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Chicken or Lamb Tikka Massala
£11.95Tandoori King Prawn
£16.50Chicken Saagwala
£11.95
Suruwat (Starters)
Onion Bhaji
Finely chopped onions with a combination of traditional Indian spices and herbs deep-fried.£5.00Samundri Hariyali
Pan fried squid cooked with fresh mint, green chillies, turmeric, and olives.£8.50Boti Kebab
Strips of chicken or lamb marinated and stir-fried with mustard and fresh coriander.£6.50Kashi-Ke-Chops
Lamb chops marinated in yogurt with spices and grilled in clay oven.£8.50Kebab E Aloo
Spinach and potato grilled to perfection to the chefs own recipe and served with a sweet and sour chilli sauce.£5.95Chicken or Lamb Wrap
Minced lamb or chicken cooked in spring onions with hint of garlic, accompanied by South Asian bread.£7.25Amli Duck
Sliced breast of tender duck cooked in a sweet and sour sauce with a selection of green salad.£8.50Samosa
£5.00Chicken Pakora
£5.95Garlic Mushroom
£5.50Aloo Chaat
Potatoes in chaat masala.£6.25King Prawn Puree
King prawn cooked in a hot sweet and sour sauce and served on fried bread.£8.95King Prawn Butterfly
King prawns, shallow fried in batter.£8.50Chilli Raj Mix Special
Chicken tikka, lamb tikka, and seekh kebabs, with mixed salad.£8.25Chicken or Lamb Tikka
Succulent pieces of diced chicken or lamb mixed with traditional spices cooked in a traditional oven.£6.25Seekh Kebab
£6.95Prawn Puree
£6.95
Chef Ke Soparish (Chef's Recommendation)
Chicken or Lamb Tikka Massala
Diced chicken or lamb cooked in a sweet sauce made with a delicate blend of aromatic spices and herbs, ghee, cream, and almond.£11.95Imli Jinga Masala
King prawns cooked with tamarind in a hot, sweet and sour sauce.£17.50Chicken or Lamb Rezala
Cooked with mince lamb and green chillies.£12.50Kebab-E-Hasina Masala
Marinated chicken or lamb cooked in tandoori with green peppers, tomatoes, and onions, cooked with specially flavoured sauce.£14.95Barbecue Murg Achari
Cooked in rich flavoured tomato puree spiced with ginger, coriander pickle, and herbs.£11.95Chicken Jalfrezi
Strips of tender chicken tossed with ginger, green chillies, tomatoes, and fresh herbs. Cooked in a hot spicy sauce.£11.95Butter Chicken
Chicken in a delicate butter sauce and mixed nuts in cream. Mild and sweet.£11.95Chicken Coriander Masala
Spicy strips of chicken cooked with fresh green peppers, coriander, cumin, and ginger.£11.95Chicken Tikka Bhuna
Chicken roasted in a tandoori oven, cooked with onions, fresh tomatoes, coriander, and a selection of spices and herb.£11.95Chicken or Lamb Pasanda
Tender sliced roast chicken or lamb cooked in fresh cream, ghee, cultured yogurt, and mixed nuts. A mild sweet dish.£11.95Elaichi Gosht
Lamb cooked with cinnamon, bayleaf in a hot and spicy sauce.£11.95
Balti Special
Balti dishes are cooked in a cast iron Kashmiri balti with freshly blended spices, green peppers, onions, and flavoured with herbs. The strength of these dishes can be tailored to suit your individual tastes. Served with a naan bread.
