom, Mediterranean vegetables, with sunblush tomatoes & goat cheese, scrambled eggs & avocado, tomatoes, artichokes, feta, olives & herbs salad, fruits, walnuts and artisan bread.
    5.0(13)
    £15.90
  • Classic Turkish Breakfast

    Full fat feta, halloumi, free range eggs, olives, flavoursome tomatoes,cucumbers, sucuk, jam, honey, butter, borek, wood fired Turkish bread.
    £15.50
  • Vegetarian

    Halloumi, poached eggs, vegetarian sausage, harissa spinach borani, mushrooms, tomato confit, house beans & bread.
    £14.00
  • Scottish Smoked Salmon

    Scrambled eggs, dill, homemade beetroot relish, cream cheese & toasted artisan bread.
    £14.50
  • The Acoustic

    Premium avocado, flavoursome tomatoes with Maldon sea salt, ext. virgin olive oil, aged balsamic, Portobello mushrooms with thyme & garlic, poached eggs, artisan bread.
    £13.50
  • Vegan Fest

    Roasted root vegetables in a savoury fashion, with dried plums & figs, rustic tomatoes, avocado, seeds, house beans and artisan bread.
    £14.50

Bennies (Breakfast and Brunch)

We use only fabulous dark brown free-range eggs which has dense and silky texture with a flavour out of this world! Available from 08:00- 17:00 only.

  • Benedict

    With honey roast ham.
    £11.50
  • Florentine

    With buttered spinach & garlic.
    £11.50
  • Popeyes Royal Treat

    With smoked salmon & spinach.
    £12.50
  • Royal

    With smoked salmon.
    £12.50

Brunch Ideas and Sourdough Bruschettas (Breakfast and Brunch)

We use only fabulous dark brown free-range eggs which has dense and silky texture with a flavour out of this world.! Available from 08:00- 17:00 only.

  • Crushed Avocado

    With spring onions, chillies, extra virgin olive oil & lemon juice & poached eggs.
    £11.50
    Popular
  • Menemen / Shakshuka

    Traditional sautéed middle eastern brunch in a skillet, special pomodorina sauce with peppers & eggs, feta, zaatar served with stonebaked Persian naan bread.
    £14.00
    Popular
  • Eggs on Fire

    Poached eggs & avocado on sautéed julian cut potatoes, courgettes, mix peppers, chillies, carrots, onions and spices.
    £12.90
  • Chicken Wrap

    Avocado, tomatoes, basil, gem lettuce, red onions & garlic mayo with spicy potato chips
    £14.50
  • Hangover Cure Burger

    Our Scottish steak burger, smoked bacon, hash brown, jalapeños, gherkins, fried egg, American cheese, harissa mayo & ketchup served with hand-cut spicy chips.
    £17.50
  • Falafel Wrap

    Hummus, tahini sauce, gem lettuce, cucumber, turnips, red onions, home-made chilli sauce with spicy potato chips.
    £12.50
  • Scottish Smoked Salmon Benny

    Smoked salmon, asparagus, poached eggs, Hollandaise sauce homemade beetroot relish on wholemeal sourdough with crème cheese, avocado, red onion, cherry tomatoes, chillies & parsley.
    £13.50
  • Acoustic Special

    Crushed avocado with spring onions, lemon, parsley, chillies, chargrilled marinated Mediterranean vegetables, portobello mushrooms, rustic tomatoes & poached eggs on wholemeal sourdough with feta and pesto.
    £13.50
  • Keshkek Brunch

    Originally slow-cooked coarsely ground wheat & chickpeas with spinach, pine kernels & blackcurrants with avocado, tomato, red onion & salad.*Keshkek is a ceremonial dish from central Anatolia listed in UNESCO. Intangible cultural heritage.
    £12.50

Nibbles, Starters and Something to Share (Lunch and Dinner)

Available Sunday and Monday 12:00 - 21:00, Tuesday - Saturday 12:00 - 22:15.

