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Handi Hut - Stockwell

Indian·Curry·Vegan Friendly
1.40 miles away·Opens at 17:00 on Saturday·£20.00 minimum·£3.95 delivery
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Chef Specialties

  • Achari

    Spinach, mushrooms and butter beans cooked in a tangy medium spiced tamarind based sauce.
    £7.95
  • Makani

    Marinated in ginger and garlic paste, yoghurt and spices before grilling and combining with the rich, heady makhani sauce.
    £7.95
  • Tiger King Prawn Bhuna

    On the shell, delicious juicy prawns cooked in a thick sauce.
    £7.95
  • Naga

    The Naga Morich, is a chili pepper grown in Bangladesh. The Naga Morich It is also one of the hottest known chilli peppers. We've taken naga sauce and added it to this dry thick curry cooked with herbs and spices. May contain traces of allergens.
    £7.95

The Favourites

  • Masala

    Invented by the British when it was claimed chicken tikka needed a ‘gravy’, this dish holds the title of the nation’s favourite. Tandoor char grilled pieces of your choice in a creamy tomato sauce with a melody of fresh spices.
    £7.95
  • Korma

    Luxurious and velvety, this mild delight has delicate notes but packs a flavour punch.
    £7.95
  • Madras

    Madras curry is a fairly hot curry sauce, red in colour and with heavy use of chili powder. Hot.
    £7.95
  • Dansak

    Hot, sweet and sour tastes are all combined in a dhansak, giving this curry dish a unique, rich flavour. The dhansak is on the medium level of the heat scale using lentils, sugar and lemon to counteract the use of fresh chilli. May contain traces of allergens.
    £7.95
  • Jalfrezi

    Jalfrezi is a curry dish originating in bengal and popular throughout the indian subcontinent and beyond. It consists of a main ingredient such as meat, fish, paneer or vegetables, stir-fried and served in a thick spicy sauce that includes green chilli and peppers. May contain traces of allergens.
    £7.95
  • Vindaloo

    A superb south indian treasure enjoyed all over the world, hot red chilli powder and potato in a thick onion and tomato sauce.
    £7.95
  • Rogan

    N/a
    £7.95
  • Karahi

    The actual meaning of korai or karahi is an indian cooking pot made from cast iron. It is prepared with pieces of lamb or chicken cooked with onions, garlic, ginger, peppers, green chillies and fresh tomatoes.
    £7.95
  • Dupiaza

    The word ‘dupiaza’ (or as it is sometimes spelt dopiaza) comes from persian and means ‘two onions’. It is, therefore, unsurprising that that this dish is prepared using plenty of onions cooked to produce the base sauce and then added again to complement the meat. A mild curry ideal for those who don't like too much heat.
    £7.95
  • Pathia

    The traditional pathia (pronounced without the h - patia) originates from persia.This authentic dish has been adapted by indians and is now selected as one of the uk's best curry dishes served in all british indian restaurants. Pathia sauce is made from scratch using onions, garlic, chillies, curry powder, tomatoes, brown sugar, lime juice and coriander. May contain traces of allergens.
    £7.95
  • Curry

    Cooked in an indian gravy or sauce that is used in tandem with meat, tofu, or vegetables and is a medium dish.
    £7.95
  • Saag

    Saag dishes, also known as palak, are a classic indian curry dish, traditionally served with chicken or meat and stewed together until thick and creamy.
    £7.95
  • Garlic Chilli

    If you like garlic and a spicy kick to your curries, this curry is one you need to try. May contain traces of allergens.
    £7.95
  • Bhuna

    A medium-hot dry curry originating in bengal, prepared typically by frying meat with spices at a high temperature.
    £7.95
  • Pasanda

    Similar to a korma, it also contains ground almonds and cream and is milder in flavour. May contain traces of allergens.
    £7.95
  • Butter

