Going the extra mile
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Dry Fried Sweet and Sour Pork 锅包肉
£18.90Stew Pork Belly with Green Bean 四季豆红烧肉
£18.90Kung Pao Chicken with Peanut and Chilli Sauce 宫保鸡丁
£17.90Fried Chicken with Dry Chilli 川味干煸鸡
£17.90Sauteed Beef Slices with Scallion 葱爆小嫩牛
£18.90Sweet and Sour Chicken 糖醋鸡块
£17.90Kung Pao King Prawn 宫保虾仁
£18.90Mixed Tomato, Cabbage and Beef Belly in Pot 西红柿头菜牛腩锅
£17.90Sweet and Sour King Prawn 糖醋虾仁
£18.90Poached Sliced Beef in Hot Chilli Oil 水煮牛肉
£18.90
Starters 头盘 🥢
Satay Chicken 沙爹鸡
Tender chicken pieces served in a rich peanut dipping sauce£8.90Vegetable Spring Rolls 素春卷 (6)
Crispy pastry stuffed with julienned veggies. Served with sweet chilli sauce.£5.50Salt and Pepper Squid 椒盐鱿鱼
Deep-fried in a crispy batter, then stir-fried with our salt and chilli seasoning.£14.90Sesame Prawn Toast 虾多士
Sliced bread topped with savoury prawn mixture and sesame seeds, deep fried until golden£10.90Barbecue Spare Ribs 烧骨
Spare ribs doused in a barbecue sauce.£10.90Prawn Crackers 虾片
Fresh handmade prawn crackers£4.90Salt and Pepper Prawn 椒盐虾仁
Deep-fried in a crispy batter, then stir-fried with our salt and chilli seasoning£16.90Crispy Aromatic Duck with Pancakes 香酥鸭
House Special Crispy Aromatic Duck served pancakes£0.00
Chef's Specialities 推荐菜 🍽
Dry Fried Sweet and Sour Pork 锅包肉
Crispy deep-fried pork in a tangy, fruity sauce with chunky vegetables£18.90Stewed Potato, Green Pepper And Aubergine 地三鲜
A signature northern Chinese stir-fry made with “three treasures from the ground”, representing the potato, aubergine and green pepper in the dish.£16.90Stewed Tofu with Spicy Minced Pork 麻婆豆腐
Soft tofu braised in a fiery vibrant sauce and minced meat, this spicy and moreish classic dish from Sichuan goes perfectly with steamed rice. If you think tofu is bland, this dish will change your mind.£16.90Dry Fried French Beans with Spicy Minced Pork 干煸四季豆
Green beans are first deep-fried quickly then stir-fried with aromatics and minced meat. Tender-crisp and flavorful, with a distinctive blistered exterior.£16.90Fried Pickled Cabbage and Shredded Pork with Vermicelli 酸菜猪肉丝炖宽粉
Freshly fried pickled cabbage and shredded Pork cooked with Vermicelli£16.90Stir Fried Pork with Green Chilli 农家小炒肉
A country-style dish from Hunan. Thinly sliced tender beef stir-fried with green chillies and fermented bean paste. Understated yet delicious.£17.90Chicken with Dry Chilli in Chong Qing Style 重庆辣子鸡
A moreish dish of deep-fried chicken cubes in an avalanche of smoky dried chillies, numbing Sichuan peppercorns, nutty sesame seeds and tons of other aromatics.£16.90Dongpo Pig's Tendon 东坡肘子
Fresh Pig's Tendon braised in our special sauce.£17.90Boiled Fish with Pickled Cabbage and Chilli 酸菜鱼
Thinly sliced fish poached in a rich piquant broth made of stock and pickled mustard leaves. Goes perfectly with steamed rice, especially on a chilly day.£34.90Mixed Tomato, Cabbage and Beef Belly in Pot 西红柿头菜牛腩锅
Fresh Tomato, Cabbage and Beef Belly stewed in a pot with savoury broth.£17.90Poached Sliced Beef in Hot Chilli Oil 水煮牛肉
A hot, flavoursome and addictive Sichuan dish. Tender sliced beef simmered in an aromatic broth seasoned with sichuan chilli bean paste and a generous amount of spices.£18.90Fish Fillets in Hot Chilli Oil 水煮鱼
