La mia Mamma - Hollywood Road delivery from South Kensington

Adults need around 2000 kcal a day

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Exceptional service, high customer ratings and prices matched to in-store on popular items.
Going the extra mile
This is an extended delivery order. Delivery times and fees may be higher.
About La mia Mamma - Hollywood Road
Importing Italian Mammas from 20 different regions every season, a rotation of Mammas will take over the kitchen and lovingly create a selection of great tasting regional dishes. Most of the pastas are handmade daily in the restaurant. Allergies Disclaimer: All dishes might contain ingredients not listed on the menu. For any allergies or diet requirements please call the restaurant
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Ziti alla Genovese
£17.50
Bigoli Cacio e Pepe
£16.50
Rigatoni Pesto di Pistacchi e Ricotta
£18.50
Polletto Marinato
£19.50
Rigatoni alla Carbonara
£16.50
Tagliatelle al ragu’ di mare
£18.00
La Gianluca Vialli
0 kcal
£18.00
Carbopizza
£16.50
Tartufina
£22.00
Fritto Misto
£24.00

Antipasti

Parmigiana di Melanzane
Layers of aubergines, tomato sauce, mozzarella, basil and parmesan cheese. vg.
£12.50
Vegetarian
Carpaccio di Manzo
Caramelised onions, marinated artichoke and lemon zest.
£15.50
Gluten free
Salumi e Formaggi
Cured meats and cheeses
£25.00

Pastas

Most of our pastas are cooked with parmesan cheese. ALL DISHES MIGHT CONTAIN INGREDIENTS NOT LISTED ON THE MENU. FOR ANY ALLERGIES OR DIET REQUIREMENTS PLEASE CALL THE RESTAURANT

Ziti alla Genovese
Don't get fooled by the name, this typical Neapolitan pasta comes with a luscious sauce made with slow cooked onion, beef and Parmesan.
£17.50
Bigoli Cacio e Pepe
Known as “the best cacio e pepe in town” by Infatuation London, typical pasta from Rome with pecorino cheese topped with crushed black pepper
£16.50
Vegetarian
Rigatoni Pesto di Pistacchi e Ricotta
Rigatoni pasta served with pistachio pesto, ricotta and guanciale (pork cheek)
£18.50
Rigatone al Ragu' di Coda alla Vaccinara
Oxtail slow cooked ragu’, a great example of “cucina popolare”
£15.50
Rigatoni alla Carbonara
The most traditional recipe comes with guanciale (pork cheek), black pepper, pecorino romano cheese and beaten eggs. Expect a bold flavour thanks to the nature of its ingredients and the saltiness of pecorino and guanciale.
£16.50
Tagliatelle al ragu’ di mare
Tagliatelle with seafood ragu’ invites you to our sun kissed meal.
£18.00

Mamma's Pizza

Our sourdough is freshly made and left it proofing for 48h. GF option is available for most of our pizzas

Bufalina
Mozzarella, buffalo mozzarella, tomato sauce and fresh basil.
£13.00
Vegetarian
Diavolina
Tomato sauce, mozzarella, buffalo mozzarella & spicy salami.
£14.00
Porcellina
Pizza with mozzarella, spicy salame, guanciale, tomato sauce & pecorino cheese.
£16.00
Mamma Anna
Stracciatella di burrata, 24 months aged Parma ham, tomato, mozzarella, sprinkled with rocket
£15.00
La Gianluca Vialli
Tomato sauce, mozzarella, stracciatella di burrata, spicy salami spreadable spicy salami & chilli
0 kcal
£18.00
Tartufina
Mushrooms, gorgonzola, truffle sauce, grated black truffle, stracciatella di burrata.
£22.00
Vegetarian
La Siciliana
Fried aubergine, tomato, mozzarella, salted ricotta and fresh basil.
£16.00
Vegetarian
Carbopizza
Mozzarella, guanciale (pork cheek), egg, DOP Parmesan cheese, black pepper, Sicilian olive oil.
£16.50
Pizza alla Porchetta
Roman style pizza with rolled pork belly roast, oven baked potatoes and Provola cheese (no tomato sauce base).
£15.50

Mains

Tagliata di entrecote con patate al forno
8oz (220gr) Rib eye served with roast potatoes
£26.50
Gluten free
Polletto Marinato
Baby chicken marinated with herbs and served with roast potatoes.
£19.50
Gluten free
Orata al Cartoccio
Oven baked Sea Bream with potatoes, capers, olives and cherry tomatoes.
£22.00
Gluten free
Fritto Misto
Fried prawn, squid, cod, octopus, courgette, roast garlic mayo.
£24.00
Porchetta e Patate
Rolled pork belly roast stuffed with herbs and served with baked potatoes
£18.50
Gnocco di Semola all Romana
Roman semolina gnocco topped with pecorino and truffle fondue.
£17.50
Vegetarian
Melanzana alla Norma
Oven baked aubergine with confit tomatoes, aubergine chips, salted ricotta cheese and pea cream
£15.50
Vegetarian
Burrata & Crudo di Parma
Whole Burrata served on a bed of Parma ham and rocket.
£15.50
Gluten free
Coda alla Vaccinara con crostini
Oxtail stew with aromatic croutons
£18.00

