GAIL's Bakery - St Alban's delivery from St Albans

Our food and barista made drinks are made by hand in our bakeries. We use many ingredients and shared equipment therefore our food may contain other allergens.

Please visit Gail’s website to see allergen information: https://gails.com/pages/allergens

Adults need around 2000 kcal a day

Going the extra mile
This is an extended delivery order. Delivery times and fees may be higher.
About GAIL's Bakery - St Alban's
We bake fresh, handmade bread, pastries and sandwiches every day, served with our carefully sourced house blend specialty coffee and iced drinks.
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Popular with other people

SEEDED SOURDOUGH 650g
£5.30
PARMESAN CHICKEN ON A CREAM BUN
741 kcal
£7.70
APPLE & BLACKCURRANT OVERNIGHT OATS
350 kcal
£5.20
SAN FRANCISCO SOURDOUGH 650g
£5.10
WASTE-LESS SOURDOUGH 750g
£5.40
BLUEBERRY & CUSTARD BRIOCHE
358 kcal
£4.90
AVOCADO ON TOAST
556 kcal
£8.00
SAUSAGE ROLL
565 kcal
£5.10
MANGO & PASSIONFRUIT CHIA POT
275 kcal
£5.20
SPINACH & FETA ROLL
414 kcal
£5.00

Sandwiches

HAM & SWISS CHEESE CIABATTA
Ham, Swiss cheese, mustard butter and Eaten Alive's 'Bread & Butter' style pickled cucumbers served in our freshly baked ciabatta.
626 kcal
£7.80
HARISSA TUNA SANDWICH
Tuna and potato with harissa, olives, capers, preserved lemon and parsley topped with fresh herbs and sandwiched in our ciabatta
618 kcal
£7.80
PASTRAMI SANDWICH
Kiln-smoked pastrami from Chapel & Swan, mustard mayonnaise and Eaten Alive's 'Bread & Butter' style pickled cucumbers, piled into our everything-topped roll
554 kcal
£8.10
PARMESAN CHICKEN ON A CREAM BUN
Parmesan crumb-coated chicken thigh, with chilli aïoli, iceberg lettuce, tomato, and cucumber pickles on a toasted sesame bun
741 kcal
£7.70
Popular
MINI AVOCADO & CHICKPEA
Avocado salsa verde, chickpeas, radish and coriander cress in a plant-based challah bun
266 kcal
£3.40

Savouries

CHICKEN, TARRAGON & HAM HAND PIE
Golden, flaky pastry filled with roasted chicken thighs, leeks, ham, mustard & spinach
511 kcal
£6.30
SAUSAGE ROLL
Minced pork seasoned with rosemary, thyme, sage, oregano and mustard, wrapped in buttery puff pastry and sprinkled with sesame and nigella seeds.
565 kcal
£5.10
SPINACH & FETA ROLL
Feta cheese, spinach and leeks wrapped in buttery puff pastry and sprinkled with sesame and fennel seeds
414 kcal
£5.00
HAM, CHEDDAR CHEESE & LEEK QUICHE
Short, crumbly pastry filled with Quicke's Mature Cheddar cheese, ham, leeks and Dijon mustard in a savoury egg custard
601 kcal
£6.20
BOREKITA
Golden, flaky pastry filled with feta and olives
206 kcal
£2.70
SQUASH & SAGE SLICE
A crustless pie with butternut squash, spinach, feta, and sage
427 kcal
£6.20

Soup

DELICA PUMPKIN & FARRO SOUP
A rich pumpkin soup made with Delica pumpkins from Mantua, Italy, chosen for their intense flavour and sweetness. Complimented with nutty whole farro grains and topped with roasted mixed seeds.
132 kcal
£6.80