A hot, flavoursome and addictive Sichuan dish. Tender white fish simmered in an aromatic broth seasoned with Sichuan chilli bean paste and a generous amount of spices.£34.90Three Cup Chicken with Chilli in Special Basil Sauce 九层塔三杯鸡
Tender chicken is braised with garlic and ginger in a sweet and savoury sauce.£17.90Squirrel Fish 松鼠鱼
Well-known dish in Jiangsu cuisine, originally from Suzhou. It is prepared by deboning and carving a mandarin fish into an ornamental shape similar to a squirrel and then deep-frying it in batter before dousing it in sweet and sour sauce£30.90Special BBQ Sea Bass 特色烤鱼
Freshly grilled BBQ sea bass£26.90Pig Feet with Dry Chilli 香辣猪蹄
Fresh Pig Feet cooked fried with dry chilli£17.90Steamed Fish Fillets with Ginger and Scallion Oil 油淋鲈鱼
Fresh steamed fish fillets with ginger and scallion oil£26.90Mixed Seafood, Beef, Pork Intestines, Ox Tripe and Vegetables in Hot Chilli Sauce 毛血旺(不含猪血,鸭血)
Freshly mixed seafood, beef, pork intestines, ox tripe and vegetables cooked with hot chilli sauce£34.90Mixed Golden Mushroom, Beef with Curry in Pot 咖喱金针菇肥牛
Fresh mixed Golden Mushroom, beef cooked with Curry in Pot£18.90Three Cup Prawn with Chilli in Special Basil Sauce 金不换三杯虾
Tender prawn is braised with garlic and ginger in a sweet and savoury sauce.£18.90
Cold Dishes 凉菜系列🥒
Szechuan Style Chicken 口水鸡
A classic Sichuan side dish. Tender poached chicken smothered in a fiery red oil sauce made with chicken stock, soy sauce, Chinkiang vinegar, chilli oil, sugar and Sichuan pepper.£16.90Special Clear Flat Noodle 家常拉皮
Fresh house special clear flat noodles.£16.90Leg Steak with Five Seasoning 五香牛肉
Fresh leg steak with five Seasoning.£16.90Sliced Beef And Ox Tongue In Chilli Sauce 夫妻肺片
Thinly sliced beef and offal dressed with a fiery and numbing red chilli oil and Sichuan pepper.£16.90Black Fungus with Spring Onion 凉拌木耳
Refreshing salad made with slippery-crisp cloud ear fungus.£10.90Pig’s Tendon with Five Seasoning 五香肘花
Fresh Pig’s Tendon seasoned with five-spiced.£16.90Spring Onion with Preserved Egg And Tofu 小葱皮蛋拌豆腐
Spring Onion mixed with preserved egg and tofu.£12.90Chilli and Sour Sliced Potato 炝拌土豆丝
Potatoes julienned by knife and stir-fried with tangy spices. The thin strips of potatoes remain a little crunchy with an exciting flavour.£9.90Jellyfish and Cucumber with Black Vinegar 老醋蛰皮
Chewy jellyfish and cucumber with black vinegar.£15.90Patted Cucumber with Garlic Sauce 拍黄瓜
Garlicky smashed cucumber salad tossed in soy sauce, sesame oil, Chinkiang vinegar, and red chilli oil. No Sichuan meal is complete without this tangy and refreshing side dish.£9.90Cucumber with Jellyfish 黄瓜拌蛰皮
Fresh cucumber and jellyfish mixed with a savoury sauce.£14.90Spring Onion with Tofu 小葱拌豆腐
Spring Onion salad mixed with Tofu£11.90Patted Cucumber with Spicy Sesame Oil 麻油黄瓜
Freshly patted cucumber mixed with spicy sesame oil.£10.90
Seafood Dishes 海鲜类 🐙
Steamed Sea Bass 清蒸鲈鱼
Fresh sea bass steamed with garlic, spring onion and a savoury sauce.£26.90Kung Pao King Prawn 宫保虾仁
A tasty and spicy Szechuan-inspired dish with prawns, chilli peppers, vegetables and peanuts£18.90Sweet and Sour King Prawn 糖醋虾仁
A classic favourite. Crispy deep-fried prawns in a tangy, fruity sauce with chunky vegetables£18.90Sauteed Broccoli with Prawn 兰花炒虾仁
Fresh Broccoli sauteed with prawns£18.90Dry Braised Sea Bass 干烧鲈鱼
Fresh Sea Bass Dry Braised with soy sauce and other special seasonings.£26.90Braised Sea Bass 红烧鲈鱼