  • Muska Borek

    Filo parcels with spinach & creamy feta.
    £8.50
  • Mucver (Starter)

    Courgette fritters with feta, eggs, parmesan, spring onions, shallots, flour garlic & dill with knob of tzatziki, chilli jam.
    £9.00
  • Lamb Koftas (Starter)

    Homemade chilli sauce, tomato, red onion, parsley & sumac relish & bread.
    £10.90
  • Salt and Pepper Calamari (Starter)

    Crispy salad, with homemade tartar sauce.
    £9.90
  • Roast Figs, Goats’ Cheese and Walnuts

    With rosemary honey & balsamic reduction.
    £9.50
  • Arancini (Starter size)

    Saffron infused rice ball filled with mozzarella, mushrooms and mushrooms and béchamel sauce coated in breadcrumbs served with blended cheese sauce with crema di fungi con tortufo
    £8.50
  • King Prawns

    Sautéed in butter with peppers, shallots, mini tomatoes, chillies, garlic, spring, white wine, lemon juice, seasoning & parsley; toasted bread.
    £10.90
  • Chorizo with Wine (Starter)

    Cooked with glazed red onions, garlic, bay leaves and sourdough bread.
    £9.50
  • Padron Peppers

    Toasted bread, balsamic vinegar & olive oil.
    £8.50
  • Falafel Starter

    With hummus, pesto, tahini sauce flat kopez bread & salad.
    £8.50
  • Small antipasto with Sicilian olives.

    Feta, artichoke, rustic tomatoes, pickled chillies, garlic and bread.
    £8.00
  • Bruschetta (V)

    Tomatoes. Olives, parsley & basil on garlic bread with shaved parmesan.
    £8.50
  • Char-grilled Halloumi (Starters, Nibbles and Something to Share (Lunch and Dinner))

    Salad, cherry tomatoes, olives & tahini.
    £9.50
  • Portobello Mushrooms and Stilton

    Baked with thyme and garlic.
    £9.00
  • Deep Fried Camembert Cheese

    coated with bread crumbs, served with cranberry sauce and salad
    Vegetarian
    £9.00
  • Salmon Fish Cakes (Starter)

    With salad & homemade tartar sauce.
    £9.90
  • Mixed Sicilian Olives vegetarian antipasto

    mixed olives, feta, artichoke, rustic tomatoes, pickled chilli, garlic and bread
    £8.00

Premium Options (Lunch and Dinner)

Available Sunday and Monday 12:00 - 21:00, Tuesday - Saturday 12:00 - 22:15.

  • Cheese Platter

    Gruyère, Camembert, Manchego, Blue Cheese, Celery, walnuts, grapes, crackers with English red onion & chutney.
    £19.50
  • Antipasto Platter

    Mixture of cured meats, olives, garlic, burrata, grana padano shavings, rustic tomatoes, artichoke, olives, pickled chillies and crusty bread.
    £20.50
  • Octopus Salad In Acoustic Way

    Mixed leaves, lemon, sundried tomatoes, red onions, red capsicum, gherkins, coriander, white wine vinegar & seasoning.
    £21.50
  • Arancini Fungi (Large)

    Safron infused rice balls filled with mozzarella, mushrooms and béchamel sauce coated in breadcrumbs, served with blended cheese & mushroom sauce with truffle
    £14.50

Meat & Poultry (Lunch and Dinner)

Available Sunday and Monday 12:00 - 21:00, Tuesday - Saturday 12:00 - 22:15.

  • Chargrilled Chicken & Veg Skewers with Chorizo

    With rice, salad and basil pesto.
    £20.50
  • Lamb Chops (4pcs)

    Cut from the best end, char-grilled with rice and salad or Desiree potato mash, extra fine French beans red wine and thyme gravy.
    £25.50
  • Lamb Koftas

    Rice, house salad relish, homemade chilli sauce, tzatziki.
    £18.50
  • Acoustic Mixed Grill

    Lamb chops, lamb kofta, chicken fillet, lamb fillet, with chilli sauce, grilled capia peppers, rice and salad.
    £27.50
  • Chicken Milanese & Spaghetti

