- Portion size and prices vary from our standard A La Carte menu.
Deliveroo’s Choice
Exceptional service, high customer ratings and prices matched to in-store on popular items.
Popular with other people
Old Delhi Butter Chicken
£19.00Saag with Tandoori Paneer (V)
£19.00Tandoori Chicken Chop
£16.00Hyderabadi Lamb Biryani
£22.00Barnsley Chop, Kashmiri Ghee Roast
£28.00Express Menu
£25.00Veg Express Menu
£25.00Karwari Soft Shell Crab
£19.00Kerala Beef Peper Fry
£21.00Feast Menu (for 2)
£55.00
Set Menus
Express Menu
Aloo chaat Butter chickenRiceGarlic naan£25.00Veg Express Menu
Aloo chaat Saag paneerRiceGarlic naan£25.00Feast Menu (for 2)
Aloo chaatPunjabi lamb samosaButter chickenDal makhaniRiceKachumber raitaBrownies x 2£55.00Veg Feast Menu (for 2)
Aloo chaatVegetable samosaSaag paneerDal makhaniKachumber raitaBrownies x2£55.00
Starters
Gunpowder Aloo Chaat (v)
Crispy potatoes & black chickpeas dressed with sweet yogurt, spicy tamarind & pomegranate.£12.00Vegetable Samosa (2pcs) (v)
Punjabi shortcrust pastry stuffed with spiced potato, green peas and herbs£8.00Karwari Soft Shell Crab
Crispy fried soft shell crab, marinated in Karwari spices.£19.00Punjabi Kid Goat Samosa (2Pcs)
Punjabi shortcrust pastry stuffed with spiced kid goat mince, onion and herbs£8.50
Tandoori and Grill
Barnsley Chop, Kashmiri Ghee Roast
Signature Dish – Barnsley chop marinated in Kashmiri style ghee roast recipe & grilled over coal£28.00Tandoori Chicken Chop
Chicken tulips marinated in classic Tandoori spices, and slowly cooked on grill, served with Gunpowder salad£16.00Mustard Malai Broccoli (V)
Coal roasted Broccoli in a mustard marinate served with heritage tomato sauce£14.00Kalimirch Chicken Tikka
Chicken breast, steeped overnight in green chilli, garlic, ginger, black pepper, fenugreek and soft cheese.£13.00Goan Style Prawns
Black tiger prawns marinated in garlic, black pepper and herbs. Grilled on open fire grill, served with roasted tomato and garlic.£28.00
Curries
Slow-Cooked Curries
Old Delhi Butter Chicken
Timeless dish of succulent tandoori chicken kebabs served in a butter masala sauce£19.00Saag with Tandoori Paneer (V)
Garlic tempered spinach & mustard leaves served with Tandoori Cottage Cheese in Tikka masala£19.00Dal Makhani (black dal) (v)
Overnight cooked black lentils, butter, fenugreek.£9.50Kerala Beef Peper Fry
Slowly cooked beef Sirloin, pan-fried with caramelised onion and pepper with mix of spices, severed with fresh onion salad and lime.£21.00
Biryanis and Rice
Traditional Dum Biryani slow cooked with premium basmati rice flavoured with saffron, mint and hyderabadi spices.
Steamed Basmati Rice (v)
Basmati rice cooked with aromatic herbs.£5.00Hyderabadi Lamb Biryani
Lamb leg layered with basmati rice, flavoured with saffron, mint and rose. Cooked on dum (slowly cooked).£22.00
Bread
Garlic Naan
Garlic Naan with garlic and herbs.£3.50Malabar Paratha (2 pcs)
Flaky layered flatbread.£4.50
Sides
Kachumber Raita (v)
Yogurt served with Cooked Cucumber and tomatoes£4.50Trio of Chutneys (v)
Coriander and Mint, Chilli and Fennel, Tamarind and Date£3.50Papad Basket (v)
£2.50Plain Yogurt (v)
£3.50Mango Chutney
£0.99Hot Lime Pickle
£0.99
Dessert
Old Monk Rum Pudding with Vanilla Custard
Gunpowder's signature bread and butter pudding made with Old Monk rum and served with custard. (V).£9.50Triple Chocolate Brownie with Cardamom Custard (v)
Triple Chocolate Brownie served with cardamom custard£8.00
CHEF'S SPECIAL
Aunty Sulu’s Rabbit Pulao
Currently sold out£28.00