Fresh Sea Bass Braised with soy sauce and other special seasonings.£26.90
Pork Dishes 猪肉类 🐷
Stew Pork Belly with Green Bean 四季豆红烧肉
Tender Pork Belly stewed with Green Bean£18.90Yu-shiang Shredded Pork 鱼香肉丝
Sauteed with spicy garlic sauce.£17.90Braised Mixed Prawn, Chinese Leaf, Tofu, Clear Noodle and Pork 鲜虾豆腐宽粉大白菜红烧肉
Fresh mixed Prawn, Chinese Leaf, Tofu, Clear Noodle and Pork Braised in a savoury broth.£19.90Braised Spare Ribs 红烧排骨
£17.90Sauteed Vermicelli with Spicy Minced Pork 蚂蚁上树
£16.90Soft Fried Pork Fillet 软炸肉
Fresh pork fillet soft fried with our special seasoning£17.90Sauteed Sliced Pork with Pepper and Chilli 回锅肉
Pork belly is first simmered then sliced thin and fried with chilli bean paste. Spicy and savoury with tender and crisp texture like bacon.£17.90Dry Fried Pork Intestines 干煸肥肠
Pork Intestines dry fried with special seasoning.£17.90Special Quick Fried Pork Intestines 烧溜肥肠
£17.90Garlic Crispy Spare Ribs with Spicy Salt 蒜香椒盐骨
£17.90Poached Sliced Pork in Hot Chilli Oil 水煮肉片
A hot, flavoursome and addictive Sichuan dish. Tender Sliced Pork simmered in an aromatic broth seasoned with Sichuan chilli bean paste and a generous amount of spices.£18.90Spicy Pork Intestines 辣炒肥肠
£17.90
Beef Dishes 牛肉类 🍲
Sizzling Sliced Beef with Black Pepper Sauce 铁板黑椒牛柳
Tender Sliced Beef sizzling with Black Pepper Sauce£18.90Sauteed Beef Slices with Scallion 葱爆小嫩牛
Fresh Beef Slices stir-fried with scallion£18.90Spicy Beef Cooked Authentic Hunan Style 小炒牛肉
Fresh Beef cooked in the authentic Hunan style with spicy taste£18.90Beef with Green Pepper and Black Bean Sauce 豉椒牛肉
Tender beef wok-tossed with green peppers in a savoury black bean sauce£18.90Stir Fried Beef Belly with BBQ Sauce 烧汁牛腩
Fresh Beef Belly Stir-Fried with our BBQ Sauce£18.90
Chicken Dishes 鸡肉类 🍗
Kung Pao Chicken with Peanut and Chilli Sauce 宫保鸡丁
A tasty and spicy Szechuan-inspired dish with chicken, chilli peppers, vegetables and peanuts£17.90Stew Chicken with Bones and Special Mushroom Soup 小鸡蘑菇炖宽粉
Fresh Chicken stewed with bones and special mushroom soup£18.90Fried Chicken with Dry Chilli 川味干煸鸡
Crispy fried chicken tossed in a Dry Chilli sauce£17.90Sweet and Sour Chicken 糖醋鸡块
A classic favourite. Crispy battered chicken balls served with a tangy, fruity sauce£17.90Chicken with Green Pepper in Black Bean Sauce 豉椒鸡肉
Tender chicken wok-tossed with green peppers in a savoury black bean sauce£17.90
Lamb Dishes 羊肉类 🐑
Fried Lamb with Cumin 孜然羊肉
Freshly Fried Lamb stir-fried with Cumin£18.90Sauteed Lamb Slices with Scallion 葱爆羊肉
Freshly Sauteed Lamb Slices stir-fried with scallion£18.90Fried Lamb with Chilli in Hunan Style 小炒羊肉
Freshly Fried Lamb wok-fried with Chilli in Hunan Style£18.90
BBQ 烧烤类 🍖
BBQ Lamb Skewer 羊肉串
Fresh BBQ Lamb Skewer grilled with homemade special seasoning.£3.00
Vegetables Dishes 蔬菜类 🥬
Stew Fried Aubergine 红烧茄子
£15.90Sauteed Pak Choi with Mushroom 香菇烧油菜
Fresh Pak Choi wok-fried with Mushroom£16.90Stir Fried Aubergine with Spicy Chilli Sauce 鱼香茄子
Aubergine braised in a complex and deliciously garlicky sauce. The 'fish-fragrant' flavour is one of Sichuan's most popular flavour combinations (spicy, sweet, sour and savoury) and it has nothing to do with fish.£15.90Fried Broccoli with Garlic 蒜蓉西兰花
£12.90Stew Fried Tofu 红烧豆腐
£16.90Stir Fried Chilli and Sour Shredded Potato 酸辣土豆丝