Salads

FOUR BEANS, TENDERSTEM & HAVERSTOCK LABNEH
A vibrant, plant-based grain bowl packed with Bold Bean Co's red, black, butter beans, and Queen chickpeas. Combined with bulgur wheat, lightly dressed with olive oil and lemon, roasted sweetheart cabbage, tenderstem broccoli, and a creamy Harverstock White labneh from Nettle Foods, pickled fennel from Eaten Alive, and a crunchy slaw of white and red cabbage, kale, kohlrabi, and carrot. Finished with a turmeric and ginger dressing made with almond butter and lemon juice.
486 kcal
£10.20
BEETROOT, LENTIL AND GOAT'S CHEESE WITH TOASTED HAZELNUTS
Beetroot roasted with olive oil, garlic, tender lentils, soft goat's cheese and rocket leaves, dressed with a sundried tomato vinaigrette and roasted hazelnuts.
668 kcal
£8.10
ROASTED SWEET POTATO & FREEKEH SALAD
Freekeh in a cranberry and almond dressing with roasted sweet potato, spinach, pomegranate and spicy seeds
652 kcal
£8.10
SPELT, CAULIFLOWER & FERMENTS SALAD
Spelt pilaf made with spelt berries dressed with Agrodolce (sweet & sour Italian condiment made with onions, currants & red wine vinegar). A selection of our favourite fermented vegetables from our friends at Eaten Alive including hot pickled peppers, lemon kraut & purple carrots. Topped with spinach, roasted spiced cauliflower & lentil hummus.
375 kcal
£8.10

Toast

AVOCADO ON TOAST
Avocado Salsa Verde, our blend of spicy mixed seeds and coriander cress all piled on slice of Seeded Sourdough toast and served with tomato relish. A light and fresh option, suitable for vegans and great for anyone looking for a substantial breakfast or brunch.
556 kcal
£8.00

Crisps

TWO FARMERS CHEESE & ONION CRISPS 40g
Seasoned with sharp and sweet Hereford hop cheese which is made by artisan cheesemakers Charles Martell & Sons and onions from the farm.Nutritional information is per 100g.
531 kcal
£1.65
TWO FARMERS SALTED CRISPS 40g
Lightly seasoned with Droitwich Salt, which is harvested by hand from their natural springs and crystallised using renewable energy.Nutritional information is per 100g.
530 kcal
£1.65

Iced Drinks

ICED LATTE
A summer favourite. All we need is ice, cold milk and our iconic espresso.
155 kcal
£4.20
ICED BLACK
One for the coffee purist. GAIL’s House Blend espresso poured over water and ice.
1 kcal
£3.70
ICED FLAT WHITE
110 kcal
£4.10
ICED CHOCOLATE
A moreish iced drink with a classically rich cocoa flavour. A delicious combination of ice, cold milk and our bespoke Islands cocoa syrup.
265 kcal
£4.30
SMALL ICED CHOCOLATE
200 kcal
£3.80
SMALL ICED MATCHA
115 kcal
£4.40
ICED MATCHA
180 kcal
£4.60

Hot Drinks

FLAT WHITE
90 kcal
£4.00
SMALL LATTE
134 kcal
£3.80
REGULAR LATTE
168 kcal
£4.10
SMALL HOT MATCHA
127 kcal
£4.20
MATCHA LATTE
187 kcal
£4.40
SMALL CAPPUCCINO
117 kcal
£3.80
REGULAR CAPPUCCINO
166 kcal
£4.10
SHORT BLACK
19 kcal
£3.10
LONG BLACK
19 kcal
£3.40
CORTADO
45 kcal
£3.90
HOT CHOCOLATE 55% COCOA, MILK
With notes of caramel and malt
253 kcal
£4.10
HOT CHOCOLATE 75% COCOA, DARK
With notes of nuts and raisins
251 kcal
£4.10
SMALL MOCHA
Made with Islands chocolate and our GAIL's House Blend espresso
167 kcal
£4.20
REGULAR MOCHA
Made with Islands chocolate and our GAIL's House Blend espresso
218 kcal
£4.50
CHAI LATTE
228 kcal
£4.30
ENGLISH BREAKFAST TEA
Whole leaf JING tea sourced direct from tea gardens
1 kcal
£3.40
EARL GREY TEA
Whole leaf JING tea sourced direct from tea gardens
1 kcal
£3.40
PEPPERMINT TEA
Whole leaf JING tea sourced direct from tea gardens
1 kcal
£3.40
GREEN TEA
Whole leaf JING tea sourced direct from tea gardens
1 kcal
£3.40
LEMONGRASS & GINGER TEA
Whole leaf JING tea sourced direct from tea gardens
1 kcal
£3.40
ROOIBOS TEA
Whole leaf JING tea sourced direct from tea gardens
1 kcal
£3.40
DARJEELING SECOND FLUSH TEA
1 kcal
£3.40
BLACKCURRANT & HIBISCUS TEA
2 kcal
£3.40

