Cinder - St Johns Wood delivery from St John's Wood

About Cinder - St Johns Wood
At Cinder we are passionate about cooking with fire. All of our dishes have been cooked on open flame at some point in the cooking process. Our kitchen is small so there is a chance of cross-contamination between allergens in our dishes. We are not able to guarantee the lack of allergens in our food. Please contact the restaurant directly should you have any questions.
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Popular with other people

Great as a snack, starter or to go along side one of our large plates.

Hispi cabbage, chilli, red onion, pine nuts
Shredded grilled hispi cabbage served with chilli, pine nuts, onion and jalapeno dressing. A classic dish here at Cinder.
£9.00
Popular
Beetroot, feta, parsley
Cooked beetroot served with shallots, crumbled feta and parsley.
£7.00
Vegetarian
Burnt leeks, pecorino, hazelnuts
£14.00
Butter beans, shitake mushroom, aioli
£12.00
Popular
Grilled bread, confit garlic tahini, burnt tomato salsa
Our grilled bread is made fresh every day and is served with confit garlic tahini and burnt tomato salsa.
£7.00
Vegetarian
Prawns, spicy prawn oil, padron peppers, grilled bread
One of our most popular dishes here at Cinder! Grilled prawns, cooked in a spicy confit garlic and prawn oil, served with padron peppers and some bread for dipping
£20.00
Beef Tartare, Cured Egg Yolk, Croutons
Chopped raw beef, shallots, capers, cured egg yolk and smoked bone marrow croutons
£21.00
Dairy free
Seabass ceviche, cucumber, jalapeno, coriander
Diced seabass slightly cured in lemon juice is served with a fresh tiger sauce, jalapenos, pickled cucumber and crispy quinoa. Light and refreshing.
£19.00
Gluten free
Crispy Artichoke, Urfa Chilli Aioli
Deep fried Artichoke with a spicy chilli mayo
£12.00
Vegetarian
Domat grilled olives
£6.00
Vegan

Our selection of main course sized dishes, perfect paired with our triple cooked new potatoes or broccoli side.

Chicken thighs, chilli & garlic marinade, chimichurri
Our chicken thighs are marinated in chilli, garlic and confit lemon before being charcoal grilled and served with chimichurri on the side. Served off the bone.
£22.00
Popular
Cedar plank salmon, pickled cucumber & shallots
Our salmon is cooked in our charcoal oven on a plank of cedar wood so gently smoked the fish while cooking. Served simply with a cucumber and shallot pickle.
£28.00
Gluten free
Truffle tagliolini , truffle cream, fresh truffle
£28.00
Lamb loin chops, yoghurt, maple, sage
Our lamb chops are marinated in yogurt, maple and sage before being cooked pink on our charcoal grill.
£35.00
Gluten free
Cod, red pepper relish
£28.00
Beef Short Rib, Gremolata Sauce
£32.00
Grilled aubergine, zhoug, mint yoghurt, pomegranate
£18.00

Our selection of side orders and sauces, perfect with any of our other dishes.

Triple cooked new potatoes, black lime salt
Our most popular side! Triple cooked potatoes served with a black lime salt.
£7.00
Popular
Grilled broccoli, chilli and garlic butter
£11.00
Popular
Urfa chilli aioli
£3.00
Vegetarian
Cucumber and shallot pickle
£3.00
Vegan
Confit garlic tahini
£3.00
Vegan
House, kimchi
£6.00
Chimichurri
£3.00
Vegan
Burnt tomato salsa
£3.00
Vegan

Fresh doughnuts, BBQ banoffee sauce
3 freshly made doughnuts served with a home made BBQ banoffee sauce. Naughty and delicious!
£9.00
Baked vanilla cheesecake, hazelnut crumble base, berry compote
Rich and indulgent baked vanilla cheesecake, served with a side of berry compote. Perfect end to a meal!
£12.00
Vegetarian