Potatoes julienned by knife and stir-fried with tangy spices. The thin strips of potatoes remain a little crunchy with an exciting flavour.£15.90Fried Chinese Lettuce in Garlic Sauce 蒜蓉炒白菜
£14.90Fried Pak Choi in Garlic Sauce 蒜蓉油菜
£15.90Stir Fried Cabbage with Chilli Sauce 火爆大头菜
£15.90Sauteed Chinese Lettuce with Sour Sauce 醋溜白菜
£14.90Sauteed Sweet Corn with Pine Nuts 松仁玉米
£15.90
Noodles and Rice 主食类 🍜
House Special Soup 家常疙瘩汤
Pork, egg, vegetable.£15.90Plain Rice 白饭
Freshly steamed rice£2.90Egg Fried Rice 蛋炒饭
Our best seller. A great accompaniment to your favourite Chinese mains.£4.90Special Fried Rice 扬州炒饭
Spicy fried rice with eggs, pork, prawn and mixed veggies£8.90Szechuan DanDan Noodle 担担面
The most popular noodle dish from Sichuan. Freshly cooked wheat noodles tossed in a spicy and addictive sauce made of chilli oil, Sichuan pepper, sesame paste and garlic then topped with minced meat and pickled mustard greens.£12.90Vegetable Fried Noodle 什菜炒面
Wok-fried noodles with soy sauce and mixed veggies£12.90Beef Fried Noodle 牛肉炒面
Wok-fried noodles with soy sauce, tender beef and mixed veggies£13.90House Special Lo Mein 家常打卤面
Pork, green bean, wood ear.£12.90Chicken Fried Noodle 鸡丝炒面
Wok-fried noodles with soy sauce, fresh chicken and mixed veggies£12.90Special Fried Noodle 扬州炒面
Wok-fried noodles with soy sauce, mixed meats and mixed veggies£13.90Chicken Fried Rice 鸡丝炒饭
Wok-fried noodles with soy sauce, fresh chicken and mixed veggies Steamed rice wok-tossed with tender chicken, soy sauce, eggs and mixed veggies£7.90Beef Fried Rice 牛肉炒饭
Steamed rice wok-tossed with tender beef, soy sauce, eggs and mixed veggies£7.90Vegetable Fried Rice 什菜炒饭
Steamed rice wok-fried with soy sauce and mixed veggies£7.90Mixed Seafood Fried Rice 海鲜炒饭
Spicy fried rice with eggs, mixed seafood and mixed veggies£9.90Mixed Seafood Special Soup 三鲜疙瘩汤
Prawn, squid, whelks, vegetable.£16.90Mixed Seafood Lo Mein 海鲜打卤面
Prawn, squid, whelks.£13.90Old Place Lo Mein 老地方炸酱面
Cucumber, egg and pork.£12.90Szechuan Beef Belly Soup Noodle 五香牛腩面
£13.90Mixed Seafood Fried Noodle 海鲜炒面
Wok-fried noodles with soy sauce, mixed seafood and mixed veggies£13.90
Dumpling 水饺类 🥟
Pork with Prawn & Chives Dumpling 肉三鲜(猪肉,虾仁,韭菜)
£15.90
Dry Pot Dishes 干锅类 🌶
Special Pork Intestines with Chilli in Dry Pot 干锅肥肠
Stir-fried with traditional Sichuan hot pot base ingredients, such as fermented broad bean paste, aromatics and liberal amounts of dried red chillies and Sichuan peppercorn on high heat. Spicy, numbing and addictive.£18.90Special Beef with Chilli in Dry Pot 干锅牛肉
Stir-fried with traditional Sichuan hot pot base ingredients, such as fermented broad bean paste, aromatics and liberal amounts of dried red chillies and Sichuan peppercorn on high heat. Spicy, numbing and addictive.£18.90Special Cauliflower and Pork with Chilli in Dry Pot 干锅菜花
Stir-fried with traditional Sichuan hot pot base ingredients, such as fermented broad bean paste, aromatics and liberal amounts of dried red chillies and Sichuan peppercorn on high heat. Spicy, numbing and addictive.£17.90Special Chicken with Chilli in Dry Pot 干锅鸡
Stir-fried with traditional Sichuan hot pot base ingredients, such as fermented broad bean paste, aromatics and liberal amounts of dried red chillies and Sichuan peppercorn on high heat. Spicy, numbing and addictive.£18.90
Soups 汤类 🥣
Winter Melon and Spare ribs Soup 冬瓜排骨汤
£15.90Hot and Sour Soup 酸辣汤
Hearty, spicy and tangy soup jam-packed with flavour£14.90Won Ton Soup 云吞汤 (Small)
