Popular with other people
Nasi Goreng Chicken and Prawn
£18.50Chicken Phad Thai
£16.70Phad Thai Prawn
£17.70Crispy Beef
£17.60Massaman Beef Curry
£17.70Hors D'Oeuvres
£23.58Beef, Black Pepper, Onions, Pepper, Spring Onion, and Garlic
£16.70Chicken and Prawn Pineapple Fried Rice
£18.75Beef Panang Curry
£17.70Mee Goreng Chicken and Prawn
£18.50
Starters
Po Pia Tod
Vegetable spring rolls served with sweet chilli dip.£8.50PopularTod Mun Kao Pod (Sweet Corn Cake)
Spicy sweet corn cakes with sweet chilli dip.£8.70Kai Satay (Chicken Satay)
Marinated chicken on skewers with peanut sauce.£8.70Dumplings
Minced pork and prawn.£8.70Spicy Thai Prawn Crackers
£5.00PopularHors D'Oeuvres
For 2 people. Crispy squid, spare ribs, golden bags, chicken satay. Prawn on toast.£23.58Po Pia Ped (Duck Rolls)
Deep fried duck wrapped in rice pastry with chef's own sauce.£8.87Kah Nom Pung Na Kung
Deep fried sesame prawn on toast served with sweet chilli sauce.£8.70Edamame
Steamed green soya bean.£8.30Tod Mun Pia (Fish Cakes)
Spicy thai fish cakes with cucumber in sweet chilli dip.£8.70Vegetables Tempura
Vegetables in light batter with sweet chilli sauce.£8.70Toong Tong (Golden Bags)
Golden bags stuffed with minced pork and prawns with sweet chilli dip.£8.70Spare Ribs with Red Sauce
£8.27Kung Tod (Prawn Tempura)
Deep fried prawns in battered with sweet chilli dip.£8.90Kung Pow
Chargrilled king prawns served with spicy dressing sauce.£8.90Soft Shell Crab
Soft shell crab in light batter with garlic and pepper.£13.02Vegetable Gyoza
£8.65Mixed Vegetable Hors D'Oeuvres
For 2 people. Vegetable spring rolls, vegetable satay, tofu rolls, and sweetcorn cake.£19.60Vegetable Satay
£8.27
Chef's Specials
Drunken Chicken Noodle
Stir-fried rice noodles with chicken, bamboo shoots, and vegs with Thai fresh chilli sauce.£16.50Prawn Drunken Noodle
£17.50Veg and Tofu Drunken Noodle
£15.50Chu Chee Pia (Fish Chu Chee)
Battered seabass, with aubergine topped with rich curry sauce and coconut milk.£21.50Steamed Seabass with Lemon
Whole steamed seabass with Thai lemon dressing and coriander.£29.50
Soup
Tom Yum Kung (Prawn)
Traditional Thai hot and sour soup with prawns, mushroom, herbs, and spices.£10.50Tom Kha Kai (Chicken)
Thai soup with chicken, coconut milk, mushrooms, herbs, and lemongrass.£9.50Tom Yum Kai (Chicken)
£9.50Tom Kha Hed (Mushroom)
£8.50Tom Yum Hed (Mushroom)
£8.50Tom Kha Kung (Prawn)
£10.50
Thai Salads
Som Taam (Papaya Salad)
A typical Thai salad with green papaya and carrot flavoured with special Thai dressing and peanuts.£16.50Yam Talay (Seafood Salad)
Seafood mixed with red onion, vegs, and spicy dressing.£19.43Neva Nam Tok (Beef Salad)
Slices of beef mixed with red onion, vegs with chef's own sauce and roasted ground rice.£17.50
Stir Fried
Beef, Black Pepper, Onions, Pepper, Spring Onion, and Garlic
£16.70Chicken, Black Pepper, Onions, Pepper, Spring Onion, and Garlic
£15.70Kung Pad Pong Grari
Stir fried prawn with curry powder, onion, spring onion, pepper, and garlic.£18.55Pork, Black Pepper, Onions, Pepper, Spring Onion, and Garlic
£16.70Lamb Chilli
Stir fried lamb with fresh chilli, aubergine, long beans, and vegetables.£16.70Deep Fried Whole Seabass with Garlic and Pepper
£28.90
Chicken
Crispy Chicken
Crispy chicken with chilli, spring onion, and garlic.£15.70Chicken Sweet and Sour
A popular stir-fried battered chicken with sweet and sour sauce, pineapple, tomato, cucumber, peppers, and onions.£15.70Phad Med Ma Muang Kai
A very popular stir-fried chicken with cashew nuts and vegs flavoured with various sauces.£15.70Phad Khing Kai
Stir-fried chicken with ginger, vegs, and light sauce.£15.70Nutty Chicken
Spicy nutty chicken in coconut milk and peanut sauce.£15.70Mango Chicken
Battered chicken topped with special mango sauce.£16.10Chicken with Fresh Chilli
£15.70Oyster Chicken
£15.70Chicken with Basil Leaves
£15.70Som Tum and Gai Yang
Marinated chicken grilled and combined with lamb. Served with papaya salad and sticky rice.£24.00
Duck
Honey Duck
Roasted duck breast topped with honey sauce.£17.60Tamarind Duck
Duck breast topped with tamarind sauce with broccoli.£17.60Oyster Duck