    A bollywood blockbuster - a mesmerising delicious creamy dish - prepare to fall in love. Delicious meats of your choice, dropped into a dreamy butter sauce combined with a secret blend of herbs and spices. May contain traces of allergens.
    £7.95
  • Balti

    Balti, as a food, is named after the steel or iron pot in which it is cooked. That it’s packed full of flavour and spice with cumin, coriander seeds, cinnamon, clove and black pepper.
    £7.95

Vegan Special Dishes

  • Vegan Garlic Chilli

    If you like garlic and a spicy kick to your curries, this curry is one you need to try. May contain traces of allergens.
    £9.95
  • Vegan Naga

    The naga morich, is a chili pepper grown in bangladesh. The naga morich it is also one of the hottest known chilli peppers. We've taken naga sauce and added it to this dry thick curry cooked with herbs and spices. May contain traces of allergens.
    £9.95
  • Babs' Spectacular

    Chickpeas, lentils, spinach, okra and aubergine all cooked in a delicious curry sauce. May contain traces of allergens.
    £9.95

Appetisers

  • Onion Bhaji

    Crispy and curly - onions steal the show in this pakora contest. May contain traces of allergens.
    £3.45
  • Tandoori Chicken Starter

    Chicken on the bone marinated in yoghurt and selected herbs, grilled in the tandoori oven may contain traces of allergens.
    £4.95
  • Tandoori Chops (2)

    Tender lamb chops marinated and grilled in the tandoor oven.
    £5.95
  • Tikka Starter

    Tikka is a traditional method of preparing meat. Tikka is quite similar to tandoori methods in that the meat is marinated in spices and yoghurt and cooked in the tandoor. A tikka is then brushed with ghee to give a unique flavour. May contain traces of allergens.
    £5.95
  • Garlic King Prawn

    King prawns gently spiced with garlic, ginger and onions.
    £5.95
  • Paneer Tikka

    The indian halloumi is given the dewaniam treatment, chunks of cheese, marinated in creamy spices and then cooked in a clay oven. May contain traces of allergens.
    £6.95
  • Prawn Puree

    Prawns gently spiced with garlic, ginger and onions, served on a fried puffy bread (puri) may contain traces of allergens.
    £5.95
  • King Prawn Puree

    King prawns gently spiced with garlic, ginger and onions, served on a fried puffy bread (puri) may contain traces of allergens.
    £6.95
  • Samosa

    Triangular deep fried pastries with a choice of spiced filling.
    £2.95

Vegan Starters

  • Vegan Mixed Vegetable Samosas (2 in a portion)

    Iconic triangle shaped snacks - crispy pastry filled with a choice of spiced minced lamb, chicken or vegetables, perfect for chutney dipping. May contain traces of allergens.
    £3.95
  • Vegan Onion Bhaji

    Crispy and curly - onions steal the show in this pakora contest. May contain traces of allergens.
    £3.95
  • Vegan Vegetable Puri

    £5.45
  • Vegan Quorn Puri

    £5.95
  • Vegan Vegetable Pakora

    £5.95
  • Vegan Cauliflower Pakora

    Delicious pieces of cauliflower, deep fried in a secret blended batter of herbs and spices. Perfect for dipping and sharing.
    £5.95
  • Vegan Papadom

    £1.00
  • Vegan Cucumber Raita

    £3.45
  • Vegan Cucumber and Onion Raita

    £3.45

Vegan Main Dishes

  • Vegan Korma

    Luxurious and velvety, this mild delight has delicate notes but packs a flavour punch. May contain traces of allergens.
    £8.95
  • Vegan Jalfrezi

    Jalfrezi is a curry dish originating in bengal and popular throughout the indian subcontinent and beyond. It consists of a main ingredient such as meat, fish, paneer or vegetables, stir-fried and served in a thick spicy sauce that includes green chilli and peppers. May contain traces of allergens.
    £8.95
  • Vegan Masala