Sides

Cheese Garlic Bread
Freshly baked Garlic Bread covered in mozzarella cheese.
£6.45
Vegetarian
Friarielli
Not broccoli but coming from the same family. Exceptionally flavorful, with a slightly bitter finish.
£7.00
Vegan
Patate al Forno
Roasted potatoes.
£5.00
Vegan
Insalata Mista
Mix salad
£4.00
Vegetarian
Garlic Bread
Freshly baked Garlic Bread
£5.00
Vegetarian
Homemade Bread Basket
Homemade Focaccia Bread
£4.00
Vegetarian

Dessert

Classic Tiramisu
The classic Tiramisu made as per tradition.
£8.50
Tiramisu' al Pistacchio
Mamma Anna’s infamous pistachio tiramisù
£9.50
Cannoli Siciliani
Crispy Sicilian cannoli stuffed with sweet ricotta cheese
£8.50

Soft Drinks

Coca Cola (Glass)
£3.50
Coke Zero
£3.50
San Pellegrino Orange
£3.50
Diet Coke
£3.50
Lemonade
glass bottle 33cl
£3.20
San Pellegrino Lemon
£3.50
Ginger Beer
glass bottle 33cl
£3.20
Crodino
Italy’s most popular non-alcoholic aperitif since the 1960s. The secret recipe is made with an infusion of herbs, spices, woodsand roots that are ripened for six months, giving it a distinctive and refreshing aroma.
£3.85
Soda Water
glass bottle 33cl
£3.20
Ginger Ale
glass bottle 33cl
£3.20
Tonic Water
glass bottle 33cl
£3.20
Acuqa Panna 0.75
glass bottle 75cl
£4.50
Acqua San Pellegrino
Glass Bottle 0.75
£4.50

Vini Bianchi - White Wines

Vialetto Grecanico
Sicily– 100% Grecanico– Light Body– Dry Delicately floral, with notes of apple blossom and citrus peel. Fresh and lively to taste, crisp orchard fruits intermingle with riper peach flavors, and subtle almond notes add depth to the finish
£35.00
Feudi Arancia Grillo
Sicily– 100% Grillo– Medium Body- Dry Deep straw yellow, distinctly tropical aroma with notes of mango and papaya with inklings of jasmine and white flowers. Balanced and harmonious with a delicate acidity.
£40.00
Sauvignon Castel Firmian Mezzacorona
Trentino Alto Adige– 100% Sauvignon Blanc– Medium Body- Dry Dry and fruity, perfect with fish or with a dry dessert if you are not looking for something too sweet.
£45.00
Tormaresca Chardonnay
Puglia– 100% Chardonnay– Medium Body- Dry Straw yellow in colour with aromas of orange blossom, jasmine and white peach. The palate is fragrant, with lightly peachy fruit, a savoury note with balanced freshness and a delicate citrus finish.
£50.00

Vini Rosati - Rose Wine

Pinot Grigio Blush delle Venezie
Veneto- Pinot Grigio– medium light body Bright and crispy wine with pineapple and peach on the nose. Perfect for aperitivo or with a carpaccio.
£34.98
Calafuria del Salento
Puglia- 100% Negroamaro- Light- Dry Peach petal is pink in colour, and this wine shows intense yet delicate fragrances of pink grapefruit, peaches, and violets. The flavour is fresh and balanced with savoury notes and excellent aromatic persistence.
£45.00

Vini Rossi - Red Wines

Nina Merlo
Veneto- Merlot– Medium Body– Dry Hints of cherry and dark fruits on the nose, chocolate and cherry on the palate.
£35.00
Primitivo Visconti della Rocca
Puglia- 100% Primitivo– Medium Body- Dry Full of intense, fruity and jammy plum fruit with savoury spice. The palate is smooth-textured with a note of vanilla on the finish.
£45.00
Chianit Superiore - Santa Cristina
Tuscany– Medium length– Full Body– Dry Ruby red with purplish highlights. On the nose it is rich with fruity notes of morello cherries, aromatic herbs and balsamic sensations. Its palate is soft, mouth filling with velvety tannins and a long savory finish.
£55.00
Nero d'Avola - Angelo
Sicily- 100% Nero d'Avola- Medium Body- Dry Aripe and exuberant red with an aroma and flavour of black cherry, plum and red mulberries. Soft and captivating on the palate.
£40.00