Stir fried duck with mushroom, vegs, and oyster sauce.£16.90Black Bean Duck
Roasted duck stir fried with black bean sauce and vegs.£16.90Duck with Basil Leaves
Stir fried duck with basil leaves, vegs, and chilli.£16.90
Beef
Crispy Beef
Battered beef cooked in sweet chilli sauce.£17.60Phad Kra Pao Neau (Beef Basil Leaves)
A spicy stir-fried beef with basil leaves and vegs.£16.70Oyster Beef
A stir-fried beef with mushroom, vegs, and oyster sauce.£16.70Weeping Tiger
Grilled sirloin steaks with Thai herb sauce.£19.80Phad Prik Neva (Beef Fresh Chilli)
Stir-fried beef with fresh chilli, aubergines, and vegs.£16.70
Pork
Pork Aubergine
Stir fried minced pork with aubergine and light sauce.£15.70Phad Kra Pao Moo (Pork Belly)
Crispy pork belly stir-fried with basil leaves, vegetables, and chef's own sauce.£17.50Honey Pork
Slices of honey pork served on Chinese leaves.£15.70Sweet and Sour Pork
Stir fried pork with vegs and sweet and sour sauce.£15.70
Seafood
Assam Fish
Deep-fried seabass with spicy sauce, onion, and cucumber.£21.50Prawn with Ginger
£16.70Phad Talay
Stir-fried mixed seafood with vegs in chilli sauce.£21.80Seabass Phad Prig
Seabass battered topped with chef's own sauce.£21.50Chu Chi Prawns
Prawns cooked in rich curry sauce and coconut milk.£21.50Pla Looy Saun
Deep-fried whole seabass topped with spicy dressing, lemongrass, shallots, peanuts, and coriander.£30.65Chilli Fish
Deep-fried seabass topped with chef's chilli sauce.£21.50Kung Kratiam
Prawns with garlic and black pepper sauce on vegs.£21.50Prawn Sambal
Stir-fried prawns with onion, cucumber, and chilli sauce.£21.50Prawn Sweet and Sour
£16.70Prawn with Basil Leaves
£16.70Prawn with Fresh Chilli
£16.70Oyster Prawn
£16.70
Thai Curries
Chicken Panang Curry
Highly rated£15.70Chicken Green Curry
£15.70Massaman Chicken Curry
£15.70Vegetable Green Curry
£14.70Massaman Beef Curry
£17.70Chicken Red Curry
£15.70Beef Panang Curry
£17.70Yellow Curry
Chicken with onion and potato.£15.70Beef Green Curry
Thai green curry with aubergines, bamboo shoots, and pepper cooked in green curry paste and coconut milk.£16.70Vegetable Red Curry
£14.70Lamb Shank Panang Curry
A medium spicy Thai curry with lime leaves and long beans cooked in panang curry paste, coconut milk, and topped with Thai herbs.£27.10Massaman Lamb Curry
Lamb shank curry with potato, onion, and roasted cashew nuts.£27.10Prawn Green Curry
£16.70Beef Red Curry
Similar method to cooking and ingredients of Thai green curry, but using red curry paste.£16.70Prawn Red Curry
£16.70Roasted Duck Red Curry
Roasted duck red curry with coconut milk, pineapple, peppers, and tomatoes.£15.70Gang Par (Jungle Curry)
Chilli paste, bamboo shoots, green bean, and aubergine.£16.70Vegetable Jungle Curry
£14.50
Vegetable Dishes
Phad Pak Ruam (Stir-Fried Mixed Veg)
Stir-fried mixed vegs with light sauce.£13.50Vegs and Tofu with Cashew Nuts
£14.70Vegs and Tofu with Ginger
£14.70Vegs and Tofu Sweet and Sour
£14.70Vegs and Tofu with Basil Leaves
£14.70
Rice Dishes
Egg Fried Rice
£5.30PopularSteamed Coconut Rice
£5.30PopularSteamed Thai Rice
£4.90Nasi Goreng Chicken and Prawn
Rice stir-fried in spicy sauce egg, chicken, and prawn.£18.50Sticky Thai Rice
£5.55PopularChicken and Prawn Pineapple Fried Rice
Typical fried rice with chicken and prawn, egg, pineapple, and roasted cashew nuts.£18.75Vegetables and Tofu Fried Rice
£14.95Chicken Fried Rice
£15.95Prawn Fried Rice
Stir-fried rice with prawns, egg, vegs, and light sauce.£16.95
Noodle Dishes
Chicken Phad Thai
£16.70Phad Thai Prawn
The most popular traditional rice noodles stir-fried with egg and tamarind-based sauce, spring onions, bean sprouts, shredded carrot, and crushed peanuts.£17.70Vegetables Phad Thai
£15.70Pad See Ew Veg and Tofu
Rice noodle stir fried with veg and tofu£15.70Phad See Ew Kai
Rice noodles with chicken, egg, vegs, and light sauce.£16.70Mee Goreng Chicken and Prawn
Stir-fried egg noodles with chicken and prawn, egg, vegs, and spicy sauce.£18.50Plain Egg Noodles
£7.50Mee Phad Pak
Stir-fried egg noodles with egg, vegs, and tofu.£15.70Roat NAR Gai
Stir fried rice noodles with chicken, prawn and vegs in thickened gravy.£17.80