    Invented by the british when it was claimed chicken tikka needed a ‘gravy’, this dish holds the title of the nation’s favourite. Tandoor char grilled chicken in a creamy tomato sauce with a melody of fresh spices may contain traces of allergens.
    £8.95
  • Vegan Vindaloo

    A superb south indian treasure enjoyed all over the world, hot red chilli powder and potato in a thick onion and tomato sauce. May contain traces of allergens.
    £8.95
  • Vegan Madras

    Madras curry is a fairly hot curry sauce, red in colour and with heavy use of chili powder. Hot. May contain traces of allergens.
    £8.95
  • Vegan Balti

    Balti, as a food, is named after the steel or iron pot in which it is cooked. That it’s packed full of flavour and spice with cumin, coriander seeds, cinnamon, clove and black pepper. May contain traces of allergens.
    £8.95
  • Vegan Biryani

    Basmati rice with tasty chunks of jackfruit , mixed with vegetables and fried onions served with a delicious mixed vegetable side dish.
    £8.95
  • Vegan Bhuna

    A medium-hot dry curry originating in bengal, prepared typically by frying meat with spices at a high temperature. In this instance, we've added your favourite choice of vegan proteins.
    £8.95
  • Vegan Saag

    Saag dishes, also known as palak, are a classic indian curry dish, traditionally served with chicken or meat and stewed together until thick and creamy. May contain traces of allergens.
    £8.95
  • Vegan Jackfruit and Chana Curry

    Delicious curry cooked with jackfruit and chickpeas.
    £8.95
  • Vegan Dhansak

    Hot, sweet and sour tastes are all combined in a dhansak, giving this curry dish a unique, rich flavour. The dhansak is on the medium level of the heat scale using lentils, sugar and lemon to counteract the use of fresh chilli. May contain traces of allergens.
    £8.95
  • Bab's Vegan Spectacular Curry

    Chickpeas, lentils, spinach, okra and aubergine all cooked in a delicious curry sauce.
    £9.95

Vegan Naans and Bread

  • Vegan Chapati

    Thin bread made with wheat flour may contain traces of allergens.
    £1.75
  • Vegan Plain Naan

    Our freshly made flat bread, cooked in a tandoori oven. May contain traces of allergens.
    £3.50
  • Vegan Peshwari Naan

    Stuffed with coconut and almonds may contain traces of allergens.
    £3.95
  • Vegan Garlic Naan

    Freshly made naan topped with cheddar cheese and garlic, yum. May contain traces of allergens.
    £3.95
  • Vegan Garlic, Green Chilli Coriander Naan

    Delicious flatbread topped with garlic, green chilli and coriander. May contain traces of allergens.
    £3.75
  • Vegan Cheese Naan

    Freshly made naan topped with cheddar cheese, yum. May contain traces of allergens.
    £3.95
  • Vegan Garlic and Cheese Naan

    Freshly made naan topped with garlic, yum. May contain traces of allergens.
    £4.25
  • Vegan Tandoori Roti

    Bread made with wheat flour cooked in the clay oven. May contain traces of allergens.
    £2.25
  • Vegan Puri

    Puri is an unleavened fried bread made with whole wheat, flour and salt. May contain traces of allergens.
    £2.25
  • Vegan Paratha

    Garnished with vegan butter may contain traces of allergens.
    £3.95
  • Vegan Stuffed Vegetable Paratha

    Garnished with vegan butter may contain traces of allergens.
    £4.45
  • Vegan Keema Naan

    Buttery soft vegan naans stuffed with our signature vegan mincemeat mixture which is prepared with our special blend of spices.
    £4.50
  • Vegan Keema and Cheese Naan

    Our signature vegan mincemeat mixture stuffed in our naans and topped with a decadent layer of vegan cheese.
    £4.95

Tandoori Dishes

  • Tandoori Lamb Chops (4)

    Delicious tender spicy lamb chops (4), slowly cooked in our clay oven.
    £10.95
  • 1/2 Tandoori Chicken

