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Chew Fun 吃范儿 - Spitafield

Chinese·Chicken·Noodles
1.00 mile away·Opens at 12:00·£7.00 minimum·£0.79 delivery
  • Deliveroo’s Choice

    Exceptional service, high customer ratings and prices matched to in-store on popular items.

Fun Dishes

  • Classic Beef Flank Fun 嫩口牛腩

    Highly rated
    · Tender spiced braised beef flank. Topped up with pickled cowpea, crunchy fried peanut, coriander and spring onion. 默认配有酸豆角,花生,香菜和香葱.
    £12.22
  • Pork Ribs Fun 原香排骨

    Highly rated
    · Aromatic spiced braised pork ribs. Topped up with pickled cowpea, crunchy fried peanut, coriander and spring onion. 默认配有酸豆角,花生,香菜和香葱.
    £11.18
  • Classic Beef Tripe Fun 五香百叶

    Five-spiced braised beef tripe. Topped up with pickled cowpea, crunchy fried peanut, coriander and spring onion. 默认配有酸豆角,花生,香菜和香葱.
    £11.41
  • Classic Beef Shin Fun 经典牛肉

    Classic spiced braised beef shin. Topped up with pickled cowpea, crunchy fried peanut, coriander and spring onion. 默认配有酸豆角,花生,香菜和香葱.
    £12.22
  • Roast Duck Fun 梅子烧鸭

    roast duck with plum sauce. Topped up with pickled cowpea, crunchy fried peanut, coriander and spring onion. 默认配有酸豆角,花生,香菜和香葱.
    £12.19
  • Minced Pork Fun 飘香肉燥

    Stir fired minced pork. Topped up with pickled cowpea, crunchy fried peanut, coriander and spring onion. 默认配有酸豆角,花生,香菜和香葱.
    £11.18
  • Teriyaki Chicken Fun 照烧鸡肉

    Highly rated
    · Pan-fried teriyaki chicken. Topped up with pickled cowpea, crunchy fried peanut, coriander and spring onion. 默认配有酸豆角,花生,香菜和香葱.
    £11.18
  • Fourseason Fun 四季素食

    Braised kelp, tofu sheet, edamame, lotus root & shitake mushroom. Topped up with pickled cowpea, crunchy fried peanut, coriander and spring onion. 默认配有酸豆角,花生,香菜和香葱. Vegan, Vegetarian
    £10.08
  • Shiitake mushroom and pork belly Fun 香菇卤肉粉

    Taiwanese braised pork belly & shitake mushroom. Topped up with pickled cowpea, crunchy fried peanut, coriander and spring onion. 默认配有酸豆角,花生,香菜和香葱.
    £12.22
  • Peppered Mushrooms 胡辣菌王干拌粉 (VG)

    Stir-fried mixed peppered mushrooms. Topped up with pickled cowpea, crunchy fried peanut, coriander and spring onion. 默认配有酸豆角,花生,香菜和香葱. (VG)
    £10.08
  • Roast Duck 葱香烧鸭粉

    Aromatic Chinese roast duck with spring onion sauce.
    £11.92

Fun Sides 美味小菜😋

  • Chinese Roasted Duck with Plum Sauce 梅子烧鸭小吃

    roast duck with plum sauce
    £7.05
  • Pork Ribs 排骨小吃

    Aromatic spiced braised pork ribs
    £5.85
  • Teriyaki Chicken 照烧鸡小吃

    Pan-fried teriyaki chicken
    £6.25
  • Braised Beef Flank 牛腩小吃

    Tender spiced braised beef flank
    £6.25
  • Braised Beef Shin 牛肉小吃

    Classic spiced braised beef shin
    £6.25
  • Steamed lettuces oyster sauce 蚝油生菜

    £4.95
  • Braised beef shin with chilli oil sauce 油碟牛肉

    braised beef shin with chilli oil sauce & vinegar soy sauce
    £7.55
  • Marinated quail eggs & fried beancurd 卤鹌鹑蛋配油豆腐

    £5.25
  • Braised Beef Honeycomb 百叶小吃

    Five-spiced braised beef tripe
    £6.05
  • Steamed lettuces vinegar soy 红葱酱油生菜

    £4.95

Asian Drinks 🍵

  • Assam Milk Tea (500ml) 统一阿萨姆奶茶

    £3.50
  • Yungho Soy Milk (300ml) 永和豆浆

    £3.50
  • Master Kong Lemon Black Tea (550ml) 康师傅红茶

    £3.00
  • Jia Duo Bao Herbal Tea (310ml) 加多宝凉茶

    £3.50

Fizzy Drinks 🧃

  • Coke Zero 零度可乐

    £3.00
  • Coca Cola (330ml) 可口可乐

    £3.20
  • Diet Coca (330ml) 健怡可乐

    £3.00
  • 7Up Lemon & Lime Can, 330ml

    Tasty Twist of Lemon and Lime flavour, carbonated soft drink
    £3.00

碳水加粉区 Carbs

  • 米粉 Rice noodles

    £2.00
  • 红薯粉 Sweet potato noodles

    £2.00
  • 油面 Wheat noodles

    £2.00

Homemade Spicy Sauces 自制调料

  • spicy sichuan pepper sauce 特调范儿辣椒油

    £1.00
  • sour chilli sauce 酸辣火锅酱

    £1.00
  • chopped chilli sauce 鲜辣剁椒酱

    £1.20
  • chopped pickled chill 泡椒剁椒酱

    £1.20
  • stir-fried garlic sauce 金銀蒜香酱

    £1.00

Toppings 小配料

  • Braised Egg 卤蛋

    £2.00
  • Pickled Cowpea 酸豆角

    £3.70
  • marinated quail egg 卤鹌鹑蛋

    £3.30
  • extra spring onion & coriander 额外的香菜和葱

    £1.20
  • fried shallots 红葱酥

    £2.20
This place is currently closed. Check back during business hours to place an order.

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