Drinks

DAILY DOSE ORANGE JUICE
Cold-pressed in Cambridgeshire at the Daily Dose pressery using wonky fruit
49 kcal
£4.85
DAILY DOSE APPLE JUICE
Cold-pressed in Cambridgeshire at the Daily Dose pressery using wonky fruit
55 kcal
£4.85
DAILY DOSE STRAWBERRY
This is a truly decadent, refreshing cold pressed juice with Strawberry, Apple, Lemon & Basil
45 kcal
£4.85
DAILY DOSE HOT SHOT
A fiery, hot shot made with lemon, ginger, agave and cayenne pepper
52 kcal
£3.90
WILDPRESS APPLE
100% freshly squeezed apple juice using lesser-known apple varieties from wild & hidden orchards.
£4.80
BELU SPRING WATER
330ml. Ethical British bottled still mineral water
£2.50
BELU SPARKLING WATER
330ml. Ethical British bottled sparkling mineral water
£2.50
CARTON WATER
500ml. Still water.
£2.50

Sweets & Cakes

PECAN & CINNAMON CRUMB CAKE
Marbled cinnamon and cocoa cake with a pecan, cinnamon and brown sugar streusal crumb topping
648 kcal
£4.90
BLUEBERRY & CUSTARD BRIOCHE
Brioche bun filled with vanilla pastry cream, topped with fresh blueberries and buttery shortbread crumble
358 kcal
£4.90
SOHO BUN
Little cream buns loaded with dark chocolate chips
177 kcal
£2.10
APPLE & SESAME BUTTER CAKE
Freshly baked throughout the day. Spiced cake topped with seasonally changing sliced apple from Natoora. Finished with a tahini sauce.
492 kcal
£5.00
MINI FLOURLESS CHOCOLATE CAKE
Rich, light, flourless chocolate cake
482 kcal
£5.00
SEA SALT CARAMEL, BANANA & PECAN CAKE
Banana bread topped with salted caramel and piled high with caramelised, salted pecans
432 kcal
£4.90
CHOCOLATE BROWNIE FINGER
A decadent, fudgey dark chocolate brownie finished with cocoa powder
298 kcal
£3.50
BROWN BUTTER FINANCIERS
Soft, chewy financiers made with browned butter, almond flour & egg whites
129 kcal
£7.20
MAPLE & PECAN SCONE
A light fluffy drop scone with toasted pecans, glazed with Canadian maple icing.
560 kcal
£4.30
PLAIN SCONE
Sweet, crumbly dough with a light, golden crust
437 kcal
£3.20
CHOCOLATE & TAHINI BITE
Sticky tahini and dark chocolate cake topped with sesame seeds
116 kcal
£2.10
CHOCOLATE MUFFIN
Light vanilla sponge packed with chocolate chips
547 kcal
£3.90
GRANOLA BAR
Chewy oats, nuts, seeds and dried fruit with demerara sugar, honey and cinnamon
369 kcal
£3.60
CHOCOLATE BABKA QUARTER
Croissant dough offcuts swirled with chocolate custard, chocolate chunks and cocoa powder and baked into a loaf. Part of our WasteNot range.1827 kcal per loafNutritional information is per serving
447 kcal
£4.80
PISTACHIO FINANCIER
Almond cake with pistachios
130 kcal
£7.20
CHOCOLATE CHUNK COOKIE
Vanilla cookie with chunks of Valrhona dark chocolate
428 kcal
£3.60
REVERSE CHOCOLATE CHUNK COOKIE
Dark chocolate cookie with white chocolate chunks
415 kcal
£3.60