    The indian sunday roast - marinated in yoghurt and colorful spices skillfully blistered in tandoor for that smoky BBQ flavour. May contain traces of allergens.
    £8.95
  • Chicken Tikka

    Tikka is a traditional method of preparing meat. Tikka is quite similar to tandoori methods in that the meat is marinated in spices and yoghurt and cooked in the tandoor. A tikka is then brushed with ghee to give a unique flavour. May contain traces of allergens.
    £8.95
  • Lamb Tikka

    Tikka is a traditional method of preparing meat. Tikka is quite similar to tandoori methods in that the meat is marinated in spices and yoghurt and cooked in the tandoor. A tikka is then brushed with ghee to give a unique flavour. May contain traces of allergens.
    £9.95
  • Chicken Shashlik

    Marinated skewered chicken, grilled to perfection–combined with grilled vegetables make this the ultimate cookout food. May contain traces of allergens.
    £10.95
  • Lamb Shashlik

    Marinated skewered chicken, grilled to perfection–combined with grilled vegetables make this the ultimate cookout food. May contain traces of allergens.
    £11.95
  • King Prawn Shashlik

    Marinated king prawn with grilled onions, tomatoes and capsicums.
    £12.95
  • Tandoori King Prawn

    A village favourite, almost feels you're in sylhet. May contain traces of allergens.
    £11.95
  • Tandoori Seekh Kebab (4)

    Seekh kebab is a popular indian appetizer typically eaten with a side of mint sauce. These flavorful bites of ground lamb are made with freshly ground whole spices. Seekh” means rods or “skewers.” in most places, seekh is pronounced seek. like, hide and go seek kebab. Seriously, go seek kebab because it’s good. May contain traces of allergen.
    £12.95
  • Tandoori Mixed Grill

    A combination of king prawn, tandoori chicken, shish kebab, lamb tikka and chicken tikka. May contain traces of allergens.
    £14.95
  • Paneer Tikka Shashlik

    Marinated chunks of cheese, grilled to perfection–combined with grilled vegetables make this the ultimate cookout food. May contain traces of allergens.
    £12.95

Biryani Dishes

  • Chicken Biryani

    Served with your choice of Veg Curry or Special Raita
    £9.95
  • Chicken Tikka Biryani

    May contain traces of allergens.
    £10.95
  • King Prawn Biryani

    May contain traces of allergens.
    £11.95
  • Lamb Biryani

    May contain traces of allergens.
    £10.95
  • Lamb Tikka Biryani

    May contain traces of allergens.
    £11.95
  • Prawn Biryani

    May contain traces of allergens.
    £11.95
  • Vegetable Biryani

    May contain traces of allergens.
    £8.95

Rice

  • Boiled Rice

    Simple steam rice to compliment the more richer dishes. May contain traces of allergens.
    £2.75
  • Pilau Rice

    Soft and fluffy rice cooked with ghee and saffron may contain traces of allergens.
    £2.95
  • Mushroom Rice

    Fried rice tossed with onions,spices and mushroom infused with a delicious blend of herbs may contain traces of allergens.
    £5.45
  • Special Rice

    Fried rice tossed with onions,spices,peas and egg infused with a delicious blend of herbs may contain traces of allergens.
    £4.95
  • Egg Rice

    Fried rice tossed with onions,spices and egg infused with a delicious blend of herbs may contain traces of allergens.
    £5.45
  • Garlic Rice

    Infused with fresh garlic and a range of herbs and spices.
    £5.45
  • Vegetable Rice

    Fried rice tossed with onions,spices and vegetables infused with a delicious blend of herbs.
    £5.45
  • Lemon Rice

    Infused with indian spices and tangy, zesty lemon, this south indian classic is the perfect side dish to pair with all of your indian meals.
    £5.45
  • Coconut Rice

    Fried rice tossed with coconut flakes in our wok.
    £5.45

Bread

  • Plain Naan

    Our freshly made flat bread, cooked in a tandoori oven.
    £2.95
  • Garlic Naan

