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Mriya Neo Bistro - South Kensington

Grill·Soup·Salads
0.70 miles away·Opens at 17:00·£8.00 minimum·£0.79 delivery
  • About Mriya Neo Bistro - South Kensington

    Mriya's cuisine is a symbiosis of Ukrainian gastronomic heritage, classic dishes and the innovative approach based on modern trends and traditional ingridients. The menu includes the most famous Ukrainian dishes as Borsch and Chicken Kyiv, a selection of Varenyky (Ukrainian dumplings), honey cake and Kyiv cake.
    ...
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Popular with other people

  • Ukrainian Borsch

    £15.00
  • Cottage cheese pancakes

    £13.00
  • Sour cherry varenyky, sour cherry syrup

    £13.00
  • Potato varenyky, pork cracklings and sour cream

    £22.00
  • Kyiv Fried Chiken

    £27.00
  • Matthias forshmak

    £13.00
  • Salo, garlic spread

    £13.00
  • Rabbit varenyk

    £25.00
  • Chicken thigh shashlik

    £21.00
  • Matthias, pearl potato, pickled onion

    £13.00

Starters

  • Sourdough bread, butter

    Sourdough made with a blend of heritage and modern wheats that is known for its creamy texture and open crumb. It has a high percentage of freshly milled stoneground flour hence it's distinct wheat aroma. Served with butter whipped with preserved lemon.
    £6.00
    Vegetarian
  • Summer vegetable salad with brynza

    Summer vegetable salad with cucumber, avocado, asparagus, dill, parsley, pistachios, olive oil, lemon juice and brynza.
    £12.00
    Vegetarian
  • Matthias forshmak

    Herring pate with egg, onion, butter, baked apple. The appetiser which will set your taste buds going! Perfect spread on toasted sourdough.
    £13.00
  • Fermented vegetables

    Seasonal selection of fermented and pickled vegetables or mushrooms.
    £12.00
    Vegan
  • Salo, garlic spread

    Thinly sliced cured pork fat with garlic and dill spread. Unique for its pure, unadulterated flavour and creamy texture. Ukrainian delicacy which became a part of identity.
    £13.00
    Gluten free
  • Eggplant caviar, coriander

    Charred eggplants chopped with red bell peppers, garlic confit, olive oil and fresh coriander. Smoky, velvety and deeply satisfying. This classic Ukrainian dish is rustic yet refined, embodying the South warmth and bounty in every bite.
    £11.00
    Vegan
  • Matthias, pearl potato, pickled onion

    Lightly cured fillets from very young herring with boiled pearl potato and pickled purple onion. Salted to perfection, bright flavour definitely worth a try!
    £13.00
    Gluten free
  • Shaved zucchini, green peas salad with sheep cheese

    Shaved zucchini, green peas salad with cream cheese mix (sheep’s ricotta, dill garlic, olive oil, lemon) and fennel
    £13.00
  • Foie gras and chicken liver pate

    We cook goose liver at a low temperature with orange liqueur and serve it with a caramel crust. Rich, silky smooth and creamy.
    £18.00

Soups

  • Ukrainian Borsch

    Absolute legend and symbol of Ukrainian cuisine. Traditional beetroot soup made with beef rib broth. Served with garlic and dill butter, fluffy pampushkas, sour cream and salo on side.
    £15.00
  • Cold beetroot soup with ox tongue

    The national name of the dish is Kholodnyk. Cold beetroot soup with beetroot, sour cream, mustard, egg, radish, cucumber, ox tongue, dill and lemon
    £13.00

Main Courses

  • Kyiv Fried Chiken

    Satisfying squirty Chicken Kyiv.Chicken fillet stuffed with dill and garlic butter in golden breadcrumbs. Light on salt, heavy on garlic.
    £27.00
  • Potato varenyky, pork cracklings and sour cream

    Absolutely irresistible Ukrainian classics! Tender dumplings filled with creamy mashed potato and toped with shkvarky (fried salo) and sour cream.
    £22.00
  • Rabbit varenyk

    Giant varenyk stuffed with braised rabbit and simmered in sour cream. Served with chives and black pepper.
    £25.00
  • Chicken thigh shashlik

    Succulent chicken thigh marinated with onion, tomato, cilantro and white wine cooked on charcoal, served with adjika, chives and sour cream.
    £21.00
    Halal
  • Pork shashlik, shishito peppers, adjika

    Pork skewer marinated with cilantro, tomatoes and onions, cooked on the charcoal. Served with shishito peppers and two types of adjika.
    £29.00
    Gluten free
  • Kyiv Fried Brynza

    Creamy, crispy, cheesy! Cottage cheese and sheep brynza stuffed with garlic & dill butter deep fried in golden crumbs.
    £25.00
    Vegetarian

Desserts

  • Cottage cheese pancakes

    Highly rated
    · Fluffy on the inside and slightly crispy on the outside, cottage cheese pancakes (Syrnyky) will become your favourite breakfast or dessert. Served with fresh berries and cream cheese sauce. Soft, fluffy and deliciously good.
    £13.00
    Vegetarian
  • Sour cherry varenyky, sour cherry syrup

    Stuffed with sour cherries, tossed in butter and sprinkled with sugar powder - a sweet spin on Ukrainian dumplings. Served with caramelised sour cherries and sour cream, of course. You will fall in love!
    £13.00
    Vegetarian
  • Honey Cake

    Traditional Ukrainian honey cake. Delicate layers of honey-flavoured cake soaked in sour cream. Soft, moist, tangy and tastes like honey!
    £10.00
    Vegetarian
This place is currently closed. Check back during business hours to place an order.

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