Balti Chicken or Lamb
£13.50Balti Mixed Vegetable
£12.95Balti King Prawn Mussoorie
£17.95Chicken or Lamb Tikka Balti
£14.25Chicken or Lamb Tikka Masala
£15.25
Chilli Raj Specialities
Duck Pepper Fry
Duck breast finished with shallots, curry leaf, and crushed black peppercorns.£14.50Naga Murg-Ka-Salan
Chicken cooked with naga paste. A hot fiery dish not for the faint hearted.£13.95Kofta Bhuna
Minced lamb dumplings in a variety of herbs and spices in a hot sauce.£12.50Black Pepper Chicken or Lamb
Stir fried chicken or lamb smothered with onions, mushrooms, and peppers.£12.50Duck Kati Adrak
Breast of tender duck cooked with onions and ginger served in a rich thick spicy sauce.£14.50Hari Mirichi Chicken or Lamb
Chicken cooked with cumin seed and fresh green chillies.£12.50Xacuti Lamb
Spicy lamb braised with fresh mint leaves, tomatoes, green peppers, and ginger.£12.50Manchurian Chicken
Medium and sweet thick sauce with peeled tomatoes.£12.50Chicken or Lamb Korai
Chunks of lamb or chicken in a medium curry sauce accompanied by green peppers, onions, and tomatoes.£12.50Tandoori King Prawn Masala
Exquisite king prawns roasted in a traditional tandoori oven cooked in mild masala sauce with mixed groundnuts and cream.£16.95King Prawn Jalfrezi
King prawns tossed with ginger, green chilli, tomato, and fresh herbs in a hot spicy sauce.£16.95Laal Maas
Mutton chops, cooked with cumin, turmeric, yogurt, and dry red chillies, a fiery dish from Rajasthan.£16.25Murgh Masala
Off the bone tandoori chicken cooked with minced lamb and boiled egg, medium spicy braised with fresh mint leaves.£12.95
Lamb Specialities
Lamb Dupiaza
£11.25Lamb Bhuna
With selected herbs in dry sauce.£11.25Methi Lamb
Tender lamb cooked Rajasthani style with fresh fenugreek, tomato, and mixed peppers in a medium spicy sauce.£11.25Lamb Madras or Vindaloo
Diced lamb cooked in a hot or very hot sauce.£11.25Lamb Dhansak
Lamb pieces cooked with lentils, spices flavoured with hot sweet and sour sauce.£11.95Lamb Saagwala
Lamb pieces cooked in medium spices and herbs with spinach.£11.95Rogan Josh
A bowl of the well known lamb dish seasoned with mountain herbs and fried tomato.£11.25
Chicken Delicacies
Classic Chicken Korma
Diced tender chicken prepared in mildly spiced sauce cooked with coconuts, almond in a rich creamy velvety sauce.£10.95Chicken Saagwala
Chicken pieces cooked in medium spices and herbs with spinach.£11.95Chicken Bhuna
With selected herbs in dry sauce.£10.95Methi Chicken
Chunks of chicken prepared in Rajasthani style with fresh fenugreek, tomato, and mixed peppers in a medium spicy sauce.£10.95Chicken Dhansak
Chicken cooked with lentils flavoured with hot, sweet and sour sauce.£10.95Chicken Madras or Vindaloo
Diced chicken in hot or very hot spiced sauce.£10.95
Samunder Se Mulakath (Seafood)
Machli Suka
Fillets of fish cooked in a hot, sweet and sour sauce with tomatoes, onions, and fresh herbs.£14.50Biran Mass
Fish fillets tossed with ginger, green chillies, tomatoes, and fresh herbs in a hot spicy sauce.£14.50Prawn Saagwala
Delicious prawns cooked in spices with spinach.£13.25Prawn Pathia
Prawns cooked in a sweet and sour sauce with tomatoes, onions, and fresh herbs.£13.25King Prawn Bhuna
King prawns cooked in spiced sauce with tomatoes, onion flavoured with green herbs.£15.95King Prawn Dhansak
King prawns cooked with lentils and spices in a hot and sour sauce.£15.95Methi Mass
Fillets of fish cooked in a medium sauce finished with fenugreek leaf.£14.50
Tandoori Kazana (Barbecues)
Tandoori King Prawn
Mustard and garlic flavoured king prawns dipped in spiced tandoori masala and grilled in a clay oven.£16.50Shikari-Ke-Hush