    Delicious flatbread topped with garlic.
    £3.45
  • Keema Naan

    Freshly made naan stuffed with mince meat.
    £3.95
  • Peshwari Naan

    Stuffed with coconut and almonds
    £3.45
  • Garlic Chilli Naan

    Delicious flatbread topped with garlic, green chilli and coriander.
    £3.45
  • Cheese Naan

    Freshly made naan topped with cheddar cheese, yum.
    £3.75
  • Tandoori Roti

    Bread made with wheat flour.
    £2.95
  • Stuffed Paratha

    Paratha, a flaky flatbread from india, is a unique treat that just begs to be torn apart with your fingers, dunked into a spicy curry, then popped into your mouth. Filled with a potato and vegetable filling.
    £3.95
  • Chapati

    Thin bread made with wheat flour
    £1.95
  • Paratha

    Paratha, a flaky flatbread from india, is a unique treat that just begs to be torn apart with your fingers, dunked into a spicy curry, then popped into your mouth.
    £3.25

Extra

  • Poppadom

    Crunchy flatbread, just like a giant crisp. May contain traces of allergens.
    £0.85
  • Chips

    £2.50
  • Masala Chips

    £2.95
  • Green Salad

    £1.45
  • Onion Salad, Raita Cucumber, Onion

    £1.95
  • Mango Chutney

    £0.95
  • Mint Sauce

    £0.95
  • Pickle

    £0.95

Vegetable Side Dishes

  • Bombay Aloo

    This glorious aloo dish is a celebration of the humble potato. Loved in Bombay for it's tomatoey tangy sauce and adored in every Bengali home for its beautiful simplicity.
    £5.45
  • Saag Paneer

    A luscious comfort food originating from Dhaka, cubes of dreamy paneer enveloped in creamy spinach goodness. May contain traces of allergens.
    £5.95
  • Saag Aloo

    A family favourite, creamy spinach and humble potato cooked in a delicious thick sauce.
    £5.45
  • Aloo Gobi

    The royalty of cauliflower dishes - Aloo Gobi means with potato, simplicity at it's best in this flavoursome classic.
    £5.45
  • Aubergine Bhaji

    A perfect blend of exotic Bengali spices and aubergines.
    £5.45
  • Chana Masala

    Chickpeas in a beautiful tomato masala rich in heady spices making this dish a family favourite. May contain traces of allergens.
    £5.45
  • Chana Saag

    Chickpeas Cooked With Spinach May contain traces of allergens.
    £5.45
  • Tarka Daal

    A bowl of yellow sunshine - creamy lentils slow cooked and drizzled with a curry leaf sizzle. May contain traces of allergens.
    £5.45
  • Mushroom Bhaji

    This glorious aloo dish is a celebration of the humble potato. Loved in Bombay for it's tomatoey tangy sauce and adored in every Bengali home for its beautiful simplicity May contain traces of allergens.
    £5.45
  • Vegetable Bhaji

    £5.45
  • Bhindi Bhaji Okra

    Okra or lady fingers are given the special Dewaniam treatment with our homemade masala with zesty undertones. May contain traces of allergens.
    £5.95
  • Saag Bhaji Spinach

    A dry spinach dish cooked with a delicious blend of herbs and spices. May contain traces of allergens.
    £5.45
  • Cauliflower Bhaji

    The subtle spices and herbs, add to the sweetness of the cauliflower when it goes beyond that al dente stage. May contain traces of allergens.
    £5.45
  • Mutter Paneer

    Cheese Cooked With Peas May contain traces of allergens.
    £5.95
  • Saag Daal

    Lentils and spinach, 2 of our favourite dishes cooked in one. May contain traces of allergens.
    £5.95

Vegan Side Dishes

  • Vegan Chana Masala (Chickpeas)

