Margaux - South Kensington delivery from South Kensington

Deliveroo’s Choice
Exceptional service, high customer ratings and prices matched to in-store on popular items.
Going the extra mile
This is an extended delivery order. Delivery times and fees may be higher.
About Margaux - South Kensington
margaux is a French restaurant and wine bar located in the heart of South Kensington’s Old Brompton Road. margaux offers French and European classics made from freshly sourced ingredients with an extensive wine list to complement the dishes.
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Popular with other people

Black Ink Tortelloni With Crab
Highly rated
· Black ink tortelloni, filled with succulent crab meat and bathed in a decadent lobster emulsion. Available as a starter or main portion.
£20.00
Autumn Salad
Crisp endive, sweet roasted pumpkin, juicy pear, glazed figs, and crunchy walnuts with honey mustard vinaigrette.
£17.00
Vegan
Black Truffle & Ricotta Gnocchi
Highly rated
· castelmagno cheese, shaved black truffle
£18.00
Pappardelle
Highly rated
· Fresh ribbon pasta with a rich, slow-cooked rabbit ragù
£18.00
Grilled Octopus
Tender grilled octopus served with smoked aubergine puree, miso hispi cabbage, and aromatic lemon paprika oil.
£24.00
Gluten free
Seabass & Salmon Ceviche
Fresh seabass and salmon cured in citrus, accompanied by charred sweet corn, shallots, tender sweet potato, fresh coriander, chili and finished with lime
£18.00
Tuna Tartare
Hand-cut premium saku tuna tartare with creamy avocado, toasted sesame seeds, and citrusy ponzu dressing.
£22.00
Dairy free
Steak Tartare
Classic hand-chopped beef tartare served with crusty olive ciabatta
£18.00
Burratina
Creamy burratina served with grilled courgette, toasted pine nuts, capers, sweet sultanas, aromatic basil oil, and bright lemon zest.
£18.00
Vegetarian
Vitello Tonnato
Paper-thin veal carpaccio with signature tuna-caper sauce and peppery rocket.
£23.00

Ginger Marinated Chicken Breast
Free-range chicken breast marinated in aromatic ginger and herbs, served with butternut squash puree and earthy wild mushroom tarragon & thyme jus.
£27.00
Popular
Margaux Beef Bourguignon
Our signature Beef Bourguignon, a classic French dish featuring tender beef slow-cooked in red wine sauce, infused with aromatic herbs, mushrooms, pearl onions and pancetta. Paired with a side of creamy polenta
£36.00
Popular
Roasted Halibut
Roasted Halibut fillet with burnt butter cauliflower, vibrant romanesco, and a velvety champagne langoustine bisque.
£42.00
Gluten free
Honey & Lavender Duck Breast
Honey and lavender duck breast, served with smooth celeriac puree, spiced purple cabbage, and rich plum port jus.
£38.00
Gluten free
Roasted Cod Fillet
Flaky cod fillet roasted until golden, served over braised puy lentils with spicy chorizo and bright pickled kumquats.
£31.00
Gluten free
Pan Seared Angus Beef Fillet
Premium Angus beef fillet served with crispy potato rosti, sweet salt-baked purple carrots, pickled shimeji mushrooms, and rich madeira jus.
£45.00
Gluten free
Pistachio Crusted Salmon Fillet
Fresh salmon fillet encrusted with crushed pistachios, accompanied by roasted beetroot, grilled salsify, crisp samphire and a coconut-lime beetroot jus.
£28.00
Dairy free
Grilled Celeriac Steak
Thick-cut celeriac grilled until caramelized, served with sweet pumpkin puree, pomegranate seeds, toasted cashews, marinated ginger and parsley oil.
£22.00
Vegan

Mash Potato
Smooth, creamy, and utterly comforting mashed potato.
£7.00
Popular
Provençal Baby Potatoes
Herb-kissed and tender, bursting with Mediterranean flavour.
£7.00
Cauliflower Gratin
Tender cauliflower florets baked in a rich, creamy sauce until golden.
£8.00
Vegetarian
Bread and Butter
Warm, comforting bread with rich, creamy butter.
£4.50
Olives
Briny, plump, and wonderfully satisfying.
£5.00

Tarte Tatin
Vanilla ice cream.
£14.00
Warm Grand Marnier Sponge Cake
Light sponge cake infused with Grand Marnier, served warm with candied orange and silky crème anglaise.
£14.00
Vegetarian
Mixed Berries
Vibrant assortment of mixed berries, accompanied by a refreshing fruit sorbet. This is a vegan and gluten-free dessert
£13.00