Pastries & Breakfast Pots

CROISSANT
Rich, all-butter flaky pastry
356 kcal
£3.05
PAIN AU CHOCOLAT
Rich dark chocolate batons wrapped in golden, flaky croissant pastry
404 kcal
£3.45
PAIN AUX RAISINS
Golden, flaky pastry rolled with juicy raisins and pastry cream
385 kcal
£3.40
CINNAMON BUN
Golden, flaky croissant pastry filled with cinnamon, brown sugar and butter, baked and then tossed in cinnamon sugar
510 kcal
£4.20
ALMOND CROISSANT
Made using twice-baked, unsold croissants and topped with almond frangipane and flaked almonds. Part of our Waste Not range.
741 kcal
£4.50
CHOCOLATE & ALMOND CROISSANT
Made using twice-baked, unsold pain au chocolat and topped with almond frangipane and flaked almonds. Part of our Waste Not range.
777 kcal
£4.60
MANGO & PASSIONFRUIT CHIA POT
Chia seeds in coconut milk and yoghurt with diced mango & passion fruit. Topped with toasted coconut.
275 kcal
£5.20
SEEDED OVERNIGHT OATS
Oats soaked in oat milk and coconut milk yoghurt alternative with a blend of sultanas, chia, sesame and sunflower seeds with date and almond bites, topped with sweet sesame butter, ground linseed and cacao nibs.
425 kcal
£5.20
APPLE & BLACKCURRANT OVERNIGHT OATS
Overnight oats topped with tart blackcurrant compote, almond butter and toasted almond nibs.
350 kcal
£5.20
Popular

Bread

SAN FRANCISCO SOURDOUGH 650g
White flour, San Francisco starter with milk and yogurt. A tangy, creamy flavour and open, cake-like crumb.
£5.10
WASTE-LESS SOURDOUGH 750g
Deeply wholesome Sourdough; surplus bread saved, made into a porridge and added back into the dough; baked seam up for a natural & unique burst.Dark chestnut, craggy and crusty loaf. Natural burst from baking seam up, leaves each loaf with a distinctive form.Crumb is light golden brown, slight open irregularity. Soft & tacky to touch.Made with a porridge of a variety of surplus bread, the flavour profile has an array of sour, malty, creamy and roasted notes.Part of our Waste-Not range.
£5.40
CURRANT & SOUR CHERRY LOAF
A spiced fruit loaf made using a combination of sourdough and yeast, heritage grains and a mix of cherries, currants and warming spices. Best enjoyed toasted with lashings of butter.
£6.10
SEEDED SOURDOUGH 650g
Wheat and rye flours, white starter, malt, sunflower, pumpkin, sesame and linseeds. Each loaf is then rolled in even more seeds before being baked to give a crunchy crust and a light, open crumb
£5.30
Popular
POTATO & ROSEMARY SOURDOUGH 650g
Fragrant & Savoury Sourdough; aromatic chopped rosemary & nigella seeds; potatoes baked skin-on and mixed throughout dough.Golden brown, glossy and blistered crust. Scattered flecks of crispy potato skin. Crumb is light brown, slight open irregularity, with chunks of soft potato, studded with dark green Rosemary needles & Nigella seeds.Well balanced sourness with aromatic hints of rosemary & nigella. Tangy pockets of potatoes. Soft & chewy to eat.
£5.60
CIABATTA
Airy, light and with a notable crispy crust, this long slender loaf is baked with a blend of wheat, rye, spelt and emmer flours, all fermented with a sourdough starter.
£3.70
BAGUETTE
Baguette; made from a diverse variety of wheats; plenty of thin, chewy crust; hand scored with open bursts.Golden brown, blistered crust, with traditional scoring for natural burst.Thin, chewy crust. Crumb is off white and speckled withwholegrains. Irregular porous crumb throughout. Taste is gently sour, with deeper subtle hints of grains.Made with a combination of sourdough starter and yeast.
£3.10
SPICED RYE SOURDOUGH 550g
Rye and wheat flours, rye starter, malt and black treacle. Finished with pumpkin seeds, cumin, caraway, fennel and coriander seeds. This dark, wholesome loaf has a crispy, bitter-sweet crust and rich, cake-like crumb.
£5.60
FOCACCIA
A country style focaccia with a golden blistered soft crust smothered in olive oil, rosermary and flaked sea salt. A spongy full flavoured crumb is an off white from the emmer, buckwheat & wholemeal flours to enhance flavour and nutrition.
£7.30

