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Pork BBQ
£11.95Sisig
£11.95Bistek Tagalog (Beef Steak)
£13.95Kare Kare (Beef, Tripe, Peanut sauce)
£13.95Salmon Sisig
£13.95Chicken Inasal (Grilled Chicken)
£12.95Lechon Kawali (Pork Belly)
£12.95Lechon Paksiw
£12.95Beef Caldereta (Beef & Tomato)
£13.95Dinuguan (Pig's Blood Stew)
£12.95
Pinoy All Day Breakfast
Arrozcaldo
Sticky glutinous rice soup made with our special chicken broth and spices served with chicken and boiled egg.£10.95Silogs or Fried Rice Meals
Savoury meat, garlic fried rice, egg and comes with a dip that compliments the dish.£8.95
Appetizers
Pinoy Shanghai Rolls
15 bite size pork spring rolls wrapped in a thin egg pastry wrapper.£7.95Crispy Chicken Skin
Chicken skins, marinated and then fried until crispy. Served with sweet spicy vinegar.£8.95Bicol Express Spring Rolls
Deep fried spicy pork spring rolls in coconut milk and shrimp paste stew.£8.45Calamares
Crispy squid served with tartar sauce.£7.95Sharing Platter
A platter of chicken wings, pork spring rolls, calamari, pork belly and veg rolls, with sauces and dips.£19.95Lumpiang Toge or Vegetable Roll
4 pieces of fried crispy vegetables rolls with tofu and beansprouts.£7.95Tokwa’t Baboy (Tofu & Pork)
Fried crispy pork belly and tofu served with a sweet spicy vinegar dip.£11.95
Mains
Pork BBQ
2 sticks of grilled tender pork marinated in special BBQ sauce. Served with rice.£11.95Lechon Kawali (Pork Belly)
Crispy pork belly boiled in our special umami stock for rich flavourful taste then deep fried for crispiness. Served with liver sauce.£12.95Lechon Paksiw
Roast pork belly stewed in vinegar, liver sauce and spices. Sweet and tangy taste.£12.95Beef Caldereta (Beef & Tomato)
Tender beef slow cooked in tomato sauce with onions, garlic and special seasonings. With carrots, potato and bell pepper.£13.95Bistek Tagalog (Beef Steak)
A classic Filipino dish. Beef brisket cooked in soy and citrus sauce until tender. Topped with fried onion and potato.£13.95Sisig
Popular Filipino dish made of pork. A very tasty, tangy and savoury dish combined with our secret umami flavors. (Traditional sisig w/ chicken liver and may contain bones).£11.95Dinuguan (Pig's Blood Stew)
Pork stew simmered in rich flavour of spices, vinegar and pig’s blood.£12.95Crispy Pata
Pork hock boiled in our special umami stock for rich flavourful taste, then deep fried for crispiness. Comes with our special vinegar dip and liver sauce.£25.95Salmon Sisig
Succulant salmon, cooked with onion, chilli, mayo, lemon, thick cream, and seasonings.£13.95Kare Kare (Beef, Tripe, Peanut sauce)
Tender mix of ox tripes, ox foot, beef flank slow cooked in a creamy peanut sauce, served with steamed vegetables.£13.95Beef Salpicao
Garlicky sautéed tender beef cubes in soy/Worcestershire sauce and mushroom.£13.95Chicken Inasal (Grilled Chicken)
Traditional Filipino grilled chicken marinated in citrus, lemon grass, garlic, ginger. Serve with rice.£12.95Ginataang Kalabas at Beans
Squash and beans cooked in our special coconut milk and shrimp paste sauce. Creamy and full of flavor. Comes with milk fish or prawns.£12.95Braised Beef with Tendon (Pares)
Tender juicy beef and tendons in a sweet and sticky soy sauce cooked with star anise and rice wine vinegar.£13.95Crispy Pork Adobo (Pork, Soy, Garlic)
Crispy pork belly with a paprika infused soy and garlic sauce.£12.95Chopsuey
Mixed stir-fried vegtables with chicken and chicken liver cooked in a flavourful soy and sesame sauce.£11.95Lechon Kare Kare (Pork, Peanut Sauce)
Crispy, deep-fried pork belly with rich peanut sauce. Served with tempura veggies.£13.95Dinakdakan
Ilocano delicacy made with grilled pork and pork ears tossed in vinegar dressing with onions and peppers.£12.95Asian Chicken Curry
Succulent chicken breast, cooked in chef's special curry sauce made with coconut milk, spices, carrots, and green peas. Served with steamed rice.£12.95Sweet and Sour
Delicate meat marinated and fried until crispy then coated in chefs special sweet and sour sauce. Served with fresh steamed rice.£11.95Laing (Taro Leaves in Coconut Milk)
Taro leaves cooked in coconut milk, chilies, and spices. Topped with either crispy pork or shrimp.£12.95Beef Tendon Soup
Slow-simmered beef tendon in a clear, savory broth with vegetables.£10.95
Noodles
Pancit Canton
Traditional egg noodles.£9.95Palabok
Rice noodle dish with a rich pork and shrimp sauce, garnished with pork crackling, egg, crab sticks, prawns and chicken crackling.£11.95Pancit Bihon
Traditional thin rice noodles in rich savoury sauce.£9.95
Fried Chicken
Chicken Wings
5 pieces, home-made Filipino fried chicken with an option of different flavour coatings.£6.95Drumsticks
Crispy fried drumsticks with juicy, seasoned meat inside.£7.95Chicken Bites
Tender pieces of chicken breast marinated in special seasonings and deep fried.£7.95Boneless Strips