    With stem broccoli.
    £19.50
  • Kleftiko (Lamb Shank)

    Slow-roasted lamb shank with shallots, carrots, bay leaves, garlic & served with mashed potato, rosemary jus and Mediterranean vegetables
    £24.50
  • Lamb Fillet & Vegetables Skewer

    Char-grilled lamb fillet and Mediterranean vegetables on skewers with rice, tzatziki, chilli sauce & salad.
    £22.50
  • Slow Roasted Lamb Keshkek

    With sumac red onions, tomatoes parsley & pomegranate molasses salad, tahini sauce & kopez bread.
    £20.50
  • Pan Fried Breast of Chicken

    Mushrooms, shallots, tarragon white wine & cream sauce with truffle parmesan chips.
    £20.50

Seafood (Lunch and Dinner)

Available Sunday and Monday 12:00 - 21:00, Tuesday - Saturday 12:00 - 22:15.

  • Fresh Tuna Steak

    With lemon pepper butter and seasoning, stem broccoli and baby desiree potatoes.
    £22.50
  • King Prawns (Large)

    Sautéed in butter with peppers, shallots, mini tomatoes, chillies, garlic, spring, white wine, lemon juice, seasoning & parsley. With rice.
    £22.50
  • Salmon Fillet

    With fresh vegetables, baby desiree potatoes & lime-herb-butter.
    £21.50
  • Salmon Fish Cakes

    With vegetables & tartar sauce.
    £17.50
  • Seabass Fillet

    With portobello mushroom & asparagus risotto, baby gem arugula, piccolo cherry tomatoes & red onions.
    £22.50
  • Salt and Pepper Calamari

    With crispy salad and homemade tartar sauce.
    £17.90

Gourmet Burgers (Lunch and Dinner)

All served with hand cut spicy chips or with sweet potato fries or with Parmesan truffle chips for an extra cost. Available Sunday and Monday 12:00 - 21:00, Tuesday - Saturday 12:00 - 22:15.

  • Classic Cheese Burger (8 Oz. Av.)

    British beef 8 Oz, pickled gherkin, glazed onions, mild mustard mayo & house relish salad. Served with hand cut cajun spiced potato wedges
    £15.50
    Popular
  • Halloumi Burger

    Char-grilled marinated Mediterranean vegetables with Baba Ganoush & basil pesto.
    £15.00
  • Acoustic Special Hamburger (8 Oz Av.)

    8oz British beef built up to perfection with smoked bacon, crushed avocado. American cheese, pickled gherkin, glazed onions, house relish, siriracha mayo and salad.
    £16.50
  • Chicken Schnitzel Burger

    Gem lettuce, red onions, tomato, harissa mayo and avocado smash.
    £15.50
  • Falafel Burger

    Gem lettuce, red onions, beetroot, chilli sauce and hummus.
    £14.00
  • Hangover Cure Burger

    Our British beef burger in brioche bun, smoked bacon, hash brown, jalapeños, gherkins, fried egg, American cheese, sriracha mayo & ketchup served with hand-cut spicy chips.
    £17.50

Pasta (Lunch and Dinner)

Available Sunday and Monday 12:00 - 21:00, Tuesday - Saturday 12:00 - 22:15.

  • Seafood Pasta

    Mixed sea food, chillies, herbs and fresh tomato sauce.
    £18.50
  • Spaghetti with Meatballs

    In fresh piquant tomato sauce, red pesto cherry tomatoes & parmesan.
    £16.50
  • Acoustic Rigatoni

    With halloumi, piccolo cherry tomatoes, extra fine French beans, pine kernels, pesto, rocket and parmesan.
    £15.95
  • Penne with Burrata

    In fresh tomato & red pesto sauce with flavoursome cherry tomatoes, basil and parmesan.
    £14.90
  • Spinach & Ricotta Ravioli

    In fresh tomato & cream sauce, parmesan shavings.
    £14.00
  • Fresh Porcini Fettuccine

    With cream, garlic, parmesan & thyme.
    £16.50
  • Creamy Chicken Pasta

    Chicken, shallots, white wine, cheese blend and crema di fungi con tortufo
    £16.50

More Mezzes (Lunch and Dinner)

All homemade and served with bread. Available Sunday and Monday 12:00 - 21:00, Tuesday - Saturday 12:00 - 22:15.