Grocery

COMPANION
Companion is our magazine exploring food, history, nature, and craft through essays, stories, recipes, and art. Issue 1 – The Bread Issue – delves into wheat’s terroir, recipes for leftover bread, baking in prisons, the visual beauty of a regenerative wheat farm and many more inspiring tales.
£7.20
GAIL's GRANOLA
Crunchy oats, almonds, hazelnuts, dried fruit and seeds
429 kcal
£7.90
LINCOLNSHIRE POACHER CHEESE BISCUITS
Made with Lincolnshire Poacher Cheese, these crumbly cheese biscuits have a shortbread like texture and are best enjoyed with our Green Tomato & Apple Chutney.
66 kcal
£7.50
QUICKE'S WHEY BUTTER
Made using the whey cream left over from the cheddar cheese-making process. Part of our Waste Not range
737 kcal
£5.40
SMOKED SALMON
Smoked salmon from our friends at Severn & Wye Smokery
191 kcal
£7.90
ORGANIC STRAWBERRY JAM
Traditionally made in copper pans with whole fruit and cooked by hand in small batches by our friends at Tea Together
211 kcal
£6.20
ORGANIC RASPBERRY & ROSE JAM
Traditionally made in copper pans with whole fruit and cooked by hand in small batches by our friends at Tea Together
218 kcal
£6.20
ORGANIC APRICOT & LAVENDER LEAF JAM
Traditionally made in copper pans with whole fruit and cooked by hand in small batches by our friends at Tea Together
212 kcal
£6.20
VANILLA SHORTBREAD
Crumbly, buttery vanilla shortbread biscuits
736 kcal
£7.20
CHOCOLATE SABLÉS
Crumbly biscuits with dark chocolate, cocoa powder and sea salt
597 kcal
£7.20
BROWN BUTTER FINANCIERS
Soft, chewy financiers made with browned butter, almond flour & egg whites
129 kcal
£7.20
PISTACHIO FINANCIER
Almond cake with pistachios
130 kcal
£7.20
GAIL's HOUSE BLEND COFFEE PRE GROUND 200G
Full-bodied, balanced and sweet, with hints of muscovado sugar and a lingering nutty, walnut-like finish. A soft and pleasant acidity, often referred to as “bright”, and reminiscent of red berries.
£7.70
GAIL's HOUSE BLEND COFFEE WHOLE BEAN 1KG
Full-bodied, balanced and sweet, with hints of muscovado sugar and a lingering nutty, walnut-like finish. A soft and pleasant acidity, often referred to as “bright”, and reminiscent of red berries.
£33.00
TWO FARMERS CHEESE & ONION CRISPS 40g
Seasoned with sharp and sweet Hereford hop cheese which is made by artisan cheesemakers Charles Martell & Sons and onions from the farm.Nutritional information is per 100g.
531 kcal
£1.65
TWO FARMERS SALTED CRISPS 40g
Lightly seasoned with Droitwich Salt, which is harvested by hand from their natural springs and crystallised using renewable energy.Nutritional information is per 100g.
530 kcal
£1.65