Diced marinated duck grilled in a tandoori oven served with grilled tomatoes, onions, and green peppers.£14.50Machlee-Ke-Tikka
Spiced and marinated tilapia fish gently cooked over charcoal flame.£12.95Paneer Shashlik
Indian cottage cheese marinated in yogurt with spices, tomatoes, onions, and green peppers grilled in tandoor.£10.95Chicken Satay
Chicken breast marinated in an aromatic blend of spices and honey grilled in the tandoor, served with a mild sauce.£11.95Tandoori Lamb Chops
Spiced lamb chops marinated then grilled in clay oven.£14.95Garlic Chicken Tikka
£11.95Lamb or Chicken Tikka
Diced boneless chicken or lamb pieces marinated in yogurt with spices roasted in tandoori served with fresh salad.£11.25Tandoori Chicken
Half chicken on the bone.£11.25
Vegetarian Main Dishes
Chilli Paneer
Homemade cheese cooked with yogurt, onions, and green chillies.£10.95Navarotan Jalfrezi
Assortment of fine vegetable in a hot sauce.£10.95Kombi Piazza
Fresh button mushrooms, green peppers, tomatoes, and spring onions in medium coriander based gravy.£10.95Vegetable Masala
£10.95Vegetable Dhansak
£10.95Vegetable Tray
Mushroom bhaji, saag aloo, and pindi chana.£11.95Vegetable Curry
£9.95
Biryani Dishes
A mixture of basmati rices, your choice of meats, poultry, or vegetables. Prawns and exotic spices cooked to perfection. Served with vegetable curry, a princely moghul speciality from South Asia.
Lamb Biryani
£13.00Chicken Biryani
£12.50King Prawn Biryani
£17.50Chicken Tikka Biryani
£13.50Persian Chicken or Lamb Biryani
Cooked with pineapple, served with omelette.£13.50Navratan Biryani
Vegetables.£10.95Duck Palak Biryani
Thin fillets of duck cooked with spinach, stir fried with basmati rice.£16.95
Vegetarian Side Dishes
Palok Bhaji
Spinach with garlic, ginger, and tamarind with a hint of green chillies.£6.25Tarka Daal
Assorted lentils cooked with fresh garlic and ghee.£6.25Saag Aloo
Spinach cooked with potatoes in a medium hot sauce.£6.25Begun Bhaji
Fresh aubergines cooked with onions and spices.£6.50Fresh Bindi
Ladies fingers (okra) cooked with onions, spices and herbs.£6.50Saag Dal
Lentils cooked with spinach.£6.50Mushroom Bhaji
Fresh mushrooms cooked with onions, cumin, and fresh herbs and spices.£6.25Cauliflower Bhaji
Fresh cauliflower cooked with onions and spices and herbs.£6.25Niramish
Assortment of vegetables cooked together in spices and herbs to our own recipe.£6.25Aloo Gobi
Fresh cauliflower and potatoes cooked with fresh tomatoes, onion, and spices and herbs.£6.25Jeera Aloo
Potatoes cooked with cumin.£6.50Pindi Chana
Chickpeas cooked in a tangy sauce.£6.25Bombay Aloo
£6.25Mattar Paneer
Mild or spicy homemade cottage cheese with peas.£6.50
Chawal and Rotiyan
Spicy or Plain Papadum
£1.00Naan
Leavened bread freshly baked.£3.95Pilau Rice
Basmati rice specially cooked in ghee.£3.50Chutney and Pickle
Per person.£1.00Keema Rice
With minced meat.£6.95Moroba Rice
Sweet, nuts.£5.95Special Pilau Rice
Special basmati rice cooked with egg, onion, and peas.£5.95Mushroom Pilau
Basmati rice with mushrooms.£5.95Garlic Pilau Rice
Basmati rice with garlic.£5.95Boiled Rice
£3.50Cheese and Onion Naan
With grated cheese and onion baked in an oven.£4.25Peshwari Naan
Leavened bread stuffed with mixed nuts and sultanas.£4.25Keema Naan
Leavened bread stuffed with minced lamb.£4.25Coriander and Garlic Naan
Leavened bread stuffed with coriander and garlic.£4.25Paratha
Thick bread lightly fried in ghee.£4.25Stuffed Paratha
Thick bread stuffed with vegetables and lightly fried in ghee.£4.25Chapati
Soft thin bread.£2.50