  • Healthy Meze Platter

    Selection of cold and hot mezzes with wood fired flat bread.
    £16.50
  • Couscous Salad

    £8.50
  • Baba Ganoush

    £8.50
  • Tzatziki

    £8.50
  • Hummus

    £8.50
  • Imam Bayildi

    £8.50
  • Quinoa Tabbouleh

    £8.50
  • Broad Beans & Feta

    £7.95

Vegetarian (Lunch and Dinner)

Available Sunday and Monday 12:00 - 21:00, Tuesday - Saturday 12:00 - 22:15.

  • Mediterranean Medley

    Char-grilled vegetables, rustic tomatoes with goat cheese, home-made pomodorina sauce and bread.
    £16.50
  • Halloumi and Vegetables Skewers

    With quinoa tabbouleh and broad beans salad.
    £17.50
  • Mucver (Main)

    White courgette fritters with feta parmesan, eggs, shallots, spring onions, flour, garlic, dill with knob of tzatziki, sweet tomato & chilli chutney.
    £15.50
  • Moussaka

    In tomato sauce served with rice & salad.
    £16.50
  • Savoury Keshkek

    Originally slow cooked coarsely ground wheat & chickpeas with avocado, tomato, red onion & cucumber relish salad.
    £13.50
  • Parmigiana di Melanzane

    Baked aubergines with fresh tomato & basil sauce, parmesan, mozzarella and bread crumbs with bread.
    £16.50
  • Falafel (Main)

    With hummus, pesto and tahini sauce, flatbread & salad.
    £14.50
  • Fresh Porcini Asparagus & Thyme Risotto

    Dry sherry shallots & thyme, rocket and parmesan salad.
    £17.50

Large Salads (Lunch and Dinner)

Available Sunday and Monday 12:00 - 21:00, Tuesday - Saturday 12:00 - 22:15.

  • Warm Chicken

    Char-grilled chicken. Premium avocado, goats cheese, croutons, crispy bacon, with caesar dressing.
    4.9(27)
    £17.50
  • Roasted Beetroot and Butternut Squash

    With goats cheese, walnuts, seeds & tahini dressing.
    £15.00
  • Char-grilled Artichoke Salad

    Artichokes, char-grilled peppers & courgettes, rustic tomatoes, burrata,mixed salad with rocket leaves, olives & pesto.
    £17.50
  • Warm Halloumi

    With roasted root vegetables, crispy smoked bacon, roasted pine kernels,arugula & pomegranate molasses.
    £15.50
  • Tuna Steak Nicoise Salad

    £20.50
  • Roasted Duck Breast Salad

    Baby mixed salads, French beans, baby desiree potatoes, toasted walnuts, oranges, aged balsamic IGP.
    £16.50

Sides (Lunch and Dinner)

Available Sunday and Monday 12:00 - 21:00, Tuesday - Saturday 12:00 - 22:15.

  • Sweet Potato Fries

    £5.50
  • Greek Salad

    £8.50
  • Spicy Potato Chips

    £5.00
  • Oven Roasted Sweet Root Vegetables

    £7.50
  • Mixed Fresh Vegetables

    £7.50
  • Stem Broccoli and Garlic

    £7.50
  • Parmesan Truffle Chips

    £7.00
  • Spinach & Pine Kernels

    £6.50
  • Tomato and Onion Salad

    £6.50
  • Baby Desiree Potatoes

    £6.00
  • Rocket and Parmesan

    £6.00

Soft Drinks and Smoothies

  • Coke 330ml Glass Bottle

    £3.50
  • San Pellegrino Aqua Panna Minerale 750ml

    £4.50
  • Coke Zero 330ml Glass Bottle

    £3.50
  • Diet Coke 330ml Glass Bottle

    £3.50
  • Perrier Still Water 330ml

    £3.50

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