    Vegan chana masala (chickpeas may contain traces of allergens.
    £5.95
  • Vegan Gobi Aloo (Cauliflower and Potato)

    The royalty of cauliflower dishes - aloo gobi means with potato, simplicity at it's best in this flavoursome classic. May contain traces of allergens.
    £5.95
  • Vegan Beans Bhaji

    £5.95
  • Vegan Chilli Aloo (Chilli and Potatoes)

    Bombay aloo with spicy green chillies may contain traces of allergens.
    £5.95
  • Vegan Dry Mixed Vegetable

    An all time favourite, carrots, green beans and peas cooked in a delicious dry dish with herbs and spices. May contain traces of allergens.
    £5.95
  • Vegan Gobi Bhaji (Cauliflower Bhaji)

    The subtle spices and herbs, add to the sweetness of the cauliflower when it goes beyond that al dente stage. May contain traces of allergens.
    £5.95
  • Vegan Brinjal Bhaji (Aubergine Bhaji)

    A perfect blend of exotic bengali spices and aubergines. May contain traces of allergens.
    £5.95
  • Vegan Saag Bhaji (Spinach Bhaji)

    A dry spinach dish cooked with a delicious blend of herbs and spices. May contain traces of allergens.
    £5.95
  • Vegan Bhindi Bhaji (Okra)

    Okra or lady fingers are given the special dewaniam treatment with our homemade masala with zesty undertones. May contain traces of allergens.
    £5.95
  • Vegan Tarka Daal (Lentils)

    A bowl of yellow sunshine - creamy lentils slow cooked and drizzled with a curry leaf sizzle. May contain traces of allergens.
    £5.95
  • Vegan Bombay Aloo

    This glorious aloo dish is a celebration of the humble potato. Loved in bombay for it's tomatoey tangy sauce and adored in every bengali home for its beautiful simplicity may contain traces of allergens.
    £5.95
  • Vegan Saag Aloo (Spinach and Potato)

    A family favourite, creamy spinach and humble potato cooked in a delicious thick sauce. May contain traces of allergens.
    £5.95
  • Vegan Mushroom Bhaji

    This glorious aloo dish is a celebration of the humble potato. Loved in bombay for it's tomatoey tangy sauce and adored in every bengali home for its beautiful simplicity may contain traces of allergens.
    £5.95
  • Vegan Saag Daal

    Lentils and spinach, 2 of our favourite dishes cooked in one. May contain traces of allergens.
    £5.95

Vegan Desserts and Ice Cream

  • Ben and Jerry's Chocolate Fudge Brownie Non-Dairy

    The fabulously fudgy brownies in the non-dairy version of this fan favourite come from new york's greyston bakery, where producing great baked goods is part of their greater-good mission to provide jobs and training to low-income city residents.
    £8.95
  • Ben and Jerry's Cookies on Cookie Dough Dairy Free

    Caramel ice cream with cookie swirls (6%), cookie dough (9%) and chocolatey chunks (5%).
    £8.95
  • The English Cheesecake Company Cookies and Cream Vegan Chocolate Cheesecake Slice

    Luxurious vegan chocolate cheesecake topped with a layer of chocolate fudge and chunks of chocolate cookie sandwiches, on a digestive biscuit base.
    £5.45
  • Ben and Jerry's Dairy Free Peanut Butter Cookie

    £8.95
  • Vegan Old School Chocolate Cake

    Just like they served it at forest hill school. Perfect with chocolate custard.
    £5.95
  • Vegan Pinkalicious Sprinkle Sponge Cake

    Delicious vegan pink sponge cake with a pink icing and sprinkles.
    £5.95
  • The English Cheesecake Company Vegan Raspberry Cheesecake

    £5.45

Drinks

  • Coca-Cola Can (330ml)

    £1.45
  • Diet Coca-Cola (330ml)

    £1.45
  • Fanta (330ml)

    £1.45
  • Coke Bottle

    £2.95
  • Diet Coke Bottle

    £2.95
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