Boiled dumplings in a savoury broth£6.50Chicken and Sweet Corn Soup 鸡米汤 (Small)
Silky and creamy sweetcorn soup with chicken stripsa£5.50Crab Meat and Sweet Corn Soup 蟹米汤 (Small)
Silky and creamy sweetcorn soup with crabmeat£5.50Winter Melon and Prawn Soup 冬瓜鲜虾汤
Fresh Winter Melon and Prawn cooked in the savoury broth.£15.90
Sparkling Wines
Prosecco Spumante DOC, Italy (Bottle)
A pleasing and elegant sparkling wine with fruity bouquet. It is well balanced and appealing with the delicate almond note. Silver medal winner at the Vinitaly International Wine competition.£24.95
White Wines
Anfora Bianca, Italy (Bottle)
A fresh, fruity and pleasant wine, harmonic and well balanced by a clean, crisp acidity and a dry finish.£16.95Pinot Grigio, Borgo Sanleo, Italy (Bottle)
It is finely fruity with hints of almonds and peaches on the nose. Elegant, soft and well-balanced wine with a clean, persistent finish£21.95Chardonnay IGP Méditerranée Creation No. 5, France (Bottle)
Dry, fresh and creamy Chardonnay with lovely persistence and mineral finish.£22.95Chardonnay Friuli DOC, Italy (Bottle)
Dry, youthful, fine and fruity. Attractively fresh and elegant with a fruity persistent finish.£23.95Sauvignon Ca’Bolani, Friuli Superiore, Italy (Bottle)
A full, crisp, powerful wine with intense aromas and flavours of passion fruit, underlying gooseberry, green herbal tones and elderflowers.£27.95Traminer, Friuli Aquileia DOC Superiore, Italy (Bottle)
This wine has a bouquet of flowers, with hints of acacia and honey. Dry and fruity on the palate.£30.95
Rosé Wines
Anfora Rosé
This wine has a lovely rosé colour. It’s fresh, fruity and crisp with a gentle touch of spiciness.£16.95Pinot Grigio Blush, Zonin (Bottle)
A delightful wine with an inviting copper colour and attractive floral aromas.£20.95
Red Wines
Anfora Rossa, Italy (Bottle)
Dry, fruity, fresh and well-balanced wine.£16.95Merlot, Friuli Aquileia DOC (Bottle)
Fresh and appealing with rich, fruity notes. Dry and well-balanced on the palate.£23.95Primitivo Sasseo, Masseria Altemura, Puglia (Bottle)
100% Primitivo aged in French oak for 12 months, further refined in bottle. Warm of the palate with notes of plums, ripe red fruit, wild berry jam and sweet spices.£29.95Chianti Classico DOCG, Tuscany, Italy (Bottle)
A solid, typical Chianti Classico with intensive violet, cherry and leather flavours. The palate reveals harmonious structure and balanced body. Gold medal winner at Berliner Wein Trophy 2015. 91 points from Robert Parker’s Wine Advocate.£31.95Cabernet Sauvignon, Principi di Butera, Sicily (Bottle)
Ample and remarkably complex, with well-defined scents of cherries against a tenuous background of chocolate. Dry on the palate with a fine and harmonious balance and great strength.£33.95Chateau Lafont-Fourcat, Bordeaux, France (Bottle)
This is a fruity, well-balanced and genuine Claret with ripe black cherry fruit, medium body and a lush finish.£35.95
Beer 啤酒
Tiger Beer 虎牌啤酒 (330ml)
£4.50Tsing Tao Beer 青岛啤酒 (330ml)
£4.50
Soft Drink
Coca Cola Light 健怡可口可乐 (Can)
£4.00Coca Cola 可口可乐 (Can)
£4.007up 七喜 (Can)
£4.00Tango Orange 橙汁 (Can)
£4.00Ice Red Tea 冰红茶 (Bottle)
£4.00Still and Sparkling Water 矿泉水
£2.50Aloe Vera Drink 芦荟汁
£4.00Wong Lo Kat Herbal Tea 王老吉 (Can)
£4.00Plum Juice 酸梅汤 (Bottle)
£4.00Green Tea 绿茶 (Bottle)
£4.00Soya Milk 豆浆 (Bottle)
£4.00