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The Alban - St Albans

Vegetarian·Curry·Indian
6.80 miles away·Opens at 17:00·£9.00 minimum·£7.29 delivery
  • Deliveroo’s Choice

    Exceptional service, high customer ratings and prices matched to in-store on popular items.
  • Going the extra mile

    This is an extended delivery order. Delivery times and fees may be higher.
  • About The Alban - St Albans

    For well over 30 years our family has been serving authentic food from the Indian sub-continent at the heart of St. Albans. Note: We make every effort to avoid cross-contamination but sadly cannot guarantee dishes and drinks are allergen-free. We do not have an allergen free kitchen. Please ensure you review your order for any allergen info updates that may impact you. Please contact the restaurant directly if you have any allergen related questions or sever allergies.
    ...

Popular with other people

  • Chicken Tikka Masala (N)

    Highly rated
    Perhaps the most well know dish in Great Britain perfected by our chef. Marinated boneless spring chicken cooked in the tandoor and blended with ground almonds, coconuts and the chef’s cauldron of exotic herbs and spices and yoghurt. Mild
    £12.95
  • Kurma (N)

    £10.95
  • Saag Aloo (Spinach and Potatoes) (Vegan friendly)

    £6.50
  • Premium Balti

    Highly rated
    Our 90’s signature dish has re-emerged as a favourite! Individually prepared with chunky onions slices, coriander and garlic thoroughly blended with authentic Balti spices and herbs. Cooked in a sizzling ‘Balti Bowls’ with your choice of Chicken, Lamb or King Prawn. Medium
    £11.95
  • Chicken or Lamb Tikka (Boneless) (Medium)

    £10.95
  • Jalfrazi

    £10.95
  • Dansak

    £10.95
  • Luknow Biriyani

    £11.95
  • Ruby

    £11.95
  • Tarka Dal (Lentils) (Vegan friendly)

    £6.50

Appetisers

All accompanied with a homemade mint sauce.

  • Onion Bhaji

    Shredded onions lightly spiced with select herbs and gram flour, deep - fried to a crisp finish.
    £5.50
    Popular
  • Lamb Samosa

    Spiced minced lamb encased in a thin pastry and fried to a golden crisp
    £5.50
    Dairy free
  • Samosa (Vegan friendly)

    Mixed vegetables encased in homemade pastry and fried to a golden crisp.
    £5.50
    Vegan
  • Pakora (Vegan friendly)

    A popular Indian family crispy snack made with gram flour and mixed vegetables. Wholesome
    £5.95
    Vegan
  • Aloo Chat (Vegan friendly)

    Diced potato cooked with green peppers,tomatoes and special chat masala.
    £5.95
    Vegan
  • Chicken Chat

    Chicken cooked with green peppers, tomatoes and special chat masala.
    £5.95
    Gluten free
  • Aloonee Bhajeea (Vegan friendly)

    Thin slices of potato,dipped in mild herb infused gramflour batter andsprinkled with corianderandpepper seeds.Light, Mild and Crunchy
    £5.95
    Vegan
  • Jhinghi King Prawn (Hot)

    Massaged with our chefs piri piri Indian marinade and flame grilled to perfection in the charcoal tandoor.
    £7.95
    Gluten free

Charcoal Fired Tandoor

  • Chicken or Lamb Tikka (Boneless) (Medium)

    Marinated chicken or lamb pieces marinated in tikka spice mix (off the bone).
    £10.95
    Gluten free
  • Tandoori Mixed Grill

    Tandoori Grill platter of Chicken Tikka, Lamb Tikka, Tandoori Chicken, Seek Kebab and King Prawn
    £17.95
    Gluten free
  • Chickenor LambTikka Shashlik

    Marinated Chicken or Lamb pieces marinatedin tikkaspice mix (off the bone) with grilled tomatoes, capsicum and onions.Medium.
    £12.95
    Gluten free
  • Tandoori Chicken (half)

    Half marinated Chicken marinated in tandoori spice mix (on the bone).Medium.
    £10.95
    Gluten free
  • Tandoori King Prawn (Shell Removed) (Medium)

    King Prawn marinated with the chef’s tandoori spices.
    £14.95
    Gluten free

Mains

  • Chicken Tikka Masala (N)

    Highly rated
    · Perhaps the most well know dish in Great Britain perfected by our chef. Marinated boneless spring chicken cooked in the tandoor and blended with ground almonds, coconuts and the chef’s cauldron of exotic herbs and spices and yoghurt. Mild
    £12.95
    Gluten free
  • Kurma (N)

    Another Anglo-Indian favourite perfected by our chef. Marinated boneless spring chicken cooked in the tandoor and blended with fresh cream (coconut milk in vegan option), ground almonds and coconut flour.
    £10.95
    Popular
  • Ruby

    A saucy & silky dish made with lentils, mortared red Kerala spices, a sizzled garlic base with lime, tamarind and a touch of coconut milk with succulent chicken. Mild or Medium
    £11.95
    Gluten free
  • Premium Balti

    Highly rated
    · Our 90’s signature dish has re-emerged as a favourite! Individually prepared with chunky onions slices, coriander and garlic thoroughly blended with authentic Balti spices and herbs. Cooked in a sizzling ‘Balti Bowls’ with your choice of Chicken, Lamb or King Prawn. Medium
    £11.95
    Gluten free
  • Luknow Biriyani

    This is prepared with fine grain basmati rice, light medium spices and herbs. Pan fried together with your choice of chicken, lamb, prawn or king prawn. Inspired by Luknow cooking techniques and palette. Served with a side of mixed vegetable curry.
    £11.95
    Gluten free
  • Murgh Makani Palak (N)