Tender boneless chicken strips coated in a crisp golden batter.£7.95
Burgers & Sandwiches
Beef Brisket Burger
Tender juicy shredded beef in a soft toasted brioche bun, topped with melted cheese, green chilli, onions and our homemade umami burger sauce. Served with chips.£12.95Halloumi Burger
Deep-fried halloumi burger served in a soft brioche bun with salad and chef's special burger sauce. Served with fries.£9.95Classic Burger
2 Aberdeen Angus beef patties sandwich in a soft brioche bun with cheese, lettuce, tomato and chefs special burger sauce served with fries.£12.95Crispy Chicken Burger
Homemade chicken burger, made from whole chicken breast, served on a soft brioche bun with cheese and salad. Served with fries.£11.95Loaded Hotdog
Succulent pork hotdog served in a soft brioche roll with sweet fried onions and cheese, covered in a mayo, mustard, ketchup style sauce.£9.95
Gourmet Fries
Cheese Fries
Fries topped generously with melted cheese sauce.£4.50Beef Tapa Fries
Beef marinated in soy, garlic and vinegar.£9.95Sisig Fries
Crispy chips topped with belly sisig, a spicy, creamy, and sizzling pork dish.£8.95
Desserts
Halo-Halo
A popular dessert made with ube flavour creamed ice, evaporated milk, various sweet beans, shredded coconut and topped with icecream and leche flan.£10.00Leche Flan
Leche flan a layer of baked custard with soft caramel on top. Served with ice cream.£7.95Triple Chocolate Brownie
Decadent, fudgy brownies with dark chocolate sauce topped with salted caramel ice cream.£6.95Turon with Ice Cream
Fried banana and Jack fruit rolls, coated with caramel.£6.50Maja Blanca
Creamy coconut milk pudding with corn, topped with cheese and toasted coconut(Seasonal)£5.95Peach Mango Roll
Light and crispy roll with peach-mango filling. Served with vanilla ice cream.£5.95
Extras
Plain Rice
Steamed plain rice with a soft fluffy texture.£3.00Chips
Freshly cooked chips served hot and crispy.£4.00Atchara
Pickled papaya and veg. Atchara£3.00
Sauces and Dips
Banana Ketchup
A fruity, tangy banana-based ketchup with gentle sweetness.£1.00Sweet Spicy Vinegar
A sharp sweet vinegar dip with a spicy edge.£1.00BBQ Sauce
A smoky, slightly sweet sauce with a rich barbecue flavour.£2.00Mayonnaise
A smooth mayonnaise with a light creamy taste.£1.00Tomato Ketchup
A classic tomato-based ketchup with a sweet tangy finish.£1.00Mang Tomas
A sweet Filipino-style sauce with a peppery roasted flavour.£1.50Garlic Mayo
A creamy garlic mayonnaise with a smooth, tangy taste.£1.00Crispy Prawn Chilli Dip
A crunchy prawn dip with a spicy chilli kick.£2.00Gravy
A warm, savoury gravy with a rich comforting texture.£2.00
Nibbles
Onion Rings
Fried battered crispy onion rings.£5.45Halloumi Sticks
Deep fried breaded halloumi sticks.£6.45Mac and Cheese Croquettes
4 pcs. Macaroni and creamy cheese fried croquettes.£6.95Jalapeño Flamers
Crispy-fried, 4 pcs. Green jalapeño peppers and cream cheese.£6.45Tempura Vegetables
Assorted vegetables coated in light tempura batter and fried crisp.£7.95
Soups, Broths, and Congee
Arrozcaldo
Sticky glutinous rice soup made with our special chicken broth and spices served with chicken and boiled egg.£10.95Nilagang Baka
Tender beef in a umami broth with vegetables.£13.95Sinigang Na Baka
A clear savoury tamarind base broth made with beef, green beans, eggplant, and lettuce.£13.95Sinigang Na Baboy
A pork and tamarind base broth with veggies. A very famous Filipino dish.£12.95Beef Tendon Soup
Slow-simmered beef tendon in a clear, savory broth with vegetables.£10.95
International & British Flavors
Creamy Salmon
Pan-seared salmon in a zesty lemon cream sauce. Served with mashed potato.£13.95Caesar Chicken Salad
Crisp romaine, mayo Parmesan, and croutons topped with chicken.£11.95Bangers and Mash
Juicy pork sausages nestled on creamy mashed potatoes, topped with rich onion gravy.£11.95Fish and Chips
Golden, beer-battered cod fish. Served with fries and a side of tartar sauce.£13.95Asian Chicken Barbecue
Succulent chicken thigh marinated in our special BBQ sauce. Grilled and serve with rice.£11.95
Pasta
Sweet and Saucy Filipino Style Spaghetti
Pasta in sweet tomato sauce with ground beef and chicken hotdog.£10.95Creamy Carbonara
Pasta with creamy sauce made of bacon, cream, and parmesan.£11.95Chicken Pesto Penne
Penne pasta tossed in pesto sauce with breaded chicken.£13.95
Fried Rice
Garlic Fried Rice
Rice stir-fried with aromatic garlic for savoury flavour.£3.50Pork Adobo Fried Rice
Fresh jasmine rice stir fried with garlic, egg and green peas then combined with shredded pork adobo (cooked in soy, garlic, vinegar).£9.95Binagoongan Fried Rice
Stir fried spicy pork rice made with shrimp paste and coconut milk.£9.95Chicken Adobo Fried Rice
Fresh jasmine rice stir fried with garlic, egg and green peas. Then combined with shredded chicken adobo (cooked in soy, garlic, vinegar).£8.95