    Highly rated
    · An alternative to the Kurma and a classic dish from Delhi with a sweet twist, chunks of chicken marinated in tandoor, infused with exotic Mughal spices, simmered in a buttery sauce and shredded baby spinach. Mild and Creamy
    £13.95
    Gluten free
  • Jalfrazi

    Marinated, boneless grilled spring chicken, lamb, King Prawn with mixed peppers, onions and green chilli. Hot
    £10.95
    Gluten free
  • Dansak

    The ever popular sweet, hot & sour dish cooked with lentils in a medium thick sauce.
    £10.95
    Gluten free
  • Madras

    A classic perfected by our chef. Individually prepared in a smooth runny sauce with coriander and garlic blended with chillies. Hot
    £10.95
    Gluten free
  • SunFlower

    In a medium sauce with chunky paneer cooked with Lentils, mortared red kerala spices, tamarind and coconut milk on a sizzled garlic base with a touch of parsley and lemongrass.
    £12.95
    Gluten free
  • Sindhi

    A regional variation of the traditional jalfrazi, Marinated, boneless grilled spring chicken, Lamb or King Prawn with mixed peppers , onions, green chilli & dried Fenugreek.
    £11.95
    Gluten free
  • Red Fort

    Tender pieces of chicken cooked in a spicy masala sauce with dangi mirch, a touch of red Kerala spices, extra ginger and fresh taste of lime. Medium
    £11.95
    Gluten free
  • Karahi

    Tender medallions of chicken/ Lamb or King Prawn cooked with the chef’s selected herbs, spices in a ginger base tossed with tomatoes and green peppers into a dry sauce served on an iron cast Karahi.
    £10.95
    Gluten free
  • Alban Chilli Masala

    Your choice of Chicken, Lamb or medallions of king prawn cooked slowly with sliced green chillies, green peppers, ginger, tomatoes and shredded onions in special Bengal spices. Very Hot
    £11.95
    Gluten free
  • Bombay Blast

    Marinated medallions of chicken or king prawn cooked with Bengal spices, aromatic Naga chillies and served in a medium thick sauce. Very hot
    £11.95
    Gluten free
  • Sukka Tawaa

    King Prawn cooked in spicy masala added with our chef’s special tamarind sauce, extra fresh ginger, a dash of flaked red chilli and lime juice. Medium
    £15.50
    Gluten free
  • Albani Tokhi

    A fiery South Indian curry with a medium to dry sauce tempered with mortared chilli, Lemongrass & fresh lime. With your choice of Chicken, Lamb or King Prawn .
    £11.95
    Gluten free

Vegetable Side Dishes

  • Saag Aloo (Spinach and Potatoes) (Vegan friendly)

    £6.50
    Vegan
  • Saag Panner (Spinach and Indian Cheese)

    £7.95
    Popular
  • Tarka Dal (Lentils) (Vegan friendly)

    Lentils with Fried Onion and Garlic
    £6.50
    Vegan
  • Saag Bhaji (Spinach) (Vegan friendly)

    £6.50
    Vegan
  • Bombay Aloo (Potatoes) (Vegan friendly)

    £6.50
    Vegan
  • Mushroom Bhaji (Vegan friendly)

    £6.50
    Vegan
  • Aloo Gobi (Potatoes & Cauliflower) (Vegan friendly)

    £6.50
    Vegan
  • Uri Bhaji (French Beans) (Vegan friendly)

    £6.50
    Vegan
  • Niramish (Vegan friendly)

    Mixed dry vegetables.
    £6.50
    Vegan
  • Khumb Pallak (Vegan friendly)

    Mushrooms and Spinach bhaji dish
    £6.50
    Vegan

Bread

  • Garlic Naan (Stuffed with Crushed Garlic) (G)

    £3.95
    Vegetarian
  • Peshwari Naan (withAlmonds, Coconut and touch of sweet mango)

    £3.95
    Vegetarian
  • Naan (Bread)

    £3.25
    Vegetarian
  • Chapatti (tawa bread) (G)

    £2.75
    Vegan
  • Keema Naan (with lightly spiced mince lamb)

    £5.25
  • Paratha (crispy layered bread shallowfried in butter)

    £3.95
    Vegetarian
  • Cheese Naan

    £3.95
    Vegetarian
  • Chilli Naan (with Chillies and Garlic)

    £3.95
    Vegetarian

Rice

  • Pilau Rice (Cooked with Butter)

    £3.75
    Vegetarian
  • Basmati Rice

    £3.25
    Vegan
  • Mushroom Fried Rice

    Seasoned with Mild Spiced Tossed Mushroom
    £4.75
    Vegetarian
  • Keema Rice

    With minced lamb, light spices and coriander
    £5.95
    Gluten free
  • Egg Fried Rice

    £4.75
    Vegetarian
  • Special Rice

    with eggs, peas and carrots
    £4.95
    Vegetarian
  • Coconut Rice

    £4.75
    Vegetarian

Sundries

  • Plain Papadam

    £1.00
    Vegan
  • Mango Chutney

    £1.00
    Vegan
  • Mint Sauce

    £1.00
    Vegetarian
  • Onion salad

    Onion salad
    £1.00
    Vegan
  • Spicy Papadam

    £1.00
    Vegan
  • Mixed Lime Pickle

    £1.00
    Vegan

Drinks

  • Coke

    £3.50
  • Appletiser

    £3.50
  • Diet Coke (330ml)

    £3.50
  • Mineral Water Sparkling (330ml)

    £2.50
  • Mineral Water Still (330ml)

    £2.50
  • Orange & Passionfruit

    £3.50
  • Sprite

    £3.50
  • Apple Juice

    £3.50
  • Orange Juice

    £3.50
  • Tonic water

    £3.50

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